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Surgical nostalgic stuffed chicken (master class) (page 11)

Wiki
After watching the video and reading this wonderful topic, I also decided
I always thought it was incredibly difficult, nothing like that! I didn't time the exact time, well, it took about half an hour to dissect (did you write correctly?) Chicken. There is a scalpel somewhere at home, but it's lazy to look, I used a wallpaper (for wallpaper in the sense) knife with a new blade. Its sharpness was exactly enough for a chicken, but there the blades can be changed if necessary.
My chicken was quite large and meaty. Prescription filling, only without mushrooms (husband does not eat).
I never found it or missed it about salt. Perhaps the chicken should be coated with salt? I smeared with salt / pepper on the inside and outside. I didn’t sew, stuck toothpicks and laced up with threads. By the way, the toothpicks somehow didn't really want to stick, stupid or what?
Then she smeared it with mustard and did not sprinkle it with sesame seeds in the refrigerator. She stood there for three hours.
I didn't pour water into the mold, I just greased it with oil, decided, if it starts to dry out, pour it in along the way. But when baking, so much juice was released from the chicken that nothing had to be added. After an hour of baking, I removed the foil and browned it on convection.

It turned out very tasty. In a whole chicken, the breast is usually dry, but in this one everything came out very juicy. The filling also soaked well.

Thank you very much for the recipe! Now I want to buy three pieces at once, process them and put them in the freezer. To only defrost and cook if necessary.
I also want to make a roll out of such a chicken.

Yes, I boiled the bones and added the juice that was formed during baking. The result is a broth, like homemade chicken, rich and aromatic.
ovkleo
Thank you so much for the recipe! My daughter has a 17th birthday today! I will surprise the youth!))) The cooking process changed a little, because the belly of the chicken was heavily cut, from the belly and the operation began! She took off the * jacket * from the chicken, took out the body, left the legs and forearms, then prepared them according to the recipe! True, I also added apples to the minced meat, sewed it up, and rests in the refrigerator! And, there was no sesame, sprinkled with almonds! If it works out, with apples, maybe I got excited, I will take a picture of my masterpiece, well ... or I will fail! Thanks again !
SchuMakher
WIKI

ovkleo It will be very tasty with apples! A photo is required!



Daughter and Mom Happy B-day!!!
ovkleo
At the lochi dgyukh! Saved chicken, cake and salad today! ; YASAMA! *: Hi And it came! ............... chuotk
Jefry
Quote: ovkleo

At the lochi dgyukh! Saved chicken, cake and salad today! ; YASAMA! *: Hi And it came! ............... chuotk
you see it went well!
IRR
Quote: Jefry

you see it went well!



Zhenya! I also thought about it)))))))) AAAAA Mane pour over a chicken! man, bzdyn
ovkleo
Kaaak went, but how delicious it is ... !!! Super Sfotkala on the phone, the pictures are so-so, but it tasted good, find usbi nada! And my second message, as if I didn’t write! Sorry There was drunkenness, although I don't drink!)))
SchuMakher
Quote: ovkleo

At the lochi dgyukh! Saved chicken, cake and salad today! ; YASAMA! *: Hi And it came! ............... chuotk

You can write a dissertation "On the effect of singing on vision" "On the influence of chickens on nature"
ovkleo
GospAdya! Let me explain what I saved! KAaneshna drank a little, The youth is groovy, laughing! It was necessary to open the window, because someone smoked, well, and Madame from the windowsill to her place decided to go across the table .. And there is CHICKEN, salads and .............
SchuMakher
Gulnuli, there is nothing to say !!!!
Kamusik
There are women in Russian villages ...
nati
Masha, I ventured to cook a miracle STE! Butchering the chicken took me 26 minutes. I made the filling like yours, only with forest mushrooms. And only now I noticed that I forgot about sesame !!! It turned out sooo tasty! But I didn't manage to cut it into even slices ... The filling crumbled ... They ate everything with a spoon 🔗 🔗 🔗
SchuMakher
nati 5+ Beautiful bird, blush! Bon Appetit!
Antonovka
Damn, well, why does everyone have such a speedy chicken section? probably my hands are crooked
Jefry
Where should we hurry? AND nati that's not all, is it? Maybe she had surgeons in her family?
Antonovka
Jefry,
Zhen, it's just that by the middle of the process I'm getting bored with everything.I need to look again at MK and do a chicken every day - maybe then my hand will fill
SchuMakher
Antonovka Leeeeen, do you remember how in Ryazanov's "Office Romance", Vera says: "Well, I'm not ideal either!"

: secret: I have three birds (well, those that are 3-in-3) it took no more than 40 minutes, current t-s-s-s-s, otherwise they will say, sho I'm bragging
SchuMakher
Quote: Antonovka

Jefry,
It is necessary to look again MK or something, and maybe then the hand will be full

watch it for you, come and drink and fill your hand
Antonovka
SchuMakher,
It took me no more than 40 minutes for three birds (well, those that are 3-in-3)
Well, Mash, no one will say that you are bragging - you are a surgeon
come and drink and get our hands on
I’ll probably finish it someday, but how can I get away from you after a drink?
SchuMakher
Quote: Antonovka

but how to get away from you after a drink?

and on a taxi! To be with me and not to drink? I won't let go !!!!!!!!!!!!! Well, or I won't let it out !!!!!!!!!! Yes, and don't forget your husband
Antonovka
SchuMakher,
SchuMakher
Antoshka!
Aunt Besya
MANYA !!!!! I suffered for your chicken
I didn’t do it yesterday in order to cook it tomorrow (like the day of the prosecutor’s office with my husband). I added curry to the filling, I love this seasoning! Well, in short ... on my paws I have biogel with French manicure, with painting .. FUCK !! All nails are yellow, like those of a smoker with a hundred years of experience, I put the filling with my paws
Giraffe
But the chicken will be delicious
SchuMakher
Quote: Aunt Besya

... on my paws I have biogel with a French manicure, with a painting .. FUCK !! All nails are yellow, like those of a smoker with a hundred years of experience, I put the filling with my paws

gyyyyyy! I should have done a chick mandicure!
sweetka
Quote: Aunt Besya

on my paws I have biogel with a French manicure, with a painting .. FUCK !!
and Mona photo of painting with such an exotic name in the studio?
nati
She, girls, a surgeon in the family is only planned ... and then if you are lucky to enter ...
Aunt Besya, and I, and I want to look at the painting "FUCK"! I can already imagine how she looks !!!!
Aunt Besya
Yah you!! : mad: You are evil !! : mad: Painted over all dark varnish nafig But the chicken was mnyamskaya, however, as always! Manya !!! Your chicken rules !!!
SchuMakher
Besinda! Thank you dear!!!!
Caprice
And I, so, until now, did not dare to dissect a chicken without a skeleton. But I found a compromise! I bought in the store "chicken for stuffing" already cut and without a skeleton
SchuMakher
Quote: Caprice

I bought in the store "chicken for stuffing" already cut and without a skeleton

Here's our approach
Caprice
Quote: ShuMakher

Here's our approach
Yes
On occasion, I will buy a couple more of these chickens
MariS
Quote: Caprice

Yes
On occasion, I will buy a couple more of these chickens

Do we have such prepared (or whatever the surgeons call it) chickens on sale? I have not met ...
SchuMakher
Marish, hardly .... But some take work home. Pull up!
MariS
Well, thank you!
To use the current somehow ...
SchuMakher
Shaw, sorry for the bottle ???
MariS
That no ... I'm worried about the prepared game! (Sorry for the bird)
SchuMakher
You, Marin, are you a green peer or something? Don't eat chicken?
MariS
I eat, I eat everything. Yes, it was my wild imagination that presented just work at home for a pathologist ...
Anna1957
Quote: MariS

I eat, I eat everything. Yes, it was my wild imagination that just imagined working at home for a pathologist ...

I am a pathologist, I take work home.
And they lie next to each other packed in bags:
A slice of doctor's sausage, someone's skull, someone's eyes,
Cucumbers of their own culture and a fragment of the rectum.

I'm a pathologist if you need anything
Come, we will be glad and we will tell you everything as it is -
Who did you live with, what did you drink, why did you sleep,
What have you done that now lie here.

I'm a pathologist, soaked in cadaveric poison
I have to marry for a long time, but the trouble with the neighbors.
Yesterday Aniskin's neighbor thought he stole a sausage,
But since he was drunk like a pig, I didn't guess at all ...

I'm a pathologist with a very small salary
Always not enough money - I'm tired of it.
A neighbor said to me: "If you need to, you take work home
We will open a restaurant nearby, under the name "Cannibal"

I am a pathologist, I take work home.
And they lie next to each other packed in bags:
Half a cheese and three menisci, a small bunch of radishes,
Two intervertebral discs and pies with liver Andrey Berkut, Alexander Medvedsky.
Leska
Quote: ShuMakher

But some take work home. Pull up!
Mashunya, you have a consultant on the 1st floor. the study has a large and cool room, maybe there is a boom in it to exchange birds - to fill your hand?
Last year I got to one sooo defense plant in our city ... so there the individual entrepreneurs opened two mini-departments: 1.- sale of fireworks; 2. - baked sausages and pies.
SchuMakher
Merri
Masha, for a long time looked at your head, but the well-known to you prompted me to feats August.
It turned out to be something in between. Bones removed as August, without a cut.

Surgically-nostalgic stuffed chicken (master class)

The filling is almost like yours.

Surgically-nostalgic stuffed chicken (master class)

Further my idea, I decided to bake in the sleeve.

Surgically-nostalgic stuffed chicken (master class)

It looked like the filling was a bit too much. My beauty burst!

Surgically-nostalgic stuffed chicken (master class)

But the cut pleased me. When there were no more bones in the chicken, the breast, without separating it from the skin, was cut into long pieces. When filling with the filling, I tried to layer the muscle scraps.

Surgically-nostalgic stuffed chicken (master class)

Sorry for the photos. It's raining outside, the assistants scattered ...
By the way, sweet and sour sauce is very appropriate here.
JessyBri
The bird is super!
And to sew atraumatics is generally a thought))) I usually play with a simple cutting needle. Somewhere there are two expired silks. I thought the animals would come in handy, but then I thought about it. Will it work with silk? Or don't you put it in the oven?
PS: and if dissection butchering birds (and not only birds) I prefer a scalpel. Sometimes even with tweezers. And I dream of buying a couple of amputation knives for the kitchen)))))
SchuMakher
JessyBri The scalpel is good for dissecting soft tissues, but when dissecting bones, he, a dog, due to its sharpness, clings to the bone, a blunt knife is more appropriate in this case.

We also have section knives

Silk will burn, the thickest lavsan is better
JessyBri
SchuMakher, when I walk on the bone, I just turn it over with the blunt side. Of course, we are not talking about disposable current scalpels, but about ordinary ones)
About lavsan - thanks. Somehow I didn't think about the properties of the suture material at high temperatures)
SchuMakher
JessyBri We already have reusable scalpels - a rarity, and those that are disposable, they have the same "chain" butt. I tried to find reusable scalpels at work, so fick, everything was written off ... bastards ... just like linen biks, but from they turn out to be such smokers
JessyBri
SchuMakher, I still have a couple of better times left. One is even still in the factory lubricant. In the iron sterilizer lies. Together with other similar rarities).
And if it is serious, then a couple of months ago in our medical equipment they lay quietly, and different ones. I still thought to buy a belly. It is necessary - so this week I'll look, maybe there is something else))
Reusable, by the way, it did not even occur to waving in the kitchen. I have enough of him at work. Yes, and it is thin for kitchen needs.
UPD When our bixes were massively written off, there was not even approximately a place for smoking. And now there is a place, so they are not written off (((
SchuMakher
A one-off excellent cut on the bread is obtained!
Giraffe
You are already doing surgery at home. And I have a scalpel from Soviet times. And think, even syringes and needles are reusable. I wonder if they use them anywhere else?

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