Multicooker Supra MCS-4501

SupercoW, in order to satisfy our sporting interests, is announcing the "soup" mode of milk porridge. threw 1mst of cereals + 2mst of water + 3mst of milk and on the "soup" (the minimum cooking time is 1 hour), however, she cleaned at home and did not hear her squeak, for some time (not long) the porridge stood in heating mode. Not burnt, it pleases, but the cereal is overcooked. Hence the conclusion suggests itself, if you set it at night in this mode, then set the time on the timer later than I wake up by about 30 minutes, so that when I wake up on the alarm clock, forcibly turn it off. I don't see any other way out for this multi. eh, with what pleasure I would change it to supra 4511 !!! there you can set the time shorter than here, and the food will not be digested from time to time

Please tell me if the "slow cooker" mode is set on the timer and how much time you can set the minimum cooking time on "porridge" - 30 minutes or 1 hour?

on our supra 4501 the minimum cooking time on the "porridge" mode is 1 hour. I haven’t tried to start the slow cooker by the timer (I just don’t know what can be cooked in this mode, and how long it works in time), but now, having clicked on the buttons, I was convinced that you can set it to the timer.

[Lana_56,]

SupercoW, in order to satisfy our sporting interests, is announcing the "soup" mode of milk porridge. threw 1mst of cereals + 2mst of water + 3mst of milk and on the "soup" (the minimum cooking time is 1 hour), however, she cleaned at home and did not hear her squeak, for some time (not long) the porridge stood in heating mode. Not burnt, it pleases, but the cereal is overcooked. Hence the conclusion suggests itself, if you set it at night in this mode, then set the time on the timer later than I wake up by about 30 minutes, so that when I wake up on the alarm clock, forcibly turn it off. I don't see any other way out for this multi.

clear.
that is, the SPF mode seems to be suitable, but you do not quite like the result. Well, here it tastes and color ... it is a pity that it did not fit, but perhaps your experience will be useful to someone.

Well, there is also an option with cooking on the FAST COOKING mode (or as it is correctly called). it didn’t seem to have boiled over there, but as far as I understood, there was not enough milk left to be considered milk porridge ...

in general, not all is lost. you can try to pick up the cereal. I usually take the simplest rice. I don't do anything with him beforehand, just mine and that's it.

Lana_56, do not despair!!!

Lana_56
Thank you! I choose between 4501 and 4511. I compared them according to the instructions, they differ only in 2 modes: 4501 is a small amount and a slow cooker, 4511 is a pie and brown, all the rest are the same. I am very attracted by the "slow cooker" mode in 4501, but I do not like the minimum time of 1 hour on "porridge" ...

The slow cooker is corrected by extinguishing up to 4 hours at 4511, and a small amount is the Fast mode in 4511, but as users write, you can adapt to everything, but I was attracted by something else in these models - this is a removable lid and a durable pot, at that time we did not have special variety in the choice ..

[Lana_56,]

clear.
that is, the SPF mode seems to be suitable, but you do not quite like the result. Well, here it tastes and color ... it is a pity that it did not fit, but perhaps your experience will be useful to someone.
Lana_56, do not despair!!!

I try))) and at the same time I am already looking at other more expensive models ...)))
yes, you are right, the taste and color are different with markers)))) for our husband's taste, porridge from supra 4501 is too overcooked. and this can be fixed only by forcibly turning off the cartoon. which means you need to keep track of the time, that is, the option of autonomous and night work of the saucepan is excluded in this case
I take the most common cereal - Krasnodar rice. on the stove all the porridges worked with her.
I hope that my experience will be useful, and therefore I try to post the results of my experimentaloffs)))

Lana_56
Thank you! I choose between 4501 and 4511. I compared them according to the instructions, they differ only in 2 modes: 4501 is a small amount and a slow cooker, 4511 is a pie and brown, all the rest are the same. I am very attracted by the "slow cooker" mode in 4501, but I do not like the minimum time of 1 hour on "porridge" ...

anika970, in fact, there are a lot of differences between these two models. these instructions are so clumsy)))
the main ones are those described by Mowgli, and on my own I will add that we do not have a "pie" mode on the supra 4501, if you need this mode, of course.
in supra 4501 it is impossible to set a smaller amount of time for cooking, which in my opinion is critical, because rice millet porridge in my supra is overcooked.
like the saucepan, good sturdy. but it is just as good in 4511)) so if the choice is between 4501 and 4511, I recommend supra 4511!

By the way, what is the "slow brew" mode for?

they say that vitamins are better stored there))), but I don't know at all ..))))

then, please, in more detail about porridge: proportions, set for the night on a timer?
How long does it take to cook with a slow cooker?

I cooked porridge, so far, only rice for 1 glass of rice 5 glasses of milk. I cooked for 1 hour and 1.5 hours. I liked the second option better. My daughter and I love the silent porridge thinner and more delicious.
I cooked barley on the timer. I soaked the cereals in cold water in the morning, washed them in the evening, loaded them into a slow cooker. I poured water into the eye, about the same as the swollen cereal. Mode "porridge" time 1 hour 40 minutes + 30 minutes on heating.
In slow cooker mode, the default is 1 hour and 45 minutes. But it can be installed within 1-4 hours.
Today, by the way, I stewed on "soup". For me, this mode is more like extinguishing. It boils harder on the slow cooker. The instructions recommend stewing on "basic". But it boils there even more than on a "slow cooker"

Please tell me if the "slow cooker" mode is set on the timer and how much time you can set the minimum cooking time on "porridge" - 30 minutes or 1 hour?

All modes are put on the timer.
On "porridge" the minimum time is 1 hour.
There is also a double boiler mode. Here you can set from 10 minutes to 1 hour. But I didn't try to cook porridge in this mode
And at the expense of comparing 4501 and 4511. It seems to me that there is not much difference. It looks like the modes there are the same, only two are named differently. And as a separate mode, warming up was added in 4511. Well, the lid can be removed and washed in 4511.

Hello to all the owners of the multicooker supra 4501. please write down all the modes in time, for example: the usual so many minutes, etc. and then in time or how to determine the modes, the timer for some reason does not turn on and the time to set correctly, too, apparently I can they put it up in the store.

Hello to all the owners of the multicooker supra 4501. please write down all the modes in time

Olchik, you chose Temka correctly, you just have to read it))) there is also a clear instruction on how to set the time on a new cartoon and how many modes are minimal in time. I just don't remember, but rewrite the instructions ... you can read it anyway)))

[semechka, I have adapted to stew on "porridge", but on "usual". in my opinion it turns out the same. but porridge for my taste is still too soft))) you see what different tastes we all have! I want to extinguish the stuffed peppers, but I dream of making manti with cherries))) but for this it is easier in the cooker, most likely, more manti can fit there.

Girls, have you tried to simmer milk ??

I've tried it. A liter of milk for porridge for 4 hours, obsolete !!! (y) I then made ryazhenka out of it, I also really like it!

then I made ryazhenka out of it, I also really like it!

Thanks today I will try! and how did you do the fermented baked milk ???

tell me, please, I want to buy a slow cooker, just this, but we don't have such cookers in our store, did anyone order it on an Internet ...?
for the first time I come across to buy something through the Internet ... to be honest - it's scary !!!!

and how did you do the fermented baked milk ???

When the milk cools down, that is, it becomes warm, I added 3 tablespoons of sour cream, covered it with a cartoon and until morning, that is, did it at night

did anyone order it on an Internet ...?

I have a husband periodically through Ozone 🔗 buys something. When I was looking for a multicooker, Ozone did not have the model I needed, so I went shopping and chose this model from the available assortment, but in general I wanted Supra 4511)))

When the milk cools down, that is, it becomes warm, I added 3 tablespoons of sour cream, covered it with a cartoon and until morning, that is, did it at night

Did it close it in some mode or was it just heated?

Did it close it in some mode or was it just heated?

no, I waited until it became warm, and then immediately added it, it keeps the temperature like a thermos, only, I had more than warm, but not hot milk

GIRLS, HELLO TO ALL !!!
I also recently became the owner of a multi 4501. I did not particularly choose, yesterday I cooked a pickle, today a curd-carrot casserole. Here I was worn out - I was looking for baked goods, baked on the "Small amount" mode. It's good that I wandered here - I will learn to set the timer - otherwise the instructions did not work either.

Hello everyone! Thanks to this forum, I chose a bread maker, I bake in it, I am very happy, today I bought a multicooker Supra 4501, the choice was not great, Supra 4501, Polaris 0508D, and the viscount, and the price for all was about 3600, put buckwheat porridge, but after reading the forum it was upset, is it really that bad in the supra ?, the instructions for it were definitely written by an illiterate, there are no recipes. I'm shocked, what to do next ???

Calm down first, because you bought a good multicooker! In our family there are 3 multi: my mother, brother and me (though 4511), and everyone is happy !!! And 4501 is not much different, instead of Pie in 4501 mode Small amount, instead of Brown - Slow cooker, I even wanted to buy 4501 at first because of this mode, people make excellent pastries for a small number, and in general, modes on cartoons are relative, experiment! everything will be fine! Go to the site, there are reviews and recipes. Good luck !!!

Thank you girls! Otherwise, at first I was completely upset, but buckwheat seemed to work out, we will experiment, it's a pity that the instructions are so clumsy and there are no recipes

Joasaph, just adapt))) good luck! the multicooker is helping me out now! there is no time to cook with a little daughter! and the husband will throw meat and vegetables there or cook some kind of sandwich! very comfortably! certainly not up to culinary delights, but it is convenient and useful, since the stomach after childbirth completely went wrong ((

🔗they say that everything is well written here according to your model

hello everyone !!! and I am so delighted with my slow cooker: bravo: although of course its initial instructions plunged me into some shock
The instructions on this link reassured me a lot: it also says about making a pie in the "small amount" mode and even has a recipe for a lemon pie! current I must admit that I have not done anything like this on her until she has only about two weeks with me
but the soups turned out to be excellent: borscht, cabbage soup, pea soup, and without any preparatory fried-fries :) I stewed vegetables, cooked pilaf. the meat is just awesome. I made a chicken for a couple on a mantle. delicious!!!
now we need to get together and try the porridge, about which so much has been written here, and of course baking ... I haven't done much cooking in the oven, so there can be problems with baking

[Lana_56! Congratulations on the birth of your daughter !!!]

the multicooker is helping me out now! there is no time to cook with a little daughter! and the husband will throw meat with vegetables in there, or cook some kind of sandwich! very comfortably! certainly not up to culinary delights, but it is convenient and useful, since the stomach after childbirth completely went wrong ((

Lana_56! Congratulations on the birth of your daughter !!!
Let the daughter only be happy! And Supra too ....


sorry to be off-topic, but where did you find it ..

lga, thank you very much! ))

grow up! Today I bought a multicooker of such a company .. I was rushing between Panasonic and her for a long time, but honestly the toad strangled to buy Panasonic .. Now I put pilaf on the normal mode .. I'm waiting for what happens.

anika970, if your last post for me then thanks !!! the question has already ripened. set to normal every 2 minutes it goes into heating mode. That is how it should be?? and what to do ???

yeah, I see that it was not for me .. okay

yeah, I see that it was not for me .. okay

And for you too! Congratulations!!! I love my Suprochka so much that I am glad for everyone who buys them, however, I have a slightly different model. But it should not turn off! Do you have enough water there? how did you make pilaf?

Now I put pilaf on the usual mode .. I'm waiting for what happens.

Congratulations on your purchase. How's the pilaf? Yesterday in the morning I threw chicken + onion + buckwheat into the cartoon, poured water on Porridge for an hour - and my head doesn't hurt what to eat during the day) now the liver is stewing there. partly gobble up, twist the rest into a paste

Congratulations on your purchase. How's the pilaf? Yesterday in the morning I threw chicken + onion + buckwheat into the cartoon, poured water on Porridge for an hour - and my head doesn't hurt what to eat during the day) now the liver is stewing there. partly gobble up, twist the rest into a paste

Thank you, the pilaf was a success, a little really not up to the salt, but nothing, the meat turned out excellent !!

And for you too! Congratulations!!! I love my Suprochka so much that I am glad for everyone who buys them, however, I have a slightly different model. But it should not turn off! Do you have enough water there? how did you make pilaf?

I figured it out, I just turned it on incorrectly)) Now everything works great with a bang, I cooked soup yesterday, today I bake a pie)))

more about the cake, pliiz))

more about the cake, pliiz))

I took the recipe for the cake from the operating manual))
Products: flour - 250 g, eggs - 3 pcs., Sugar - 250 g, butter - about 5 g, baking powder (or baking soda) - 2 g. I also added fresh peach and quenched the soda with lemon juice
Preparation
1. Beat eggs with a mixer in a separate bowl, add sugar and stir with beaten eggs. Whipping time - at least 30 seconds, then added a peach without a peel (the main thing is that it is very soft)
2. Add flour there, stirring evenly until smooth.
3. Add baking powder, stirring evenly, melted butter (5g) and flavoring ingredients - pieces of nuts, dried fruit, etc.
4. Lubricate the bottom of the multicooker pan with butter or vegetable oil, then pour the prepared mixture into it.
5. Place the pot in the multicooker.
6. Connect the device to the network, press the MENU button and select the "LOW QUANTITY" menu.
7. Press the START button, the instrument operation indicator will light up. The multicooker will switch to the pie preparation mode, and the display will show the time remaining until the end of the cooking process.
8. At the end of the program, the appliance switches to keeping warm. The program takes about an hour to complete. (copied from manual).
The cake turned out to be lush, I never got it like that in the oven, I didn't smear it with anything, since there was nothing like that at home, but you can make a cream and grease it.

type of charlotte happened? baked? is the top pale?

type of charlotte happened? baked? is the top pale?

Like yes, only without apples)) The top is not pale because I turned it over)))

lga, thank you very much! ))

I join in the congratulations!

hello everyone !!! and I am so delighted with my slow cooker: bravo: although of course its initial instructions plunged me into some shock
The instructions on this link reassured me a lot: it also says about making a pie in the "small amount" mode and even has a recipe for a lemon pie! current I must admit that I have not done anything like this on her until she has only about two weeks with me
but the soups turned out to be excellent: borscht, cabbage soup, pea soup, and without any preparatory fried-fries :) I stewed vegetables, cooked pilaf. the meat is just awesome. I made a chicken for a couple on a mantle. delicious!!!
now we need to get together and try the porridge, about which so much has been written here, and of course baking ... I haven't done much cooking in the oven, so there can be problems with baking

There will be no problems with baking! It's just unrealistic to spoil it !!! She bakes amazingly ... I have already baked everything that is possible! : yes: And all kinds of pies and casseroles and biscuits and muffins and pies stuffed with yeast dough (only they need to be turned over to brown on both sides.) Everything will work out!

Hello, today my husband bought a multicooker Supra 4501, I was very glad, but I can't understand how to put herculean porridge in the evening so that it would be ready in the morning?

By the way, what is the "slow brew" mode for?

slow cooker - (if this program was called correctly) - a very sensible mode. It should keep the temperature at about 80 grams. Nothing escapes and does not burn on it, it slowly languishes so-so. Ideal for vegetables, cereals, tough meat, and is indispensable for cooking baked milk. But! 3-4-5 hours are supposed. Watch how it works this mode? is there boiling and what is it? if purely visually, then there should be small infrequent bubbles on the surface, but it is better to determine with a thermometer, more accurately.

I come to you, beautiful ladies! I ordered a MV for myself on the Internet, and then I got to your forum. And now I'm not so much looking forward to my cartoon ... Maybe I should have chosen 4511. Only there is no grate for a double boiler.

slow cooker - (if this program was called correctly) - a very sensible mode.

Thank you for the night I'll put milk to languish! Ir, and what kind of milk is there for languishing ray? plain store pasteurized or ultra-pasteurized will go? or is it better to find fresh "from under the cow"?

I come to you, beautiful ladies! I ordered a MV for myself on the Internet, and then I got to your forum. And now I'm not so much looking forward to my cartoon ... Maybe I should have chosen 4511. Only there is no grate for a double boiler.

I have 4501. Of course there are complaints, but in general, now it helps me a lot! if you have your first cartoon, try it, get ready, understand what modes and functions you really need, give this one (if it doesn't fit nevertheless) and yourself a new one

Hello, today my husband bought a multicooker Supra 4501, I was very glad, but I can't understand how to put herculean porridge in the evening so that it would be ready in the morning?

a sore topic for me, all my experiments are described above on the subject, I was never able to adapt porridge on it, not only at night, but also during the day on the kitchen timer

[Lana_56]

Thank you for the night put milk to languish! Ir, and what kind of milk is there for languishing ray? plain store pasteurized or ultra-pasteurized will go? or is it better to find fresh "from under the cow"?

Lana_56,

I take the store - any (tried all) - long-playing is less preferable with theirs antibiotics. But I did it too. When preparing milk in a multicooker, the algorithm (for me personally) is as follows - put it to a boil and switch to languishing (slow brewing according to yours) for 5 hours and do not touch, do not interfere. There, a foam-crust forms at the bottom, when the milk is drained, pour the pot with water, the foam will go away by itself. This is not very correct baked milk, by and large.When done in a slow cooker, the froth is on top and is edible and. The same rubber and And then ryazhenochka can be made on it. Ferment with sour cream

shl. once again - I have a cartoon YUMMI, not SUPRA. But this is not very important, the technology is the same for all. Our pots are rice cookers.

here is milk from a slow cooker (a thick ceramic pan) - we have a topic for them. From a multicooker it will be lighter and without such foam, but the taste will be melted.

photo of Anechka Queenie

Hello everyone!
Judging by the number of people who read this topic, the supra is still popular!
I bought it yesterday in Auchan for ridiculous money, it turned out that this model is being removed from production.
I set the time without problems, right away - they made the rice - it turned out to be crumbly, great!
Now, in the "small amount" mode, I am making a cottage cheese casserole ... As soon as it is ready, I will put everything in there for soup ...
So far, however, I have not completely figured out the timer.

bought this multicooker today. Before that, I had a Panasonic, but the toad is strangling to buy it again (in our stores there is a large Panasonic 7 thousand rubles, and the pan is very unimportant in quality, very quickly I got out of order) And without a multicooker, to be honest, I was tortured, even I have a Kenwood slow cooker, and I use it a lot (stew, baked milk, compote, cabbage stew).
So I went into a hardware store today (just like that, I was walking by) and saw this Supra for only 1900 rubles. And I bought it. Already managed to cook the soup on it. On sensations - she still digests (although, maybe, he just stood on my heating for a long time). Now I'll make some steamed meatballs, and put morning porridge for the night, then I'll unsubscribe.

danuca! I also have Panas, and so I bought a Supra, which will then go to "live" with my student daughter. To tell her about the saucepan, I myself began to use it. So here are only positive emotions, but according to my feelings Supra works more powerful than Panas on "heating", which is probably why the soup is somewhat overcooked ...

I also bought it, this is a miracle of technology. While happy, very much. She stews great, steamed quickly, baked a cake in it, made morning porridge several times, cooked stuffed peppers. Everything is very delicious! And for such an instruction really ... there are few manufacturers ...

I tell you - I made steamed meatballs in the evening, it turned out very tasty, tastier than in a double boiler, apparently because the multi lid closes hermetically and it turns out an average between steaming and stewing.
I did not put porridge at night, as I discovered that I do not have ordinary oatmeal, only instant oatmeal. And remembering the previous posts on the digestion of night porridge, I decided that such flakes would make jelly.
I just cooked it in the morning, the porridge was ready in half an hour, so Supra still warms more than Panasonic. although in Panasonic there is no temporary setting on the "Porridge" mode, there the cartoon itself decides how much to cook ... It is quite possible that it is cooked for less than an hour, so I never timed the cooking time ...

Even in the morning I baked a pie like this https://Mcooker-enn.tomathouse.com/in...3.0
According to the recipe, bake 40 + 40, I had the cake ready in an hour and five minutes and the edges had already begun to brown ... No, it still warms more, it is now necessary to take this into account in recipes.

And interestingly, the temperature is lower on the "slow cooker", who cooked in this mode?

in Panasonic on the "Porridge" mode there is no temporary setting, there the cartoon itself decides how much to cook ... It is quite possible that it is cooked for less than an hour, I never timed the cooking time ...
?

And what is the automatic mode in your supra? for rice? when the pan itself turns off. must be sure ...