Bread maker LG HB-2001BY (with functions of yoghurt and butter)

[Korobova]

Korobova on one program, the cake is not made, I make the cake separately in a mixer, I knead it, pour it into a greased form and bake
baking cake 60 min + 10 min cooling
there are program characteristics in the instructions (kneading time, rise time, baking time)
the bucket seems to be gently put, only I knead in the bucket, if necessary, I pull it out, form the dough I need, again in the bucket, put it in the oven and there it is standing with the dough for proofing, I don’t take it out again
I didn't measure the temperature for yogurt, someone measured it if my memory serves me 38-40C

Dear bakers, users of HP LG HB-2001BY I'm in painful thoughts about choosing a stove and I have a lot of questions. I will be very grateful if you find the time and opportunity to answer!
1. Can HP itself knead the cake and bake it in one program, or are they 2 different - kneading and baking?
2. How long does it take to bake the cupcake program? Do I need to pre-line the bucket with parchment?
3. Is there an exact layout in the instructions, in which program how long does the kneading, steaming, baking last?
4. Does anyone bake yeast-free bread in it?
5. Is the bucket put into the oven gently, or with force, jerk? (for example, you need to put a bucket with already raised bread for further baking, there are xn, in which it is not just put, but as if with a strong effort, and shaking occurs, the bread goes down.)
6. At what temperature is yogurt cooked?
I would be very, very grateful for the answers!

1. The dough of the biscuit cake is prepared with a mixer, you cannot knead this in a bread maker, or rather you can knead it, only the cake will hardly work. There is no program in the oven where you can knead and bake a cake, there is a separate program for dough and a program for cake.
2. The bucket does not need to be lined with parchment, the baking time is 60 minutes + 10 minutes of cooling.
3. Yes
4. If you have leavened bread, you can. In principle, the evil in the garden too.
5. I put the bucket easily.
6. The temperature reaches 40C,

Many thanks to all who responded! I will think further I also want homemade yogurt and HP is a little more advanced, with more functions and capabilities

I also want homemade yogurt and HP is a little more advanced, with more functions and capabilities

So for yogurt, a yoghurt maker is still better.
And this HP has everything in order with its functions, there are enough of them for baking excellent bread.

I also want homemade yogurt and HP is a little more advanced, with more functions and capabilities

Then you should wait a little and take the HP brand and cartoon with the YOGURT function and inexpensively and everything is at hand.

But I didn't like the bread from the instructions .... Not at all .. Well, not that .. I was buying a book about bread and there I found a recipe called "GOLDEN EGG". And here I have been baking wonderful bread for 2 years already. Bread is a fairy tale! Here is a bread recipe, from which 1 kg of a loaf of bread is obtained: 3 tablespoons of vegetable oil, 1 egg, 290 ml of warm liquid (water, not fat milk, if the milk is homemade, then dilute with water 1: 1), 4 faceted glasses of flour ( I really like Yelenovskaya and Suzirye), 2 teaspoons of salt (in the corner of the bucket), 2 teaspoons of instant yeast (I always use exclusively Lviv yeast), 2.5 tablespoons of sugar (put sugar on top of the yeast). That's all! The bread is gorgeous both on the Basic mode, and on the French mode, and just kneading the dough (I make delicious fried pies from this dough with any fillings, whether sweet or not; and sometimes I bake round bread in the oven).

And what kind of glass, I have two faceted glasses: one is 200 and the other is 250?

And what kind of glass, I have two faceted glasses: one is 200 and the other is 250?

You need a 200 gram glass. : flowers: Sorry, I did not clarify right away ...

And what kind of glass, I have two faceted glasses: one is 200 and the other is 250?

Sorry for not clarifying right away ... You will need a 200 gram glass.

Thank you, I will definitely bake such bread

Try it! : rose: This is very tasty bread .. And the pies fried from this dough are even tastier.

Good morning! I recently bought a LG HB -2001BY hobby maker. We tried it inside and out for 3 weeks. I liked everything. I want to share with you the photos that I managed to photograph. I made sourdough on rye bread for the first time. It turned out a lot of it. Since the recipe only needs 1 tablespoon. Long enough.
Here is the hdeb itself.

I bought a homemade smitana for butter. From 230 ml, 140 g of oil was obtained. A little of course, but enough for a child for a week.

Egg bread
Yoghurt was made from sembivite. No pictures, but it turned out very tasty.

[irysska]

irysska, thanks, I ordered a bucket of 2 l

And how did it fit? And then in orders for this model, a bucket of 1.5 liters is indicated.

Girls, tell me honestly, is it worth buying this model ??? My husband wants to give me a bakery, which I have to choose, but I get lost between Panasonic and this model? Is the bread baked well, is it crispy? How is the cupcake made? Does kneading dumplings, Thin pizza, homemade noodles? Does diet bread (yeast-free) make, yogurt would also do well ... How does one knead dough into pies? Please write honestly ... And in general, how is the assembly, coverage? Doesn't break, doesn't burst?

[Wolverine]

Wolverine I write honestly, I'm happy with my Lyzhukhoy! I wasn’t friends with the dough before, well, I couldn’t knead it well, so I bought a bread maker to knead the dough for pies and pies. And she didn't regret it - the dough turns out fluffy, light, and as a result, pies and pies fly away without having time to cool down. Kneading the dough for dumplings, dumplings, also great. The cupcake did not bake, as I mainly use the oven and slow cooker for this purpose. I made yogurt - excellent, tasty, pleasant delicate texture. I made butter, it turned out well too. I bake bread all the time, there is a crispy crust. For pizza I constantly knead half the norm from the recipe book, on my form it just turns out thin. I did not bake diet bread, maybe someone will write about this. The assembly of the bread machine is strong, does not crack, nothing bursts, I have been using it for two years. Yes, I also made apple jam, too, everything turned out super. I think that the stove is very good, and plus, there is no need for unnecessary equipment in the kitchen, I mean a yogurt maker, a butter churn.

And how did it fit? And then in orders for this model, a bucket of 1.5 liters is indicated.

Kick-ass ... Here I am a brake ... I almost ordered myself a 2L bucket ... And what I would do with it later ... I went and looked closely at the bucket again ... Yes, yes, it's 1.5 liters .. ...

[Wolverine]

Wolverine I write honestly, I'm happy with my Lyzhukhoy!

Thank you very much for such a detailed answer! I just read reviews about it, people write through one that the bearings are flying, the cake is not baked, what else breaks ... Therefore, I am in painful torment ...

Thank you very much for such a detailed answer! I just read reviews about it, people write through one that the bearings are flying, the cake is not baked, what else breaks ... Therefore, I am in painful torment ...

Buy! You will not regret!! This HP has been working for me for 3 years now and only the bucket has broken, but I myself am to blame. By the way, we bought another one in reserve, just in case. And I don't want any other HP, after this beauty of mine.

Kick-ass ... Here I am a brake ... I almost ordered myself a 2L bucket ... And what I would do with it later ... I went and looked closely at the bucket again ... Yes, yes, it's 1.5 liters .. ...

this is how a 1.5 l bucket will come - that will be a surprise
bucket for this model 2 l !!!, max.baking weight - 1 kg

[Svetlanaur]

Girls, tell me honestly, is it worth buying this model ??? My husband wants to give it to me And in general, how is the assembly, the coating? Doesn't break, doesn't burst?

I will add to what has been said Svetlanaur , kurpus - metal, as some models have plastic. To me personally, metal seems to be stronger, more reliable than plastic. Work just as happy, it works quietly unlike Kenwood. I made a cupcake, it is baked (I always have an average crust) of the norms, but I didn't like the recipe from the book, I need to flip through the forum in search of a suitable one. I rarely bake in it, I mostly make dough and put it in multi-pressure cookers for baking, while I cook, I make muffins for the second batch. Children are hooked on buns, and with a lot of sugar in the oven (any) the crust is fried, and the multi bake is pale, so it becomes possible to add more sugar, or roll it on the table (poppy filling or nuts + sugar) and in a cartoon. by the way, for multi baking yeast can be reduced to 1 tsp. There are never too many rolls, the leftovers go for sweet crackers. Fly away!

[Svetlanaur]

I will add to what has been said Svetlanaur ,

this is how a 1.5 l bucket will come - that will be a surprise
bucket for this model 2 l !!!, max. baking weight - 1 kg

Everywhere there is different information ... Yesterday I was sitting on the same site for the sale of spare parts, I want to buy a bucket there for my HP, so there they are written under the buckets of the HP brand, and so under the 1.5-liter bucket there is my HP in the list, and under the bucket for 2 liters - HP lG 3001BY and others. Then on one site I also saw that a 1.5-liter bucket goes to my HP, and on another site they write that it is 2 liters. Now here you are writing about a 2-liter bucket ... I’m confused !!! Why is it nowhere, not in the instructions, what volume of the bucket is written ?!

[vorobyshek]

vorobyshek The bucket, like any spare part, has a part number of it and specify it in the service, and order there, then there will be no error.

I found out in the SC in my city about a bucket for my HP LG 1001 - my bucket is 2 liters (max. Weight of finished baked goods is 1 kg).
In parallel, I asked about the bucket for LG 2001 (there was a conversation before, I remembered and decided to find out). So, in one SC, the manager said with complete confidence that the bucket was 2 liters (which I am sure of). And in the second SC, the manager said "that you, a bucket of 1.5 liters"

And that's where the truth is then
I just want to get to the bottom of the truth myself

But I know for sure that this model of HP (in fact, it is exactly the same as my 1001, only yogurt and butter are added), the maximum baking weight is 1 kg - which means that the bucket can only be 2 liters.
Even if on the first page of this topic read the information here https://Mcooker-enn.tomathouse.com/index.php@option=com_content&task=view&id=207&Itemid=204, then the characteristics indicate the following:
"Additionally
Control type
sensory
Volume
2 liters (1000 grams)
Saving the program during a power outage
10 min"

So I stick to my opinion - a bucket of 2 liters.

[irysska]

irysska LG bread maker bucket.

There are 2 types, conventionally for 1.5 and 2 liters. In fact, only slightly differ in height (18 mm) and are interchangeable. Suitable for all LG bread makers. The spatula is not included.

1.5 liter models: HB-151, HB-152, HB-154, HB-155, HB-156, HB-157, HB-159, HB-1051, HB-2001, HB-2051, HB-205

2 liter models: HB-201, HB-202, HB-206, HB-207, HB-1001, HB-1002, HB-3001, HB-3002

Stuck out of here 🔗

Tell me please, does she knead dough for dumplings?

[Wolverine]

Wolverine, mixes on dumplings and dumplings, and on rainless pizza.

[quote author = Svetlanaur link = topic = 67895.0 date = 138688640 kneads on dumplings and dumplings, and on rainless pizza.

[/ quote]
Thank you! And also, please answer, how noisy does it work when kneading dough? Bakes Borodino (dark) bread? Does yeast dough make for pies, pies? Do the recipes in the attached recipe book match? Does it make yogurt? And what is the maximum weight of a loaf?
Thanks in advance for the answers ...

[Wolverine]

Wolverine, when kneading, the oven works quietly, I bake rye bread constantly in it, the yeast dough turns out to be excellent, fluffy soft, pies and pies are baked from this dough, fluffy, soft, recipes correspond, the only overstated amount of yeast, I put 1 tsp on a kilogram bread ... yeast, but now I hardly use a recipe book, basically I take everything from this site. The maximum bread weight is 1 kg. I have made yoghurt many times, it turns out very tasty. And also whipped butter, too, everything is fine.This thread has tips on how to make yogurt and butter. If you decide to buy this stove, you will not regret it!

[If you decide to buy this stove, you will not regret it!]

If you decide to buy this stove, you will not regret it!

Thanks again, Svetlana! Tell me, what is the difference between LG HB-2001BY and LG HB-3001? And which one is the latest model and which one is better to pay attention to? If any of these models have a window for observing the process (for example, a kolobok)? I read the reviews, they write that bread on quick cooking is not baked properly and it is better not to cook jam in a bread machine, as a bucket can leak ...

Nadezhda, the differences between the LG HB-2001BY and LG HB-3001 models are in one, in 2001 there is a window for viewing kneading and baking, and in the 3001 there is a dispenser instead of a window, otherwise they are the same, which latter I do not know, but rather only 3001st. I have never used baked goods, so I can't say anything. I cooked the jam, it turned out delicious, but stopped, too, after reading the reviews that you can ruin the bucket. Yes, and there is no need for this, I'm used to cooking on the stove.

and in the 3001st instead of the window there is a dispenser, otherwise they are the same, which last I do not know, but most likely the 3001st.

What is a dispenser? And yet I pester you a little, how can a bucket leak while making jam? Can you explain please. And is it better to take with a window or a dispenser?
I can’t decide between LG Panasonic companies.

[Wolverine]

Wolverine Dispenser automatic dispenser for nuts or raisins. The window is pampering and problems with the top crust of the bread. From sugar, the HP gland quickly deteriorates, so it is better not to cook jam in HP.

But if the bucket deteriorates or gets scratched over time, can it be replaced? What percentage of fat should cream or sour cream have in order to whip butter out of it?

[Viewing window on the lid]

I don't understand, is there a viewing window in 3001 or not?
HB3001BYT (white) and HB3002BYT (silver)

Bread maker LG HB3001 (2) BYT

Loaf weight: 1000g
Dispenser for automatic addition of ingredients
Butter function
Yoghurt making function
Russian chef
Viewing window on the lid
Removable cover
Keeping bread warm for 3 hours
Delay start from 4 hours 10 minutes to 12 hours
Dimensions: 232х392х370
Weight: 6.1 kg
Power: 550W (main heating element), 100W (kneading mechanism)
Recommended retail price - 9490 rubles.

Does this data match the specified model? And what does the removable cover mean, is it completely removable?
Tell me please

Bread makers that have a dispenser do not have a viewing window. This model also does not have a window, but this is not a loss at all. If you need to look into HP, just open the lid and look in.
Removable lid - in fact, means that the lid is removable, in my 1001 it is also removable - it is convenient if you need to wash the lid from the inside.

Removable lid - in fact, means that the lid is removable, in my 1001 it is also removable - it is convenient if you need to wash the lid from the inside.

Irina, thank you very much FOR EXPLAINING. Is the lid completely removable or is it just the inside removable?

You're welcome
The entire hinged part is removable, and the inner part cannot be removed separately.

You're welcome
The entire hinged part is removable, and the inner part cannot be removed separately.

Is there an LG bread maker with no removable lid?

To be honest, I don’t know - I wasn’t interested in the issue of removable covers, because it has no fundamental significance (for me personally)

Became the owner of LG HB-2001BY. How to make black bread? I found only two in the recipes, and then one on sourdough the second for a bread woman. Is it just black like there is a recipe in the store?

Bread woman for some reason the top is light.
And French bread.

The owners of these models tell me, you are making a drain. butter from cream, including homemade? And then I don't quite understand when they write what they made from sour cream.Is this sour cream bought on the market? There is such a concept (collected) - this is when an inch from the milk is removed and a separator is separated using a separator and is very similar to homemade cream. We often find cream of much worse quality than separator sour cream. Rather, what is called cream does not even remotely resemble them. The questions are all to the fact that I am in the process of choosing HP, I preferred Panasonic, but now I am looking through LG models. Difficult to make a choice.

Good day! Became the owner of this HP. I have been using it for a couple of months, in general, everything is gut, but there is a problem: according to the recipes from the book, the bread turns out to be sweetish (I tried wheat, so it turned out like a cake, really sweet), to be honest, it strains me. Who solved this problem? Or am I the only one so finicky? : spiteful: I just want bread about like a good store

[magomet]

magomet, Bake according to recipes from the forum, reduce sugar, put more salt. There is too much salt in the store bread, business can do nothing

The owners of these models tell me, you are making a drain. butter from cream, including homemade? And then I don't quite understand when they write what they made from sour cream.

Assuming that the essence of sour cream and cream is the same, the removed (separated) top fat layer from the milk. With the only difference that it is fermented for sour cream, and whipped for butter, then you can use both. You can not only sour cream product. It is clear why, he simply will not beat.
When using store-bought cream, see the fat percentage. The instructions for the bread maker indicate both the product and the percentage and the method of preparation. The instruction is accurate. follow it exactly and everything will work out.
But with the proportions for bread, it should be corrected here.

but there is a problem: according to the recipes from the book, the bread turns out to be sweetish (I tried wheat, so in general it turned out like a cake, really sweet)

This also embarrassed me, so I reduced the sugar and yeast to 1 scoop (small and large, respectively) to my taste, and increased the salt to 1.5 small ones. Try it, adjust the salt for yourself, bringing it to 2 small spoons. More salt is not worth it. This is the basic recipe. It will not work with French, etc. But I take it as a basis for dough and buns, I only change water for milk, rast. butter-for butter, etc. Already stopped measuring flour with a glass, for me it's a long time. I pour water (by eye) so that it only covers the stirrer, and 2 incomplete glasses-sieve flour. Then, only in the process, I will correct it with flour to a bun and that's it.
The only thing is that when delaying for the morning, the "eye" can fail and it is better to measure the proportion of liquid and flour according to the recipe (as an example of BASIC)

Today I bought a new bucket (the old started to leak), I brought it home, put the buckets next to it .... and so ... my own bucket is 2 cm higher than the new one ... Measure, if not hard, the height of your buckets (from the table). It turns out that the bread will crawl out? The bucket (new) fits into the bread maker normally. Return or leave ???

[ala]

ala... I have a bucket 19.8 cm high, measured with a tape measure. Does it seem to me or is it really that the new bucket is slightly wider?

The new bucket is not wider, but narrows a little downward ... The height from the table is 18cm, and the native one is 20cm ... And what should I do ???

So is this a bucket for this model? If you do not bake a kilogram of bread, then I think it's okay that less. You can also use an old bucket for yogurt, because you don't need to pour anything into it. but only the yogurt container is put in.