teara
Good day. I would like to appeal to the owners of induction multicooker. On my agenda is the question of purchasing multi for everyday everyday needs: boil soup in the heat without a stove, for example.
How is an induction multicooker different from a conventional one? I've already seen the ad, but I want real advice.
I have an ordinary cartoon pressure cooker, but before there were also different cartoons, so I'm not a beginner in using electric pans, but I have never dealt with induction. Is this modern innovation much more convenient?


Natalia K.
Quote: teara
I'm not new to using electric pans, but I've never dealt with induction. Is this modern innovation much more convenient?
Tatyana, I think that you will find the answer to your question by reading this topic
Multicooker Element FWA 01 PB El
Ekaterina2
I agree with Tatiana. Elik is our everything, I have a super worker.
OlgaGera
teara, Tatyana, I had Element FWA 01 PB El. Didn't make friends. Left her daughter-in-law. Not mine. But with pleasure I use Oursson, a quick car. Much difference, like that straight AH .. This is different, I did not notice.
Twig
There is no difference, induction or conventional.
Only lower power consumption is possible.

Each cartoon can have specially customized programs, here is a question of habits and preferences specifically for programs. And induction is responsible only for heating the pan.
Zhanik
I have Elik and Orsusha. I am for Owsen, because the bowl and ease of care. Elik is more aggressive when frying is needed. The cup suffers from this. If suddenly there is something wrong with the valve. Ourson's is simple as a stick. Induction valve-dance with tambourines
My lid support is crumbling
Elik is younger than Orsyusha
Ask me now ... I'll take the second Owsen. Rather, the third. With the second, I replaced the cucko induction.
Kubeba1
We have induction Redmond. Compared to the past (also Redmond) - here I like frying, if you need to fry the meat before stewing, it is really fried. The bowl is thick, the coating is good (better than the old one), but this most likely applies to these two specific models. As a result, I like induction more, although in general I cook very rarely now (we don't have time to eat so much), more slowly, if we talk about devices.
Irlarsen
I really like induction. Everywhere. The induction hob was love at first sight and for life. After that, I tried to replace everything with induction, and I have mycook instead of a thermomix too, because it is inductive.
NatalyaB
Zhanikwhy is an induction valve a dance? And in general, I can be wrong, but induction does not affect the structure of the valve. It can be mechanical or electronic. And induction is only for heating. Very fast heating. The programs have been adjusted accordingly.
The scattering of parts depends on the firm, model, price. Mine has been plowing for 7 years already. Nothing crumbled, the cup cannot be said to be as good as new, but does not require replacement. Multicooker / pressure cooker with Bork induction u701. The valve is electronic. It's a pity, they don't make such people, I can't imagine what I will replace with, if suddenly ...
Zhanik
Quote: NatalyaB
Zhanik, why is the induction valve a dance?
NatalyaB, I don’t know, maybe I’m not so lucky. Cuco has a valve that is zipped. Cleaned several times. Did not help. and to get to it is a whole story. Al had one too. But then it did not happen again. However, you can also disassemble and assemble everything ... It's not a simple multi-valve to unscrew.
NatalyaB
Zhanik, this is from the design, materials, performance. Induction is not to blame. I have never cleaned mine, only I start self-cleaning every couple of months. Works.
zvezda
Nata, why didn't you call me with the valve ?? they are now being cleaned in service centers ... but if you do the cleaning properly, it won't get clogged ... I myself sin with this, I don't have time for everything ...
INDUCTION IS EVERYTHING !!
Zhanik
Quote: zvezda
Nata, why didn't you call me with the valve ??
Olya, but why already (my pot died ... I then came across Elik that I began to look for the pot to the Cuckoo. And she cost like a wing from Boeing.
anna_k
I am delighted with induction, and stove and multicooker, and caches.
My ideal, as it turned out, is a simple induction multicooker, that is, without pressure, valve.
Elik 01 is sadly idle, the other two are multi-shadow too.

Everything heats up very quickly and cooks accordingly
zvezda
Natasha, you will not believe, but I have a pot alive, although I bought it before! And even at 0821 in perfect condition ...
Zhanik
Quote: zvezda

Natasha, you will not believe, but I have a pot alive, although I bought it before! And even at 0821 in perfect condition ...
Olya, 0821 my lyuboffff! I adore her. And I have it more alive than all the living. I use it 2-4 times a week for milk porridge mostly. And for side dishes.
But with induction and a saucepan ... In Elik's topic, it turned out that it seems that this behavior is due to its use. I cook all the soups in cartoons and first fry right there and do it. Here .. from this, it seems, the pot comes with a kirdyk.
zvezda
Quote: Zhanik
first fry right there and do it.
Naturally ... I cook often and only in MV, by the way, only in 0821 I make a biscuit, nowhere else is it so gorgeous!
Hot1812
Quote: zvezda

Natasha, you will not believe, but I have a pot alive, although I bought it before! And even at 0821 in perfect condition ...
And I changed the bowl on the cuckoo. True, she smelled of Boeing))) She is 7 years old (1055) begins to dull. It releases steam often and it turns out that when extinguishing, all the water evaporates (What to do, I’m not busy, but in general, of course, induction!
zvezda
Hot1812which city are you from ??

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