Dominica
Girls, good afternoon! I became the owner of the Cook4Me Multicooker, which is very happy !!! But there is one "but"! I cooked in it, so far only, kabakovub porridge in milk (cereal mode - rice) and meat (veal mode - in slices), so that milk together with steam at the end of cooking "ran away", that meat gravy .... By itself the dishes turned out delicious, but everything around the circle was dirty and the multicooker itself was also ...

How to avoid liquid "running away" from the multicooker at the end of cooking ??? Maybe somewhere some valve needs to be opened, but I don't know ??? In what mode is it better to cook milk porridge so that the milk does not run away ???
Manna
Dominica, the forum has a topic about this "eared", Pressure cooker Moulinex Cook4Me CE 7011 - small miracle 6 liters
There, the girls shared information about the escape of milk

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