Irgata
To crack walnuts faster, you need them

1. Bake in the oven for 10-15 minutes.

or

2. Freeze in the freezer.

In both cases, the shell becomes more fragile.

Anchic
Irina, first of all I thought that it was necessary to do it sequentially.And only then it came to light that these are two different ways
Irgata
added "or"
Innochek
Quote: Anchic
The first thing I thought was that I needed to do it consistently
And me too. I also think they will not get damp when defrosting)))
Piano
Quote: Innochek

And me too. I also think they will not get damp when defrosting)))

On the contrary, we have to clean and store in the freezer. If in a locker, they can turn rancid from long storage. And everything is in order in the freezer and in the second or third year (if not eaten)
Do not damp.
Irgata
Quote: Piano
On the contrary, we have to clean and store in the freezer.
This is already the next stage of using nuts = Storage of shelled walnuts.
Lyi
Quote: Irsha
To crack walnuts faster, you need them
I crack walnuts ... with a small sharp knife. In the "ass" of the nut, either there is already a hole or the tip of a knife is easily inserted there (horizontally), then it needs to be slightly turned upwards and the nut is split easily into 2 halves. I also remove the partition from each half with a knife and the whole nucleoli are in your hands. Even if these are "greedy" nuts, hard-giving nucleoli. And no shell fragments flying around the apartment.
Olima
Quote: Lyi
I crack walnuts ... with a small sharp knife. In the "ass" of the nut, either there is already a hole or the tip of a knife is easily inserted there (horizontally)

Yeah, I used to split this way too, until once a knife almost pierced my palm. She seemed to carefully insert the knife, and it slipped into my palm as well. Now only with a hammer.
telez
And I always did it not with a knife, but with a manual can opener (the one that looks like a hammer and sickle).
Anchic
Quote: Olima
Yeah, I used to split this way too, until once a knife almost pierced my palm. She seemed to carefully insert the knife, and it slipped into my palm too.

I was about 7 years old and no one was at home when I got exactly the same experience. Father fed the dog at the dacha, I dressed for him when he returned. How would he help me there - I am still perplexed. The scar remained for life, but I crack the nuts in the same way as then
Nikusya
And we sell such things. Pts is convenient.
How to quickly crack walnuts

How to quickly crack walnuts
Nonsense
Quote: telez
the one that looks like a sickle and a hammer
So I don't open it, but I really liked the expression!
izumka
Quote: Nikusya

And we sell such things. Pts is convenient.
How to quickly crack walnuts

How to quickly crack walnuts
And we have one! Husband really likes it, it is his duty
Sasha55
Hee hee. When they were little with my sister, they opened the nuts by the door. There, where the hinges were put in the nut and the doors were closed. The crunch and nut will crack open, and the shells are all over the apartment. While mom was not at home.
k @ wka
Quote: Irsha
To crack walnuts faster, you need them

1. Bake in the oven for 10-15 minutes.

or

2. Freeze in the freezer.

In both cases, the shell becomes more fragile.

3. Warm up in the microwave for a couple of minutes. I always do this, a Pole relative taught me, and he has three huge trees in the yard
Bast1nda
Sasha55, and I did so)))) Although there was a nutcracker in the house))))) Once the door went off the hinges))))
Piano
Quote: Nikusya

And we sell such things. Pts is convenient.
How to quickly crack walnuts

Such a thing remained a one-handed invalid after meeting with our krakatuk

How to quickly crack walnuts
Nikusya
Piano, Lena, wow! What greedy nuts !!!




izumka,
Piano
Quote: Nikusya

Piano, Lena, wow! What greedy nuts !!!




izumka,

Yeah, now only with a sledgehammer ...
Nikusya
Quote: Piano
Yeah, now only with a sledgehammer ...
Serves them right!

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