Chicken breasts in puff pastry with a surprise

Chicken breasts in puff pastry with a surprise

Category: Meat dishes

Ingredients
Chicken breasts	2 pcs
Cream cheese	150 g
Any cheese	2 sticks \ 30-50 g
Garlic	2-3 cloves
Greens (parsley, green onions)	bunch
Puff pastry	1 \ 2 packing
Kiwi sauce or condiments	taste
Salt, pepper, rosemary	taste
Lubricant egg	1 PC

Cooking method

• Beat off chicken breasts, sprinkle on both sides or soak in kiwi sauce

• Now I always make kiwi sauce for chicken breast (my husband says that such a breast is perfect). Added some more fresh rosemary

• While the meat is marinating, you can start filling: put the cream cheese in a bowl, chop the garlic and chop the herbs, add to the cream cheese. You can add a little water and mix well until smooth. Cut any cheese of your choice into cubes according to the number of breasts

• Apply cream cheese with herbs on one side of the breast and smooth over the surface. Put cheese in the middle. I wrapped it in green onions

• Roll the breasts into rolls with the filling inside

• Roll out the puff pastry and cut it a little. Put chicken roll in the middle of one sheet. Grease the edges of the dough with an egg and mold a pie. Put on a baking sheet, grease the top of the pies with a beaten egg. Bake in an oven preheated to 180 degrees for 35-45 minutes

• Bon Appetit!
• 

The dish is designed for

2 servings

Time for preparing:

2 hours

Cooking program:

Oven

Note

I described in detail about kiwi sauce in this recipe

Turkey fillet baked in a sleeve with kiwi sauce (Elena_Kamch)

[Elena_Kamch]

Elena_Kamch, Lena, bookmark your recipe! For New Year or Christmas, I will definitely cook!

[Irina]

Irina, glad I liked the recipe
Only the dough must be taken checked. Mine let me down a little and crawled ...
And so, it looks smart. Can be used as a cold appetizer

[Elena_Kamch]

Elena_Kamch, I will definitely try, my son eats only chicken breasts, so I'll cook it for him. Thank you!

Lena, did I understand correctly, yeast-free dough? It used to be stellar good, but now it's not very good either.

[Anna]

Anna, Thank you! Kiwi sauce makes the breasts not dry at all.

yeast-free dough?

Yes
I bought a local one, but it completely deteriorated ...

very tasty recipe, thanks for the idea! and what kind of cheese is this red, I have never seen such a thing ..

[Marina]

Marina, Thank you!
The nvs now has different cheeses: red, green, and pink with different herbs. Production Belarus

cool, the first time I see this ....) but they just add a dye to it or is it some kind of herbal additives ???

[Elena_Kamch]

Elena_Kamch, Lena, thanks for the recipe. Please explain what is kiwi sauce?

[Marina]

and they just add a dye to it or is it some herbal additives ???

Marina, judging by the fact that nowadays even ordinary cheese is added with a dye (some kind of annatto - I constantly see it in the composition), then these are certainly not herbal additives (my personal opinion) ..



ginura, Natalia, glad you liked
I talked about kiwi sauce in this recipe (added to the note)

Turkey fillet baked in a sleeve with kiwi sauce (Elena_Kamch)

[Elena_Kamch]

Elena_Kamch, Helen, and for the sauce, and for the turkey fillet, many thanks! How did I miss such a turkey!

[Natasha]

NatashaI hope you enjoy it!
My husband is delighted with both the sauce and the meat that is obtained in this sauce
Now kiwi is always at home