Baked zucchini appetizer

Category: Vegetable and fruit dishes
Baked zucchini appetizer

Ingredients

zucchini (zucchini) 4 things
hard cheese 50 g
oregano, thyme, basil (dried) 0.5 tsp.
dried garlic 0.5 tsp
olive oil 2 tbsp. l.
parsley 1-2 twigs
cherry tomatoes for serving
salt pepper taste

Cooking method

  • A zucchini appetizer that is never enough - cooks quickly and eats even faster!
  • Baked zucchini appetizer Wash the zucchini (zucchini), cut into small cubes.
  • We heat the oven to 180 * C.
  • Baked zucchini appetizer Mix between grated cheese, all spices, salt and pepper.
  • Baked zucchini appetizer Cover the baking sheet with baking paper. Roll the zucchini sticks into the cheese and herbal mixture.
  • Baked zucchini appetizer Thus, we roll all the cubes and lay them on baking paper (I have a silicone mat). Sprinkle with olive oil.
  • Baked zucchini appetizer We bake for 20 minutes in an oven preheated to 180 * C. We bake the last 2-3 minutes under the grill.
  • Baked zucchini appetizer
  • Baked zucchini appetizer We serve immediately with the heat!
  • Bon Appetit!

The dish is designed for

4 servings

Time for preparing:

30 minutes

Cooking program:

oven

Anastasiay
I will be the first

Thank you very much for the recipe. I just don't know what to do with zucchini and zucchini from the dacha. Started to disappear
And if you take low-fat cheese, then a direct dietary dish turns out
MariS
Anastasia, I am glad that zucchini, zucchini will not be lost now - it's a pity for the harvest! And this year (for the first time!) I didn't succeed - it was cold, then it rained). It's difficult without a greenhouse in our climate ...

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