SoNika
Helen, for me (I love collecting teapots and mugs!), it was my beloved, my husband also brought him 9 years ago from China, now he is at the dacha, the main advantage is glass and plastic, without metal, pressed the button and FSE - the tea leaves flowed
julia_bb
Quote: Scarecrow
And I. I mean, I beat teapots)))
Therefore, cast iron is our everything
Tanyulya
Quote: Ikra
The insides of these teapots are very flimsy. He was so cool, but did not live long.
And I have such teapots for a long time. I have 3 of them of different sizes. I'm happy. The Chinese advertised it somehow, and I bought it 3-4 years ago. And now we have a lot of them in Galamart.
Gata
Natasha Sistra ... And I hit them stupid somehow

Yulia, I looked at home - 500 ml., but this is a completely full kettle.
Taia
Quote: julia_bb

Therefore, cast iron is our everything

It is possible as an option - from a stainless steel. Glass teapots Kamjove, as shown on the previous pages, are also available in stainless steel. To beat is not to interrupt.
selenа
Quote: SoNika
9 years ago from China, now he is in the country,
And how you wash the sieve, it gets clogged with something tea-brown-oily, this "dirt" makes me nervous, I disassemble this thing, there is a small plastic ball in the drain mechanism, I, as a rule, lose it during the washing process, there are still flimsy latches, in the end, 2-3 times I will wash this thing and I can throw them out, I had 3 of them, the flasks themselves are intact, and the inserts are for ejection.
SoNika
Hope, aha, that's why he was at the dacha, which darkened a little, I also soaked it in the dishwasher ..., but the upper teapot remained slightly unclear. Apparently the quality of the plastic is. Now I wash everything at once. But it is not customary for the Chinese to wash, but on the contrary, the more layers of tea leaves have accumulated on the walls, the more correct the tea is.
julia_bb
Quote: Gata
Julia, I looked at home - 500 ml, but this is a completely full kettle.
Anya, Thank you. Yes, I think at least 750 ml - take 1 liter
Quote: Taia
also available in stainless steel
It is so beautiful in glass!
Quote: SoNika
But it is not customary for the Chinese to wash, but on the contrary, the more layers of tea leaves have accumulated on the walls, the more correct the tea is.
It really is!
Gata
HopeI don’t know, I drink only green tea from it (this includes all teas except black, herbal and pu-erh tea). I take good tea. I have no oily residue. I just have a tea room, but I fill it with water and detergent and leave it for a while - and the part that is under the sieve leaves (but, to be honest, I don't bother too much, because I can't see it from below). You can wash the top and so on. I have the sieve itself not understands. Only a stick with a pimp can be pulled out if washing is inconvenient, but I'm fine anyway. And from below I have not a ball, but like a paw, a stick presses on it, when you press the pimp, and it rises, there is still a spring there. Something like this....
julia_bb
Quote: Gata
I drink only green tea from it (this includes all teas except black, herbal and puer tea
I just wanted to add that there should be no plaque from the green, judging by the usual cup. From black immediately there is, but from green not. I am such a kettle just for green tea and I want, mostly
SoNika
Girls, I also drink only green ..., but only one teapot has become cloudy. For some reason I like specials the most. a mug of blue clay, with a division for tea, I brew and pour in it when I drink alone. Mostly teapots are glass or clay, porcelain, all without metal, with the exception of springs for filtration in the nozzles, I bought different ones, well, I don't like when tea leaves fall on the tongue
selenа
SoNika,
Quote: SoNika
Mostly glass teapots or clay, porcelain, all without metal, with the exception of springs for filtration in spouts, I bought different
Sistra
I still have cast iron, but it is exclusively for pu-erh, and the rest of the arsenal is the same
SoNika
Hope, sistra

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