Kitchen little things (2)

My sore subject, a tea strainer))) how many there were, horror, threw everything out, and settled on the optimal version for myself, a sieve for a teapot.

I have a teskomovskaya (broth basket) but it is huge, I rarely use it

I agree, it's big, I take a bigger pan. But you can put a lot in it, including roots. Celery sticks, a piece of ginger root that shaggy when cooked. And the bulb sometimes says goodbye to transparent leaves, children really do not like it. And this container from Teskom perfectly preserves everything.

[Sveta]

Svetawhat a pretty twister! Where do they get it, I want it too? I have such a strainer.
🔗
Convenient for tea.

I have not yet decided why I need bags from FixPrice

But for tea ...

I have a twister from OXO. I am very pleased.

XO! and a smiley face with greedy handles

I brew right in the cup, like Igor.
Just in order not to poke around in the office with tea leaves, I use the same thing:

🔗

At home I still have such a thing, bought because of "beauty":


and such a cup with a strainer, for herbs or tea with additives:



Ten years ago, I really liked such a cup with such a strainer in Tallinn, in a cafe - just there there was tea with the addition of something floral and fruity, for a long time I looked for a similar one here, but found it.

And recently in Finland I drew attention to the Forsman tea bags themselves, it's a pity my photo did not work, they look like they were made of thin shiny nylon, but it says
All of our pyramid tea bags are 100% organic and made out of cornstarch

Will need to try

Convenient for tea.

highly! My husband had all sorts of darkness, it stuck with Ali.

and such a cup with a strainer

there were three. Two with ceramic strainers, and one with metal. I bought it because of the painting. I couldn't drink from them, there was some kind of smack.
We stood in a tree, pleasing to the eye. Until strangers put their eyes on them. I come, but there are no cups. And then she went to the spring for water ... now they please others ... well, let

[Longina]

Longina, Elena, Mrs. Addams, Arinushka, unfortunately, OXO left the Russian market And it will be very expensive to prescribe from abroad. I'll give you a link to the German Amazon, and then see for yourself

🔗

Berghoff has a similar trick, but there seems to be a spring. did not understand how it works

Tea infuser BergHOFF "Studio"

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Ball strainers are not very suitable for large-leaf tea, it is inconvenient to fall asleep, and it is not very brewed, the tea swells and takes up the entire volume of the ball.

and I never get more than half a ball of tea leaves. fortress is enough for me.

I brew right in the cup, like Igor.

Nooooo! In the cup, I finally can nooooo!

like 1M-

Tan, and in the photo which one is, and what are their sizes, what to look for then?
On websites, they usually go in mm.
And which bag is better, and how to put this attachment on the bag itself?
Even I'm completely dull ...

[Ksyusha]

Ksyusha, bag - special packages, triangles. There you cut off the corner and insert this nozzle inside. Then it is on a tall glass, like you put it on from a submersible blender, there is a cream or marshmallow mass. And you squeeze out. Look for any video on decorating cakes or planting marshmallows, it will become clear how it is more convenient to work with the package.

insert this attachment inside

And the nozzle does not fall off the bag?
I just have an ordinary culinary bag with cake attachments, so there is a special zipper, you put one part inside the bag, and the other one you put on the outside, like a cork, but here?

and here ?

And then you cut off the tip of the bag and the nozzle inside.Nothing will fall. nowhere to fall.

[Ksyusha]

Ksyusha, here Galina wrote - you insert and push inside, she sits tight and does not fall out of there.

[Ksyusha]

And then you cut off the tip of the bag and the nozzle inside. Nothing will fall. nowhere to fall.

Aaaa, Semyon Semyonich (s), I say I'm stupid ...
I then realized that the bag is inside, and the nozzle is outside

Ksyusha, here Galina wrote - you insert and push inside, she sits tight and does not fall out of there.

Thank you, this is for me, for a particularly gifted

Nooooo! In the cup, I finally can nooooo!

Igor, I literally took something:

Well, I can't drink tea if the tea leaves don't float at the bottom of the cup.

Of course, they don't swim with me, but lie so tightly at the bottom. But always freshly brewed and once.
I'll flood a little

I won't even say what kind of tea is sold here in bags ..

This is indeed a problem abroad for tea lovers. In a cafe, to buy at least just black tea, you need to look for bags with the name "Russian". In general, you have to carry loose leaf tea with you, even if you violate the import regulations, and walk everywhere with your own thermos, because drinking these bags is impossible, especially if the water is still hard, and they cost, it happened, that they were more expensive than beer

you need to look for bags with the name "Russian".

We cannot find such a thing. No, maybe in the capitals it is on the menu, but not in our backwoods.

[gawala]

gawala, don't you like Turkish tea? from chaydanlak? not worse than Indian-Chinese, but differently, of course

don't you like Turkish tea? from chaydanlak?

This is chifir for me. We were once visiting a Turkish family and they treated us to just such tea. I thought I would die after him. If I understood correctly what kind of chaydanlak we are talking about. This is a teapot for a teapot and everything is boiling, insisting, right?
We, 30 km away, have a herbal tea company .. They make different mixtures themselves. In general, there is a good selection of teas and aromatic spices. But it's expensive. Considered bio. We go there when everything ends.

I thought I would die after him

well ..., these are the features of your friends ...)
any tea can be made strong or weak ... this is regulated by the amount of infusion))) and Turkish tea is less tonic, it seems to me.
most likely in your markets the brand of Turkish tea "Chaikur" is sold - the prices are quite adequate.

This is a teapot for a teapot and everything is boiling, insisting, right?

yes, kettle for kettle. but first the dry tea leaves are warmed up. then it insists. no more than 10 minutes for my taste.

most likely in your markets the brand of Turkish tea "Chaikur" is sold

In Turkish stores, it is natural that there is. There are no supermarkets.

Girls, can you tell me where you can buy a square cookie stamp? I found only round ones on sale, but no square ones.

[Helena]

Helenaknock here ..
Purchases from the Chibo online store (Russia) # 10341

[Helena]

Helena, I once bought on Aliexpress. A square one with four nozzles cost about 200 rubles.

I also bought a rolling pin in a fix, thanks to those who paid attention to it! I was already rolling out the cookie dough, convenient.
And I was also on Friday on the Rook! Oh, how much is there in total !!!! The eyes fled. There are a lot of people, some stands cannot be approached. And I saw square forms for jellied meat, they bought them with me.

And I was also on Friday on the Rook!

What did she grab?

[Helena]

Helena, if it's just a square or rectangular, without a pattern, just a cut with wavy edges, then I'm at Hoff! bought teskomovsky in a set of different sizes. The price is very democratic, I don’t remember exactly, but somewhere around 300 kopecks.
And yes, Ali is full of different and in different sets from 4 to 8 replaceable plates.

square stamp for cookies?

I would recommend too. Available from Silikomart. But the price is like a Boeing wing.

What did she grab?

The younger a mug with a fairy tale Mitten and a wooden motorcycle for him.
Oh...There was nothing from the dishes, it was that I liked it very much from afar, but there were queues, and then it did not fit.

saving

saving

Well it is clear. Okay, at least I looked at the beauty.

This is yeah, I doubted for a long time whether to go. Free invitation printed
But I never regretted it! So many things !! And not only dishes



Dishes only 2 photos I have

So many things !!

the beauty

But I never regretted it!

Such beauty all around ..

Oh ... Nothing from the dishes, it was that I liked it very much from afar, but there were queues, and then it did not fit.

Dasha, why didn't she ask me to call at the Pskov potter?
Would leave with a gift!
By the way, how do you like square jellied meat?

I apologize for the off, but we need it urgently, urgently!
Lunch boxes when heated, should they be left with an open valve?

[Vika]

should be left with the valve open

Vika, Yes. We put all microwave containers in the microwave with an open valve (for steam outlet). During transportation - the valve is closed.

[Elena]

Elenawhich microwave?
Lunchboxes from electro work the same

Lunchboxes from electro work

They are different. I wrote about those that are for microwave. I didn't use electric ones. I can only assume that the valve needs to be opened anyway.

[Elena]

Elena, yeah! I think so
Thank you!

People, does anyone else cook in pots, or have everyone already switched to slow lakes?
Yesterday in Dixie I saw wonderful portioned ceramic pots with lids and only one hundred rubles each. They are simple, as it is true, even, tall, thick-walled, without any decorations and narrowing. In my opinion, it is very convenient to put / lay out products in them. The volume is not specified, but not less than 0.5, and maybe 0.7 liters, the color is brown in small light specks.
There are also bowls of a similar plan, but they are rough, more like flower pots. By the way, if you drill a hole at the bottom with a drill, then Mona will plant flowers. :-)

anyone else cooking in pots

Not often, but I cook.

someone else is cooking in pots,

I cook sometimes. I don’t have a slow motion and I don’t plan to.

People, somebody else is cooking in pots

Somehow I didn't work out with them, but I'm not a very talented cook.

anyone else cooking in pots

I cook sometimes

I don't like that for a long time and at the same time I don't find any special taste. It's much easier in a multicooker, it tastes the same, but you spend less electricity and wash one saucepan, and not a bunch of pots. We still eat out of the pots, because it's very hot, and it's not convenient somehow. In short, they have been unclaimed for many years.

I cook and I love potty food. I have thick-walled, wide-necked, Boleslav ceramics

and wash one saucepan, not a bunch of pots.

I have everything in one pot fits

long and at the same time I do not find any special taste. It's much easier in a multicooker, it tastes the same, but you spend less electricity and wash one saucepan, and not a bunch of pots.

Likewise! Probably, I'm not a gourmet yet)).

I have portioned ones, they are probably 25 years old

[Wiki]

Wiki, good pots, why did they not please you, that they are abandoned, not in demand?
I have fish pots, I showed them in a pot theme.
I don't cook often, but I get it, especially, for years, laziness attacks. I stuffed 6 pots - this is for the two of us for 3 days dinners, well, or lunches, I make 3 different dishes. It is convenient for me, I took out the pot from the refrigerator, shoved it into the micra and