Baking machine Tortilla Chef 118000 Princess

Added on Friday 23 Dec 2016 7:11 PM

I do not know why, without text, photos are inserted normally.

While Tortilla baked the pizza, prepared everything for the casserole with boiled potatoes - it turned out quickly and delicious.

Hmm, it's a habit, you get used to it quickly, but it's hard to get out of the habit. I crumbled potatoes into cubes, cut an onion there, mixed it with butter and put it in a tortilla. Oh, my dears, it won't go! Out of habit, I prepared it for a princess. So I had to shift and cook there. Need to get used to different amounts of ingredients

[Luda XX]

Luda XX, Lyudochka, it turned out very cool! Pretty woman!
So far, I perceive my Tortilla only as a stewpan with great possibilities. Well, or a frying pan.
Baking? ... Duc I have Tristar bakes no worse. But frying, stewing, of course, yes.
Now I've fried the cutlets, so they rested against the lid. And juicy !!!
And, devuli, there was no bread, so the pancakes were so muddied. Very good!
We need to make the right pancakes now. On prescription.

My favorite breaded potato. Fried for 4-5 25-30 minutes

I had pizza dough in the fridge

This dough (the same) did not lie in the refrigerator

It does not rise well from the refrigerator, so you must immediately knead and bake)

[Luda XX]

Luda XX, with the first tests "not lumpy", even in the presence of feline interference
Tanyulya, very appetizing potatoes I look at the photo and understand that I have to urgently follow the example Thoughts are already in the process in the kitchen

My favorite breaded potato

what a yummy, but poke my nose into the breading. .. I also want such a potato sooooooo

I do not know why, without text, photos are inserted normally.

Because, when writing a post, it is not necessary to intersperse the text with links to the photo one line at a time.

We do this:

text

link to the photo - on a new line, and with a gap between them

text

link to photo - on a new line

etc....

Then you get a beautiful picture, beautiful neat text, beautifully and clearly readable

When links to photos are inserted without a gap, then all the photos merge into one, one picture and look very bad, sometimes it is difficult to visually separate all the photos, they merge into one

Something like that...

[Svetlana]

Svetlana, Svetochka, everything is just a little bit in a bag of salt + a couple of tablespoons of corn flour + a couple of tablespoons of vegetable oil. I like Kuzinka and AF more. But in Tortilka the same thing turned out sooooo decently, but we do it only in one layer.

Doesn't rise well from the refrigerator

If you warm it up, it turns out no worse)))
I always do that.

My favorite breaded potato. Fried for 4-5 25-30 minutes

How delicious, I’m going to play tomorrow!
And what kind of breading?

Added on Friday 23 Dec 2016 08:15 PM

I've already seen everything, thanks! There is no corn flour current, what to replace?

Here, almost everything was received, but I, and for me ..., I wait, I wait, but she's still not there, I looked through all my eyes

Irina, what's the news? Yours appeared Frog traveler turtle?

everything is just in a bag of salt a bit + a couple of tablespoons of corn flour + a couple of tablespoons of vegetable oil

Tatyan, thank you very much (I'll try it tomorrow,

Girls, all at once and for everything THANKS!
Admin, I didn't make a gap between the text and the photo, apparently that's the point.
My photos are big and take up a lot of space.Can I insert a photo with an enlarged preview or as a beginner not yet?

[julia_bb]

julia_bb, Julia! Can be replaced with semolina. With corn it is better (at least in AFE), but with semolina it is also not bad.

Yesterday I baked a manna in a turtle and it turned out! Nowhere else did it come out from me - not in the oven, not in the big princess, and now I will be with manniki
Delicious, crumbly

Filled without a centimeter to the side, baked on a triple for 25 minutes.

[Luda]

My photos are big and take up a lot of space. Can I insert a photo with an enlarged preview or as a beginner not yet?

Luda, in the gallery you take the second link, then the pictures will be previews
If the photos are inserted into the gallery, then you can take both large and small photos.

The principle of insertion is the same: make gaps between photos in all directions - then they will look great and readable and indent in the text

My casserole didn't work out. Baking on 3 mode 25 min. first lifted the lid. when the timer went off flipped. stood a little. Opened a pancake flat. By the way, I also have wires visible .. just don't know how to insert a photo.

[saika]

saika, upload the photo to the gallery, and then put it in the subject.

[Nataliya]

Nataliya, Natusik, where is your Tortilla?

[deuce]

I can't understand at all why many do not get casseroles

well, if it settles on the top three, then it means the oven is deuce 30 minutes)

Natalia K., why are you not bragging?

where is your tortilla?

Hi Lorik.
My Tortilla is at home.
I cooked in it just two times.

Added on Friday 23 Dec 2016 11:04 PM

why are you not bragging?

Mash, I'm starting to fast. The casserole, like some of the girls, did not work for me. But I think it's because of the curd.
But I made layers of potatoes, mushrooms, chicken and cheese, it turned out very tasty.
FSE. I didn't cook anything else in it.

[how to insert a photo]

just don't know how to insert a photo

Detailed instructions here, at the end of the first post (table of contents) CONTENTS OF THE SECTION "BASICS OF KNEADING AND BAKING"

Does not work. I'll wait when my son arrives and downloads. And then I'll get in where I don't need to on the phone. Better later.

Added on Friday 23 Dec 2016 11:55 PM

I fried cutlets in Tortilka today. Minced turkey, at 3.5, I don't know how long in time, because there were guests, I laid the cutlets, went to the guests, after a while I ran over and turned them over, and when I went to check it again, the timer had already turned off. The cutlets turned out to be excellent, juicy, fluffy, ruddy. No photo - everyone ate it.

julia_bb, Julia! Can be replaced with semolina. With corn it is better (at least in AFE), but with semolina it is also not bad.

Masha, thanks, I'll try with semolina!
Mnu also has wires visible, between two pans

Mnu also has wires visible, between two pans

Damn, you drive me to Tortilka, once I read about the wiring and run around the drain - I look, suddenly I did not notice that everything is closed. (or maybe someone's enti wiring is visible and does not creak? no, I don’t say anything bad, mine just creaked really awful, it’s obvious that the wires were closed tightly, but after lubrication

skok once I read about the wiring and run the stock - I look, suddenly I did not notice

girls, why are you looking at all the wiring at your Tortilok? In mine, it was not just that the wires were sticking out, in it there are three parts of the hinge, one extreme is completely split, therefore the wires are visible

Mine creaked like horror. oiled, stopped creaking. And when you lay it out on 90 gr. Then the blue and red wires are visible in the slot. here.

[saika]

Then the blue and red wires are visible in the slot. here.

saika, well, so the wiring runs along this hinge, how can they not be visible, because the hinge is not solid, but of three parts ...

I have several of these units and also hinges in them. and nothing is visible. Everything is isolated. Steam will come in. moisture and that's it. Will close. There is a gap and you can see them. And horror creaks. Lubricated. still creaks. Fair. so far disappointed. They wrote so much. They were waiting. but did not meet my expectations. Not in baked goods.And cooking too. The place has taken so far on the shelf. I will decide with the store. what to do with these wires? This marriage does not suit me. Should change.

Lubricated. creaks anyway

I lubricated with silicone grease (gun grease and nothing creaks (there is no gap, so I don’t even know what color the wiring is, everything is clearly adjusted

Added Saturday 24 Dec 2016 08:35 AM

In my not just wiring sticking out

in yours, it was immediately clear that the hinge was broken, but if the whole whole does not understand why they are visible, then I ran around with a check ... no, I'm ok

I, too, do not have anything sticking out and no longer creaks. Fine.
And what about unjustified expectations ?! Well, I decided for myself that this is a small electric frying pan or stewpan with very convenient temperature and time adjustment.
I cooked egg breakfasts, fried cutlets, stewed liver, tortillas, pancakes, manniki. In principle, we can say that we met. Here's a cottage cheese casserole? ... You can try, but I just don't like cottage cheese. So ... indulge if.

Everyone who was discharged at work. everything is fine too. but to myself as always.

[saika]

did not live up to my expectations. Not in baked goods. And cooking too

saikamaybe it is not necessary to make such hasty conclusions. Maybe study the device, read recipes, try to cook different dishes according to proven recipes, because most people succeed in EVERYTHING. It's understandable that different housewives in the same pans have different tastes ... so are pans to blame for this?

Added Saturday 24 Dec 2016 09:09

Ritual, I will reveal a secret - since my distant childhood, right from kindergarten I cannot eat cottage cheese casseroles ... and as it turned out - in vain. I don't like sweets at all, but I don't like casseroles, apparently, because then it was made from nasty sour cottage cheese. Now, after reading, having seen enough, I specially bought good fresh cottage cheese and I made this casserole, which I hate. Yummyaaa! It reminded me more of a cream than that casserole from childhood. Try it! Suddenly your opinion will change too

I also have nothing sticking out

And everything is closed for me, there was no squeak initially. In general, she completely suits me, and the size, and how it works)))

[Galina]

And everything is closed for me, there was no squeak initially. In general, she completely suits me, both in size, and how it works)))

Galina, the same opinion

And I didn’t listen and didn’t look closely. I liked the device externally, here is an ambush with a lush omelet ... but we will work. Even if something breaks (t-t-t), of course, there is Valery, he is always in touch, I am more than sure that everything can be fixed. Therefore, girls, the main thing is health to everyone, and frying pans are a real deal.

against the background of a fever in the wiring, I went and looked at my own. at the junction, a blue wire is visible in the gap, on the right.

Oh, yesterday I forgot to unsubscribe that I ordered a turtle to my husband's relatives. So they got it and were incredibly happy about it. For three days already they have been baking pies, fried potatoes and chicken parts. In general, we are very grateful to me that I persuaded to buy a turtle.

My mom creaked, do not grieve, but silicone grease from a spray can decided everything! The wires do not stick out, I made a durovka, amazingly tasty and a tortilla, the casserole sagged strongly, the cottage cheese was good, although it rose strongly.

[Evgeniya]

Evgeniya, well what to raise the excitement? Well, now everyone who received the Tortilla will look at the postings, so what? They should be there, the stove is actually ELECTRIC! Once again, I explain that in my stove the wires are visible BECAUSE the hinge is broken! I am not an expert, but I think that he split, apparently from what impact. And what have the wiring to do with it, which just should be there? I sit so all "happy" that my Tortilla arrived broken, and silently await the arrival of another ... but why should you be sad and look at the wiring in it ...

[Ilmirushka]

Ilmirushka, oh, Ilmirchik, I don't like cottage cheese at all. Well, if only fresh, non-acidic and with homemade sour cream, then yes. : nyam: How else? ...You can experiment, of course, but in case of failure, you will have to finish everything yourself.
Interestingly, but the biscuit will rise? : girl-th: Will not go down?

Girls, in the big red princess, too, wires are visible, so what? Works as it should, everyone is happy. Maybe you shouldn't create problems from scratch ...

[Song*]

Interestingly, but the biscuit will rise?

Rita, I'm not strong in biscuits, this should be done to girls - experienced cooks. In general, purely theoretically, then, of course, it should. The place allows, the temperature too, the time is in our hands. I think if you don't peep every 5 minutes, then it won't fall off.

Added Saturday 24 Dec 2016 12:12 PM

Girls, in the big red princess, too, wires are visible, so what? Works as it should, everyone is happy. Maybe you shouldn't create problems from scratch ...

Song*, 100% support! Otherwise, how will the wave go now ...

I fell in love with tortilla at first sight and did not disappoint me!

This morning ... I practiced again ...
casserole-omelet, there is a little pasta left, one fried leg (skin stripped), Peking cabbage, sweet pepper, tomato, 4 eggs and how much milk, 1 tbsp. l durum flour, 1 tbsp. l. starch, baked for 20 minutes, of which 10 minutes for 4, and 10 minutes for 2.5


and this is pita from Philo dough, with homemade cottage cheese and leeks ...

[Ritulya]

Interestingly, but the biscuit will rise?

Ritulya, I won't say anything about the biscuit, but Masha baked the charlotte

But Masha treated me to such a charlotte yesterday

Just two eggs

Added Saturday 24 Dec 2016 12:24 PM

Helen, Elena, everything looks delicious. And pita is so bad. Sorry Philo we don't sell

practicing again ...

Flax, well, the result is good, what can you say here! I, too, would have all sorts of tricky things cooked

[Nataliya]

Nataliya, Ilmira, Thank you!
Ilmira, soon, and on your street, there will be a holiday ... !!