Kenwood Kitchen Machines

[Irina]

Irina, on it like in the second Temko there was a tip that fell apart. Check out the reviews ...

Sens's head does not rise ...

This happens to my 94 Cook on a regular basis. After pressing the lever (which, in fact, raises the head of the machine) to the body until it stops, the function of raising the head is restored. Try it, maybe you have the same case!

Julia, are you using it? Like?

I use it periodically until I'm happy. I would like to buy a couple more matrices

Strange, my message yesterday disappeared like ( Looks like it was necessary to stomp in the nozzles
In general, I also have pasta. I like. And the family. I bought additional disks.
I don't use it often. But the result is pleasing

[manul]

Please, please. height of KM 096 when open?

manul, Alexander, I "intended" 57 cm. But if you hold your head with your hand when opening and closing, it will be a little more.

If anyone is going to buy an induction Kenwood, write "masterclass" in the comment box, get a gift-Kenwood kitchen scale. Details and explanations in a personal.

I just bought a Kenwood 96 a day ago. I wrote in the line of the promo code RELEASES. What's from the channel on YouTube. They sent a cool scale as a gift in addition to the bowl.
Now I am slowly mastering it.

Today koblbasil sausages in a food processor, hoping that they would not suck the minced meat. Sucked in.
I understand from the picture that is glued to the axle to the food processor, this part (metal axle) cannot be washed?
There was about 850 grams of meat, nothing seemed to be chopped up, it was kneaded, but the Schwarten block did not come apart, you need to thaw it well. Next time I'll start the meat grinder all over again. The bowl is too small, not everything is stirred.
We'll have to leave Bosik for these purposes, it is easier to wash it and the bowl is larger.
But the sausages turned out to be juicy and tasty. sorry that not enough))

All the same, the habit of manual labor remained.
Made yeast pancakes today (for the first time)
Everything (up to the approach of the test) could be done in Cash.
As a result, the pile of dishes is bigger if I interfered with everything in Keshik.
We need to disaccustom ourselves to work with our hands, and work more with our head)))

Hello lucky owners of Kenwood. I look after my car, but for several days I have been reading topics and my head is already spinning. Maybe someone will advise. I need a machine to have the functions of whipping, kneading, wiping a sieve, cutting into cubes. I have a good mincer, a juicer and a noodle cutter, these things in the car don't interest me. What powerful model would you recommend?

[elenas]

elenasAll CM Kenwood can do it.
If you have a separate meat grinder and a similar attachment for the Kenwood CM is not needed, then any power will suit you too.
Try to read the topic all the same at least diagonally.

[elenas]

elenas, I bought a 096 model (with induction) a couple of months ago, although I have a separate meat grinder, a juicer, a blender, etc. Friends bought a 5000 model for a share, the one that costs 6 attachments.
When comparing machines, there are two big differences in the quality of both the attachments and the machines themselves. I didn’t regret buying 096 for a minute. She’s also preparing this opportunity. I use this opportunity both in the tail and in the mane. These are custard creams, custard dough, risotto, and much more. And her power is good.
If opportunities permit and there is a little more space, take with induction. Her completeness is immediately good, and now they also give an extra bowl and scales.

I like it too 096. Such a thorough one, you can immediately see: "you take it in your hands - you have a thing"
Ogogo tips are massive, heavy. I didn’t regret it for a second, though I didn’t use it much, while I was walking around admiring it))

[Anna]

ASvatova, Anna, KMX in the role of a kneader is rather weak and too small. I do not advise. But Cooking Chef and Series 020 with a new hook are excellent. And in my opinion, it is better to take a car with a large bowl.

The fact of the matter is that I do not do a large amount of dough and there is no need for a large bowl, and to be honest, it beats on the budget. I would like to consider the best options in the area of ​​4.8 liters

AnnaSo I also chose a kneader with exactly the same requirements. Absolutely. But with the use of CM, the requirements have changed dramatically. I had to take a second car with a larger bowl.

So I am about the same: a lot is not enough. Then you won't attach it, if it becomes small, you take it for more than one year.
I told my daughter, who was outraged that I bought myself such an expensive toy (and I can't buy a prefix for her third year), said: "You will still inherit it" Well, I hope so

Asvatova, the previous speakers are right, it is better to take 6.7 liters with a bowl, it just seems like it is large, the useful volume in it is only about 4 liters. The area in the kitchen is the same for them, they will be higher. Take a closer look at the Premier series - completely metal, with a high power (1200), absolutely budgetary - the Classic series. Look here 🔗 very good discounts, but for complete happiness a spiral-shaped hook (from the induction model, go to the branch "Kenwood. Working with nozzles" pages 95, 96) can always be bought if the regular one does not suit you. Good luck!

I willingly believe that you always want more.)) But if we proceed from financial possibilities and having only a hand mixer on hand, then the 4.8 bowl seems large))

The discounts are really good and I immediately want to buy cookies too))) but either I can't figure it out or they really don't have delivery to the Russian Federation

[Asvatova]

Quote: manul from Yesterday at 12:57
Please, please. height of KM 096 when open?
Pallas' cat, Alexander, I "intended" 57 cm. But if you hold your head with your hand when opening and closing, there will be a little more

Eugene, thank you very much for your answer!
A couple of centimeters are missing, let's think ...

If opportunities permit and there is a little more space, take with induction. Her completeness is immediately good, and now they also give an additional bowl, and the scales

They don't give the cup anymore, it's over

Hurry while there is a scale

Girls !! Who wants to in St. Petersburg, I can give a card with a 7% discount (that's 4500)

The operator in the chat Kevud-BT replied that:
- discount only on attachments because the car is in stock
- how long the action will last is not known. It is known that it will rise to its price of 126 490 we are notified on the day of the beginning and on the day of the end of the promotion

At home there is a promotional unopened sensor, scratching a turnip can take induction ...
Eh, pangs of choice ...

induction is not delivered

In this case, here you can consider options)) only what kind of site is it, how about delivery? Such discounts ...

Asvatova, a normal site, tested for many years not only in the kitchen. technology, where people buy smartphones, tablets, computers.

In addition to discounts, they also deduct European VAT 19%, i.e. already without it they show what makes the price even lower.

Thank you, I will definitely consider this option for purchase

Asvatova, I bought a phone on it 6-7 years ago.
Pts. a popular place for the forum w3bsit3-dns.com where deviceaholics are also, but not kitchen

[Tyngysohka]

Tyngysohka, Now all registrations on the site of the manufacturer's site are working. You need to enter the serial number that goes exactly under the barcode, many numbers, several letters. It is he who is faithful to registration.

NikoVazovski, oh, changed, then.
Previously, you had to enter a short one.

manulThe thing is, the Cook Chef series update is just around the corner.)

NikoVazovski, yes, they plan to start selling the new induction in June.
Then, probably, the pricing will change.

Miranda, By the way, with regard to foreign sites, the Kenwood / Delonghi warranty does not apply to equipment brought from abroad (

NikoVazovski, perhaps, unfortunately, not in the know.

NikoVazovski, do not mislead the consumer.
Any officially purchased equipment, wherever this purchase takes place, is covered by the corresponding warranty, including in any other country where there are warranty workshops of this manufacturer.
Kenwood / DeLongy is no exception.
It's just that sometimes, in the pursuit of additional profit, workshops disown this, and you have to fight with the involvement of the office of the company.

[uluna]

Tatiana, thank you!
I'll have to be content with a book in electronic form, eh ... I called the seller - they are no longer released in paper form. Well, I'll print it out, okay, where to go.

PS: oh, that's what it means - newbie (((I accidentally somehow deleted both my post and your Thank you again!

uluna, it's not true that they don't release.
Who did you buy from, who answered that?

I bought it at kenwood - I just called on their St. Petersburg phone. According to the operator, now the books are only in electronic form, in the paper representation they are no longer published.
PS: car km096

[uluna]

I, too, in the Moscow office of Kenwood, when they bought car 096, sent me a recipe book by e-mail and said that they were not being printed now. But books with recipes in English and French. They gave a bowl and scales.

uluna, Yutan, do not grieve about books, we have information here that is much more valuable and relevant, there recipes are not to say that popular and pharmacy

I never wanted to mislead, I just called the office of the company, they told me no. As they explained to me, when purchasing equipment for the Russian Federation, the serial number is entered into the general register, according to which the equipment is repaired. The equipment purchased abroad has its own serial number, which does not fall into the database. I have not tried to check, but if someone has a technique from abroad, now you can try to register on the site.

The equipment purchased abroad has its own serial number, which does not fall into the database.

probably. it must be registered on the Kenwood website in the country of sale.

Girls / boys! Here's what I bought for Kenwood. And then, to be honest, I got tired of tormenting myself with disconnecting from the outlet, besides, this must be done with two hands, one to hold the outlet, the other to pull the plug.
And now one finger chick and that's it.
In other cases, it can be convenient to use an extension cord / surge protector, but when the combine (and not only) is right next to the outlet, such an adapter is more convenient. They are different and for two electronic devices and plus with usb connectors, who needs what.
I do not know whether they have already written about this or not, but ... Repetition is the mother of learning!

And here's what I bought for Kenwood ...
They are different for two electronic devices and plus with usb connectors, who needs what.

Victoria, indeed, are different.

Can you give the exact name of this beauty? We must also get one for ourselves ...

There, in the topic, follow the link and look further - everything is there - attendances, passwords.

Yesterday I received my Chief Titanium. He's so handsome. The bowl does not seem small, for our family - just right.
5 whisks included, I didn’t even expect them to be so solid !!! All evening I walked around him, admired)))
For the low-speed socket, attachments with the code starting with the letters KAX are suitable.

Girls, tell me, what am I doing wrong? I tried to register my new car on the site in the Premium Service Program, so the program writes that the mail format is incorrect. Introduced different boxes, everything does not suit her. Or is it not worth it and the 5-year warranty will be automatically extended? Tell a newbie. If I asked a stupid question, don't hit with slippers ...

I tried to register my new car on the site in the Premium Service Program, so the program writes that the mail format is incorrect. Introduced different boxes, everything does not suit her.

Maybe it's buggy again? I registered on 28.03. by the number on the bottom of the car, mailbox. ru - they immediately sent a certificate to the mail.

Maybe it's buggy again? I registered on 28.03. by the number on the bottom of the car, mailbox. ru - they immediately sent a certificate to the mail.

They apparently have a rush. I wrote a letter - no answer, no certificate. I called the hotline. We were very surprised at the problem. Although I tried to register not only from the computer, but also from the tablet, it did not work. I entered mail on both mail and Yandex. Writes the same thing - incorrect email format. In general, the dispatcher wrote down everything and everything - no answer, no hello.

I called the hotline. We were very surprised at the problem.

Last week I called the hotline twice - they were also "surprised" and promised to tell the "specialists". Then they kind of fixed it, but no

Girls tell me about the induction temperature. I put the cream to cook and set the temperature to 120g. On the display 120 g, but in fact I measure the temperature of the mixture 60. How quickly does the temperature rise?
How does the principle of induction itself work?
After 15 minutes of stirring at the set temperature of 120 degrees and at the temperature shown on the display of 120 degrees. the temperature of the mixture barely rose to 75 degrees.
I put 140 in the mix for another 5 minutes - the temperature is 80! In general, it is realistic to boil the cream and how long to wait for the temperature to rise to 100 degrees.
What am I doing wrong?

When I needed to raise the temperature faster, I wrapped the outside of the bowl with a large terry towel. With the lid closed, of course.

[Twig]

Thank you girls for the advice!
Twig did not think of it))) you need to experiment and derive an algorithm for yourself.

Yesterday, as a result of my chaotic attempts, the yolks curled up into lumps, the cream was burnt)) (I only found out when I reached the bottom while raking out the cream) The temperature of the cream did not rise above 80 (measured with an immersion thermometer) when did it manage to burn?
In general, yesterday was not my day)))

I thought I started a cool car, she will do everything herself)) but it was not there))
While more or less I manage to interfere)) and then! Whipped up the protein yesterday (10 proteins), they needed to mix in starch and nuts. Well, I thought: "Did I buy a soufflek in vain ?!" Yeah ... the squirrels crawled upward with terrible force, the whole drive was in them ..

lena_letochka, induction heats the bottom. Try boiling water.

Twig, how much to set the temperature so that the water boils? Maximum?
How to do it right in general: 1) first set the temperature 2) turn on stirring? Include stirring on red numbers?
I did not understand anything in the instructions (

[lena_letochka]

lena_letochkathe immersion thermometer may not have been immersed enough

Pour water into the bowl, set it to 105-110 degrees, you can do a maximum, above 100 - the boiling point - in theory, it should not rise. Stirring must be on, without it the bottom will not heat up.

There is another nuance - adjust the mixer so that the gap is minimal. If the gap is large, the food at the bottom does not stir and burns.

[lena_letochka]

I thought I started a cool car, she will do everything herself)) but it wasn’t there))

lena_letochka, you were not the first to think so, not you and the last. Buying a car and giving it a place in the kitchen is extremely small, but you have to learn to work, so be patient, but don't be discouraged - only walking will master the road! Everything will come with time (not great), and our forum will help in everything. Here are 10 whites to beat at once, this is, in my opinion, a lot, I have a 6 limit, I beat it, on the advice of our moderator, for which I thank her very much, with a K-shaped nozzle, very good and convenient. Before kneading the dough, google "Kneading the dough with a combine" from Admin, look in part 2 of our branch page 334 for answer 6667, and I would advise myself - first, mix all the ingredients at a minimum speed and leave for autolysis for 20-30 minutes, and then only knead the dough at a speed from minimum to 1 minutes 10-15, knead the wet dough (for Italian bread or ciabatta) at about the second speed, you can also K-shaped, take water (milk) into the batch from the refrigerator. Good luck!

Yesterday I received my Chief Titanium.

Share how he works, like a hook? I also consider Titanium 6.7 liters
For some reason, the hook confuses me, it has no spatula at the end

It just surprises me - no one has yet purchased Titanium XL Chef or Chef XL Elite (Titanium Chef or Chef Elite).

Share your opinion about Titanium XL Chef

[lena_letochka]

lena_letochka, I have not induction, but 020 model. And, before buying it, I read the entire thread, and, to be honest, more than once.
I noted all the advantages and disadvantages (which are not) for myself. I created a "kenwood" folder on my tablet and put all the tips, notes on the car, attachments, service and recipes there. It turned out to be incredibly convenient. I just read it now and remember, but a week later - no longer. The tablet "can make newspaper clippings" and I cut out the necessary information and fold it, you can also make screenshots. So much information has already accumulated that sometimes I cannot find what I need. I recommend that you also write down, archive the details you need, and soon you will understand that you have bought an irreplaceable assistant for yourself. There will be no complaints, that's for sure.

Who's talking about what, and I'm all about registration ... I found several serial numbers on the car. Tell me which one to enter when issuing a certificate - one is standing behind the car, at the very bottom. Written - serial number. The second number is at the bottom. Moreover, under the barcode there is one serial number in small letters - the serial number is written. And under this barcode there is also a group of numbers and letters and a serial number is also written. I'm completely confused. Moreover, the site writes that the claims to my mail are of the wrong format. I wrote several times = no answer. I called, they advise me to write. It turned out to be some kind of vicious circle.

[Asvatova]

Asvatova, Anna, Although I do not have a Titanium at 6.7, but a spiral hook without a pimple. Perhaps he plays a role. But even without a spatula, it kneads perfectly. Before purchasing a new hook, I did not know that such a healthy bread could be obtained. (I directly enjoy the result).

[Yutan]

Yutan, Tatyana, I entered the number that is written on the box itself.
Moreover, on the site, even an arrow indicated what to enter. Not right now?

Perhaps he plays a role.

It seems like they wrote that he kind of picks up and collects the bun better.

But even without a spatula, it kneads perfectly. Before purchasing a new hook, I did not know that such a healthy bread could be obtained. (I directly enjoy the result).

I'm still in torment before a choice, but I think the solution is already close

[Asvatova]

Share your opinion about Titanium XL Chef

Asvatova, I have another car - KMM 770, but with an induction hook. New ones appeared on sale for a long time, and we did not have any reviews about them at that time. Here maybe Lenusya "will report" on the work, and even upload a photo ... Good luck in choosing the best copy!

but with a hook from induction

Did you buy this hook separately? tell me where

So I liked this Titanium CL, but the hook is alarming (

[Yutan]

Found several serial numbers on the car. Tell me which one to enter when issuing a certificate

The one at the bottom of the car under the barcode. It contains a lot of numbers and letters. Only 18 characters.

Yutan, Tatyana, I entered the number that is written on the box itself.
Moreover, on the site, even an arrow indicated what to enter. Now is it wrong?

Now the rules have changed

Quietly going crazy in the throes of choice

Try to sit down and write what is especially important to you, what is done often or would like to be done.
Decide on a budget.
Decide if induction is needed.
Further, based on the budget and descriptions on the forum, see which is more suitable.
I proceeded from the fact that you need a powerful machine, and the attachments are a real deal.

[Asvatova]

Asvatova, if the difference in price is small, then take induction. I paid first for one model in Eldorado like this, then I returned the money so that I could buy induction (well, I came to my senses during the time and did not have time to pick up the first order)

Duc seems to start with one choice, but for now I’m already reading this forum for the umpteenth time I managed to change my decision three times for sure))) already as if this morning was determined, and so I read about this hook again))))) One of the main reasons for the acquisition is you need a good kneader and mixer. Everything else can be acquired, you say correctly.
PySy: I don't want induction at all

I would look at the price: in my opinion, there are not so important changes in the new cars, and if, for example, the kmm060 is cheaper, I would take it. Replacement of beaters and hooks is optional)))

here they can really kill for this)))

It seems that no one has been killed yet, I was even dissuaded from changing my 020 for induction.

Did you buy this hook separately? tell me where
So I liked this Titanium CL, but the hook is alarming (

Hook KW 711659 purchased separately, see here 🔗 /sch/sis.html?_nkw=Kenwood+KW+711659+Profi+Teighaken+Chef+Major+fuer+KM+020+023+Titanium&_trksid=p2047675.m4100. I have already called my advice above.

I would look at the price: in my opinion, there are not so important changes in the new cars, and if, for example, kmm060 is cheaper, I would take it. Replacement of beaters and hooks is optional)))

There is hardly anything else to add to such a rational and thoughtful approach to buying a car.

I am, of course, a fan of induction.
And before the purchase, I did not want any other machine except induction for many reasons.
And after that, having already experienced the comforts of not only induction, but also a timer, and Kenwood's best hook, a reinforced whisk, with which I can do something heavy without changing the nozzle, and so on.

But I don’t undertake to persuade, not knowing the material circumstances, the footage of the kitchen (although all cars + - will equally take place along the plane of the bottom), etc. I don’t undertake.

The only thing that seems to me is that a large bowl is preferable. And in which model - decide for yourself. For any with a large bowl, at least a hook can be purchased. On the contrary, or the opposite, or simply for finance.

And look for a complete set. Nozzles are a useful thing.

The only thing that seems to me is that a large bowl is preferable. And in which model - decide for yourself. For any with a large bowl, at least a hook can be purchased. On the contrary, or the opposite, or simply for finance.

And look for a complete set. Nozzles are a useful thing.

Chef Titanium XL - a bad choice?

[Anna]

Annamost likely no one has bought it yet. Therefore, no one can say whether this is a bad model or not. And the old Kenwood models, including those with induction, have already been tested by time and users. Therefore, at approximately the same prices, I would, for example, take the 096th (094th) or 060th model.

That is why I, as they say, "by contradiction" and do not want induction)

Like, to spite the conductor, I'll take a ticket and go on foot? Oh well!

In fact.
The first question is financial.
If the wallet allows, I agree with Miranda, it is wiser to take with a large bowl.
If there is enough not only for size, then it is wiser to take induction.
Moreover, so far there are very good discounts on it.
If finances are limited, then it makes sense to carefully analyze your real needs.
It's just that a good mixer does not have to be called Kenwood, there are more budgetary quite decent options with other names.
Good luck!

Shl. I will delete the entire okolovyachny flood. Participants in skirmishes are warned.

Like, to spite the conductor, I'll take a ticket and go on foot? Oh well!

Well, why is it so easy to have your own opinion about induction, not at all from the principle.
my choice about the chef titanium chl seems to me quite justified both in terms of price and characteristics (large bowl, power, attachments, good price), but for some reason no one supports

Therefore, no one can say whether this is a bad model or not. And the old Kenwood models, including those with induction, have already been tested by time and users.

most likely that's why ...

but for some reason no one supports

Anna, we support you very much. Highly!
I had 3 Kenwoods, so I won't say anything bad about any of them.
And if something hadn't jammed in my head, I would have used the 020 and rejoiced.
I personally don't need induction. I only cook pasta using it.
Yes, and still expensive. For me, it is so very expensive, although there are all kinds of discounts now.