gala10
Lily, potatoes - 5 minutes, cauliflower before frying (instead of boiling) - 5 minutes, beets - 7 minutes, zucchini for rolls - 5 minutes, pickled chicken - 10 minutes, apples - 5 minutes.
Instant boiled pork (in the microwave)
When there is a lot of product, so that the form does not open, I bandage it.
Instant boiled pork (in the microwave)
Trishka
gala10, Pebble with Victory and Myadalka !!!
!!!
gala10
Ksyusha, Thank you!
Tumanchik
Check mark, how did I miss your victory ?! Our dear, beloved and kind man! Congratulations! You are smart and the recipe is great! We are waiting for more recipes and discoveries!
gala10
Irisha, Thank you!
Mikhaska
Galunechka! With a medal and a victory, my friend! I love your recipes.Instant boiled pork (in the microwave)Instant boiled pork (in the microwave)
* Anyuta *
gala10, Checkmark, can you cook in glassware? Or the whole trick or just in this form?
gala10
Anyuta, in glassware it is necessary to increase the time by 2 times. And it will turn out a little differently, drier.



Added Friday 16 Sep 2016 03:18 PM

Irina, Thank you! I am very pleased.
Lina Kr
I like the recipe very much. but there is no such envelope. and if you take not just glassware, but a glass pan with a lid. it has to retain moisture in the meat?
* Anyuta *
Quote: gala10
And it will turn out a little differently, drier.
Understood ... so the secret is still in a special form ...
gala10
Girls, I already wrote that my girlfriend does it in a baking sleeve. 10min + 10min rest in the switched off microwave + another 10 min. It turns out fine.
Quote: Lina Kr
glass pan with lid
And I meant that with the lid.
Waist
I also baked it ... Only I bought a ready-made salted piece of pork in the store (they sell this here). Topped up with water, 50 grams. Slightly remained at the bottom.
And this is what happened

Instant boiled pork (in the microwave)

Meat in 20 minutes
Instant boiled pork (in the microwave)
Cut
Instant boiled pork (in the microwave)
5 more minutes
Instant boiled pork (in the microwave)


I have a SHARP microwave - 206, max. 800 watts
Cooked in shape Lékué

Bought here
🔗
For 1-2 persons, 25 euros with shipping within Europe.



Galyathanks for the recipe
gala10
Natalia, thanks for the report! Nice meat turned out. Still, the microwave power is the same, but the cooking time is different.

And about the usefulness / harmfulness of cooking in a micron: living is generally unhealthy, and even dying from this.

Song
Quote: gala10

.


marina-mm
Galina, Congratulations on the victory!
Thanks for the recipe and the tip on the form,
Look how they indulge in boiled pork, I ordered a uniform for Ali, today I received and cooked a chicken breast in 10 minutes. The chicken turned out well, I will try another meat later.
marinastom
Galya, got the Chinese uniform today, bought a piece of her neck, now pickle it, I'll do it tomorrow (maybe if I get to the city, we don't have a microwave in the village).
Tell me, please, is your envelope plastic or silicone? I received a plastic one and I don't know yet whether this is good or bad. The icons are all normal, food grade plastic. In general, let's see.
gala10
Quote: marinastom
Is your envelope plastic or silicone?
Marinochka, my silicone. With plastic, it seems to me, it will be necessary to determine the time.
Song
Marina, and what was written by the seller? Silicone or plastic?
lettohka ttt
Check mark!! Congratulations !!! With the easiest and most delicious recipe !!!
marinastom
Song, Anyut, here it is:
Quote: marinastom

"New Food Grade Plastic Microwave Oven Steamer Healthy Bowl Boxes Home Kitchen Microondas Steamer"

Gal, what recommendations do you think to me?
gala10
Marina, I wrote in a note to the recipe. Put it on for 15 minutes, then cut the meat in half and see if it's done or not. If not ready yet, add 5 minutes.And next time you will know exactly the required time.
Timoschka
here I am in a bad head, I also ordered a plastic steamer for myself, I sit, wait for it to arrive
gala10
Svetlana, don't worry, I'm sure that everything will turn out well in plastic too.
Timoschka
when he arrives, we will try, experience
Song
Quote: marinastom

"New food grade plastic microwave steamer healthy bowl boxes home kitchen Microondas steamer"
Marish, I have it written "Home Kitchen Tools Microwave Oven Steamer Hyacinth Steam Silicone Healthy Food Bowl Lunch Box Steam Case Without Drain Tray".
Rarerka
Looks like another steamer
gala10
Quote: Rarerka
Looks like another steamer
And I generally cannot understand in any way how in this verbal diarrhea a set of words can be figured out ...
Rarerka
The last set contains the word "silicone"
marinastom
Here. Instant boiled pork (in the microwave)
15 minutes plus 5 minutes. I haven't tasted it, unfortunately we are separate from each other ...
gala10
Quote: marinastom
I haven't tasted it, unfortunately we are separate from each other ...
What is it like?
Marinochka, I'm glad that everything worked out. I would like, of course, that you like the taste.
Chamomile
gala10, Checkmark, sorceress! Congratulations on the victory! Thank you very much for the recipe!
Marinated a piece of shoulder blade (honey + ordinary mustard, ready-made). Marinated a piece of frozen pork, just smeared it and put it in a bowl in the refrigerator. I wanted it until morning, but it turned out only to cook every other day. I don't have such a form, I cooked in a sleeve, in a deep plate, like a bowl, and covered it with a plate on top. The meat was about 500-600g, I also poured the marinade into the sleeve, which was a little formed during pickling, I did not put salt. I did 10 minutes. at max., stood in the microdistrict for 10 minutes. and another 10 minutes. at max. Tasty - not real! But I really love this kind of meat and I often made it in the oven, and then in the pressure cooker. It's not that! Meat steers from micra!
Now the form will have to be bought. I'll go to Ali.
gala10
Olga, I am very glad that you liked this recipe. Thank you dear!
Quote: Chamomile1
I'll go to Ali.
Have a good trip!
marinastom
Quote: gala10

What is it like?
I am at the dacha in the village, a svchushka in the city. I sent it with my daughters, and she did. She doesn't eat meat, so we'll try it only tomorrow.
gala10
Oooh okay. If it's cooked well, then tomorrow it will be even tastier.
kolobok123
Respect to the author! Did it today in ultra pro. It turned out gorgeous!
gala10
Natasha, I am very glad that everything worked out. Cook for health!
marinastom
Girls, don't buy a plastic "steamer" !!!
I got to the city, looked at the results personally. I started by washing the envelope. I was horrified ... The bottom from the inside bubbled in two places. Photos from the phone are difficult to insert, I'll add later.
Now I don't know whether to try the meat or to the dog right away ...
gala10
Quote: marinastom
Now I don't know whether to try the meat or to the dog right away ...
Marina, I would not risk it.
It is a pity that the purchase of the form was so unfortunate.
marinastom
Oh, Gal, she took a chance ... Of course, you'll eat the meat!
gala10
Marina, in a couple of hours, sign off that I'm alive ...
marinastom
Song
And my prepared piece of meat did not fit into the mold. And it’s a pity to cut it in half, then it will not be enough. In general, too small steamer pots ...
Chamomile
Checkmark, this meat is even tastier today. Boiled pork, lay in the refrigerator, but with such a spicy smell of honey and mustard! Real jam!
Ekaterina2
Song*, that's why I'm cooking in 2.5 liter UltraPro. A piece of nice size fits well there. And this is not a "steamer" (with all due respect to steamers), the bottom will not be covered with pimples. But there such an explosive mixture actually turns out: pork fat in combination with mustard and soy sauce, but everything is under high temperature. not every steamer will survive.
gala10
Yeah, girls, the steamer to the steamer - strife ...
Even Marinochka is silent ... I'm worried.
marinastom
Checkmark, don't worry, everything is fine! Didn't even growl ...
By the way, docha said that my piece was too big and the lid was periodically opened.Maybe that's why it all happened?
Okay, but I got experience.
gala10
Marina, fffuuuhhh ... you can exhale. I'm glad you're here again.
And if the filling is too tight, I bandage it.
marinastom
Yes, I remember, Gal, about the dressing. Only I say, we were apart ...
ikom
I got the form today. Silicone, outwardly pleasant. I took it from the link that I posted somewhere here.
Instant boiled pork (in the microwave) Instant boiled pork (in the microwave)
I bought the meat, today I will marinate, tomorrow I will cook it)) While in thought, how best, 15 minutes, or 10-10-10 (with rest)
gala10
Quote: ikom
While in thought, what is best, 15 minutes, or 10-10-10 (with rest)
Inga, it also depends on the microwave. Try the second option, it seems to me that it is more reliable.

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