Bomann KM food processor-kneaders

[Katy]

is there a special hook on the hook attachment? any stoppers so that the dough does not rise up the hook and does not forget the mechanism?

Katy, of course have.

["but what can't I do? and if there were headphones, they would be used"]

"but what can't I do? and if there were headphones, they would be used" forgive me if offended, just a video - useful information

orient, please, on the covers. Are they removable or, when the head of the kneader is thrown back, together with the lid?
What is the minimum amount of dough that can be kneaded in a 6.5 liter bowl? Please do not copy those. characteristics, and answer from your own experience.
And a question for the owners of bomans with similar covers


In the first - is such a hole enough for adding ingredients, not too small?
And in the second, the lid does not look protective at all, most of it is open. No ?

the head of the kneader leans back, then together with the lid

What is the minimum amount of dough that can be kneaded in a 6.5 liter bowl

Minimum 400-500 grams.

In the first - is such a hole enough for adding ingredients, not too small?

Enough, not small.

And in the second, the lid does not look protective at all, most of it is open. No ?

Yes, it is open.
Go to YouTube, there are a lot of videos. Take a look and see all the differences between the kneaders.

[Natalia K.]

Natalia K.,
since the head leans back together with the lid, then I will not be able to interfere with something inside with a spatula in the process?
But is it possible to remove such a lid at all and knead without it?
that is, from a practical point of view, for example, I removed it, interfered with it, and then installed the lid so that the dough would not weather.

[Katy]

since the head leans back together with the lid, then I will not be able to interfere with something inside with a spatula in the process?

Katy, no, you cannot interfere in the process. If you just stop the mixer, then you can interfere with the spatula.

But is it possible to remove such a cover at all and knead without it?

Of course, you can knead everything you need without a lid.

that is, from a practical point of view, for example, I removed it, interfered with it, and then installed the lid so that the dough would not weather.

Yes sir.

Considering that with a lid of any configuration, the spatula cannot fit into the bowl (in any case, you will have to remove it), it makes sense to take, probably, a sealed lid in order to use it to protect the dough from chapping

[Reply # 1317 07 May 2017]

You do not need to remove the lid, it rises with the head of the kneader, and if the dough is thin, it may sprinkle a little without a lid. For me, a dough mixer with a lid is better, you can always remove the lid.



Reply # 1317 07 May 2017 There is a picture in this answer where I beat the white of one egg. Dough, the smallest amount of flour 300 gr. - in five minutes. mixing at first speed, it turns, almost into a bun, I leave the dough in the bowl, closing the hole in the lid, if the house is warm. 1.5-2.0 kg. minced meat, perfectly whipped, effortlessly with a kneader, everything is within his power. May I add to you, good luck.



Haven't added yet. The cover is removed by slightly turning it counterclockwise.



The sound when the kneader is working is loud, but I think this is how all kneaders work.

[galina2016]

just a little bit left to decide
galina2016,
Tell me, if your kneader did not have a hole in the lid, would it be a plus so that you do not have to glue it on the proofer, or a minus, since there is no possibility of additional loading?
How important is it in general to be able to reload something during the kneading process without stopping the device?

so that you do not have to glue on the proofer

why glue the window? I do not understand. It has a lid, which is a window and closes in the case when it is necessary to distance the dough. There are times when it is still necessary to report the ingredients.
For example, if I still don’t trust the window with the lid, then I can cover it with a towel on top.
And without a window at all ?? ...
No, not very convenient.

[Katy]

Dear Katy, why do you need all these little things that you have, that's what you are happy about. I don't use the hole in the lid at all. I load everything at once, like in the video - the recipe. Dough - knead the dough and let it come up and knead several times. A dough mixer for the home is needed.

[Rituslya]

Rituslya, galina2016, here I, frankly, the first time I hear that this window has a lid. Galina, does yours also have?

no

[Katy]

Katyif there is no window, then it's even easier.
If loading needs to be done, the lid was removed in the process, loaded and quickly closed.
For me, these are not at all the problems that need to be solved in the dough mixer.

There is a hole in the lid, but it is not specially closed with anything.

And without a window at all ?? ...
No, not very convenient.

Rituel, well, I don't have this window. I can say that personally for me it plays no role at all.
If I need to reload something into the mixer, I just stop the mixer, reload it and turn it on again. It’s not difficult for me to do this.
It's like a bread maker. Some have a dispenser and some don't.
It is important for me that the mixer works and does not know any breakdowns !!!

If loading needs to be done, the lid was removed in the process, loaded and quickly closed.

Ritul in Boman and Klatrons the lid opens with the head of the kneader.
To do this, you must stop it in order to remove the cover.

[Natus]

Natus, yes even stop. Not too troublesome. In the recipes, they often write "that it works for a couple of minutes and rests for 3 minutes."
No, I'm not for you, but so, thoughts out loud.
That's not a problem at all for me. Quite, absolutely.
In general, this lid almost split open. It's a shame.
But I'll wrap it up with a towel and come off.

[Ritual]

In general, this lid almost split open.

Ritual, cover from Kenwood? Yes?
How did it come about?

Girls, good day everyone!
I came for advice, I got a bosik mixer the other day, the usual one, the one that is "manual", and there was an excuse to buy right away such a device as yours, so that you knead the dough, and cream for the cake, and sculpt biscuits / pies ... ...
I walked around, I realized that neither 362 nor 383 are already on sale, the big one is not needed at all, so I looked after 1383 and 3632?
How are they being operated? Can anyone have it?
And it's still not clear, two Bomashi hang on the ozone, they seem to be the same, but the price is different, how they differ, I still don't understand ...
One such Bomann KM 1393 CB, Red food processor (price 7500), and the second Dough mixer Bomann KM 1393 CB rot (price 8999) ...
I would be glad to receive any information!

[Trishka]

Trishka, Ksyusha, my 369SV is a combine (with a meat grinder). Take a look

Dough mixer Bomann KM 1393 CB rot (price 8999)

if this is also a harvester with a meat grinder, do not take it better. There are very weak parts in the meat grinder, not metal, I don’t know what it’s called, my meat grinder broke down after 4 months of operation. I use the kneader quite often (3-4 times a week) and if I started buying now, I would buy only the kneader. Happy shopping.

[fatinya]

fatinya, Svetlan, thank you!
No, I don't need a meat grinder and a blender, it's all separately there, these two, about which I wrote, just with three mixers ...

[Ksyusha]

Ksyusha, now in MVideo a promotion for the Bosch MUM4875EU Kitchen Machine. This is a middle price segment and at the same time a good brand, and even a stainless steel bowl .... I myself, as soon as I saw the price for it, licked my lips right away.But I still have a simple dough mixer and for me alone in my family it is enough. If I didn't have a kneader, I would have bought this one with great pleasure.

🔗

[Ludmila]

Ludmila, thank you, but I don't have such a fancy one, everything is there separately, but just to knead and beat ...

And how do you like this: Kitchen machine Endever Sigma 27

🔗

To be honest, a little crazy from such minimalism ...

Hello Sveta. I want to say, I am glad, I didn’t regret it, and I bought this kneader. I knead any dough in it, mix the casseroles, mix the minced meat into cutlets. It makes work very easy. The only doubt was, which one to choose ?, and I got a successful kneader.

good afternoon, tell me please, and he whips the whites well



good day. tell me, how does it handle whipping with protein?

[galina2016]

galina2016, good evening

Girls all the good time of the day.
Sizu, I read your reviews and I just can't decide on the choice of this unit - I'm leaning towards Beaune 1393 - but it has a capacity of 1000W - do you think this will greatly affect the result of its work?
I will be grateful to everyone for the answer

Good evening!
Girls, ordered the Bomann KM 1393 CB titan Food Processor. I read all the branches up and down. As for the brand, the reviews are quite good. But on the model 1393 itself, there are practically no reviews.
Please tell me who has a Bomann KM 1393 CB titan food processor !!!!
Or is it better to order a clone of Clathronic ???

Girls, I will also note. We need a temtomes, and there is no time to read the branch yet. What to look at? You need a steep dough, minced meat for eolbasu-ham, and you also need cakes. The family is small, but voracious ..... a large bowl does not bother, I want a workhorse, but I would take a hundred and a small amount. .. and by test and protein ...

And how do you like this: Kitchen machine Endever Sigma 27

Oh, which one is cute? What volume? I'll go watch! There is nothing to knead sausages in the country ...

Ladies, take a look at what you found ... Food processor Bomann KM 6009 RED, 6516 = ozone, pretty ... but this is the first time I see so as not to indicate the type of mixers.