mowgli
Lenk, how long does it take to make mashhurda, but it turns out bobhurda. I went for a wave - he's not there, what is that. I didn't know that we have so many masha lovers: plach7: I had to buy a YELLISS set again, it seems to be spelled like that


Added Sunday 11 Dec 2016 08:36 PM

Quote: Elena Tim

I'm going to cook shurpa. I have chickpeas ready to eat
Is there a prepared recipe?


Added Sunday, December 11, 2016 9:24 PM

Mashhurda with homemade stew in a multicooker Steba DD2


Added Sunday 11 Dec 2016 09:25 PM

Lenchik, I can't turn it over
Elena Tim
Quote: mowgli
I went for a wave - he's not there, what is that.
Nightmare! At night, such horror films ...
It's a shame, Natasha.
Quote: mowgli
Is there a prepared recipe?
Shurpa recipe? No, I didn't post it, because the HP has exactly the same one, from Admin:

Mashhurda with homemade stew in a multicooker Steba DD2Shurpa
(Admin)


Only I still add chickpeas.
musi
Quote: Elena Tim
I am sooo pleased that MashhurdUshka liked it.
Fotkaaa - in!
Lenchik, thanks You praised me already
Quote: Elena Tim
Shurpa recipe? No, I didn't post it, because the HP has exactly the same one, from Admin:

Only I still add chickpeas.
now I also want to cook Shurpa
Lenka, well, don't scoff
Elena Tim
Olk, and Olk ...
Have you cooked lagman yet?

Mashhurda with homemade stew in a multicooker Steba DD2



You know how delicious it is! Horror!
SchuMakher
Elena Tim, I don’t remember, you fed me this?


Added on Friday 16 Dec 2016 08:51

Quote: musi
now I also want to cook Shurpa

get ready! Terribly delicious!


Kaurma-shurpa (ShuMakher)

Mashhurda with homemade stew in a multicooker Steba DD2


musi
Elena Tim, SchuMakher, deFFki, I'll beat you In the morning I came in and dripped saliva all over the keyboard
Quote: Elena Tim
Have you cooked lagman yet?
You know how delicious it is! Horror!
LenkAAAA, it’s good I couldn’t, but I’d come in in the black, otherwise I would have run to the Crossroads at night for meat
Quote: ShuMakher
get ready! Terribly delicious!
You just vbila me with your photo, I will definitely cook for the New Year holidays
SchuMakher
Ol, and what are we? We are nicho ... Yes, Lenk
musi
Man, well, of course: don-t_mention: not at all in business, so only: photo: tease with yours and that's all And I have a Yak reflex in Pavlov's dog and sit here, Olkawrap your saliva around
SchuMakher
And what, do I go to the store, bought everything and, oops, Lenka and I are out, hungry, and you are well fed and satisfied
musi
Quote: ShuMakher
And what, do I go to the store, bought everything and, oops, Lenka and I are out, hungry, and you are well fed and satisfied


Yes, everything already, I drove and bought it from the morning, according to all the recipes, and now where to start, either from Lagman, or from KaurmUshka, I’m smart and beautiful: - (with Shurpa it was unambiguously decided on January 3-4)


Added on Friday 16 Dec 2016 01:15 PM

This is where the lamb can be bought at Shurpa


Added on Friday 16 Dec 2016 01:16 PM

Man, or will the beef go for a ride?

SchuMakher
Quote: musi
Man, or will the beef go for a ride?

even pork will give a ride, provided that there is a fat tail ... It must smell like mutton ... This concerns all three of them. yeah ... But if the smell of lamb, then it is possible from what the soul lies

And what have you got, nowhere to buy lambs ... In all kinds of Auchan, Crossroads ...
Elena Tim
Quote: ShuMakher
did you feed me this?
Do I remember?
Quote: musi
where to start, whether with Lagman, or with KaurmUshka
Start with lagman.
I am a master of sports in lagmans, I know what I am saying.
Look, sari, cooked a whole cauldron:

Mashhurda with homemade stew in a multicooker Steba DD2

shlyk_81
Flax, do you have a lagman recipe?
SchuMakher
shlyk_81, she has a fisyo, Patamushta's acre of conscience did not feed me with murda and does not remember petsialno
musi
Quote: ShuMakher
provided that there is a fat tail ...
Well, now we must also look for a fat tail
Quote: ShuMakher
And what have you, nowhere to buy lambs ... In all kinds of Auchan, Crossroads ...
in our Crossroads there is definitely no go to Auchan, we need to go Nuuu, as they say, we will look
Quote: Elena Tim
Look, sari, cooked a whole cauldron:
LenkAAAA drag your rat
Pavlov's reflex starts to work
Quote: Elena Tim
Start with lagman.
Flax, I didn't find eggplant in stores, for that there is a Margelanskaya radish in the refrigerator.
Elena Tim
Quote: shlyk_81
Flax, do you have a lagman recipe?
Of course, my gold! Come in and help yourself!
Mashhurda with homemade stew in a multicooker Steba DD2Lagman with eggplant
(Elena Tim)

Quote: musi
Flax, I didn't find eggplant in stores, for that there is a Margelanskaya radish in the refrigerator.
Go where the devazzo. It's just tastier with eggplant, that's the cross!
Elena Tim
And finally, it's enough to cook lagmans with shurps in mashhurda.
Otherwise, people will come in and think that we are drunk.
Umka
Quote: musi
we must also look for a fat tail
Olga, fat tail in hyper / super and other markets - no. It is very difficult to find it. You must have / know a good butcher and then you will have a fat tail !!!
SchuMakher
And sho for such a radish, Marginal, not, Magelan, ugh, confused

Quote: Elena Tim

And finally, it's enough to cook lagmans with shurps in mashhurda.
Otherwise, people will come in and think that we are drunk.

Or you might think no
musi
Quote: Elena Tim

And finally, it's enough to cook lagmans with shurps in mashhurda.
Otherwise, people will come in and think that we are drunk.
Umka
Quote: Elena Tim
Otherwise, people will come in and think that we are drunk.
Yes, not in zhist ... how can we think of you like that
musi
Quote: Elena Tim
It's just tastier with eggplant, that's the cross!
Elena Tim
Quote: ShuMakher
And sho for such a radish, Marginal, not, Magelan, ugh, confused
Well Duc at the clever green radish calls names.
This is exactly the one from which your gastritis worsens after visiting me.
musi
Quote: Umka19
Olga, fat tail in hyper / super and other markets - no. It is very difficult to find it. You must have / know a good butcher and then you will have a fat tail !!!
Lyudok, thank you. My friend, butcher. I'll go get him.
Elena Tim
Umka19,

musi, don't worry! A real lagman is prepared with radish. So shta, at least you're guaranteed authenticity.
Incidentally, they throw radish instead of potatoes, keep that in mind.

Quote: musi

I have a familiar butcher, I'll go get him
We can, at the same time, and where you can find eggplants ... on the way.
SchuMakher
Lenka, Clever, you are all here, it hurts, I'll leave you
Elena Tim
But you know, sho tacoya "Nutmeg". So shta, stay.
Umka
Quote: Elena Tim
"Nutmeg liver".
SISTRA,
why don't we know
Where is recEpta, I ask you / ask / plachuuuu
Elena Tim
Save and keep you aware of this.
This is a medical term, current with a joke.
Manka is a specialist in liverworm, so he knows everything about the liver.
musi
The butcher puzzled
Quote: Elena Tim
Incidentally, they throw radish instead of potatoes, keep that in mind.
Thank you

Quote: Elena Tim
We can, at the same time, and where you can find eggplants ... on the way.
My husband will come from work now, let's go shopping, while I’m going to the meat
Elena Tim
Oh come on! Good luck!
musi
Quote: Elena Tim

Oh come on! Good luck!
Thank you
Umka
Quote: Elena Tim
This is a medical term

I scored in a search engine on HP, there is no recipe, well, I'm all in frustration ..., and then I asked Google and realized that this was not a salad / not a snack / not hot. Thanks for the science !!!
Elena Tim
Gyyy
kirch
You can always buy a fat tail in our market. I have not seen in the store
mirtatvik
Elena, prepared mashhurda today according to your recipe. Delicious soup. Cooked with beef, with lamb, of course, it would be better))) They said that "lakhudra" is very tasty Thank you!
Mashhurda with homemade stew in a multicooker Steba DD2

Cooked without rice. The technology is a little different, since I cooked in a simple multicooker.
Elena Tim
Well, they came up with one more name.
Tatyana, to your health! I'm glad, that you liked.
Very nice soup turned out.
mirtatvik
The real name could not be pronounced the first time We will rehearse
SchuMakher
I’ll end my post, I’ll come, Lenka, Mardukh I have this one ... Get ready
Elena Tim
Yes always please.
musi
Quote: ShuMakher
And cho, do it vpadlu
MANYUNYAYAYA, I didn’t go in, I already bungled such a weight I was already in the recipe already
SvetaI
I cook here once again mashhurda, just in case I look at the recipe and with horror I understand that it does not contain my review
This soup is like a lifesaver for me: when I get bored with everything and I don't know what to cook, I remember mashhurd and, oh, joy! in half an hour I already have soup! By the way, I usually cook without rice, on one mash. I already have rice soups in my program. And the mung is always in the stash now.
It is difficult to photograph, however, soups, it turns out do not understand what, and smells, alas, are not transmitted through the monitor.
Mashhurda with homemade stew in a multicooker Steba DD2
By the way, the idea of ​​canned meat stuck with me. Practically, I don't cook broths on meat, I switched to stew
Elena Tim
Svetochka, I'm sorry, I haven't been to HP for a long time.
Thanks for writing. I am very pleased that the mashhurdushka has taken root in your menu.
Darkusha
Elena Tim, Lena, don't you add water at all when cooking stew?
Elena Tim
No, Len, there is absolutely no need for water. There is so much juice in the meat that in the end everything will float there.
Look here (the photo is really scary, hundred years old, taken on an old phone)
Mashhurda with homemade stew in a multicooker Steba DD2

It can be seen that the broth is in bulk. So, feel free to do without water.
Darkusha
Elena Tim, thank you, tomorrow I'll buy meat straight and try to make
Elena Tim
To your health!
Arka
Lenka-Timka, thanks a lot for the recipe ... stew! It came out incredibly tasty, barely resisted not to eat it while separating it from the bones. Made from turkey thighs. Just like I ate with my grandmother as a child. I am proud of myself! Well, you are a little
Mashhurda with homemade stew in a multicooker Steba DD2
Elena Tim
Quote: Arka
Well, you are a little
Aaaaaa!
You are like Carlson - "Welcome, dear Carlson! ... well, you come in too ..."
Listen, what kind of beauty you have turned out, you will be directly envious.
To your health, Natusik! I am very glad that you liked it.
Arka
I decided to repeat this business. And then it happened!
My beloved oursson started sending me an error at the 2nd second from the start of the program. Only "porridge" and "casserole" works. And my favorite "jellied meat" yells in a bad voice and does not turn on in any!
Well what the hell is that ?! And I also bought some meat. We'll have to do it in the staff, but I don't eat meat out of it.
But I haven't tried it at 0.3 pressure. Can put "meat" for a couple of hours at 0.3? How do you think?
Where are you?
"You must become my own mother!"




Luuuuudiiii! Save-help-tell me! Lenka will not say for sure, more she, envious of my stew, went underground and there sweeps schaz along the bottom of the barrel, everything will get caught.




To the people! Earlier at night, whistle the current, half the forum will be brought, they will flood, of course, 5 pages, but they will help out all the same. And now we can't wait for an answer ... Is everyone really sleeping?

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