Multi-oven DeLonghi FH1394

[Lerele]

Lerele,
The loaves are definitely not the same, but an option when, because of one loaf, you do not want to drive the oven. And bread buns are no worse))

bread buns are no worse))

I agree, small baked goods work well. Here is a small baguette (was frozen)

[Antonovka]

Antonovka, well, for the sake of speed, I understand, in the heat I understand, but still not that. I have to try my own bread rolls in it, I tried the sweet ones.
julia_bb, I also heat up such loaves in it, and half-finished frozen rolls, but this is not baking, so, baking, heating and browning.
She goes well for this, and do not drive the oven.

Here are casseroles, lasagna, stews and thick soups, chicken and potatoes, yes, there are no complaints.

And recently I almost stopped baking in the oven, switched to baking in Kuzin and everything works out great - yeast pastries and shortbread dough and biscuit, and pizzas and cookies. My baking volume has decreased - my sons live separately, and for two or three, a whole baking sheet is too much. Cousin saves, bought 2 silicone molds in size (too lazy to wash and you can have two bookmarks in a row .. 15-20 minutes and you're done. Baking on the cake and on the oven. I like it more on the oven. everything would be baked more evenly.
In my opinion, almost the only inconvenience is that the process is quite noisy. The fan is also inconvenient to clean after frying.
And everything else is just merit.

100% agree I cook a little in my cousin, I only bake recently

I also heat up such loaves in it, and half-finished frozen rolls, but this is not baking, so baking, heating and browning.
She goes well for this, and do not drive the oven.

Well yes, I agree

Girls, today we received a notification that the Walsberis Multicooker FH1396 / 1.W, Delonghi costs 15 924 rubles, and in M ​​Video we have a display case sample Multicuisine Delonghi FH1394 9 095 rubles. Can anyone tell me what their differences are? I want to give myself a gift for March 8th.

Hostesses!
I ask for advice.
I bought a display case. It is necessary to test it in 2 weeks.
Where to begin? Can you recommend some simple recipes from your own or from a recipe book?

OYYY! WHAT am I ?! Not about that at all!

[OslikIA]

OslikIA, Larissa, what model did you buy?

[Larissa]

Larissa, potatoes! this is the first and necessary! kuru and its parts! is number 2! Further. according to circumstances!
and congratulations! the oven is cool!

[OslikIA]

OslikIA, Larissa, what model did you buy?

Multicooker DeLonghi FH1394 / 2.BK + DLSK104

Larissa, potatoes! this is the first and necessary! kuru and its parts! is number 2! Further. according to circumstances!
and congratulations! the oven is cool!

Thank you! I tried frozen French fries from a convenience store and from ordinary potatoes, peeled and cut by my husband. Husband's potatoes were tastier. 900 g frost was cooked for 27 + 3 + 3 minutes. and the taste turned out to be rather dry and "raw", as my grandmother used to say. And 700 g of ordinary potatoes were fried to 400 in 25 minutes and browned. We must adapt.

[OslikIA]

We must adapt.

OslikIA, village potatoes - a win-win! Vegetable stew - I threw it in and forgot, and if you add minced meat, then it is a sin to wish it tastier!

what's wrong? Does the bottom overheat, does the top dry out? And if you raise the bottom on the net, and cover the top with a rug from the wind? Or am I looking in the wrong direction?

Lenuska, do not be afraid of anything and do not experiment. The easiest way to understand how it works in baking, to bake bread that suits you from the recipe book on the recommended mode is to grasp both the amount of dough and the specifics of the oven! I went through silicone, and I refused the foil (somewhere there is in the course of the play).
And any other baked goods - look for an analogue in the recipe book and lick the regime.
However, you may have already examined everything yourself and adapted))

[Accomplishment]

Accomplishment, that is straight ... I haven't even adapted to fried chicken. It is necessary, in short, to carry out additional lighting in that zone.)) I threw the chicken in pieces, it is spinning, spinning, fried there ... But the color scheme is not enough for me. In short, when I decided it was time for dinner, the chicken looked shamelessly dry.

Even though Kuzya and I are not doing very well yet. But I will defeat her.

[Bijulya]

I threw the chicken in pieces, it is spinning, spinning, fried there ... And I don't have enough color.

Bijulya, did not understand, but why twist and twirl the chicken? I put the chicken, in pieces or whole, and on the "oven" mode - all color to the color you need on
I brought a STORAZ of pictures, I will not be lazy, here:

I ordered it Multicooker FH1396 / 1.W, Delonghi !!! I made myself a gift on March 8 ... URAAA !!! On the WB for 14,223 rubles, given that in our M-Video it costs 30,660 rubles, I think it is very profitable. Delivery now to the WB paid 200 rubles will cost to deliver my Kuzinka ...

[Alyona]

Alyona, CONGRATULATIONS!

I brought a STORAZ of pictures, I will not be lazy, here:

I know.
But I wanted it in pieces. With a crust ... And so that the inside is soft and juicy ... Bummer, sir.

With a crust ... And so that the inside is soft and juicy ... Bummer, sir.

so without a twist, bake, that will be with a crust and soft inside, like potatoes "in a village style"

[Lena]

I threw the chicken in pieces, it is spinning, spinning, fried there ... But I don't have enough color

Lena, with a twist, this will definitely not work.
So that it is crusty and soft - it should be in a wok over high heat, stir quickly and constantly. IMHO.

[Bijou]

Bijou,
Flax, I make chicken parts on the Fix Price grill, however, with a mixer without a grill too - everything is crusty and tanned.

[Yulia]

Yulia, and the kebab as in it ... it turns out the same.

[Ilmirushka]

Ilmirushka, on the grill yes, also an option

I just have a penny slow cooker, which just gives such lovely pieces - honey-golden color with a thin crust and juicy inside. Previously, 18 Panasik gave this taste, but with those chickens that have been gone for a long time. Today's birds contain too much water, it does not fit into the process. And that cartoon heats a little more actively and they coincide with her. So I checked if they coincide with Kuzya. Alas, not yet. ))) IMHO, even the airfryer produced a slightly more decent result.

I wonder what will happen if you shut up Cousin nostrils holes?

[Bijou]

there is a penny multicooker

Bijou, Lena, and what kind of multicooker?

[Niarma]

Niarma, yes she is a hundred years old at lunchtime and here it is off topic.))

Sinbo Turkish, much cheaper than a thousand once cost. It was surprising that Panasov completely repeats the programs, that is, he has two completely sensory programs and a pre-installed unchangeable milk. But it heats up a little more actively at a slightly smaller size. The chicken on the Pastry in it is a signature dish, and I keep it for it.

[Ilmira]

Ilmira, I didn't recognize you, with your new avatar !!! What are you thinking about, beauty?
Ilmirushka, I don't have time to track your avatars. !! Only one got used to, lo and behold, and there is already another !!!

Hello everyone!
I missed my cousin and you, but there is no time for a word, even for normal cooking.
Today is invented. Pork leg under a fur coat of homemade adjika, cheese, mayonnaise and onions. If something is not burnt. Black sesame is simple. The husband is in culinary ecstasy))) Kuzinka pleased me once again. Who is in thought, take it and do not think. On TV today there was an advertisement that there were discounts for vibeers. I did not check it myself

I didn't recognize you, with your new avatar !!! What are you thinking about, beauty?

Happy birthday with big numbers is coming ...

Pork leg under a fur coat of homemade adjika, cheese, mayonnaise and onions.

yummy!

Not, after all, Kuzina-vesch. Yesterday I baked buns in it, like a funny family. First, 10 minutes at the oven lvl. 2, then subtracted by ur. 1 more minutes 10 or 15, added time a bit. Everything is baked, not burnt.
I wouldn't bake it in the oven - there is no suitable form.

[Zhanik]

Zhanik, Natasha, what a cool pork in a fur coat!

There was an advertisement on TV today that there were discounts on vibeers

yesaa With a discount, it turns out 14223 rubles. Plus this Cousin is already on sale with two bowls.
I'm sitting ... To order or not to order, that is the question.
Like Keith, I bought myself an air-frying one for a very low price, so I don't cook anything in it either.
Ay ...

[Rita]

Rita, And I ordered !!! Spat on everything and ordered !! A husband can give himself a new car on the 23rd, but I'm worse?

Ladies! help, pliz, deliciously cook a piece of pork neck in Kuzinka, I didn’t pickle anything in advance, I’m lying with a virus, I don’t have the energy for big labor

I could not resist all the same. I bought the third one.
Now I have 4 bowls.
The recipe book was wrapped in hardcover.


Vikusik, get well soon, honey!

[Rita]

Rita,

[Rituslya]

I bought the third one.
Now I have 4 bowls.

Rituslyawhere are you going to put the bowls? Are the Cousins ​​all workers?

help, pliz, deliciously cook a piece of pork neck in Kuzinka

Vika, what did you come up with with meat? Aren't there any suitable recipes in the book?

recently made pork, just not the neck, but the carbonate. beat off well, salt and pepper, onion feathers on the meat, cheese grated on a coarse grater on top, mayonnaise on cheese. "Oven" level 1, 30 min, maybe a little less

I really hope that this Cousin will serve me much longer than the previous ones who left.

Are the Cousins ​​all workers?

Ilmira, Kuzina is the only one acting (TTT), bought today. The other two broke, where one is in the service under warranty, and the other is on my countertop, it just stopped turning on.

The instruction has become better, clearer. Half a page is devoted to the description of errors.

Now I am cooking pasta in a navy style from Lenochka. Time for everything about everything she has about half an hour, but I do not. The pasta is really good, so aldente that I just add water.

[Mirabel]

Mirabel, get better !! it's horror what viruses are now, I was sick for almost two months.
Throw your neck into the slow, although not quickly, but sprinkle it with whatever you want and sleep, rest, she will cook there herself.
In my cousin I don't even know, if only wrap it in foil, otherwise it will fry on top, but inside it is unlikely to cook, or it is necessary to turn and water.

My two previous Cousins ​​were exactly different from the current one.
So far I haven’t figured it out, but this other one is new.
In general, for me, it's not that.
Here are the macaroons


Very tasty, but I got so tired of alding in the end that I just covered the holes on top with two towels so that the macaros would soften.

[Elena]

it's horror what viruses are now

oooohhh ... and don't sayeeeee ... it seems like it was so warm recently, almost summer
yes, I did turn to the help of a slow one and made it according to Sveta's prescription
https://Mcooker-enn.tomathouse.com/in...n=com_smf&topic=4286.9040
for a side dish just pasta and a simple salad. Super dinner turned out!
Elena, Lena! I'll try your recipe next time. Did you have steaks or a piece of meat?

[Mirabel]

Mirabel, Vika Get well! For meat, look at the official website in the recipes * Pork * a recipe may be suitable, it seems clean. But not fast either.
Rituslya, Ritochka with a new box, let it serve for a long time. The macaros are delicious!



Vika, it's late! The meat is ready!

[Mirabel]

Mirabel, so there was no cold, so they did not die. These viruses. Our entire family took turns from one another in a circle.
And yet it’s the laziest to cook in slow motion
Well done, you also have a salad and a side dish, we ate anything at all

[Rita]

late! The meat is ready!

so not the last time I cook a pork neck. But in this recipe, it was alarming that the meat should be served cold, but I kind of needed it for a hot dinner

we ate anything at all

and so thanks to kitchen machines, stocks in the freezer and it turns out to cook something more or less worthwhile.
Rita, with a new assistant! let this Kuzinka only please! awesome macaroshki!

[Rituslya]

The other two broke, where one is in the service under warranty, and the other is on my countertop, it just stopped turning on.

Rituslya, somehow you have no luck with them. I bought a total of 3 (for myself, my daughter-in-law and my friend) and all 3 (T-T-T!) Work.
Tell me, what is your new OTHER?

An absolutely wonderful lasagna turned out. It turned out faster than in the oven, but no worse. Nothing!

It fell apart a little hot, but this is simply due to the fact that there is no magic paddle.

Girls, hello! Maybe someone will tell you what one division (in spoons) in a measuring cup is equal to, otherwise I lost mine. Thank you in advance.

Girls, hello! Maybe someone will tell you what one division (in spoons) in a measuring cup is equal to, otherwise I lost mine. Thank you in advance.

In ml from the instructions:
1-8
2-11
3-14
4-17
5-20
1 tbsp. l. about 15 ml of oil.

Hello everybody! I see a lot of praise about the multi-furnace, I think if I need it or not. It's a pity to buy just because of the French fries. Worries why they are getting rid of her so massively on Avito? A lot of ads are straight. This is alarming.

Worries why they are getting rid of her so massively on Avito? Straight a bunch of ads.

We do not know))) We do not get rid of it))