Pancho cake

Category: Confectionery
Pancho cake

Ingredients

BISCUIT:
Flour 1.5 cups
Eggs 2 pcs.
Sour cream 1 glass
Condensed milk 0.5 cans
Sugar 1 glass
Cocoa powder 2 tbsp. l.
Baking powder 1 tsp
IMPREGNATION:
Sour cream 800 g
Sugar 6 tbsp. l.
Walnuts 0.5 cups
A pineapple

Cooking method

  • 1. First dough preparation:
  • To do this, mix eggs with granulated sugar, add cocoa, sour cream, condensed milk, add flour and baking powder. Stir the mixture until smooth. The consistency of the dough should resemble thick sour cream.
  • Pour into a pan, preferably round, greased with butter, and bake in the oven until tender. Readiness is checked with a wooden skewer - when piercing the cake, the skewer should remain dry. Remove the finished cake from the oven and cool.
  • 2. Preparation of impregnation:
  • Mix sour cream and granulated sugar.
  • 3. Break the cooled crust into pieces (slightly larger than a matchbox in size), dip in the impregnation and fold on a platter with a slide, in between sprinkling with broken walnuts and finely chopped pineapple pieces. Put in the refrigerator to solidify.
  • 4. Fill the frozen cake with icing and put it in the refrigerator to freeze again.
  • I poured melted chocolate.
  • You can collect on a cake, that is, when the biscuit is ready, cut a thin cake from the bottom with a fishing line or knife and collect the cake on it.
  • Pancho cake


artisan
Ana-stasy, we have similar recipes on the forum, but we, the moderators, decided that if there are differences in the recipe, then each recipe is placed on a separate topic. This will make it easier to view the comments without having to choose which recipe applies to.

Thanks for your option! I am sure that he will have his fans!
toffee
Today I baked this cake for my nephew for his birthday. Very tasty! Thanks for the recipe.
But I baked without nuts, but added mango.
Sneshka
Ana-stasy,
Good day! please tell me if the pancho is made not in pieces but in cakes, will it be soaked in the same way or not?
cake machine
Marina, soaked, why not. Collect the cake and refrigerate overnight. Only it won't be Pancho. Another equally delicious cake.
Ana-stasy
While I came home from work and saw, you have already been answered
I did it just with cakes, everything is soaked normally, very tasty, I also changed the cream, the same works well, but not Pancho)
Sneshka
Girls, thanks a lot for the quick answers I will try.
SchuMakher
Nastya, take the report:

Pancho cake

Pancho cake
kil
SchuMakher, Manyayayayayayayayaya, I am yours forever, I can also hachune ...
SchuMakher
kil, Count up, I've already done it ... ..... ..... This is not the beginning of the year, but hard labor every day ... Now on the 27th to do Prague (Lev's dump), then our days with Sanka and the 8th march in the middle
Ana-stasy
Mash, super, haven't done it for a long time
You are hero
About Prague: throw a recipe at me
Vasya bought from Palych on February 14, it's so tasty, I want to do the same, but somehow the recipes are confusing with the complexity of reproduction
I have neither time nor energy, yesterday I reached the point where I suggested that my husband order ready-made dinners at home, for a week
looked like
now I think: was it yes or no
SchuMakher
Nastyush, I always bake this one, Lyudykin tyts... Fast and apsalute similar
Ana-stasy
Quote: ShuMakher

Nastyush, I always bake this one, Lyudykin tyts... Fast and apsalute similar

thank you friend
already reprinted
| Alexandra |
There is no form, except for glass. I want this - there is a baking sheet with a wavy bottom (in the instructions for the stove it is listed as "a frying pan for collecting fat"), I want to cover it with paper and pour the dough, when baked, I will cut the base, the rest into cubes. Need to grease the paper or not?
Ana-stasy
I think that if on baking paper, then you do not need to grease
| Alexandra |
And the glasses - 200 or 250 here?
Ana-stasy
200gr
Yarik
Anastasia, no photo, forgot to take a picture. Thanks for the recipe, the cake is delicious.
M @ rtochka
I chose this particular Pancho recipe from the forum, because.condensed milk was lying around
Well, Mashenka's reviews SchuMakher played their part
Ana-stasy, Anastasia, thanks, it turned out very tasty !!
Pancho cake
Only for some reason I decided that it was necessary to cut the smhm into pieces ... Then I read it. It did not affect the taste. Delicious! I love sour cream cakes. It is done simply, no hassle with cutting into cakes, impregnation.
Thank you!

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