Zhanik
Elena,
Quote: A.lenka
And I'm in the old fashioned way I draw stripes in a frying pan, then to Kuzinka

What is it like?
A.lenka
Quote: Zhanik
What is it like?
Something like this:
Just kidding, of course ...
If a large enough piece of meat, then seal the meat in a grill pan, and bring it to readiness in Kuzinka.
Zhanik
Quote: A.lenka
If a large enough piece of meat, then seal the meat in a grill pan, and bring it to readiness in Kuzinka

Elena, oh. Well, no ... Kuzinka is definitely better than any frying pan. If there is a desire not to float in fat, this is about me, then, you can probably substitute the grate ... True, the lower heating can decrease
And I regretted the saucepan, spread the parchment. Slightly hot
A.lenka
Quote: Zhanik
And I regretted the saucepan, spread the parchment
A saucepan from any "stick" is washed at once. But actually, it doesn't burn too much. I don't even add oil when frying meat. Very good coverage!

Zhanik
Quote: A.lenka

A saucepan from any "stick" is washed at once. But actually, it doesn't burn too much. I don't even add oil when frying meat. Very good coverage!

Elena, I already understood. It's just that the girls wrote above that the coating deteriorates over time ... On the one hand, I understand that nothing lasts forever under the moon. On the other hand, I am aspirated about the new technique. Although, to be honest, I usually never use forms and rugs, if the vessel itself and the coating allow it. And here the devil pulled from boundless admiration. I will no longer be sure (((
Ilmirushka
Quote: Zhanik
I am very glad that I decided
Natalia, well, how good is it when it is really good? !!!

Quote: A.lenka
And I'm in the old fashioned way, in a frying pan
Lena, I also did not understand why these dances with tambourines? The cousin is in itself "a reaper, and a reader, and a gambler!"




Girls, I unpacked everything, opened it - the mixer is NEW! I checked everything - turned it on, the beauty works! Most importantly, that beautiful recipe book has arrived. And now the main thing for me is how to endure the kids' wedding anniversary
Omka
Ilmirushka,
Well, just super! Lucky everyone, congratulations!
Deana
Quote: Ilmirushka
And now the main thing for me is how to endure the kids' wedding anniversary
Let this be the main problem!
Lyi
Quote: InnaT.
Entered now - 8746.50
InnaT., And where is such happiness? A link, please.
Ilmirushka
Lyi, it was 11.11.17. Now the price is normal.
Lyi
Quote: Ilmirushka
it was 11.11.17. Now the price is normal.
InnaT.
Quote: Lyi
InnaT., And where is such happiness? A link, please.
I do not know if it is possible to insert a link, type in Ali in the search for DeLonghi FH1394 and you will be happy. I just looked at the price of 8746.5. I think it will last a few days while Black Friday discounts are coming.
A.lenka
Quote: Ilmirushka
I also did not understand why these dances with tambourines? The cousin is in itself "a reaper, and a reader, and a gambler!"
A blacksmith is both a Swiss and a reaper ... And I have hooks.
Therefore, in order to cook the meat the way I want, I have to dance ... True, to be honest, I do not see anything difficult in sealing the meat in a frying pan and then transferring it to Kuzinka. It will turn out faster in time.
But Natalia's option Zhanik I am also very interested. I will definitely try it.

Nope ... I can't insert pictures ...

IrVas
The stirrer does not work, can anyone know how to fix this malfunction? I really like the unit, it cooks well, but you have to open it, stir it manually. Today my husband conjured with her, worked a little, and then stopped again.
Rituslya
Devuli, I'm with mushrooms.
Delicious.
Multi-oven DeLonghi FH1394
On the Oven for about 15 minutes and on the first level.
The recipe is here
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=505913.0.html#msg2952112
Ilmirushka
Quote: Rituslya
Devuli, I'm with mushrooms.
Delicious.
I would do it 7 times a week ... but where can I get these hats
Omka
Ilmirushka,
Do you have mushrooms sold by weight in supermarkets?
Ilmirushka
Olga, sell frozen and ... cut
Anyutok
Ilmirushka, we sell fresh mushrooms on the market and in supermarkets, in vegetable departments. The price is around 260 rubles per kg. Frozen to taste just wasn't lying around
Ilmirushka
Quote: Anyutok
Frozen to taste just wasn't lying around
so therefore I do not take, neither taste, nor color, nor smell
A.lenka
Multi-oven DeLonghi FH1394

Multi-oven DeLonghi FH1394

This chicken breast was prepared for me together by Kuzinka with a frying pan. Grilled on a frying pan until delicious stripes (a couple of minutes on each side), and then 7-8 minutes in Kuzinka on Oven mode, level 3.

The breast is very juicy and soft.

Anyutok
Ilmirushka, I even froze it myself, cutting thinly when I bought too many fresh ones, and then the taste was different. On pizza then it was impossible to distinguish from fresh ones. And on an industrial scale, they are probably somehow processed before freezing.
julia_bb
Quote: A.lenka
This chicken breast was prepared for me together by Kuzinka with a frying pan.
Lena, very tasty breasts! Class! And how many pieces did you cook at a time? And marinated the breast?
I will take note of your method, sometimes you need to cook something quickly, and you don't know what.
A.lenka
julia_bb, thanks, Yulechka!
Yes, I marinated two half-breasts at once in salt, my favorite spices and a little olive oil. I had Provencal herbs, crushed pepper mix, and granulated garlic. Kept in the cold. Fried this time one breast at a time - for Caesar. And so - as needed. I can immediately cook three or four half breasts for hot.
Ava11
A.lenka, beautiful meat! Elena, so little time? 7-8 minutes baked well? Impressed! I'll try to buy a breast. And what can you marinate in a container or glass bowl with a lid? In general, it is convenient to have on hand already marinated meat.
julia_bb
A.lenka, Lena, of course, thanks! You need at least an hour in time, right?
A.lenka
Ava11, Alla, marinated in a saucepan with a lid, not in a vacuum.
Further. She pulled the meat out of the cold, held it on the table to warm it up to room temperature. It is important!!! Otherwise, the meat will flow in the pan and there will be no crust. I have a gas stove, an ordinary grill pan with a non-stick coating. On cast iron it will probably be even better. A pan NOT a grill will work too. I fried the crust - and immediately to Kuzinka on the Oven mode, level 3.
This particular breast was large, held in Kuzin for 8 minutes. Specially spotted.

julia_bb, Julia, how long will it take. She fried the first half-breast almost immediately, well, maybe 30 minutes she held it in the marinade on the table. The second one was more lucky - it was pickled for a day. It still turns out delicious.
Zhanik
Elena, gorgeous breast!
And today I also have it, but stuffed. I cooked again on the oven for 4 - 15 minutes, then 3 - also 15, then 2. Just an hour. But I got some kind of elephant rolls. And we love the crust more desperately

Multi-oven DeLonghi FH1394

Multi-oven DeLonghi FH1394
A.lenka
Zhanik, Natalia, very tasty rolls!
And what was stuffed with? Did you stack it right up?
Zhanik
Quote: A.lenka

Zhanik, Natalia, very tasty rolls!
And what was stuffed with? Did you stack it right up?

Elena, to me on you)
Beat off, stuffed with / in brisket and cheese.
Breaded in egg, wheat and corn flour
But I didn’t try very hard, and therefore something came out. I didn’t do it very tightly. There were three whole breasts initially, so I put them in. There was a small distance between them

When a crust appeared, still pale, but dense, I smeared it with oil so that it did not dry out
Ava11
A.lenka, Thank you!
Zhanik, cool rolls!
julia_bb
Quote: A.lenka
I have a gas stove, an ordinary grill pan with a non-stick coating. Cast iron will probably be even better
I just have a gas and a cast-iron grill, so I got interested
Zhanik
Quote: Ava11
Zhanik, cool rolls!

Alla
, Thank you!

Ritawhat mushrooms. Mmmmmm.I will definitely do it!
Ilmirushka
Quote: IrVas
The stirrer does not work, can anyone know how to fix this malfunction?
Irina, there is no response to your message ... not because we do not read or are inattentive to each other, we just did not have such a misfortune. Write to Ritusle in a personal, I know that for some reason she gave her first Cousin for repairs.

Natasha, the breasts, of course, smell sweet even from the monitor, but WHAT are the delicate, handsome cucumbers !!!
Rituslya
No, my first Cousin broke down electronically, so I don't know, frankly, why the mixer doesn't spin. Probably, you still need to contact the service center.
Quote: Ilmirushka
we just didn't have such misfortune
nope, this is not a misfortune. A nuisance and nothing more.
Everything will be fine.
Either they will fix it, or the money will be returned, which is also not bad.
InnaT.
Kuzya did his best today with pastries, sausages in yeast dough.
Multi-oven DeLonghi FH1394
Larssevsk
Quote: Rituslya
why is the mixer not spinning
Maybe you just need to wait after the start of the regime?
The stirrer does not start spinning immediately, but after a while
Rituslya
InnaT., Innochka, gorgeous sausages! : nyam: Yum yum!
Glossy! Cool!
Thank you!
Yes,Larochka, on some programs the mixer does not start spinning immediately, but on the Airfryer right from the first minutes.
Maybe this is the reason?
But I understood that the author's spinning, then stops, then starts spinning again.
Ilmirushka
Quote: Rituslya
nope, this is not a misfortune. A nuisance and nothing more.
Rituslya, yes the light is clear, I forgot to conclude in quotes.

InnaT., what kind of ruddy sausages. And you have a Kuzya-boy? I have a girl, my assistant
InnaT.
Quote: Ilmirushka
InnaT., What kind of ruddy sausages. And you have a Kuzya-boy? I have a girl, my assistant
My Kuzya is both a boy and a girl, but when, the main thing is that I can't imagine the kitchen without him. The hand is constantly reaching for Ali to buy a second one, all the time I'm afraid that it will break and how then to live ???
Zhanik
Quote: InnaT.

Kuzya did his best today with pastries, sausages in yeast dough.
Multi-oven DeLonghi FH1394

Inna! The sausages are wonderful !!!!! I want to! That's all I think, I need to buy a sausage maker or sharpen Kuzya (Kuzina) for them

Ilmira, I like to cut cucumbers this way, especially when they already now it's not like davic not only from the garden. It turns out much softer. The girls pulled off a huge cucumber yesterday
Ilmirushka
Quote: Zhanik
I like to cut cucumbers this way, especially when they are already not so much as a davicha not only from the garden. It turns out much softer.
NataliaI will be too soon

to me the giant eeeoo

Zhanik
Quote: Ilmirushka

NataliaI will be too soon

to me the giant eeeoo


Ilmira
, Congratulations!

and I have Benrner for a long time ... Not the most popular thing with me. But from time to time, then on fries, then a cucumber in a box planes

A.lenka
Quote: InnaT.
Kuzya did his best today with pastries, sausages in yeast dough.
What ruddy and appetizing !!! I want these!
InnaOn what setting and for how long did you bake?
InnaT.
Quote: A.lenka
Inna, What setting and how long did you bake?
The Oven2 mode was not timed just as it pulled out the blush.
Zhanik
Girls!!!! The mixer refused me too !!!! Fifth cooking. And in the native pot there is only the third. The first two and now. For the third and fourth times I cooked in a new bowl without a stirrer ... I did not move, did not drop, did not knock ... Is there something wrong with me or with her
By the way, I had a question, but I forgot to ask .... Something I never found condensation in the container for collecting it. Maybe here the dog rummaged?
Darkusha
Lyi, I went in today. the price is the same

Rituslya
Zhanik, Natul, well, in general, something bad is going on. Does the agitator turn off during the process, and then turn on? It is not clear if so.
Quote: Zhanik
Something I condense in a container
Shit, there is also a condensate collection tank ?! Here I am.
Zhanik
Quote: Rituslya
Does the agitator turn off during the process, and then turn on? It is not clear if so.

No, Rita... I received it on November 17th. I cooked the drumsticks first, then fries with a stirrer.Then a few days later I cooked twice in a new saucepan without stirring. Today I decided to fry potatoes again. And I realized that the mixer is not spinning. Absolutely. No way
Who has it at hand, girls? Look, pliz, this pin, what's between the heating coils inside the case itself, does it spin with your hands when the device is on or not? I just have it dead. I tried to pull out the bowl and press all the pins so that the program would not turn off. But it is not possible to turn it over. Absolutely ((((
Natalia K.
Natalia, do you have a mixer that does not spin in any mode?
Now I tried to scroll the pin with my hand, but not spinning.

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