Rum pot (Rumtopf). Marathon. Who is with me?

Girls, can you roll the lid into the cellar? Or is it better to leave it under the plastic cover?

Girls, can you roll the lid into the cellar? Or is it better to leave it under the plastic cover?

I have it under the screw cap in the basement.

And I missed the pears, there were my own, so fragrant

Devuli, well, how are you getting on?
I regularly visit the cellar, with an audit. Worth my "pot", does not ask for food.

[ANGELINA BLACKmore]

ANGELINA BLACKmore,

I am flint! I have 8 liters.))) I'll get drunk in NG)).

I am flint! I have 8 liters.))) I'll get drunk in NG)).

Natakh, well, cool! Do you even go on the air after NG, then worry boom))

[Scarecrow]

Scarecrow, Natasha, you'd better be silent how much liters you have, otherwise people may come to visit. 🔗

[Tanyusha]

Tanyusha,

Yes, I am more afraid of Bryansk. There is a day of someone and someone, I have already forgotten. On these dates you need to dig in)).

I am more afraid of Bryansk. There is a day of someone and someone, I have already forgotten. You need to dig into these dates)).

And don’t laugh! Yes, we have the 17th day of the city. Not working day, by the way. It doesn't matter if it's Monday. It is precisely because of this holiday that I no longer put the rum pot ... But I remember well where to look for him / them if something happens. And I get to Tula, as there is nothing to do. Yes.

[Scarecrow]

Scarecrow, you know we have a big company.

All "The Kalabukhov house is gone!" (from)

The content has become not so beautiful, but the drink itself has a "tasty" color. There was information that it could get moldy ... So I tumble the jar back and forth to moisten the top of the fruit.

Girls, did anyone put grapes to Isabella?
I want to try to stir up such a thing. I have strawberries, raspberries, cherries, currants in my freezer. Fresh plums, apples, grapes. Should I put everything in, or should I refuse something and add something? You can buy pears and citrus fruits.

By the way, do you need to remove the bones from the plums, or can you put them in a pot?

[Wiki]

Wiki,

I put any grapes, everything is fine. Wash it well. Yeast lives on grapes. Or pour boiling water over it. Put the rest all - everything will go.

ANGELINA BLACKmore,

I am removing seeds from plums. they are leathery, pi opened plum - better soaked, IMHO.

[Nata]

Nata, if now make a berry pot, useless, will not have time for the New Year?

[Scarecrow]

Scarecrow, thanks, understood. I didn't even think about yeast.

[Ilmirushka]

Ilmirushka,

Will be in time without problems.

I have to throw in pears and blackberries and the pot will be exactly three-liter jar.
And then eat until the new year with berries and fruits? Then just squeeze out or through a juicer?
I take it out, smell it, because I keep it in the garden, and there at the wheel, then no, no.

[LisaNeAlisa]

LisaNeAlisa,

No need to squeeze anything! Let it stand until NG, and then gobble it up with the berries. Like an alcoholic dessert. In a glass of berries, pour a drink, take a spoon, sit on the sofa and watch a movie, sipping liquor and eating berries)).

[Nata]

Nata, this is how quickly the holidays will fly by from three liters ...

Well this is a vacation, how quickly will fly by from three liters ...

[Anita]

Well this is a vacation, how quickly will fly by from three liters ...

Anita, sooo waaa you won't notice! Where was I yesterday

On the night of December 31 to January 10 ...

[LisaNeAlisa]

LisaNeAlisa,

Well, you take breaks for a snack!)))

[LisaNeAlisa]

LisaNeAlisa,

Well, you take breaks for a snack!)))

What for? She, that snack, floats in the bank!

[LisaNeAlisa]

LisaNeAlisa,

Yes, yes.But no!))

[LisaNeAlisa]

LisaNeAlisa,

Yes, yes. But no!))

Okay, let's divide into 3 nights: New Year's from 31 to 2, the middle from 3 to 6 and Christmas from 7 to 10

On the night of December 31 to January 10

And for some from December 31 to March 9))

[Natasha]

Natasha, this is for those who have acquired more than 3 liters ...

[Natasha]

Natasha, this is for those who have acquired more than 3 liters ...

Anit, uh ... it feels better ... so I will see Old NG, and Epiphany, and even more so on February 23, from March 8))) - I only have a 3-liter jar))

[ANGELINA BLACKmore]

ANGELINA BLACKmore,

I'm the worst)))
Yesterday I refilled and poured into the biggest one (melon with apple). And in the little one she poured and poured it: the lid began to push out the liquid. I’ll pour it into a glass with a ladle. So happy - Friday is planned to be delicious))) How I sipped later - oymamadar. Live vodka with rum with orange flavor. Ooooo)))! I actually scooped up what I just refilled, yyy))). I had to postpone delicious Friday)).

Oh, I have a melon and an orange too! It seems it's time to move the pot to a larger jar

[Scarecrow]

Scarecrow, I still have a question.
I muddied the vodka pot, since I didn't have rum at that time. Now I have rum and I also decided that that first portion would not be enough.
What is the best way for me to proceed:
- just add rum, berries, sugar to the first portion?
- to make a new portion in a separate container on rum and mix with the first one on vodka?
- let there be two cans each by itself until the New Year, and then mix them before use?

I will mix in any case, because it seems to me that the specific taste of rum, which I do not like, will be felt too much on pure rum. And on vodka there will be just liqueur, which I already have.

[Wiki]

Wiki,

In the first pot, just add a little rum for the aroma and calm down. Make a second pot of vodka and also with the addition of rum for flavor. Do not mix pots and get different interesting tastes as a result and compare them .. On pure rum it will be too bright with rum. Therefore, the maximum light is used if it is used a lot. And as a small addition, dark aromatic is best.

thanks for the answer
Rum is both light and dark.
So, I will make two types and the set of fruits will be slightly different for the second.

[Scarecrow]

In the process of pre-New Year's preparation, the question arose: what kind of alcohol is there and what should be bribed. I decided to taste the pots in order to know whether to count it as available alcohol or not. Well, you never know, suddenly it is not at all to your taste. I made two with vodka with added rum and one with pure rum. What I want to say: I liked it the most on pure rum. Still, the Germans do it for a reason.
The one that is on vodka with the addition of rum is also delicious, but it seems to me more like an ordinary liqueur, but on rum it is more interesting and unusual. Used rum Ron Barcelo, Dorado.
I will repeat it unambiguously (especially since almost all of my berries and fruits)
Thank you, Scarecrow!

I put it on rum, did not try to drink, but soaked a few cakes. Delicious.
But the question is: when the part was cast, should it be stored there, in the bank? Or pour into another container?

[LisaNeAlisa]

LisaNeAlisa,

I did not get that. What to keep? What was cast? Why was it cast?

[LisaNeAlisa]

LisaNeAlisa,

I did not get that. What to keep? What was cast? Why was it cast?

Cast on cake impregnation. And pour the rest, or leave in the same jar with fruit?

[LisaNeAlisa]

LisaNeAlisa,

Let it be so. He can stand in the dark and cold for years.

[LisaNeAlisa]

LisaNeAlisa,

Let it be so. He can stand in the dark and cold for years.

Fine! Thank you!

We drink / eat the second 2L pot. The largest (almost 6 liters) is still untouched. It turned out awesomely delicious this year. Lots of black currants, the perfect home brew insisted on a lot of orange peels for about a month and then loaded into a pot.

[Scarecrow]

perfect home brew insisted on a lot of orange peels for about a month and then loaded into a pot.

Scarecrow, finally!
And then everything is rum, everything is e-ho-ho !!!

[eye]

eye,

I'll terribly disappoint you, but rum is there too)).

She shook her pot yesterday, but didn't open it. I don't even know how it smells. So I plan to make ice cream for Christmas and, nevertheless, aggravate the product))

[Natasha]

Girls, Happy New Year! I started my pot on December 3rd. I have a mixture of alcohol there. What can I say, you can't drink it, from one glass I was more distressed than from a glass of vodka. I tell you that our wedding anniversary was 30 years old, it's good that there were no guests. Because a glass from this pot knocked me out and, having had a bite and laughing at myself, went to the lulu. My husband hasn't seen me like that for a long time. So now I don't know who will drink this pot. My husband is not a fan of sugary drinks. Treating guests, and not drinking yourself, is also not ice ...
But I liked the berries with ice cream, I liked black currants and raspberries more. Apricots are very large and sweet, grapes with seeds
And if I have to soak the biscuits with this drink? In what proportion?



Natasha, more careful

[ledi]

ledi,

Do not drink to the hungry and dilute with water. Just boiled water. The sweetness softens, the degree decreases.

PS: does not deliver me. I have been drinking a pot for 4 years.

does not deliver me

I also do not deliver. I have another problem: the pot has never lived to see NG.
Natasha and everything, everything, everything, Happy New Year!

Lucky for you the little ones! Shaw to dilute such deliciousness ???. but you have to try.