Multicooker-pressure cooker-slow cooker Steba DD2 / DD2 XL

Elena, write an example. Heat is less well distributed over thick contents.

I have added an example above. With a thermometer I measured the temperature of the contents near the DND. Indeed, the overheating went by 5 degrees. Can you do something about this?

Try setting a lower temperature initially. Maybe 35?
if possible and the product allows, then stir the contents to evenly distribute the heat

Try setting a lower temperature initially. Maybe 35?

It doesn't matter ... I already had experience before - I set the temperature to 38 degrees. Then I noticed overheating. But I decided that it was not Shteba's, but my head was bad. The last time (01/17) I set it to 37 and monitored the temperature. It turned out that overheating is really going on, and yet the problem is in Shteba.

[Shtebovich]

if possible and the product allows, then stir the contents to evenly distribute the heat

Doesn't allow. Sour milk is fermented there. You cannot touch it.

Shtebovich, I found the only way out. Set the cooking time to 4 hours (until the contents are slick and overheated), and then the heating will turn off and the product will reach the required state due to residual heat.
But can you tell me some other option?

This is not a problem (defect). There will not be the same temperature in a thick product and bottom and top in a short period of time. It will be hot near the heating element.

As for cooking, there are many specialists who will tell you better than me))

There will not be the same temperature in a thick product and bottom and top in a short period of time. It will be hot near the heating element.

And what is the maximum overheating range?
I mean, if I have a set temperature of 37 degrees, then to what temperature will the heating element heat the bowl until it stops heating?
Did I understand the question?

Elena, I also discussed this issue about yogurt earlier here. In general, I began to set the temperature to 34 degrees. Then my temperature jumps do not rise above 40 degrees. Try it.

Girls! And baking in hl turns out to be as tasty (I mean sponge cake), as in 5 l? I took the teflon bowl on purpose. And then I look, all the sweets for 5 liters. It should be borne in mind that the power is greater in chl

[Margo31]

Margo31,
Julia, do you mean 5 liters of DD2? So they differ with 6-liter displacement only. The baked goods on Slowing + are the same. I have both. Vanilla biscuit on boiling water turned out exactly the same

[Elena]

In general, I began to set the temperature to 34 degrees. Then my temperature jumps do not rise above 40 degrees. Try it.

Elena, Thank you! I will try this method too!

And what is the maximum overheating range?
I mean, if I have a set temperature of 37 degrees, then to what temperature will the heating element heat the bowl until it stops heating?
Did I understand the question?

The question is clear, but I have no data on program settings and do not really understand how this knowledge will help. Ultimately, the temperature of the food is important to you, and this will be influenced not only by the program, but also by a number of other factors ... the density of the food, the ambient temperature, and how many times you opened the lid to look into the bowl.

Girl, Shteba came to me. But I don’t understand: the box says dd2 xl, just like I ordered.But the instructions are embedded for dd1 and the last mark inside the 4 liter bowl. It doesn't look like a 6-liter one ..
How to understand what kind of model was sent? There are cups, a ring and a lid.

Girl, Shteba came to me. But I don’t understand: the box says dd2 xl, just like I ordered. But the instructions are embedded for dd1 and the last mark is inside the 4 liter bowl. It doesn't look like a 6-liter one ..
How to understand what kind of model was sent? There are cups, a ring and a lid.

4.7L is the volume that can be filled in as much as possible. In 5L, a useful 3.4L is obtained. Look where the guarantee document is, inside a photocopy for dd2 and hl.
On the outer bottom, lift the multicooker and see where the serial number is. All the information is there. Dd2 xl must be specified. I also thought at first there was no instruction, but it turned out to be hidden in a letter of guarantee, and even a photocopy. Interesting game. My mother took it for 5 liters, so there is a color instruction from the factory. For example, my dial is poured inside with glue - someone did not assemble it very carefully, but the cover without a gap

[Margo31]

Margo31, thank you !! Yes, I found a picture on the Internet for xl - mine, but I can't find a warranty card .. I bought it on Ozone. Of the papers, only a sales receipt.

[Margo31]

Margo31, thank you !! Yes, I found a picture on the Internet for xl - mine, but I can't find a warranty card .. I bought it on Ozone. Of the papers, only a sales receipt.

There must be a warranty card, it cannot be like that, it was in black and white font, it was in the box.

[steam comes out of the float, when pressure is accumulated]

Question: I am getting steam from the closed black valve
Question: I have steam comes out of the float, when pressure is accumulated... The float does not rise. This is normal?
How long does the process take approximately? Depends on the fullness of the bowl.
Thank you

For example, the dial is filled with glue inside

and I have cellophane between the red and black part on the lid)) the identity does not want to crawl out until the end))

For example, my dial is filled with glue inside - someone did not carefully assemble it

Something seems to me that this is not any glue, but a protective film on the control panel. If gently pry from a corner, it will peel off. I didn’t clean it up, let the panel stay clean longer.

Girls, help! I want to cook soup, warmed the water almost to a boil, put frozen chicken wings. The scoreboard displays 0.7b for 30 minutes, the valve does not close, everything runs, soars. She opened the lid, covered in foam. What to do? She turned on the meat, also the valve does not close, for some reason it is not visible at all today. Before that, it was extinguished, closed, then it was visible as a curtain, today it is not visible at all. How to close this curtain? Or did I do something wrong?

He heated the water on the gas stove and poured it into the microwave

The warranty card must be

Margot, there is no ticket. I called Ozone, the consultant said that the warranty is a year and, if anything, you can simply apply with a sales receipt

Margot, there is no ticket. I called Ozone, the consultant said that the warranty is a year and, if anything, you can simply apply with a sales receipt

Well, that's good, the main thing is the check. I took mine yesterday. Well done on ozone, they immediately sent me a plug. Only they didn't have 6L bowls yesterday and they offered me dd2 5L. There was nowhere to go, agreed.
And today I look, a letter came to my mail that a 6L bowl appeared in the warehouse ... I was even a little upset. Well, I think God bless him. I have a family of three, I don’t cook jellied meat, the ham maker will still not fit in 6 liters with the lid closed. What else cannot be done in volumes of 5 liters compared to 6 liters ???

I want to cook soup, warmed the water almost to a boil, put frozen chicken wings.

Why was it necessary to warm the water in advance? I put everything down, poured cold water. Soup mode 30 min., Pressure 0.7. And you will be happy.

Why was it necessary to warm the water in advance? I put everything down, poured cold water. Soup mode 30 min., Pressure 0.7. And you will be happy.

Well, no, with hot water it will boil faster!
It happens to me too, this O-ring is not properly dressed. It is necessary to either correct it or replace it with a spare one. I had a defective transport! I replaced it and all the problems went away, the main thing is to check that the ring is tight in all grooves before closing the lid!

the valve does not close, everything runs, soars. She opened the lid, covered in foam. What to do? She turned on the meat, also the valve does not close, for some reason it is not visible at all today.

It seems to me that the valves are clogged with foam, you need to remove them and wash them, and both - the float and the one under the weighting agent.

He heated the water on the gas stove and poured it into the microwave

Why go to the microwave?

a ham maker still won't fit in 6L with the lid closed

And we cook the ham in a five-liter one, just cover it with a second bowl. Great!

Girls, urgently needed - do we make compote on SOUP with 1 minute pressure?

[Elena]

Elena, you can and 1 minute and wait until the pressure drops by itself.

[Masinen]

Masinen, Masha, thank you - I ran to the kitchen

Why was it necessary to warm the water in advance? I put everything down, poured cold water. Soup mode 30 min., Pressure 0.7. And you will be happy.

Somewhere on the forum I read that water can be poured heated. Will everything be ready with the meat? By the way, the alarm turned out to be false, I just forgot to put the ring in, now I have to wash it, wipe everything, clean the valves with a toothpick

[Svetlana]

Svetlana, the valves are disassembled and everything can be washed)

Will everything be ready with the meat?

Will be. I cook like that all the time.

He heated the water on the gas stove and poured it into the microwave
Why go to the microwave?

Wrong, slow cooker, of course! All confused and confused herself. I immediately got a panic that I would have to return to OZONE, but I really don't want to go through these procedures, and I'm sorry for the multicooker! I'm getting used to it. This time nothing happened, thank God. Now I will try to cook porridge with a delay. I have a dream to get up in the morning and feed my son, he leaves early for school, and I so want to get up later. Now I will search on the forum for your recipes for various cereals. Interested in corn porridge, is it really that delicious? The soup is ready, delicious! The mood has risen! And if the valves are clogged with foam, can they be soaked with detergent? And it's not dangerous to disassemble, I mean, what if I can't assemble it? Thanks to everyone who is impressed! Oh, I remembered, we didn't wash her!

Interested in corn porridge, is it really that delicious?

I've never eaten either, I want to try cooking

And if the valves are clogged with foam, can they be soaked with detergent? And it's not dangerous to disassemble, I mean, what if I can't assemble it?

Sveta, and what's there to disassemble, you take it off like a cap from a handle, with a little effort and that's it (you pull it out, as it were). Do not soak anything, just rinse it under running water and you will be happy.

I've never eaten either, I want to try cooking

Julia, it turns out delicious porridge. Even I ate it with pleasure, although I don't really like porridge.

Oh, I remembered, we didn't wash her!

Woooot ... that's why it's troubles ...

And I do not know how to use a delay

I have something rolling inside the lid, what screw has fallen off chtoli
To disassemble laziness, I endure for now.

Ozone, contagion, mocks. I was waiting for a discount to buy a fireproof pan.
They sent a discount, there is no pot.
The discount period has expired, an alert comes today - please buy a pan, the price is 1999r. I go to the site - 2150 (or a bit more)

Vanka is at home, Manka is not ... And vice versa.

[marinastom]

marinastom, aha

Today at the Shtebe I got a delicious stuffing, according to the Machine recipe
Just airy, with holes. Souffle
Bird's milk!

Good evening!
I decide to buy DD2 XL. Flattered on a 6-liter bowl - relevant for a large family
I put a markdown on ozone in the basket, the operator says only the packaging is pokotsan. It turns out with bonuses 7100 r. Is this a good price? Hung up to pay

Registered specifically for the sake of the staff, now in the asset Redmond M70. For me it is not replaceable, but I want to try something new

Good evening!
I decide to buy DD2 XL. Flattered on a 6-liter bowl - relevant for a large family
I put a markdown on ozone in the basket, the operator says only the packaging is pokotsan. It turns out with bonuses 7100 r. Is this a good price? Hung up to pay

More than a good price.

And I on NG, when the discount was good (when we all grabbed them as stung), I bought them for gifts to my mother and daughter. Well, my daughter is 25 years old, she is with her, happy. Moreover, she is her second, she has experience. And first I bought my mother a 2-liter Redmond in METRO for 1999, taught me how to cook porridge in it. She just got used to it (she does everything, not only porridge), and I BOOM her and our Shtebochka basement after 2 weeks Well, then she was scared in earnest, even the pressure rose (she is 76 years old and there was no cartoon before these two). I calmed her down, I’ll talk to you over the phone to cook. So the first 2 times they cooked on the phone, and now they COOK different dishes, bake, they don't call me, they also teach me. Satisfied as an elephant and speaks. that somehow I don’t want to cook in a saucepan anymore.

[Ludmila]

Ludmila, how nice it is when you can easily master the multicooker and you don’t have to break your head, what and how to turn on))

I ordered I hold my fists so that tomorrow everything would come safe and sound @@@@

[Katerina]

Katerina, everything will be fine!!! Good luck !!!

Thanks. I will study Temko for now.

[Alexandra]

Julia, it turns out delicious porridge. Even I ate it with pleasure, although I don't really like porridge.

Alexandra, and in more detail you can tell how you make porridge. And then I'm something confused at what pressure 0.7 or 0.3 is better? and what is the ratio of groats to water?

I cook corn in milk, in Porridge 0.7. The ratio is 1: 5, I immediately add only salt, sugar and butter when ready.

I cook corn in milk, in Porridge 0.7.

And in time?