Anatolyevna
Rada-dms, Look no, but you have already prepared something, let's eat and go home.
Rada-dms
Anatolyevna, well, how will the mood be !!!! : Friends: This recipe is good in winter too !!!
Anatolyevna
Rada-dms, I will have time to cook more! There are tomatoes. I'll tell you right away!
celfh
Quote: Vinokurova
Will you ?.
But what about))
Rada-dms
Quote: celfh

But what about))
Tomorrow I'll tell you, they'll bring you just from Oka !! And I will serve, as a dear guest, on a plate with a gold border! What a joy to see you in Temko !!
celfh
Quote: Rada-dms
will bring just from the Oka
I'm waiting))) Last week we passed the Oka ... extraordinary beauty))
Rada-dms
Quote: Anatolyevna

Rada-dms, I will have time to cook more! There are tomatoes. I'll tell you right away!
Tonya, how did you manage to do it that year? So it's already a new season !! I already made these tomatoes, flew away in a moment!
V-tina
Ol, something I overlooked your tomatoes, I will urgently fix it in the near future
Rada-dms
V-tina, Tinochka, this is something, I rarely praise this recipe! Try it, and I went to yours to write! It is more tender, not everyone can eat spicy!
Volgas
And here is this recipe. Yes, and Olya! Our favorite tomatoes. I do them all year round. I did it today.
Early ripening pickled tomato snacks in 30 minutes
Rada-dms
Volgas, Sveta, what delicious pyramids! We have guests soon, it's good that she reminded me, otherwise my brains turn on to this recipe closer to summer.
And, in general, how nice it is when tastes converge.
This recipe will "pull" any, the most tasteless tomato, and even summer ones are incredible!
Volgas
Quote: Rada-dms
what delicious pyramids!
I just did it, but as long as the juice is full, a full plate - and how delicious it turns out. I dunk him with bread.

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