aniramka
Thank you girls !!!!!!
I myself understand that for such a price it is possible without a glass)))) that is, I'm not the first one to have it fell out?
then I will not return)))))) today for the evening pizza and still Ossetian pie: crazy: and still apples on charlotte lie))))
vernisag
Quote: aniramka
then I will not return)))))) tonight pizza and another Ossetian pie and apples on the charlotte lie))))
Vooot, that's right!
Bijou
Quote: Manna
And it is better immediately in the subject on Shtebe
And I'll give you a link there, mona?

Ordinary bread at Shteba.

I will only add that now I often bake without a refrigerator, the bread then turns out not so sweet. If anyone has any questions, then let’s really be on the Shtebin theme, huh?
kavmins
BijouThank you very much for the recipe !!!! I've been dreaming of baking in the staff for so long, but it's not like that .. (
Roza_Irina
Help yourself! I baked pizza on weekends.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
AnastasiaK
Roza_Irina, gorgeous!
Babushka
Irina, oh, how beautiful! Bravo!
Mirabel
Irina, Very nice pizza!
As I look at such photos of pizza from the Princess, and they themselves are so quite good in appearance and taste, I think, why should I still have some kind of pizza oven with a stone and take a valuable place in the kitchen ... how I run into the topic of stone pizza ovens ... immediately change my opinion radically
Roza_Irina
Vika, well, baking with a stone gives pizza a different taste. We like it more on stone. But my height does not allow me to make pizza with a lot of toppings. And in 3 minutes a tomato does not have time to grab onto my stone, it turns out very wet. The filling strives to move out of the dough. So while I'm doing it in princess. Maybe try it without a tomato, but we got used to it already.
Mirabel
IrinaMany people say that it tastes better with stones, which means we don't cross out the Wishlist from the list.
Elena Tim
Girls, tell me, please, how high should the baking dish be so that it can calmly stand in Princeska? Will 4 centimeters go? Or 4.5?
Bijou
Quote: Elena Tim
Will 4 centimeters go? Or 4.5?
Yeah, just what I wanted to clarify was that everyone, or only they sold me the wrong jellyfish.)) It is different in depth for me - in the center 5 cm from the bottom to the lid (or even a little more), and at the edges only 4 I put the medicine boxes and watched them close.
Elena Tim
Damn, and which one to take? Lenus, that is, it turns out that if I take a form 4 cm high, then the Princess will not close, right?
Bijou
No, 4 even fits from the very edge! And the forms are usually less than 30 cm I came across, I looked at it myself yesterday. So even 4.5 has every chance to fit in the center.
Elena Tim
Yes, I want to take a big one right away, about 29 centimeters. So I have to think about whether it fits all. So I'm boldly looking for four, right?
Bijou
Well fsё, the first attempt is over.

The most hackneyed recipe is cinnamon rolls. More precisely, mini cinnamon rolls.
Twenty minutes is a bit too much, however, - the dough is dry and a little rubbery. It's funny - I flatten the bun straight with force, and it jumps out like a foam sponge back to the previous one.))

🔗

🔗
Elena Tim
Uhtyzh!
Lenus, what is your mold?
Bijou
Quote: Elena Tim
So I'm boldly looking for four, right?
Four, yes ... But maybe someone more experienced will answer you?
Bijou
Quote: Elena Tim
Lenus, what is your mold?
There is none yet. Yesterday I stuffed my rectangular ovens for testing, but that's not it. Round nadot. ((
velta25
Elena Tim, 4CM is the most it, I have this, it fits perfectly.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Elena Tim
Quote: Bijou

Four, yes ... But maybe someone more experienced will answer you?
Yeah, Tanyulya has already answered me. I hesitated too.
And, okay, anyway, I did not find a 4 cm form in Ozone, I ordered 3.5. Then I'll joke about the shops, maybe I'll find it higher.
Quote: Bijou

There is none yet. (
Wait a minute ... and what are your rolls at the moment?
Elena Tim
Quote: velta25

Elena Tim, 4CM is the most it, I have this, it fits perfectly.
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Verunchik, druhh! Inject quickly, what's the form? Diameter and hvirma?
Bijou
Quote: Elena Tim
Wait a minute ... and what are your rolls at the moment?
In the Princess actually!

But these pies with an apple (one was lying around in the house) are in a random tray from the cake mold, to which everything sticks. ((Well, not a fool - don't you spread a piece of paper?

🔗
velta25
Lena, the most interesting thing is that she is oval, and in the photo she pretended to be round, my mommy bought her in the store all at 50 and 100, for a hundred
Elena Tim
Quote: Bijou
In the Princess actually!
A! Clear. I just did not see the attachment to the lid in the last photo, and I thought that this is a separate form, and not the Princess.
julia_bb
Quote: Mirabel
how I run into the topic of stone pizza peppers. immediately change my opinion radically
One hundred percent
Elena Tim
Quote: velta25

Lena, the most interesting thing is that she is oval, and in the photo she pretended to be round, my mommy bought her in the store all at 50 and 100, for a hundred
Yeah, then boom to look for shops. Thank you!

And they'll bring the Princess to me from the morning tomorrow!
Oh, I don't even know how to lose it, what steppe claws to tear which recipe to choose. All in anticipation!
velta25
Quote: Bijou
It differs in depth for me - in the center 5 cm from the bottom to the lid (or even a little more), and only 4
it looks like it is, I also paid attention to this, so the middle is worse baked.
vernisag
Quote: Elena Tim
Yeah, then boom to look for shops.
Len, do you have a Teflon pizza pan? I bake everything on this form, I really like it Or you can buy an Ashanovsky frying pan and rip off the handle, they say it turns out a cool form.
And you decided to buy someone else's princess, it didn't seem like it was necessary for you?
Elena Tim
Quote: vernisag
Len, do you have a Teflon pizza pan?
Yes, of course, but it has a small wing on one side, so that it is more convenient to get it out of the oven. And together with the wing, it turns out even more than 31 centimeters. So it won't fit.
Quote: vernisag
Or you can buy an Ashanovsky frying pan and tear off the handle
Also, such a thought has already come! Along the way, we all think the same way. And the cockroaches in our head are relatives!
Quote: vernisag
And you decided to buy someone else's princess, as if she wasn’t necessary for you?
Well dear ... and who needs it? Nobody needs it ... until you hit on the topic, and tamaaa ... EVERYONE IS!
ISRAZUVSPATNIMAGUKKN HELL!
At the same time, I ordered a churrosnitsa, and then she didn’t think of me - it pops up from time to time, and you start wanting. So I’m better off lying around at home, you viper, than I’ll bother with her again. Pralna, right ?!
Bijou
Quote: Elena Tim
So I’m better off lying around at home, you viper, than I’ll bother with her again. Pralna, right ?!
Ad intended !!
Mirabel
Elena Tim, Lenok! One hundred percent pralny !!! Let it be!
In general, she is a good machine and churrosnitsa too!
Elena Tim
Oh, I laughed at Timon so much today!
I have been running around with this pizza maker for several days, but only today I decided to tell Timon about it before ordering. Not that I needed permission to do this (not the price, shove it), but I just love it when he also likes my idea. But not today ...
I, Schaub convey this idea "to the masses", for about ten minutes tried to explain - hu from pizzamaker! In the end, I decided that it was easier to show the picture, because he was working and he had only numbers in his head, and here I was, with my Princess.
And the word "churrosnitsa" - finally plunged him, in my opinion, into a state of shock!
I was about to open my mouth, Schaub to tell in detail about this "miracle device", but then I was shut up with the words: "If you need IT, order it, but don't even try to explain what IT is!"
Well, what am I, I'm an obedient wife ... how can I oppose my husband - I went and ordered.
In general, I see, he was incredibly lucky with me ...
julia_bb
This is definitely Len, happiness has come
Ukka
Quote: Elena Tim

ISRAZUVSPATNIMAGUKKN HELL!
Gorgeous phrase! Need to remember!!!
win-tat
Quote: Roza_Irina

Vika, well, baking with a stone gives pizza a different taste.We like it better on stone. And in 3 minutes a tomato does not have time to grab onto my stone, it turns out very wet. The filling strives to leave the dough.
The taste is absolutely true! Irina, try after you spread the pizza base with sauce, sprinkle with a little cheese, and then put the tomatoes and everything else. The cheese will melt and hold the filling. I always do this, nothing comes off.
Song
Quote: Elena Tim
And they'll bring the Princess to me from the morning tomorrow!
Lenuska !!! Finally ripe! Urrah!
Quote: Elena Tim
Well, what am I, I'm an obedient wife ... how can I oppose my husband - I went and ordered.
Oh, Lenk ... you are such a delicate nature ... sacrificial ... everything, everything for the sake of her husband ...
Quote: Elena Tim
In general, I see that he was incredibly lucky with me ...
That's for sure! So I would never run to order from the first time ... I would still made up thought Why, if my husband agreed so easily I agree to everything ... why not?

Elena Tim
Anyut, does the identity have, right?
Song
Quote: Elena Tim

Anyut, does the identity have, right?
And then! I'm not like that flintlike some ...
Elena Tim
Quote: Song *
Oh, Lenk ... you are such a delicate nature ... sacrificial ... everything, everything for the sake of her husband ...
Damn, I’ll go and write this on whatman paper and hang in Timon’s office!
Pus sees what he is - cheese in butter!
Elena Tim
Quote: Song *
I'm not as flint as some ...
Yes, and it was enough for me ... for a maximum of six months. Here, damn it, can you resist ...
Song
Quote: Elena Tim
Yes, and it was enough for me ... for a maximum of six months
Mom dear so this is eternity ... five times you can go crazy
Mirabel
Song*You really have to be a flint to hold on for so long.
We have been selling these stoves for a long time, I walked by them quite calmly, but how she turned up at the Bread Maker forum company, what are the thoughts there.
Song
Mirabel, Vika!
Olga VB
Lenka, do not suffer, order such a sickness:
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Name is "Pie pan 31x3 cm Regent Inox Linea EASY 93-CS-EA-3-02 title, Italy".
But the full name does not always respond, search by "Regent Inox EASY"
In OZONE, she has a Chinese relative on the cheap:
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
🔗
His coverage is good, but it may not be lucky.
Be careful: some conscientious salespeople pass off the second as the first.
However, I do not exclude that this is one and the same
Incidentally, I am also very pleased with the Ashanovsky frying pan without a handle, it becomes a straight pipe. And it costs 3 kopecks.
Elena Tim
Thank you, Olga! And tell me, what diameter should the Ashanovsky frying pan be?
Olga VB
Ideally 30 cm (top).
But it is 4.5 cm high and its walls are not entirely vertical, but slightly inclined, that is, the diameter at the bottom is smaller, not for the whole princess. But it warms up very evenly. And the coverage is very decent for the price.
Only the handle there is not removable, my husband took it off, sawed the rivets carefully so that the holes did not work out. There are aluminum rivets, they were easily sawn off.
Both forms are equally useful to me: for flour (baking) I often use Regent, and for meat-fish-vegetables - Ashanochka.
There are also forms very suitable for princesses, similar to this Regent, but with a rim (depression) at the bottom - for tart. So I finally bought it in FixPrice for 31 rupees. I still sometimes see such people there. Mine has been alive for many years and is quite efficient. But for the rum-baba, I took a similar one in Fix last year, so she quickly peeled off So guess!
Elena Tim
Quote: Olga VB
my husband took it off, sawed off the rivets carefully
Aha, aha, that means we will be drinking ...
kavmins
Olga VB, here in the subject line the girls wrote that just this regent inox is Italian and they have already worn out) all of Italy is the same Chinese now as everything else .. German-French ..))
Olga VB
Yes? And somewhere I came across, I read that they are really different, if you hold both things in your hands.
In Ozone, for example, there are both, while the difference in price is 2 times.
But I would not be surprised that from one conveyor.
Mine, too, quickly peeled off, I cover its bottom with paper, I still can't buy a new form.
I was going to take the "Italian". Seems like there is no point
Of course, there are other suitable forms, but there are already prices closer to a thousand, too much ...

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