Creamy
Panasonic. Dot.
sv-julia
Thanks for the advice!
Andreevna
Quote: Vesta
changed to Panasonic with baguette molds, drove to repairs 3 times (there was a defective batch)
Sveta, does Panasonic already have models with baguettes? It looks like a moulinex with baguettes. Or I even missed
Vesta
Alexandra, exactly, messed up-moulinex was.
sazalexter
sv-julia, Julia, sellers need to sell everything, the only problem is that some goods are "sold by themselves" and some must be sold with advertising, especially since they give a rebate for them.
PS: the plastic knot is just in the new Mulinex
sv-julia
sazalexter, she herself worked in a similar field, so she decided to read the forums, and not listen to competitors)))
Mams
Quote: sv-julia
consultants advised taking Moulinex, because it has a metal connection between the cup and the shaft, and the Panasonic has plastic, which will dry out and burst from heating over time.

This will dry up and burst at the sellers. For lying recklessly. Panasonic has been making bread makers for over 20 years. And so far there have been no reports of drying out something there. Sasha is right, the sellers need to be sold ...

Julia, read this forum. There are not just a lot of Panasonic here, but a lot. And the people are very happy. This is about reliability.

Now according to the programs. The number of programs for bread in the numerical dimension is almost the same, the question is, the quality of their implementation. From my own experience, I can say that Panasonic fulfills all the announced programs. Rye bread in Panas is obtained - tested by many people on the forum.

In Mulinkes - one type of dough, Panasonic has 12! There is a difference? Panasonic dough makes great. Indeed, the programs differ.

Jam .. Although this mode is dangerous for ovens, sometimes we use it. So, at my Panas (2511), I was surprised to find that he cooks jam in two ways, with and without stirring. A trifle, but nice.

You can look at the instructions for both ovens (both are on mvideo, the instructions are there). And it will immediately become clear which of them will be more interesting to you.

Helga / gluten nou
Good day! Choosing my first bread maker! Main purpose: to bake gluten-free baked goods. I almost decided to buy Panasonic. But the seller, like the previous members of the forum, dissuaded because of the plastic parts. After reading you I think not to pay attention to it. But I got interested in the new berrardi brand. Italy. They specialize in HP. Of the minuses, there are few reviews. There are no recipes, only those in the book.
I have not found any reviews here, can anyone have tried or heard about this company?
Thank you in advance!))))
maryjane
Girls and boys!
And from me, thank you all for the most valuable information on the forum, it helped a lot when choosing!
I'm just not overjoyed at my new stove
$ vetLana
Helga / gluten nou, in previous posts this has already been discussed. Panasonic is a time-tested brand.

Unless you're promoting a new brand




Posted on Friday 28 Oct 2016 11:38 AM

maryjane, congratulations on Panasik
maryjane
$ vetLana, Thank you so much!
herrero
Hello! Can you please tell me if it is worth taking a bread maker from the window of a large store? The price is much cheaper than the hospital averages. What pitfalls can there be?
$ vetLana
herrero, if a normal store, then you can take. If there are bad reviews about him, then it is better not to take. It would be nice to know if the HP was under repair.
herrero
Eldorado store. Panasonic oven. If the stove has traces of use for its intended purpose, then of course I will not buy it. Thank you!
$ vetLana
El ... IMHO
ol-1
Please advise whether it is worth buying a Moulinex OW220830 bread maker, now with a 7t discount. R. There are really no reviews, only on the mvideo website, there are mostly positive ones.
Marisha Aleksevna
I have a different bakery.But, when I was choosing which one to buy, I read an article on the Internet, where they wrote that in general all Moulinex equipment and bread makers in particular cannot be repaired. That is, if something suddenly happens, you just have to throw it out and buy another one. So think about whether you need it.
$ vetLana
Quote: ol-1
Advise whether to buy the Moulinex OW220830 bread maker
ol-1, check out the topics about Moulinex
https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=369.0
https://Mcooker-enn.tomathouse.com/in...ogsection&id=7&Itemid=205
Search for such a model and ask your question. Read what they write about Moulinex, those who have it for a long time.
pazanchik
Hello, help me decide. What to take Redmond 1910 or Panasonic 2510wts?
Marisha Aleksevna
Panasonic, of course.
$ vetLana
pazanchik, Panasonic.
Sedne
pazanchik, I am, amazing huh? For Panasonic.
Sweetlana78
Please tell the knowledgeable people how to choose a bread maker for baking whole grain bread or whole grain flour with sourdough and yeast-free rye? What should you pay attention to when choosing? I read this one does not have the function of yeast-free bread and Borodinsky also does not have a Panasonic SD-ZB2502BTS, but this one in our land, in my opinion, is not sold zojirushi breadmaker bb-cec20. I am choosing a gift from Santa Claus to myself for the New Year. Thank you in advance and Happy New Year !!!
Marpl
Of course Panasonic. Borodinsky and custard bakes perfectly. Has been working for 8 years, I bake almost every day, or even 2 times a day (white and black). Don't just take Binaton. I bought myself to bake white and black bread at the same time, so after 4 months she ordered to live a long time, and the service in Moscow was not good - they kept it for 2 months and then returned the money.
Sweetlana78
Marpl, and Panasonic bakes with sourdough? Is there an individual program or can you support it? I dream I loaded in the evening, went to bed, bread in the morning. Does it happen or am I dreaming?
Ekaterina2
Sweetlana78, I don’t bake with leaven. And everything else, as you wanted: loaded in the evening, and in the morning - bread. I have a Panasonic 2501.
Bast1nda
Panasonic without options.
$ vetLana
Sweetlana78,
Check out the topics for baking sourdough rye bread:
https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=257.0
Read how this bread is baked. Many people bake in Panasonic.
====================
Here are the topics on grain bread:
https://Mcooker-enn.tomathouse.com/in...ption=com_smf&board=259.0
Sweetlana78
Bast1nda, $ vetLana,
Thank you for your help, I read reviews and recommendations about Panasonic, but I want sana .. the price is biting .. I hope I will be happy with Panasonic too!
Marpl
There are such sayings - Expensive, but cute, cheap, but rotten. And the Miser pays twice. Panasonic is expensive, but it's worth it, it will delight you for a long time.
Sweetlana78
Marpl,
This one I have already passed a hundred times, "about expensive, but cute" is always convinced. It's nice to even take such a thing in your hands)


Added Wednesday 21 Dec 2016 08:07 AM

Marisha Aleksevna
I would also say a little differently - a good thing cannot be cheap.
Svetlana Mazqarovna
MarplThese sayings are not always relevant. If a person cannot financially pull Panasonic, there are many other brands that are not inferior in quality, and users write about this. I also DO NOT have Panasonic, but I am satisfied (I do not write a brand, otherwise they will think advertising).
Marpl
When I chose a bread maker 8 years ago, I was also all in disheveled feelings. But after reading many reviews about the quality of baked bread, ease of use and various breakdowns, and having talked personally with the owners of the bread makers, I opted for Panasonic. Even then, it was not cheap, but if you divide this price by the years that it will work for you, it turns out that it is not even very expensive. And about whether or not it will pull the money, a bread maker is not an essential thing, it's just much more convenient to bake bread with it. The same can be done without her - with your own pens (and they are the only ones we have and we must feel sorry for them), without wasting money on the purchase of this unit, but it just takes much more time and effort, and time can be disposed of differently - by devoting it to the family and children.
Love,
Good day!
So I was "ripe" for the purchase of HP (retired, time "a cart and a little CART".
I choose a good model, reliable with the ability to bake as many different delicious Breads and sweet pastries as possible.
Please advise, otherwise I have been reading for 2 weeks already, and the more I read, the more
While I'm leaning towards Panasonic. What's good about the Berrardi BE-5?
Admin
Quote: Love,
What's good about the Berrardi BE-5?

Bread maker Berrardi BE-5
Marisha Aleksevna
Quote: Love,
I choose a good model, reliable with the ability to bake as many different delicious Breads and sweet pastries as possible.
Panasonic, and any model that suits you.
Love,
Quote: Admin

Bread maker Berrardi BE-5
Do you like your opinion?
I can't find a button THANKS
$ vetLana
Quote: Love,
I can't find a button THANKS
There is no such, there is Thank (under the avatar and messages)
Romualdo
Hello dear forum users. We need your experience. Actually, the essence of the problem: there was HP Orion which served our family for almost 7 years almost every day, but it came to an end. Although the thing is not essential, it is hard without it. And now, looking into my thin wallet and rummaging through the Internet, I found two models of Silver Crest 850 A1 for the internal market of Europe, almost my Orion is stuffed, so suddenly it will be possible to use some spare parts. And Gorenje BM 1200 is slightly more expensive and the reviews are controversial. And everything would be fine, but then I came across a used Moulinex ow 6002 with a baguette holder and a flame caught fire in one place. This stove would suit us perfectly, but the presented copies are 4-5 years old, even as it is written that they almost never used it, and this is confirmed by a photo without defects, scuffs and traces of brown carbon deposits inside. And the main question is whether it is worth taking a used one or is it better to score and buy an inexpensive new one for the same price? Thanks in advance to everyone who does not leave in trouble.
Irgata
Quote: Romualdo
the stuffing is almost my Orion, so suddenly it will be possible to use some parts.
for me it would be a decisive factor
Vesta
I had Moulinex with a baguette holder, after three repairs within six months I handed it over to the store and bought a Panasonic.
pilotur
One of these days my wife's birthday I want to give a bread maker, advise a good model. we love to eat yeast-free bread, we buy it for 70 rubles per loaf
Sedne
pilotur, yeast-free - what is it? Tortillas, pita bread? If there is yeast about sourdough bread, only wild yeast. Almost any hp can cope with sourdough bread (on a semi-automatic machine), but for an automatic machine you need a programmable one, but you still have to look at the bread, it all depends on the lifting force of the sourdough. For sourdough bread, can it be better to buy a good dough mixer?
Michael_87
Help with choosing between 2510 and 2512 Panasonic.
The first has no dispensers and rye bread cannot be made. But the difference of 3 thousand makes the choice quite difficult (8700 versus 11500).
Is it possible to make gray bread with the addition of rye flour in 2510?
Sedne
Michael_87, rye can be done in any, dispensary is not such a necessary thing, if there is more wheat flour in the bread than rye bread is excellent on the main program. It's all about finance, I think. As with your finances, then buy. If you do not mind, then buy what you like outwardly.




I bought mine, partly according to external data, I really like metallic. And then, as luck would have it, disappeared from sale, I had to wait 3 months.
Helena
Michael_87, look here Rye in a bread maker, if there is no such function Any bread maker can be used to bake bread with the addition of rye flour.
mamusi
Quote: Michael_87
Is it possible to make gray bread with the addition of rye flour in 2510?
Yes with a bang! Can.
lala2
Quote: Michael_87
Is it possible to make gray bread with the addition of rye flour in 2510?

Of course you can, everything works out great
Michael_87
Thank you all for your feedback! Then I'll take a simpler model 2510.

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