Kromax Endever Skyline BS-91 electric blender-soup cooker

No one knows?

[Elena]

ElenaProbably no one has tried this device. Raw carrots are still a solid product, from experience I will say that I cook frozen soups, and once I put in a little more broccoli ... The blender twitched imperceptibly, but the soup boiled. And then I found one evoked tooth from a plastic gray gear at the place of adhesion to the base. So, I think it's not worth experimenting with carrots.

Sorry.....
Or if only rubbed ...

Or if only rubbed ...

Well, if I wipe it ... I think the number will pass, and the size and juiciness will probably allow the device to cope with your desire.

Taking into account that the first blending when cooking soup occurs when the carrots are not yet cooked, but nevertheless, in these couple of seconds, although not very finely, but crushed, it should work out. Indeed, in manual mode, the blender can be turned on at will.

I tried it in soup ...
Everything is all right there ...
I'm thinking about smoothies ...

[Larissa]

Larissa, yes, everything is clear with soups, but just raw carrots for smoothies ... I would not. Or did you do?

I am writing about this, that when cooking soup for the first time, carrots are crushed, while still completely raw. And it is still crushed!

Girls, can you tell me if you can add a crushed river to the soup?

[Anyutok]

Anyutok, Annushka, tell us more about the pancake dough in Endyk. I was very surprised that Endik could do that too. Somewhere in recipes for soup cooks I read in passing when I was looking for the recipe I needed .. I don't remember in which particular machine this dough was prepared.

[velli]

velli,valentine, well, he's a blender in the first place, why not. I just usually beat the dough with a blender with a whisk, so I always had lumps, especially if I had to add flour. And then I downloaded everything at once, turned it on on P4 and that's it. If it's watery and you need to add flour, I add it, and again to this program. It turns out the dough without a single lump. And you can pour directly from the jug into the frying pan.

[Elena]

Elena, I once added buckwheat to the soup for thickness, but I had ready. It was delicious.

Girls, did someone cook coconut milk in a blender? Share modes.

[Bifida]

Bifida, I was making coconut milk. 100 g of coconut flakes were poured into the filter, poured 900-1000 ml of chilled boiled water, mode P4. The resulting milk was first poured into a container, and then filtered and squeezed out. The cake can be added to baked goods, but I just eat it with a spoon in front of the TV.

Don't you need to warm milk?

Lena, I'm not warming up.

Just hoping to get coconut oil.

[Bifida]

Bifida, nooo, it's easier for me to buy coconut oil in the store.

Today on TV I saw how they make melon milk from melon seeds.
The whole melon core is sent to a blender, water is added. This makes a very healthy drink.
Melon seeds contain many health benefits. Now I will not throw out the core.
And don't forget, everything is fine in moderation.

[Bifida]

Along with melon seeds?
Do, post, please, here is the recipe and a photo :-) :-) :-) :-)

Bifida, nooo, it's easier for me to buy coconut oil in the store.

It is expensive in the store and cannot be bought in the provinces :-) :-) :-) :-)
I did something like butter.

[Bifida]

Bifida, I made millet soup, puree soup. True, at first she poured boiling water over it for 10 minutes and poured it out, washed it out, but this is so that the bitterness would go away, although, of course, it softened a little. It ground perfectly, not a trace remained, it did not burn.But I did not put it at the very beginning, but as the first time I started to blender, and quite a bit, about 50 ml volume... Did it without a sieve.

Was the soup with millet vegetable?

[Elena]

with film

Elena, with millet? And then I already climbed up to look for a film

What do you think, is it possible to add coconut cake to a smoothie?
Probably you can.?

[Bifida]

Bifida, not really. The traditional soup recipe "I blinded him from what was." tomatoes, chicken with fried legs, leftover broth, water, millet, leeks, it seems ... kill me, I don't remember what else. Maybe that's all. Well, there, spices, salt, sugar.

But purely vegetable soups, I think, will be great with millet. Indeed, even from millet, there are many dishes with vegetables - porridge - with carrots, with pumpkin. Kulesh - with potatoes and onions.

I have great respect for any person's choice of food - diets, vegetarianism, and fasting (when fasting); always, if I know, I will advise taking this into account, treat the same if I am a guest; but I myself can not live without meat ... I am hyshnik, hyshnik

I was making soup with raw buckwheat. The recipe did not become a recipe, because everything is simple like Ani - chicken (behind the filter), buckwheat, onions, carrots. spice. It tastes nothing supernaturally tasty, ordinary soup. Everything was cooked perfectly.

do you think it is possible to add coconut cake to a smoothie?

I wouldn't. In my experience, it's pretty "tough". That is, how to describe it ... In a smoothie, after all, all the ingredients acquire a consistency close to mashed potatoes, or that, and coconut cake, even finely ground, will not be so. It will be closer to ... an incorrect comparison, of course, but I am without a negative connotation - to small sawdust. That is, it will not have a soft, smearing consistency, the particles will still be ... discrete. Oh, as she said. Noticeable in taste.

Girls, correct if I'm wrong. I remembered Bounty.

I added poppy to the smoothie (I love it very much), and it did not fit in there to taste ...
I think it will be the same with coconut ...

Thanks everyone for the advice!
By the way, no one has a recipe for flaxseed sauce?

I now dream of trying to make coconut flour, from coconut cake. But since while my creative possibilities are temporarily limited, while I am saving it in the freezer, fortunately, I do not often do it and I have a little of it.

In general, I love to use everything and I hate to throw it away. At first I will somehow rework, I will try to arrange, well, after the results, then ... Either use, or .... "paint and throw away"

while I'm saving it in the freezer

Why is there? If for flour, then you just need to dry it.

Now I just have limited opportunities for this.

My husband doesn't really like it when I'm "fiddling". More precisely, on the contrary: he does not particularly like. And he is not a gourmet to eat either. He does not care. He is annoyed by my "transfer" of money to food and even more so, devices.

I use coconut cake in baked goods!

Can you please tell me what density should be the dishes cooked in a blender?
I was cooking a very thick flaxseed sauce here, it seemed to me that the blender did not like it. The engine smelled of burnt wiring.
Today I cooked vegetable soup, but added thick boiled oatmeal. There was a smell again.
I understand that the blender does not like thickness.
How thick should you cook dishes in this blender?
I don't want to lose my new device ...

[Bifida]

Bifida, Elena, I try not to load the bowl to the maximum. As for the liquid, you need to determine its amount experimentally. I usually put food a little below the maximum and pour water a little above the minimum. I like this density. You just have to experiment.
By the way, I recently put in more food than usual, and a faint smell also appeared. But among the products there was a turkey, I cooked it for another purpose, but it turned out to be very tough, I decided to put it in a puree soup. It was necessary to place it at the bottom of the bowl, and I threw it on top. Blender didn't like it.

Girls, was there a recipe for soy milk?
I finally bought soybeans !!!!
I'm just reading the forum from my phone right now.
Can someone write the regime radically.
Soy soy today!

Lena, I keep my promise about soy milk. I measure out one and a half measured soybean soup cups, pour water overnight. In the morning I wash it well, trying to separate the top husk from the beans - a herbaceous taste appears from it. I drain the water. I put soybeans inside the filter (I put the filter down with the "soy" side) and pour in a liter of clean water. Since I don't particularly like natural soy milk, I add a tablespoon of coconut flakes and turn on the P1 soup-puree program, and I also knead 1-2 tsp into the ready-made warm milk. honey.

[dopleta]

Thank you very much!
I'll cook it tomorrow.
Where do you use it?



dopleta, but do not you need to grind your own first?
And then some kind of liquid soup in the meaning of it turns out ...... no?

How is this soup😳 ?! After all, the cake remains in the filter, and the milk is outside.

How is this soup😳 ?! After all, the cake remains in the filter, and the milk is outside.

Well, just soybeans are cooked first, and then crushed ...
It seems like delicious milk turns out ....)))

No, it is not boiled, it is just starting to boil. Everything is done correctly there. And in a soy cow, and by hand it is done in a similar way.

THANK YOU!




And no one will tell you about flaxseed sauce?
I would like a recipe!

Girls, I don't know what to do ...
My blender started making loud, unpleasant noises like this had never happened before.
I thought maybe because of pine nuts in smoothies or apples ...
But, she poured water .... turned on ... the blender also `` yells '' and seems to slow down.
What to do then?
Carry to the service?
I'm in mourning.....

It turned out that the blender does not like several cycles in a row ... and even with solid products such as apples ...
Feels ... overheated :-)

[Bifida]

Bifida, Lena, I think apples are softer than nuts.
Tortured Endyk? He needs rest too.

[Bifida]

Bifida, I think our Andy is still more of a super cook than just a blender. And I don't think it's worth torturing him with solid foods.

But I muddied the watermelon sorbet on it ... Here I sit and watch the freeze .. I bought a yellow watermelon - and it is unripe! It's a shame - there are no words and it's a pity to throw it away.

[vatruska]

vatruska, I also ground a watermelon in it, but a watermelon is not an apple after all. It was great to drink the watermelon, but the bones ... But it seemed a long time to blend through the filter, and how much deliciousness would remain inside ... In short, somehow NOT IT.

[Ilmirushka]

Ilmirushka, and you that, didn’t take out the bones?
My apple smoothie is great at Endika.

Didn't you take out the bones?

well, if possible, which are in sight, but still a lot. I also make a creamy apple smoothie in a blender, but not in Andy, but in Boch, it's still more reliable.

[Ilmirushka]

Ilmirushka, and the recipe for a creamy apple smoothie, please go to the studio!

[Bifida]

Bifida, yes, there is no recipe, everything is on a campaign and in between times,

peeled a medium green apple, chopped finely, not even finely, but into thin slices and sent it into a blender glass, poured about half a glass of cream, sprinkled a little cinnamon and sesame seeds, that's it!