Multicooker Brand 701

Alain, well, what do you like brandy? Have you made friends with him?

Have you made friends with him?

Yeah, we made friends ... he's only very small ... just like I come home and start to babysit him ...
he, of course, is so cool ... I didn't even think that cartoons are like that ... I have a completely (in terms of) prehistoric version ... in four copies .... Panasonic, of course, is a thing in all respects. .. but time passes and everything changes .... life does not stand still)))

[Vinokurova]

Vinokurova, once it is, cartoon. small? Just like binatosha.

he is only very small ..

So Panasonic 10 seems to be even smaller
Why are you babysitting with him, is he capricious?

Maryivanna, have you changed your clothes or what ?.
I have no binatoshki ... I have a bunch of panasiks)))

Irin, no, it's not buggy ... tiny, delicate ... just admire ... different modes I look, check ... more often I suvidat in it ...

To be honest, I am very pleased ... I am thinking to buy another cup in it, as Olya advised ... I am very afraid that this coating will peel off ...

Panasonic 10 seems to be even smaller

Nope .. a little more ... it is true)))

I think to buy another cup in it

Be sure to buy, the second bowl is good

And as for the little one ... I have the first and only (well, so far the only one), so it doesn't seem small to me at all. True, today, when I was testing a brand new Teskomovsky ham, I thought for the first time - oh, it’s probably still small, since everything is cooked in a 5-liter multicooker, and I lack 2-2.5 cm (if not all 3) in height. I had to cook in a large saucepan.

Maryivanna, have you changed your clothes or what ?.
I have no binatoshki ... I have a bunch of panasiks)))

Irin, no, it's not buggy ... tiny, delicate ... just admire ... different modes I look, check ... more often I suvidat in it ...

To be honest, I am very pleased ... I am thinking to buy another cup in it, as Olya advised ... I am very afraid that this coating will peel off ...

Aha, it's hot to walk in your skin!
You have to buy the cup right away - mine is like a ceramic one, well, nowhere at all - and it's peeled off and everything sticks.

well, with a new thing to you !. but you are not absolutely romantic here .. the cat had a charming charm of knowledge, some surprise .. where to go if it's hot (((

like ceramic

Ol, is this the cup you came with?

Be sure to buy, the second bowl is good

you can't buy everything right away ... you still need to print and paint, and then go to the store with them)))))))

Which has peeled off? Yes, which was in the first issues. She almost immediately began to peel off, literally from the first days of use.

still need to print and color

yeah, I usually persuade myself like this - consider that this (something + something) just costs so initially, although it does not always help

Young corn in 8 minutes. (MariV)



I cooked corn in a cartoon on the Steam program. I liked it very much!

[Olga]

Olga, you can see good corn that cooked so quickly.

Alla, of course, you need to cook young corn.

But

This year, in the "kitchen trivia" there was information that corn should be boiled in water for 7-10 minutes (from the moment of boiling), then it hardens and becomes soft after 40 minutes of cooking. I checked it in the summer. Yes. 8 minutes and ready.

this cooking method also improves flavor and texture!

Goodnight! Tell me, is it better to order a spare bowl through the official website or can you buy it on Ozon? Still, the difference in price is significant.

[VNG]

VNG, of course, where it is cheaper!
At Ozone, they definitely sell a good native bowl.

Thank you!!!

Good afternoon everyone!
I bought a slow cooker, the first in my life) I read the forum for a long time, as a result Brand701 with an extra bowl and an extra lid. They brought it. I liked the look. I cooked "lemon soup" in a non-stick bowl, removed the ceramic one. The first course was steam cutlets, I liked the result. Then she quickly stewed potatoes with chicken, also delicious) Yesterday I baked a casserole - yummy. Today I began to cook soup for a child. No frying. I put everything together, small pieces of meat and vegetables, poured warm water just below the maximum mark, turned on the "soup" mode for 1.5 hours. After 15 minutes, the soup escaped through the valve ... I wiped everything, turned on the "Soup" again for 1 hour, there were no more attempts to escape. An hour later, the soup was clearly undercooked, I put another half hour on "Stewing". Cooked. It seems like a normal soup, but somehow I expected more boiling or richness from it ...
The question for connoisseurs is why the soup ran away and what to do? Is it about the foam that needs to be removed like in the pan, or is there a lot of water? Or the meat must be cooked separately, although the question is why then a slow cooker? What programs do you use for soups? Especially without frying ... I would be glad to advice)

[Ani4]

Ani4most likely there is a lot of water. I cook soup on the "Soup" prog, but I like it more in a pressure cooker, especially if you need a rich soup, not a dietary one.
For the first time, I also tried to run away, began to pour less liquid - a little bit.

🔗

milk porridge made from couscous on the Milk Porridge program.
Couscous - 7-8 tsp
Water 1 m. Glass
Milk 1 m. Glass
Salt and sugar to taste.
I put everything in the bowl and put out the Milk Porridge. One hour is too much for couscous, 15 minutes is enough, so it is better to do it in "Manual".

Very, very tasty porridge!

I also want to congratulate all the fans of Brandik 701!
Health, Stability, Good Luck!
I really like this cartoon: both in volume, in the sale of additional bowls, and in programs.
Stands in an honorable (accessible) place.
Thank you!
Health and prosperity companies! I was not disappointed.

[Rituslya]

Rituslya, Thank you!
And Happy New Year to you! And all the fans of Brand 701, and all the forum visitors!

And I like it!
The non-stick bowl is excellent, for almost a year and a half, and at least that. And I like the programs, well, I like everything, in short

All good!

[Miranda]

Miranda, tell me, please, and on what program to cook buckwheat so that it is crumbly and soft? Last time I cooked on Krupa (I can't remember the number), so painfully quickly the cartoon announced its readiness, and, of course, the buckwheat was not cooked at all. I didn't try to cook buckwheat anymore.

[Rituslya]

Rituslya, You probably cooked for 1 "Express". Better on "Standard" - 2. And hold
heated.

[Rituslya]

Rituslya, I cook buckwheat for Krupa 1, pour water 1: 1 + a little more (about 1/4 or 1/3 cup, always by eye), then great. Loose, well cooked.

Groats 1 really cooks very quickly even before evaporation, so you need a little more water than when on the stove one to one.

I haven't tried it on Krupa 2, I have to try it.

Oh, I just put buckwheat (salads already in any way) and realized that I was sealed.

Of course, a glass of buckwheat for 2 glasses of water, as on the stove and + a little more.

And I wrote 1: 1. Bearing in mind that one to one is like on the stove and a little more.

Sorry!

[Miranda]

Miranda, your posts have the ability to correct. Press the "edit" button in the upper right corner and voila

[Larssevsk]

Larssevsk, I know

But if I just edited, then the notification would not come, and Rituslya, if I read about 1: 1 earlier, I would not know that I was wrong. I could have a personal message, but I don't know how many people managed to read and who else needs to write. Therefore, I decided to wave the flag

[Miranda]

Miranda, thank you very much!!! Thank you very much!
I cooked buckwheat in 3 mode. I remembered. Subtracted but like from a recipe book, where about buckwheat with mushrooms.
Disappointed. Now I realized that I had screwed up so well myself.
MariV,Olenka, thank you very much!

Devuli, and then specifically in the Krupa mode 1,2, and 3 for what?

[Rituslya]

Rituslya,

I have defined it for myself.
1 - for buckwheat
2 - for millet, rice and other "running" cereals
3 - pilaf

I also think that 1 is fine for a small amount.

When I lived in China, and I had different rice cookers, there were usually three sensory programs for rice - express for small quantities, large quantities, and gourmet cooking. And so it feels like our express is like the Chinese program for a small amount of rice.

And on the very first page of this topic there is a snapshot with the schedule of programs, you can see how the software differs 1 from 2 and 3.

Or I'm crooked ... I took off the valve, took it apart into two parts, washed it. Now I want to understand how to remove this tin thing with cells from the lid and wash it (once it turned out, at the beginning, after a year and after all the moves, until it was up to it - I don't remember what to press, I'm afraid to break) (((
PS has discovered an ingenious quick recipe for a hungry man.

Wash the potatoes well, without peeling the peel, cut into slices 0.8-1 cm thick, make several notches along them on both sides. Stir salt in sunflower oil, squeeze out a couple of cloves of garlic, black pepper. Smear the potatoes well in this. Baking mode 1, 30 minutes on one side and 15 minutes on the other side. Not only their men but also the hungry neighbors come to smells too :)))

[Poganka]

Poganka,
Do you mean the plate on the lid?

I take and pull for the two upper bent pieces.
The first time it was scary that I would break, now it's been ok

Oh yes, thank you. I just tried it - I click on them, pull-pull. I make money - nothing. I just jerked on myself - took it off (in fact, closed my eyes in horror to remain with the lid in my hands))))) Soak off, wash)

[Poganka]

Poganka, yes, at first it all seemed like I’m going to break it

And so for a year and a half I have been changing almost every day (for yogurt / cottage cheese my own plate), I got used to this feeling

Ooooo my little baby will be clean and beautiful. By the way, they washed (to their shame) even with the hard side of the washcloth - not a single scratch (on the native and replaceable). Atat's husband, of course, but they hold on, the quality of the cups is excellent (or I was lucky)) Oh, by the way, thank you very much for the link to the first page. I lost the instructions when I moved, I thought that these 1 2 3 meant)

[Poganka]

Poganka, I have perfect bowls too!
Ceramic with fermented milk products - like new, and so is the plate. Especially when you put the milk plate next to the food plate - the difference is strong.

And non-stick for a year and a half and ugh, ugh, ugh.

A friend, who also had 701 recently, asked a couple of weeks ago where I was. I took a non-stick bowl. I say - on Ozone for 800 rubles. And she is not there, only from the manufacturer for 2700 rubles.

ABOUT! In the summer, I finished off an order for Ozone up to 3 thousand, so that the points could be applied and the delivery was free, I didn't think of anything special, I threw the second cup, deciding that I would need it someday. I haven't needed it yet, because both cups are great for me, but I'm glad that I have a spare, in case something

Girls, tell me about the bowl. How quickly does a native ceramic bowl fail? In terms of adhesion of products.

[Margarita]

Margarita, I heard very quickly, and the Teflon bowl is very good, along with the 701 I still need to buy Teflon.

Svetlana, oh, how insulting (

By the way, these multi-cookers appeared on ozone.

[Sedne]

Sedne, aha, thanks a lot. Now I do not even know, the cup confuses me.

[beverli]

beverli, so order an additional, Teflon, ceramic bowls generally not durable.

[Sedne]

SedneThen the question of price arises, I am still considering the Philips cartoon.

Today we received a notification from Ozone that the Teflon bowl has appeared.
When I was talking to a friend, I clicked on the notification.
1600 rubles, or rather 1590. This is better than 2690 rubles. will be

That is, the cheapest thing now is to buy the cartoon itself at Globus, and the bowl at Ozone. I don’t know why it’s cheaper in the Globe, maybe they take it in large wholesale, but the fact is that almost 3 thousand and not 5 thousand .. About once a month I visit Globus, there is good beef, well, I see. Before the rise in prices, 701 there cost 1.9 thousand, then 2.5, now another 500.

And I don't know why ceramic bowls are so popular, if they are not well looked after, they quickly fail. And if the ceramic coating is thin and so-so, it’s faster. But almost everyone has such marketing

Owners 701, the cartoon is big, huh? To size?

[Sedne]

Sedne, As for me, no.

width-24.5
length-35
height-18
height with open lid-45.5

I really want this 3 liter baby, but I don't know if I need him.

I also want to ... and I don't know either ...

[Elena]

Elena, well, you have few multicooker, but I have a park And why do I need it, but I want

Hello girls!
In April last year, I got this mutton cooker!), Unfortunately, I did not know that the issues of correctness and incorrectness of the multicooker about running porridge were so actively discussed here. For me, everything related to cereals, in the mode, the porridge ran away. The soup also ran, having washed and, thinking that I was doing something wrong, six months later they took her to the service, she was almost without her for two months, they said in the end that errors in the programs were incompatible with her correct work, they offered a replacement or money (((. I, of course, I replaced))) seems to cook porridge normally, sometimes, however, often, I would say, it rises up the walls dirtying the lid, but in general, I'm happy with the result.
But there is still one problem, maybe you can tell me how to do it right: how my husband brought the cartoon after replacing, washed the bowl as it should be, then cooked stew in it. (I used a special spoon), then I washed it after it and noticed some speck on the bottom, vision is not 100%, but did not attach any importance, because in the previous cartoon the bowl was perfect, but over the cooking time the coating seemed to pale in some places but it was in place. Yesterday my husband asked something to look at this place, and he says that there is a chip !!! Where can I get an urgently replaceable bowl, replace it, as I understand it, it won't be - a lot of time has passed (.
Thanks in advance for those who responded!