Blueberry jam (bread maker Moulinex OW6002 Baguettes and Co)

Category: Blanks
Blueberry jam (bread maker Moulinex OW6002 Baguettes and Co)

Ingredients

Blueberry 1 kg 400 g
Sugar 300 g
Sheet gelatin 5 pieces

Cooking method

  • Before making the jam, grease the rotating mechanisms inside the bowl with SILICONE grease and let it stand for 2 hours !!!
  • 1. Cover the berry with sugar and stir and leave for 12 hours.
  • 2. Grind the berries with a blender until smooth and pour into the HP bowl.
  • 3. Soak the gelatin sheets in cold water for 10 minutes. Squeeze and add to the berry mass.
  • 4. Set the Jam program, duration 1 h 5 min.
  • 5. After the end of the program, put the jam in sterilized jars.
  • Blueberry jam (bread maker Moulinex OW6002 Baguettes and Co) Blueberry jam (bread maker Moulinex OW6002 Baguettes and Co)
  • Bon Appetit!

The dish is designed for

1 liter 200 ml

Cooking program:

For HP Moulinex 600230 No. 19

Note

This is my second version of Jem, and I also did it without gelatin. The consistency is practically the same, just as thick.

tatiyana-99
And can you be more specific about silicone grease?
Mar_k
Quote: tatiyana-99

And can you be more specific about silicone grease?

This is the kind of liquid with which parts are lubricated so that they do not rust, work better and softer. In this case, it helps so that the sweet liquid does not seep inside and does not dry out there, which in the consequences can prevent the bushings from rotating well. Sold in car dealerships (my husband bought there). It is in aerosol form. Only after use, wash the container with ms.
tatiyana-99
Thank you, now I understand why after cooking the jam inside the HP, in the nest where the bowl is installed, a black liquid appeared. We must also try to "siliconize". But isn't it harmful? The silicone will come into contact with food in the bowl, and even when heated.
Mar_k
Quote: tatiyana-99

Thank you, now I understand why after cooking the jam inside the HP, in the nest where the bowl is installed, a black liquid appeared. We must also try to "siliconize". But isn't it harmful? The silicone will come into contact with food in the bowl, and even when heated.

So you wash the bowl thoroughly after processing and that's it! And before he sat down to grease with a horse in this case, it is better to first WD-40 (such an aerosol liquid) to clean everything there! My husband does this to me. All dried and leaked grease is combed out and everything starts spinning well, like a new one!

All recipes

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers