Miranda
Belka13, yes, cute, as the only option can be interesting, but from the kitchen. machine is excessive. Not in terms of money, but in terms of rationality.

Not for sale, yeah, but he's brand new, maybe not yet. A new induction to us went on for a year, if we count from the start of sales somewhere there.

Quote: Belka13
I would like a compact model, but always in a metal case.

Come in here Choosing a small grating combine

There Zamorochka, almost yesterday I bought a little Kenwood, we are waiting for impressions It may well be combined with metal devices




Niarma
Girls, help an elderly person choose a hand blender (always with a puree attachment). I settled on two models: VITEK VT-1451 and REDMOND RHB-2958. Which one is better to take? Maybe one of the owners will tell you?
Svetlana Mazqarovna
Niarma, I already wrote to you in another topic, but I will add that a small chopper is sometimes just needed.
Juli-Lev
Hello everyone, help with the choice. I want a harvester for kneading dough (biscuit, buns, pizza, maybe Easter cakes), I also need a chopper, my little one is broken, maybe a shredder.
DO NOT NEED a meat grinder, blender, juicer. Watched Kenwood, expensive for me, there is something decent up to 20 tr for my requests.
Juli-Lev
Cirre, thank you but no.
Cirre
Juli-Lev, Yulia., then look on Avito Kesha, cheaper, empty.
SoNika
Juli-Lev, Yulia., maybe it will suit you Mixer-kneader First FA-5259-2
Juli-Lev
SoNika, Virine, I looked, he didn’t even look at me. Talk about me, please. I watch, read, and I think it might be better to take a separate good planetary mixer and a separate large chopper (I don't know what to call it correctly, with knives this is not tiny in volume), Kenwood's food processor does not inspire confidence in me.
Bijou
Juli-Lev, I see, Kitfortov also bred for little money. Do they look like Bomanov, right?
I also think that I will have to buy a chopper and a kneader separately. Well, something, but grinders are like dirt today.))
LisaNeAlisa
Juli-Lev, Yulia., what is wrong with the food processor?
Bijou
🔗

A selection of inexpensive mixers. As for me, there are very nice ones.)
Svetlenki
Juli-Lev, Yulia., why not Bosch? Many satisfied users. And he is so quiet - in the sense not noisy.
Juli-Lev
LisaNeAlisa, Anita, I would have a bigger volume, I ditched my chopper that came with the Philips blender when preparing date candies, made the mixture in parts, cooked the norm a couple of times, and on the 3rd time it could not stand it. So I want something more serious to thresh a la harvester Energia from my childhood.




Svetlenki, Sveta, I read about Bosch, a lot of their eyes fled. While trying to figure out what's best for me.
Svetlenki
Quote: Juli-Lev
I read about Bosch, a lot of their eyes ran

Juli-Lev, Yulia., catch it Bijou by the tail until she ran away.

Bijou, Lena, help about Bosch. Do you think consider it?
Juli-Lev
Bijou, Lena,, and these mixers with dense dough will cope or with cakes? Or the popular Kit for example?
Rituslya
For example, I have a lot of kneaders. But that's what I think!
Bosch Series 4 is one.
Ken big is two.
First FA-5259-2 is three.
But the best kneader for me is the Panasonic bread maker.
LisaNeAlisa
Juli-Lev, Yulia., the cache also has a powerful blender.
I'm like that sandpiper, I praise my swamp)
SoNika
Quote: Rituslya

First FA-5259-2 is three.
But the best kneader for me is the Panasonic bread maker.
agree
Svetlenki
Quote: Rituslya
But the best kneader for me is the Panasonic bread maker.

I am of the same opinion
Bijou
Quote: Juli-Lev
Biju, Lena, and these mixers with dense dough will cope or with Easter cakes? Or the popular Kit for example?
And I know?)) But 1000 W is declared, some look very decent - I somehow looked at a simple gray Jemlux in the Metro, but at OT it is even cheaper, as it turned out. You need to look for reviews - usually not very many users bother with how well a mixer raises one protein.)

Heavy dough, even my small (4.6 liters bowl) Kenwood 1.5 kW does not take very well, all creaks and walks, and the dough does not mix very much.)) Again, you are the volumes of the same cakes and other dough not announced. The small Boshik, whom we picked up on Timal for ridiculous money, will not take a lot of dough - it's normal for a pound of flour, but 600 grams already climbs the hook with might and main and is generally scary to look.))
Juli-Lev
I probably can't cope with Easter cakes, I usually immediately make 2 kg of flour. But this is once a year, and so are buns, pizza, cakes. I make buns for 700 grams of flour, pizza for 450 grams, biscuit for 5 eggs.
HP is certainly good, but you cannot make a cream with its help.
Anchic
Juli-Lev, Yulia., I also make cakes for 2 kg of flour. I just divide the dough into two passes, because more than 1kg in my Boshik (XL) cannot be kneaded at a time. But 1kg - mixes normally.
Bijou
Juli-Lev, vooot .. So the bowl is at least 5 liters. More is also possible, but who will give them for that kind of money ...

Oh, I looked at the video. What, two hooks ???


I can't watch it myself, my husband watches movies, there is not enough traffic. ((
Juli-Lev
I read, thought and bought BOSH 64085 which with cubes, I was happy with the combine, I even made a biscuit for 5 eggs (although I interfered with flour, oil and boiling water with a hand mixer, I was afraid in the combine). But I want a dough mixer and for now I choose.
lustra
oh and I sell such a Bosch .. I used it several times, but now it's idle there are a bunch of other mixers submersible manual planetary graters all sorts of, etc.
Nathalte
Ladies looking for the perfect cube cutter. Harvester, there, blender, everything is
In the cache, I don't like the way the boiled vegetables cut, the raw ones are perfect. What would be the same to cut the cooked perfectly? Preferably small, probably, I don't want a mule, there is no place on the table
bobule
Girls, hello!
Please advise an inexpensive machine for dumplings and minced meat for ham. Another would be a lasagna attachment for him, but this is not necessary.
I was interested in BOMANN KM 1393 CB Titan for its price.
Thank you in advance!
Marpl
Bobul, see Mixer First FA-5259-2. He will cope with your requests, and the price is 4134 red and 4200 rubles. silver (hauzbt dot ru, insert solo 4134 rubles). There is a topic for him.
OFoxx
Good evening everyone.




The question of preparing vegan desserts is an acute issue.
The chopper must be more powerful than 1000W.
I have a submersible bamix and a kenwood kvc5000t machine.
Question: buy a jug for kenwood or a stationary blender, then what brand does it make sense to buy (the budget is about 20,000 rubles)?
Olga VB
OFoxxWhy such agony of choice? Kesha has a decent blender attachment, especially the latest model.
He will solve all problems.
In addition, your submersible bamix will cope with this task quite well.
After all, vegan desserts are no more complicated than any others, only small differences in the composition of the products.
Good luck!
Twig
OFoxx, blender soup cooker endever. Stationary. The budget is about 2 thousand. Makes walnut milk, berry fruit drink and cooks soup, compote.
https://Mcooker-enn.tomathouse.com/in...078.0
LisaNeAlisa
OFoxx, the keshi and the combine will cope with this, and the mill (especially when there are a lot of ingredients in a little bit), and the blender, as already written.
Irgata
Quote: OFoxx
submersible bamix
+ a good non-breakable glass, if a bamix one, then it will grind anything, even the smallest bamix of 140 watts

auger juicers are also convenient and good for vegan dishes
OFoxx
Thank you girls. The agony of choice is always there. There was a sad experience with the Brown blender. While I rarely used it, it worked, as soon as the volumes increased - it took 2, 5 months - the abrasion of the plastic parts. Here is the question, can I buy a stand-alone gadget and save the resource of the kitchen machine or use Ken alone to its fullest.




I am most interested in grinding nuts, dates, making pralines, etc. The volumes are not quite industrial, but more than for my own consumption
Svetlenki
OFoxx, I have a Blendtec blender. I am happy, it is loud (I have a model without an upper protective cube that reduces noise), but I cannot get such homogeneity either with a hand blender or in a processor. Smoothies, milkshakes, squash caviar, mashed soups - everything is fine.

If you are interested, ask, I will tell you what interests you.
zvezda
OFoxx, I think that Kesha will cope calmly! I have it for 9 years already: girl-yes: and plows like a real workhorse (y) a lot and often! Which city are you from?
OFoxx
Quote: Svetlenki

OFoxx, I have a Blendtec semi-professional blender. I am happy, it is loud (I have a model without an upper protective cube that reduces noise), but I cannot get such homogeneity either with a hand blender or in a processor. Smoothies, milkshakes, squash caviar, mashed soups - everything is fine.

If you are interested, ask, I will tell you what interests you.
I'm very interested. Tell me, please




Quote: zvezda

OFoxx, I think that Kesha will cope calmly! I have it for 9 years already: girl-yes: and plows like a real workhorse (y) a lot and often! Which city are you from?
From Chelyabinsk
zvezda
OFoxx, There you have Tanyulya will tell you if that! She is a specialist in techniques and recipes
Svetlenki
Quote: OFoxx
I'm very interested. Tell me, please

I have this (photo under the spoiler)



I took on a "special" offer - two glasses were included in the set at once - wide (more capacity) and standard. There is also a recipe book and a CD with a demonstration of the application.

Conveniently, there are buttons with the programs "Smoothies", "milkshakes", "pates and sauces", "soups", "juices with pulp". That is, it will work with pauses and different speeds to obtain a particular product.

As for smoothies, ice is definitely needed, otherwise the mixture overheats a lot - it's unpleasant to drink.

Berry bones (raspberries, blackberries) DO NOT grind into dust, do not hope. But otherwise - everything is super. I'm glad. Children also make milkshakes in it, that is, it is very easy to use ...

I advise you to start with the recipes in the recipe book in order to understand how much liquid you need so that the mixture does not slip, and then with experience you can punch your mixtures without problems.
OFoxx
Quote: Svetlenki

I have this (photo under the spoiler)



I took on a "special" offer - two glasses were included in the set at once - wide (more capacity) and standard. There is also a recipe book and a CD with a demonstration of the application.

Conveniently, there are buttons with the programs "Smoothies", "milkshake", "pates and sauces", "soups", "juices with pulp". That is, it will work with pauses and different speeds to obtain a particular product.

As for smoothies, ice is definitely needed, otherwise the mixture overheats a lot - it's unpleasant to drink.

Berry bones (raspberries, blackberries) DO NOT grind into dust, do not hope. But otherwise - everything is super. I'm glad. Children also make milkshakes in it, that is, it is very easy to use ...

I advise you to start with the recipes in the recipe book in order to understand how much liquid is needed so that the mixture does not slip, and then with experience you can punch your mixtures without problems.
Thank you, did you make nut pastes (for example, almonds, cashews)? And what was the price tag for the Promotion, if not a secret
Svetlenki
Quote: OFoxx
did you make pasta from nuts (for example, almonds, cashews)?

No, but I looked in the recipe book - there are recipes for almond paste (3 cups toasted almonds, 1 tsp salt, 2 tablespoons of peanut or walnut butter) and peanut butter (the quantities are the same, only with toasted peanuts). A wide glass is used.

I often make oatmeal for oatmeal cookies - great.

Found a video of a guy making almond paste in "my" blendtek.



Quote: OFoxx
And what was the price tag for the Promotion, if not a secret

I borrowed a couple of years ago in England for £ 230
animegravitation
Fly while it's cheaper
Suddenly, who needs the younger model at a democratic price
27-31 AUGUST on Tmall Food processor Kenwood KM 242 Prospero for 8 576.10 rubles.
I choose a harvester, blender, processor



Products purchased on Tmall have an official warranty
fffuntic
girls who had experience with different harvesters, please respond.
I myself only had a Bosch, and the question is about a gift to a relative who wants a combine. A relative is all such an economic one with a large family, she will bake cakes with bread, grind and so on. I look in the direction of Kenwood with induction, compared to my bosh mum5, it seems much more functional. But there is still vaunted kitschen everywhere.
So the question is, which combine to choose so as to please all 200 percent? Kitchen or Kenwood? maybe there is still some little-known, but wonderful? I'm happy with my Boshik, but I have nothing to compare with, I have not tried anything else.
Bijou
fffuntic, there is simply nothing to argue against Kenwood with induction.
And if you really bother with Kitchen, then only a large, seven-liter, with the correct spiral hook. The cost will be commensurate with Kenwood or more, and less functions.
Svetlenki
Quote: Bijou
And if you really bother with Kitchen, then only a large, seven-liter

This does not work well with small volumes (I barely took dough from 250 or 300 grams of flour). On YouTube, the tests show it clearly
Bijou
Svetlenki, love him, huh? )))
Svetlenki
Quote: Bijou
love him, huh?

Gyyyy, I love (I have a 4.6 cup, if cho). But initially I had no illusions. I took him for what he does perfectly. Not for kneading rye dough, definitely
Bijou

The other day I decided to make a noodle dough in my small Kesh. Too lazy to weigh, threw it over the peephole. The egg is huge, by the way. He mesyukal, mesyukal .. After 7-10 minutes, it seems as if he gathered in a bunch. Groped - balin, wet! I poured flour. A drop. It rubbed there, rubbed ... Flakes separately - soft dough with flakes separately. Dry, that is, in the end. Dropped water. Droplet! Now the slush is separate - the ball of dough on the hook is separate. She spat, added flour, kneaded it in her hands in a few movements and kneaded until smooth in a dough rolling machine.
Svetlenki
My personal subjective opinion - planetary mixers for the pastry shop ... Well, there may be brioches there, baked goods, but not dumplings or bread. But this, I repeat, is my personal opinion.

There are exceptions - Boshik with a plastic bowl

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