mamusi
Quote: marlanca
mamusi, Ritochka, don't be sad .... .... I'm on the trail. since I will also try on "baby food", otherwise today it turned out after the refrigerator very well. dense ... and add more liquid ...

Well ... I tried the Baby Food for 1 hour, looked in ... LUXURY, BUT pale, I left it on Heating for 20 minutes. Probably in vain!)))) Now a bit dark, but quite edible ... already snuck in ...
Made with raisins ...
However, to the one that my beloved Filechka cooks ... she is still far away ... baby food ... you can see it still cannot be equated with the Filkin 90 *))) And the Heating ...
Judge for yourself...
Multicooker Redmond RMC-02


Posted on Friday 10 Jun 2016 10:53 PM

brendabaker, Oksana, cuties!
Quote: brendabaker
mamusi,
Margarita, my daughter has 4 more things,
[
The birds are being watched :-) :-) :-) :-).
I'm so ...
vernisag
Quote: mamusi

Here's what I found UNCANCY ... on the 5th page for 2013 ...
One to one casserole ... LIKE my Burner ...
Not Rituel, I'm not so tanned there, a little lighter still
You must have a good voltage in the network, just like mine
Do not worry, you have a filia, panasenok in them and peki


Added Friday 10 Jun 2016 11:03 PM

Quote: Ofeliya

Everyone bakes and I also baked a charlotte according to Irina's vernisag recipe. Such a fluffy came out!
Multicooker Redmond RMC-02
Olya, what a beautiful charlotte!
So yellow


Added on Friday 10 Jun 2016 11:09 PM

Quote: brendabaker
Cooked 40 minutes on Baby food.
And left it still in the bowl in the multicooker instead of removing the bowl.
Oksana, it seems to me a normal crust, beautiful, golden
And the fact that there is a little opal, it happens. You could also add a spoonful of flour, one spoonful of starch is not enough so that it keeps its shape well.
brendabaker
vernisag,
Ira, THANKS, so I was surprised that she sagged so.
mamusi
Quote: vernisag
Not Rituel, I'm not so tanned there, a little lighter still
IRISHA, and what are you comparing, with my first ... or with the second ???
I think my second one is almost "successful" ...
(At least we ate it, and did not give the dogs ...)))))
But seriously ... then I will continue to bake CREW BAKINGS only in Fillet !!! He remained in my heart in the FIRST PLACE! So far, no one has pressed him!
Helen
marlanca, Sedne, go nuts !!!!!! I haven’t come here for a long time ... but here we have already multiplied !!!!!!!!!! I'm the only one left I just can't make up my mind
Sedne
Elena, I still really like the baby and most importantly it does not smell.
Helen
Quote: Sedne

Elena, I still really like the baby and most importantly it does not smell.
I think that of course I should like it .. I also want a little white .. and the display is backlit?
Sedne
Elena, yes, but the menu, stupid, is not highlighted and I don't like the font (hard to see)
Helen
Quote: Sedne
not highlighted and the font is not pleasant (hard to see)
Oooh, and I'm blind .. I'm so tormented with Oursson 5005, I can't see anything and I put on the second glasses ... I like it so much, but now I'm thinking of buying 5015, because it is backlit, and this one is to sell ...
Sedne
Quote: Helen3097
I think to buy 5015, because it is backlit
Who said? I have 5015 it does not highlight?
Helen
Quote: Sedne

Who said? I have 5015 it does not highlight?
And I read in the topic .. how they differ ..
Sedne
Elena, differ in some programs and the reliability of the lid and no backlighting here and there.
Helen
Quote: Sedne

Elena, differ in some programs and the reliability of the lid and no backlighting here and there.
clear, Sveta ..
Biryusa
Quote: Helen3097
I also want a little white .. and the display is backlit?
The display is brightly backlit, and large numbers are clearly visible (this is the time in hours and minutes). But the names of the modes are located on the sides of the display, in the blind zone, and I have to bend over to see them.
Despite this, Redik became my favorite, and I consider his purchase to be the most successful of all (at least this year).
Sedne
Olga, so you painted everything correctly and well. And the porridges do not run, I did not buy it, since I had read that porridges are running. Nothing has escaped me yet.
mamusi
Biryusa, Olga, hello! But I'm not yet! There is help from Redik, I do not argue, but I haven’t got used to the regimes yet, I tried porridge and casserole - I didn’t like the cottage cheese casserole.So Filka is still in the lead :-) :-) :-) :-) for me.
vernisag
Quote: mamusi
and what do you compare - with my first ... or with the second ???
From the first of course the second is completely even normal
Rituslya
I'm looking at the night with a cottage cheese casserole crawling. It turned out to be a tender, small and tasty porcini.
Mode 20 + 20 + 20.
Multicooker Redmond RMC-02
brendabaker
Rituslya,
Rituel, an excellent casserole, I also want to try this mode for a long time.
That is, 20 minutes BAKING, 20 minutes HEATING, and the last 20 minutes you leave the bowl in the multicooker?
I ask this because of condensation.
Because I read about different ways:
1. Leave in a closed multicooker.
2. Open the lid of the multicooker, cover the bowl with a towel.
3. Take out the bowl, cover with a towel
4, take out the bowl, do not cover
So I wondered how it would be better with our small one so that there was no disgrace and condensation?
Rituslya
Oh, devuli, and I liked the oven in Reda. They come out so loose. They do not fall off or shrink. Next time I will decrease the time.
brendabaker, Xun, that's exactly how it is. After this time, I just turn it over on a double boiler and let it cool a little. All. Sour cream, or without.
I even forgot to put dried fruits this time.
Tasty and not much.
vernisag
Quote: Rituslya
Oh, devuli, and I liked the oven in Reda casseroles
The good casserole Rituel turned out to be pleasantly rosy, and quickly.
I also put a casserole, don't know what happens, I just found one egg in the refrigerator, forgot to buy it yesterday.
lira3003
Ritual what a beauty! It's great that you have a casserole! I only bake bread at 02. I didn't like the biscuit, the porridge was running. But everything else works out! We should try the casserole, I guess.
Irina, tell us later how the casserole for 1 egg is obtained. I need, the less the better. Or no eggs at all
marlanca
Rituslya,
Ritochka, it turned out beautiful ..., so tall and lush ...
And yesterday I cooked 1/2 buckwheat, on "cereals", it turned out so fluffy, so in TM I only get cereals ...
Sedne
Quote: lira3003
porridge is running.
But I’m not running, I’ve already made millet, rolled oats, corn. Even the lid didn't get dirty.
vernisag
Quote: lira3003
Irina, tell us later how the casserole for 1 egg is obtained.
I am telling It turned out ok Not a very high truth, but quite nothing

Multicooker Redmond RMC-02

Multicooker Redmond RMC-02

Holes without flash.

Multicooker Redmond RMC-02

And this is a very pretty, not at all burnt color scheme.

Multicooker Redmond RMC-02

I cooked, almost according to Romochka's recipe.
First, 50 g semolina poured 100 ml of kefir and left for 15 minutes. And in 2 tablespoons of sour cream I added 1 hour of cocoa, mixed.
I beat one egg very well in a cache of 3 tbsp of sugar, then added 2 packs of cottage cheese (180g each) to the Kenwood bowl, kefir with semolina, baking powder, vanilla, beat it.
I put it in a greased bowl and poured sour cream with cocoa on top. She scrambled with a toothpick and baked for 20 minutes, forgot to heat for 30 minutes and immediately put it on a plate. FSE
mamusi
Quote: lira3003
at 02 only I bake bread. I didn't like the biscuit, the porridge was running.

Deaochki, by the way ABOUT CASH ...
SPECIALLY FOATED IN THE MORNING TWO OF OUR OUR NEGITS ...
Right now, I'll explain what's the matter ...
Yesterday I was terribly tired and FOR THE FIRST TIME did not put our usual Herculean porridge WITH A DELAY on the night of the morning ..
In the morning at 6.30 I ran into the kitchen and put two kids to cook at once ... as usual for 40 minutes. Fill on Omelette 90 porridge on water, Radish on Milk porridge on milk ...
Admire ... the result ...Multicooker Redmond RMC-02
But Filya ...Multicooker Redmond RMC-02

My conclusion is this
Put Hercules ONLY ON SCREEN !!
My husband said ... Why are you so surprised? During the delay, the cereal swells, and when soaked in water overnight, air comes out of it, which CREATED you unnecessary foam and escape this time!
Ofeliya
What a beautiful casserole! It's good that I have cottage cheese in the refrigerator, I'll go and mix the manochka with kefir.


Added Sunday 12 Jun 2016 12:29 pm

Margarita, yes ... my Radish has never played like that. I always cook hercules in the morning. I cooked even tender, small flakes a couple of times, and that was not the case. Now, after the move, in general, you have to increase the time, otherwise they are not completely ready. Looks like the voltage in the network is not the same as it used to be.
vernisag
Quote: mamusi
Put Hercules ONLY ON SCREEN !!
Hercules should be cooked only in Toshiba Rituel! Wapche no problem



Added Sunday 12 Jun 2016 12:40 pm

Quote: Ofeliya
I'll go and mix a manochka with kefir.
Don't forget to take a picture, let's see how your mulka bakes.
mamusi
Rituslya, Rituel, vernisag, Irisha, girls! I will also try at 20 minutes, the last one was just finished! ))))
Your casseroles are very tempting ... Filka will be busy with Bread, and let Radish bake casseroles, today ...
... otherwise they both naughty in the morning ...
vernisag
Quote: mamusi
Radish let him train casserole bake, today ...
let
mamusi
Quote: Ofeliya
Looks like the voltage in the network is not the same as it used to be.
Ol, we have a private house, there is a voltage transformer ... so ... it is possible ...
I wrote in order to share my findings ...
I thought that it might be useful to someone.
Irin, I won't cook Hercules in Toshka, because I have a Big Toshka, well, where to smear it on the bottom ...
Yes, and everyday experience for six months WHAT does the thread mean! In the film, I mean, every day I stupidly cook with a delay the same sort of Hercules in Fillet. Manual 90 *. Always good. I photographed, posted to you, ideally, without rises and shoots.
Once ... it was worth putting it without a DELAY ... immediately escape ...
vernisag
Quote: mamusi
Once ... it was worth delivering without a DELAY ...
Duc, your husband told you correctly, the flakes swell overnight and there can be no escape.
I usually mix the flakes well and for a long time at the beginning of cooking if I'm afraid of escape.
Sedne
Margarita, I always cook porridge without delay and several times cooked hercules in the red, he not only did not run away, but also did not stain the roof.
mamusi
Girls, well, at least cry! Not. Ogu find Irish n bread that she recently posted ... well, where is he ... leafing through .. ah. from the phone ... it's difficult ... the computer is busy with urgent work ... To climb there NIZZZYA right now!)))
Help who can!
vernisag
Quote: vernisag


Here, with whole grain flour and oat bran.
Blush like that, but I have a good mulka, it was always playful.

Multicooker Redmond RMC-02

I can't take a picture of the structure of the bread, the camera always lights up

Multicooker Redmond RMC-02

200g wheat flour, 100g whole grain, 2 tbsp of bran oats. , 200 ml water + milk, sugar 1.5 st l, salt 1 h l, mustard oil 1 st l, oil cl 15 g, yeast 10 g (fresh)

Knead, left for 40 minutes, knead again and put it in a bowl (20 minutes for yogurt + 35 minutes), baked 35 on one side and 20 on the other.
This cheli?
Sedne
Margarita, this one?
Quote: vernisag

No, I didn't eat Pafnul, of course it was delicious, but especially at three in the morning.
Here, with whole grain flour and oat bran.
Blush like that, but I have a good mulka, it was always playful.

Multicooker Redmond RMC-02

I can't take a picture of the structure of the bread, the camera always lights up

Multicooker Redmond RMC-02

200g wheat flour, 100g whole grain, 2 tbsp of bran oats. , 200 ml water + milk, sugar 1.5 st l, salt 1 h l, mustard oil 1 st l, oil cl 15 g, yeast 10 g (fresh)

Knead, left for 40 minutes, knead again and put it in a bowl (20 minutes for yogurt + 35 minutes), baked 35 on one side and 20 on the other.
mamusi
Yes!!!!!! Hurrah!!!
Girls, I LOVE you !!!
Sedne
vernisag, Ir, well, I beg you, make a separate recipe.
mamusi
Irina, right now I will make it ... hA chu ... bread ... such ... t the eye is busy with HP ... NOW ... I WILL BE A MIXER AND wield my hands


Added Sunday, June 12, 2016 1:31 pm

Quote: Sedne
put it in a bowl (20 min for yogurt + 35 min),

Irish, which means. Sum 20 + 35 ...
Sedne
Quote: mamusi
Irish, which means. Sum 20 + 35 ...
20 min for yoghurt, then turn it off and just in the bowl
vernisag
Yeah, that's right. But, 35 minutes, that's approximately, you need to focus on your yeast. I had fresh ones, but at first they were lying in the freezer for a couple of months, then in the refrigerator for three weeks, that's why I put 10g and did the proofing for almost an hour. Perhaps with good yeast, everything will be different, faster
lira3003
Irinawhat a casserole turned out! Thank you! It is necessary to add 1 egg, 2 tbsp in the mini-catalog. l. sour cream. Otherwise, I'll forget. And if you don't add cocoa, can you replace it with flour?
Svetlana, I have porridge running, but I have one of the first, he is 3 years old, there is no shutdown of auto-heating. I cook oatmeal since February at 01, on Baby food and with and without delay. Not a single escape or even a hint!
vernisag
Quote: lira3003
And if you don't add cocoa, can you replace it with flour?
If without cocoa, then just add sour cream to the total mass and beat, you can also without sour cream. You don't need flour, the semolina is the basis there, the whole casserole is held on the semolina.



Added Sunday, June 12, 2016 2:20 pm

Quote: Sedne
Ir, well, I beg you, make a separate recipe.
Have you baked it already? If someone baked and liked it, I will exhibit it. I’m not a spitsialist for bread, I’ve added it to the boom and bake it ...
Biryusa
Quote: mamusi
Girls, well, at least cry! Not. Ogu find Irish n bread that she recently posted ... well, where is he ... leafing through .. ah. from the phone ... difficult aaa ...
Ritul, Mannochka brought this bread to the first page of the topic. There is a link to it in this message.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=221461.0
vernisag
Quote: vernisag

Baked yesterday Whole grain bread I kneaded the dough in a bread maker, after the second kneading, transferred it to the multicooker bowl and turned on the yogurt program for 20 minutes. After the end of the program, I left it on for another 30 minutes, after which I switched on the baking program for 1 hour. After the end of the program, I took out the bowl and moved it to the airfryer, browned the top crust and took out the bread to cool on the wire rack.
Proofing seemed to me not enough, I probably should have added another ten minutes, but I think a lot of baking for 1 hour, the bottom crust, although it did not burn, is rather thick in my opinion. In general, the bread is certainly very tasty, aromatic, fragrant, I really love this bread.

whole grain flour-300gr
milk -100ml
water -120ml
butter -20g
mustard oil -1h l
salt -1h l
sugar -1st l
yeast -1h l

Multicooker Redmond RMC-02

Multicooker Redmond RMC-02

Multicooker Redmond RMC-02

This other one, it is completely whole grain
Biryusa
Quote: vernisag
This other one, it is completely whole grain
Irish,
Well, then you definitely need to make a separate recipe Joining the girls' request
Sedne
Quote: vernisag
Have you baked it already? If someone baked and liked it, I will exhibit it. I’m not a spitsialist for bread, I’ve added it to the boom and bake it ...
Yes, I really liked it.
mamusi
Biryusa, Ol, I'm already baking it, thanks!)))
Girls, and no one will advise how to make yogurt in our baby on Evitalia ... specifically, straight ... who did it. Where and where to look?
vernisag
Quote: mamusi
yogurt on Evitalia ... specifically straight ... who did it.
I do it regularly on evitalia, but in a cuckoo, in 250 ml glasses, in the evening I put it at 10 o'clock and go to bed, put it in the refrigerator in the morning. I do not advise you to do it right in the bowl at all, it will not turn out to be sterile, unless there is a thread in a plastic jar ((there are such for products, low ones with a lid) I also have 700ml, it fits perfectly into this bowl) pouring water into the bowl.

Glasses with screw thread in Auchan bought a standard lid, not small.

Multicooker Redmond RMC-02

Sedne
Irina, the cuckoo (cuckoo) makes yogurt very well, does not overheat at all


Added Sunday, Jun 12, 2016 2:48 PM

Irina, and how many such glasses fit?

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