dopleta
Quote: Aygul
Larissa, what is your opinion on these syringes?
And I don't have these, I have old, kind-hearted others. I especially love either German or Estonian, also 12cm, Parsla, he also has a whipping piston.
Aygul
Larissa, conveniently 12 cm?
Elena Tim
Lorik! I will report! The syringe with the red inserts is mine! I bought it because there were no reviews for it. Others scolded for various reasons: either the cream comes out through the piston back, then the quality is artisanal, then the volume is too small (here finally a strange saying, as if people do not know what they are buying). I took mine precisely because of its small size, literally half a can of condensed milk. This is just enough to decorate one large cookie sheet:
Cookie press syringe
The quality of the syringe itself is good, there are no nicks or visible irregularities. Condensed milk does not come out anywhere, except for the desired direction. The piston removes it very well from the walls, and the inside itself remains practically clean. Check it out, specially photographed:
Cookie press syringe
I don't know what else to add. I really like him! Here.
dopleta
Quote: Elena Tim
I don't know what else to add
Add also its diameter (got it for the ruler?)! Really add! And then my length is 12, and the diameter is 6 cm. Is yours smaller? Then you must too! In general, for the answer - sit down, 5!
Elena Tim
Quote: dopleta
Is yours smaller?
Lorik, thank you for your appreciation! Although, according to old friendship, she could have put TEN, on a five-point system! Zhmotina!
My little one has a diameter of only 4 cm. And the length of the transparent part, without a nozzle and a piston, is only 9 cm. Just what I needed!
dopleta
I could have joked on this topic, but I decided that I don't need your maaaah little one! Now you can buy all kinds of fondants, jams and decorating creams - chocolate, caramel, colored - already with removable additional attachments. And the syringe (one more) does not need to get dirty and washed:

Cookie press syringe
Elena Tim
Quote: dopleta
Now you can buy all kinds of fondants, jams and decorating creams - chocolate, caramel, colored - already with removable additional attachments.
You're absolutely right! But, unfortunately, I cannot afford it. The fact is that I have an allergy to literally everything purchased! This is not listed for condensed milk, but jams and all sorts of sweets and chocolates ... I smell sweat, yak your dog! Therefore, you have to cook everything yourself. I don't know what they add there, but I'm tired of swallowing pills. So, I try to use the purchased items to a minimum.
win-tat
And I also bought a syringe press, I didn't have enough strength to wait until it appeared on Ozone, rummaged in the Internet and found it even cheaper than in Ozone! So today I dabbled with cookies (the dough from the instructions for the syringe, only replaced the sugar with powder). I liked stamping so much, it's a pity the dough ended quickly (I made half a portion for testing).

Cookie press syringe
Cookie press syringe Cookie press syringe

Mar_k
win-tat, Smart, beautiful! Here I will fill my hand at the weekend !!!!
win-tat
Mar_k, Marinochka, thanks! I liked the process itself so much, and most importantly - the table is clean, nothing to roll, cut and rearrange is not necessary! And they really bake for 10 minutes!
Elena Tim
Tatyana, congratulations on your purchase! Wonderful cookies turned out!
win-tat
Lenochka, thanks! This is all thanks to you seducers! Someone screams very loudly- Definitely take! After all, I knew for a long time that such press existed, but I did not even imagine that it was so great!
Elena Tim
Quote: win-tat
After all, I knew for a long time that such press existed, but I did not even imagine that it was so great!
Here I am the same way! I saw them a hundred times, they were different and kept looking closely at them, but treated them completely calmly.And this syringe was so pleasantly surprised by its versatility that I can't get enough of it!
Elena Tim
GIRLS !!! IN THE OZONE THE SYRINGE APPEARED! FLY WHO NEEDS !!!
Elena Tim
Hang up! They sold everything in half an hour! I will let you know how they will appear again!
Elven
And today I had a puncture with a syringe. I decided to bake Viennese chocolate cookies, but the dough did not want to peel off from the syringe. I was tormented with it just awful! The only nozzle that more or less churned out cookies is a flower (with which I spanked Kurabye), well, the hearts are so-so, and the rest flatly refused to peel off the syringe. In the end, I spat and rolled just balls of dough. In the end, this is what happened:

Cookie press syringe Cookie press syringe

Cookie press syringe

Cookie press syringe
Vetiver
Girls, maybe someone will come in handy, there are such syringes in the Firebird. Even today I saw such syringes in XL, which is located in Yaroslavka. The issue price is 1600 rubles.
Svetlana051
And yesterday I made baskets with protein cream according to GOST and decided to try part of the test on cookies through a press syringe. and such pretty cookies turned out. Thanks to the author for the recipe for the baskets and for the advice to buy a press syringe on Ozone.
Svet.0209
Girls! On ozone, it was again on sale.
Elena Tim
Quote: Svetlana051
And yesterday I made baskets with protein cream in accordance with GOST and decided to try part of the test on cookies through a press syringe. and such pretty cookies turned out.
Shaw for the baskets? Maybe I’m too ...
win-tat
Len, it looks like these baskets
Elena Tim
Oh hospadya! So they have been in my bookmarks for a long time, and I forgot, you fool! Thank you, Tanyush!
Wait, I just need to finish this whole lot, which I baked for Easter, and I'll start right away for the baskets!
win-tat
I myself have so many things in my entih bookmarks, I would still have more free time ..
elenkarlo
Girls, please tell me, someone tried to squeeze out the cake cream through a cookie press, is it possible (since the original Marcato does not provide for cream cans)?
Olga VB
A lull on the stamping front?
And here 🔗 Has anyone tried such a thing or saw reviews somewhere?
I found reviews about similar ones, but not about this one
It's just a little strange: this one costs $ 42.56 on AMAZON, but this one ...
Maybe a fake?
Mar_k
I have a grief, I put it somewhere and can't find it !!! Was going to decorate them with a banana gingerbread and did not find !!!!
Pavlova
Olga VB, fake. I bought exactly the same one on the IBee, twisted it, looked and threw it away.
notglass
Olga, I sold mine. My not very good cookies. And for a friend, this Chinese man has been at work for the second year and works perfectly. Bakes very often. Whoever is lucky.
mur_myau
I have China, but released for Germany, reliable. Metal plus plastic nozzles that can be in the PPM. Food grade plastic ABC.
And also, in addition to the dough, it is cool for them to plant all sorts of figurines from cream, as well as from mayonnaise with gelatin (I made the top for tartlets with shrimps).
Mar_k
mur_myau, and how to make mayonnaise with gelatin, please tell us!
Elena Tim
Quote: Mar_k
and how to make mayonnaise with gelatin, please tell us!
Yes!
mur_myau
I "married" two recipes - "banquet mayonnaise" (links are available on the Internet) and "Mayonnaise Collee".

Banquet.
mayonnaise - 100 gr (1/2 cup)
meat or fish broth, or water - 100 ml (1/2 cup)
fast-dissolving edible gelatin - 1 teaspoon with a slide (5-6 gr)

Mayonnaise collee
🔗
For yourself, the proportion to correlate with the first recipe:
1 tbsp. spoon of gelatin
1/4 cup liquid (50 ml)
1 cup of mayonnaise (200 ml by default)

According to the first recipe. Dissolve gelatin in warm water or broth (approx. 60C) for 30 minutes. Add to mayonnaise, beat until the mixture has frozen - put off with a pastry bag.

What we liked. Light mousse texture.
What I didn't like. I didn't like this texture. Interferes with making complex shapes from mousse.

If you do not whisk, but simply stir with a whisk, as in a collee, then a smooth sauce comes out, and roses and stars keep their shape well after cooling.

And I liked the ratio better.
(in the banquet hall there were about 5 g of gelatin per 200 ml of base, in the collee about 15 g per 250 ml)

I put my tartlets in the freezer to cool for 15-20 minutes.
Elena Tim
Great, you married them! Lenuska, you are a real culinary matchmaker !!!
Mar_k
mur_myau, thanks for the recipe !!!
mur_myau
It's my pleasure!
I forgot to say more. I took very fatty mayonnaise (lightweight ones do not roll) and more gelatin. Gelatin Dr. Etker.
I rake after moving and repairing. As soon as I find a syringe, you will have a recipe for these very tartlets.
Mar_k
mur_myau, we will wait, very interesting !!!
Mendalina
Greetings girls :-) :-) I am very glad to new communication, finally I made up my mind !!!
Mendalina
And it encouraged me, that's what ..... :-) I decided to buy a confectionery syringe press exactly Oreginal Italian for 2500, well, at least kill I can not find reviews about it anywhere. It is about the oreginal, not a copy or a fake. Where 20 cookie jigs and watering cans are not included in the oreginal. Girls can anyone have one exactly ??! :-) I will be very grateful to those who responded. I don't want to take another one at all and I'm afraid. I want it right away, while there is a possibility :-)
Mendalina
Quote: Lenusik-sh

Wasp, you can help me with only one piece of advice. Should I throw it all away or can the attachments fit another press, for example a plastic one? Or something else can come in handy from spare parts? Although it probably isn't.
... And please tell me how much you took it for and were there any more attachments besides 20 for cookies ??
Irgata
I do not know where to write - whether here in presses, or in little culinary tricks - recently received Teskomovsky press Cookie press syringe , it didn't come to cookies, but when sculpting dumplings it came in handy = knocked out the minced meat is not very thick, filled the press and a nozzle - the first Cookie press syringe for the cream I planted minced meat, rolled the dough on a noodle cutter = strip = minced meat jigging = cover with a second strip = securing the edges with Tescom's wheel = ravioli turned out: girl_pardon: Minced meat came out easily, I liked it, it sticks to the spoon, but here it is not. big pictures .. how to reduce?
Olga VB
Quote: Irsha
big pictures .. how to reduce?
Look, where you insert a link to them, first there are 2 numbers, the height and width of the picture.
Reduce them proportionally, then the pictures will proportionally decrease.
And the hint is good.
In the same quality, I use a culinary bag completely without a nozzle or a dense plastic bag with a cut corner.
Then the density of the minced meat does not interfere in any way.
But there you have to dose by eye ...
kirch
I've seen enough of Zhenya's cookies, which she baked in the Princess, and wanted a press, which is praised by all Metaltex. Put it on Ozone in the basket. The cost was 1200. I thought for several days. Now I went, I made up my mind, but it already costs 1456. The toad immediately began to choke. Share who has other presses to squeeze and squeeze cream, affordable and reliable
selenа
Ludmila, I had the same thing with a pancake maker, it cost 1650 rubles. lay in the basket for 4 days, began to cost 2200 rubles. I deleted it, after 3 days it again cost 1650 rubles. I have 2 syringes, one Marcato Italian metal and the second Greek from Formex. I bought it in the firebird. Markato is now on sale under 3 thousand rubles, Formex costs 1560 rubles. But in the firebird there is some kind of tricky system with discounts, there the discount can be up to 40%. I like Greek Foremex much more, I do a lot of things for them in addition to cookies in the kitchen.
kirch
Hope, did not know that this happens. Thank you. I'll go remove it. Why is Greek better?
selenа
Ludmila, it is larger in volume, any substance is easily squeezed out of it (for example, I use it to spread minced meat in dumplings and z-avar dough on eclairs), it has 2 long attachments, they can be used to decorate cakes-pies like a culinary bag, it is easy to clean and going, etc.
kirch
Hope, thanks for suggesting about Ozone price changes. Today I looked, the price of the syringe was reduced. Already 1164 rubles. I ordered it.
selenа
kirch,
Barmamam
But my Teskomovsky syringe did not survive and after pushing the cookies and stopped working, some detail broke there, squeezing out the dough.And it's a pity to throw away - so many beautiful attachments, and it's impossible to use. Now I want a new one. already of a different company.
kirch
barmamam, I sympathize. Tescoma is not cheap
Aygul
Barmamam, and what was the dough? maybe too thick, not enough power?

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