feuer
They all look the same: Miracle, Vasilisa, Jarkoff and ... Sweetheart, which differs only by a proud sticker "Made in Russia" (!!) ... and the rest, well, exactly 1 in 1 only China!
Yulia155
Please tell a newbie about the Delta DL-13K waffle iron. Has anyone ever used it? Can anyone have a ceramic coated waffle maker? It's like. reliable, durable?
Manna
Quote: Julia155
ceramic coated waffle maker? It's like. reliable, durable?
I do not have a waffle iron with a "ceramic" coating, but this very "ceramic" coating requires special care, different from non-stick: it cannot be heated without food or oil, it must be thoroughly washed after each use - otherwise it will quickly begin to stick.
Jenealis
Quote: Julia155

Please tell a newbie about the Delta DL-13K waffle iron. Has anyone ever used it? Can anyone have a ceramic coated waffle maker? It's like. reliable, durable?
here is my Vasilisa just a delta with ceramics. Excellent waffle iron, butter did not smear nirazu, nothing sticks. This is not a frying pan, there is no need to turn anything over, so it (the coating) is durable. I even bake oatmeal, cottage cheese and whole-grain waffles on it, nothing stuck even once!
Manna
Quote: Jenealis
Excellent waffle iron, butter did not smear nirazu, nothing sticks.
JenealisHow long have you had this waffle iron, how often do you use it? Do you wash the coating after use?
Jenealis
: 8 months ... I bake very often, 2-3 times a week, after cooking, I just wipe it with a damp microfiber, directly hot. In the photo above, you can see that the coating on the top has only darkened slightly during this time. She came to me with a chip on the bottom, there is no straight piece of ceramics on the coating, but I decided not to bother with the shipment and left it, so even in this place nothing sticks and the chip does not increase over time. For its price of a thousand rubles, it is simply beautiful

I revised the photo, as if there is no coating, and this light falls unsuccessfully, there it just became dark beige
Manna
8 months is very good for a "ceramic" coating. Let it continue to please.
And the main issue with this coating is not overturning, but that non-stickness is given to it by pores, which, over time (such as in waffle makers), coke, and the coating begins to stick.
Jenealis
I do not know what to say. I have a lot of ceramic items, from molds to stylers, I love this coating ... The pan is 2 years old ... I noticed that only black ceramics are filthy, so everything sticks to it in a month. A clear example of a multi bowl. And so TTT everything is fine. Probably depends on the manufacturer. Now I don't recognize Teflon at all, I threw out all the Teflon. Rare muck
feuer
Kill me! I want a waffle iron, with a pattern like Soviet Alice. Like the modern Sweets ... Vasilisa B3-1000 - 1500 rubles. But I have Cloer and Gourmet! Drive this disgusting want ... Yesterday I stood in line with money, but could not stand the wait, I left) I like this drawing and all of you ...
Yulia155
Jenealis, Multi-expert, thanks for answers. I had a Blaze WM-B 300 waffle iron, with a non-stick coating, and how many times I did not use it, this coating stank, even the smell passed on to the waffles. Since then, the anti-prong coating has confused me.
Mary Poppins
feuer, if there is a place and means, why not buy?
it happens to me - if you just want something, you want it, it still appears.
I'm also thinking about a waffle iron with a giraffe pattern, I will change it over time, and the old one, which is now making round thin waffles, will take this to the dacha, it will also come in handy there)
Manna
Quote: Julia155
Multi-expert
If you addressed me like that, then ... my name is Manna
Quote: Julia155
this coating stank
You are very unlucky with the coating. I have never encountered such a situation.
Jenealis
Yulia155, ceramic will definitely not stink feuer, who would have chased my hochuha, claire is almost paid, so now the idea is a fix churrosmaker, well, why would he be to me ??? where to put ?? But the hochuha says: IT IS NECESSARY, I WANT, TAKE! The husband laughs, says all his wives are buying clothes, perfumes, cosmetics, and you drag everything into the kitchen, an atypical wife))) but what can I say, deviceogolism ...
Manna
Quote: Jenealis
ceramic will definitely not stink
But this is not so simple. The "ceramic" coating, due to its porosity, absorbs odors well. If the "new" smell is washed out / wears off, and you do not cook the odorous one, then yes, it, like the non-stick one, should not smell.
Jenealis
Manna, I do not know what to tell you about this, I already wrote above about my experience with ceramics, I do not smell anything. It probably depends on leaving. White ceramics are best, they do not stick to them, they do not smell. 2 years without a gram of oil, I shove it with a fork, put it under running water directly from the fire. In short, I'm doing the whole nightmare of pans with her)))) a terrible experience only with ceramic bowls of multicooker Redmond, rubbish, so they absorb and burn. But the standard anti-stick quickly peels off, you wrote about the clathron, it peeled off, my tefal sandwich maker peeled off. And Vasilois is alive, TTT
Manna
Quote: Jenealis
you wrote about the clathron, it's shabby
She began to peel off after 1.5-2 years of use. I have a very successful copy of the clathronic. Cloer doesn't even try to peel off () - a wonderful non-stick coating.
You were out of luck with the clathronic, but you were lucky with the Vasilisa (although it would be interesting to know what will happen to her in a couple of years).
Elena Bo
Girls who wanted a waffle iron efbe-Schott ZN 3
Now there is on Avito and just in the old configuration - nuts, flowers, New Year's toys (in Moscow)
🔗
DIMZAY
Good day.
Tell me, what model of waffle maker for thin waffles should you buy? Domestic, like the old Soviet, or can you import?
Natalie266
I would recommend Gourmet. Bakes quickly and evenly. The coating is usual like the Soviet ones, but nothing sticks. And I think it is of high quality, at least I have already 4 years, ugh ugh.
Yulia155
Quote: Manna

If you addressed me like that, then ... my name is Manna
Very nice, my name is Julia. And where is Cloer, the Chinese assembly, made?
Manna
Quote: Julia155
And where is Cloer, the Chinese assembly, made?
Yes, they are made in China.
DIMZAY
Quote: Natalie266
I would recommend Gourmet. Bakes quickly and evenly. The coating is usual like the Soviet ones, but nothing sticks. And I think it is of high quality, at least I have already 4 years, ugh ugh.
And nothing flows from it? According to long experience with a Soviet waffle iron of the same format, it was necessary to put something under it so as not to pour oil on the table.
Natalie266
DIMZAY, there is no where to leak. Well, if only excess dough. So you don't need to put too much) There is also a groove for surplus, like all waffle irons.Waffle maker, hazelnut
DIMZAY
And if we consider the models "Sweetheart", Cloer and Supra WIS100? The weight is less, there is at least some indication and temperature control.
Natalie266
Of course, you need to consider all the options. I only used Gourmet.
Elena Bo
Girls who use sweets for thin waffles? I want her. Feedback is needed.
Alex100
Quote: Natalie266

I would recommend Gourmet. Bakes quickly and evenly. The coating is usual like the Soviet ones, but nothing sticks. And I think it is of high quality, at least I have already 4 years, ugh ugh.

I've been working Gourmet for the 2nd year, it works fine
Built-in thermostat perfectly regulates temperature

When he ordered it, at the same time he took a hazelnut Belochka (one manufacturer)

High quality products, stainless steel body
EnichkaEnina
The sweet waffle iron is, of course, eternal. But low-fat recipes and cheese recipes just stuck tightly, so I also bought a Supra coated
DIMZAY
Quote: Alex100
I've been working for Gourmet for the 2nd year, it works perfectly Built-in thermostat perfectly regulates the temperature
And how to regulate the temperature on it? Judging by the photo she has a solid body, there is nothing. Does the device operate at the same temperature?
Natalie266
It is not necessary to regulate the temperature on it, precisely because it regulates the temperature itself and protects itself from overheating.
Manna
It regulates itself - that's good, only fantastic. In waffle makers without a thermostat, it is more difficult to cook waffles with different sugar content, without sugar, with cheese, etc. In Cloer with a thermostat, I bake some waffles for 2, others for 1.2, others for 0.2 ... And on 5ke I bake chapatis ...
julia_bb
Quote: Manna
In Cloer with a thermostat, I bake some waffles for 2, others for 1.2, and others for 0.2 ... And on 5th I bake chapatis.
Mannaplease, from this place in more detail
Chapati in Cloer? This is interesting, I also want to try, can I have a reference?
Natalie266
I meant that there is an automatic disconnection from the network in case of overheating. And the rest doesn't matter to me. My favorite waffles are baked in Lakomka perfectly. Of course, for a change, it is better to buy with a regulator. Now I'm sitting and thinking if I always bake, let's say, on a three, then what would I like to cook something like this on a 1 or 2? But nothing))) Well. Then why such difficulties. In general, if only the choice was which waffle iron to buy, I would only think about the coating and power.
Manna
Quote: julia_bb
Chapati in Cloer? This is interesting, I also want to try, can I have a reference?
Can. Here The crook was a pioneer. A behold Vicky-Mirabel's Smile chapatis did not work. To make the caps thinner, I first roll them on a dough rolling machine, and then I bake them in a waffle iron. I dream about chapatnitsa.
DIMZAY
And how much is the waffle baked?
Natalie266
Quote: DIMZAY

And how much is the waffle baked?
In a gourmet for 1-2 minutes. In Cloer, you have to ask Manna. By the way, in Cloer, such a cute little pattern) And about the supra, I've read a lot of bad reviews. They write that the middle is white at the waffle, and they burn in a circle (((
DIMZAY
Closer now in St. Petersburg I have not found. The choice is Supra, Gourmet and Sweet.
Supra can be touched in the store, in reviews for 10 positives one negative. Judging by the photos in the reviews, they bake in different ways, apparently it depends on the assembly, components, and the very desire of the baker.
Gourmet and Sweetheart are almost identical, but the second is almost 2 kg lighter. And they are not on the windows, only in Internet stores.
julia_bb
Quote: Manna
Can. Here Zhulifera was a pioneer. But Vicky-Mirabel's Smile chapatis did not work. To make the caps thinner, I first roll them on a dough rolling machine, and then I bake them in a waffle iron. I dream about chapatnitsa.
Thanks, I'll try
Lera-7
Quote: DIMZAY
Closer now in St. Petersburg I have not found.
This store has 281 models 🔗 They have a pick-up point in St. Petersburg.
win-tat
Quote: Lera-7

This store has 281 models 🔗 They have a pick-up point in St. Petersburg.
Yeah, I bought Cloer (flower) here, took it myself on Sadovaya (not far from Apraksin)
Natalie266
Quote: DIMZAY

Closer now in St. Petersburg, I did not find. The choice is Supra, Gourmet and Sweet.
Supra can be touched in the store, in reviews for 10 positives one negative. Judging by the photos in the reviews, they bake in different ways, apparently it depends on the assembly, components, and the very desire of the baker.
Gourmet and Sweetheart are almost identical, but the second is almost 2 kg lighter. And they are not on the windows, only in Internet stores.
Then definitely Sweet. It has more power, and there is a regulator, and it is light as you say (although I like that Gourmet herself presses the wafer with her weight)
DIMZAY
Quote: Lera-7
Quote: DIMZAY from Today at 11:37 am I haven't found a closer in St. Petersburg now. This store has 281 models 🔗 They have a pick-up point in St. Petersburg.
Yeah ... with delivery from Moscow in 2 days and for 3400 ...
win-tat
Quote: DIMZAY

Yeah ... with delivery from Moscow in 2 days and for 3400 ...
And what do you want, now all prices have jumped ...
I can't say anything about the Cloer 281, but I'm very happy with the 285th model behold and behold.
julia_bb
I posted a video even earlier comparing Cloer, Clatronic and Krup
DIMZAY
Quote: win-tat

And what do you want, now all prices have jumped ...
I can't say anything about Cloer 281, but I'm very happy with the 285th model behold and behold.
Looked, thanks.
It's just that other models that I looked after cost about 2000 rubles.
julia_bb
DIMZAY, yes, prices have skyrocketed, in the summer I managed to buy Cloer for thin and "flower" around 1000r. each one. Now I would think of course ...
Yulia155
Quote: Jenealis

here is my Vasilisa just a delta with ceramics. Excellent waffle iron, butter did not smear nirazu, nothing sticks.
Jenealis, Tell me, does Vasilisa have a signal of readiness?
Emerald
Quote: Mary Poppins
Today they brought me my long-awaited waffle iron for the Belgian waffles Clathronic 3490, which is 3 in 1

Mary Poppins, I passed one. The waffles were never baked. Sandwiches with difficulty. Unsuccessful device
Bast1nda
Girls, help me please. I want a waffle iron, as I was in childhood. For thin waffles, which can then be rolled into a tube.
I found such a Maxwell (I understand that the Chinese is complete), but does she have a chance to bake normally? Or complete junk?

🔗

Or recommend something available for purchase in all sorts of eldoradas. I found another brand of smile. Maybe it's better to take it.
Larik-Chizhik
Bast1nda, Natasha, I have this 🔗... Very happy! The store is also decent. Look there - there is a waffle iron for every taste and color.

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers