Bread makers Panasonic SD-2500, SD-2501, SD-2502 (3)

[Cooled down]

And I am a minimalist. After kneading, I pull out the scapula VERY_VERY rarely, when the dough does not need kneading. Just with an energetic movement I shake the finished loaf on its side and the shoulder blade remains in the bucket. Cooled down I fill the bucket with water so that the spatula is all in water, turns off - I pull out the spatula, peeled off the pin with my fingers, rinsed the walls and poured it out. I always wipe the bucket and spatula dry with a soft towel (with a short nap) and return everything to the HP before the next baking, usually the next day. If I just make dough, then mine immediately, until it dries up.

PS: I'm probably just a lazy woman. And women have smaller hands, that's why I rarely use brushes

And I am a minimalist.After kneading, I pull out the scapula VERY VERY rarely

PS: I'm probably just a lazy woman. And women have smaller hands, that's why I rarely use brushes

bliiin
and then who am I?
I'm not even a lazy woman
only lazy and finally ooh ocher crazy
I don’t wash the bucket at all, I don’t pull out the spatula, I wipe everything with a special cloth, and everything
and if the blade fell out, then this is a loss of losses, you have to wipe the pin too

I'll go cry while the dough is kneading, the laundry is being washed, the filling for the pie is cooling down, the kvass is boiling, the flowers are blooming, the dill turns green in the pot and even the basil in the pot has come out, about its worthlessness and laziness

I'm not even a lazy woman

Sister!!! It's so good that I have you, otherwise the men will "fix" nafik!

Ha, can I also be your relative, take it to the family))))))))))))))

[marinastom]

marinastom,

Okay! Let's figure it out for three, and there, you see, someone else will pull up the thread.

[Alex100]

Alex100, we will adopt you)))

I don’t wash the bucket at all, I don’t pull out the spatula, I wipe everything with a special cloth, and everything

And I did so, but then I noticed that the shoulder blade is not always in one place, it may shift. The dough is kneaded normally, but when it is crumpled, it rubs under the spatula and it turns out to be a hard cake at the bottom.It's not NRA And I always pour the liquid first, the dried spatula turns sour and starts kneading, and when dry it spins tighter, an extra load for the stove. Therefore, I had to break myself and train

and if the blade fell out, then this is a loss of losses, you have to wipe the pin too

Sure sure. and it was

I'll go cry while the dough is kneading, the laundry is being washed, the filling for the pie is cooling down, the kvass is boiling, the flowers are blooming, the dill turns green in the pot and even the basil in the pot has come out, about its worthlessness and laziness

There is no reason for sobbing, this is not laziness, but busyness. I don't even do half of yours So ... I'm a lazy guy, but you just have to do everything

[Alex100]

Alex100, we will adopt you)))

I agree)))

Take to the company! Not my bucket

? Is it taken out after every bake?

I take it out every time, after baking, I soak the bucket and then rinse both the spatula and the bucket with water.

Not my bucket

And with whom only am I sitting on the next hole? !!!

Why wash it? Hot is never dirty. I, too, only after my test.

[Countryman]

Countryman, calmly! Hygiene is okay! Wipe with a rag - like fresh from the store

When I just got married, I saw one day that my precious handkerchiefs were boiling in the same luminous pot in which I constantly boiled pasta for myself.
So what?

Hot is never dirty.

... I saw one day that my precious handkerchiefs were boiling ...

In the light of what I read, I was drawn to the lyrics ...

... while the dough is kneading, the laundry is being washed, the filling for the pie is cooling down, the kvass is boiling, the flowers are blooming, the dill turns green in the pot, and even the basil in the pot has come out ...

And how did we live before? ..
PS. If only they could figure out how the weeds would rip out by themselves ...

Why wash it? Hot is never dirty. I, too, only after my test.

and after a day, the remains of the dough, if any are stuck, dry out and are easily brushed off with the same special cloth

And with whom only am I sitting on the next hole? !!!

And there is no need to wash the bucket! Drill and shake!

Drill and shake!

I, as is immediately from birth, a bummer ( 🔗 ), then the float is larger from the ice. Wagtail only when, except for the game - silence.

Greetings friends.
In the topic about repairs I asked a question, there is no answer yet. I stopped kneading on 1 program. They asked me: does it knead on other programs? Checked it out. I was extremely surprised that the other was kneading on dumplings !!! Question. Remind me, please, I need to knead on dumplings, and then put on baking for an hour? And then I went to the store for bread. 2 years did not do it!

Greetings friends.
In the topic about the repair I asked a question, there is no answer yet. I stopped kneading on 1 program. They asked me: what about other programs? Checked it out. I was extremely surprised that the other was kneading on dumplings !!! Question. Remind me, please, I need to knead on dumplings, and then put on baking for an hour? And then I went to the store for bread. 2 years did not do it!

And according to Elena Bo's recipe, you didn't want to bake the two-hour bread? On the second program?

[Valentine]

Valentine, maybe better then on "Basic with raisins". There is a "Fast" program, but my family and I do not like bread in 2 hours. So, according to the program with additives, there will also be 4 hours with a little and the taste of the bread will be the same as on the main program, I think so. Naturally, no additives.

And for giving, he can buy a voltage stabilizer.

And further. Valentine, if you don't wash the bucket (some do it, they wrote above), then maybe the scapula just dried up

If you tested other programs without a bucket, then what about the first mode with no load? And in a bucket, the shoulder blade rotates just by hand, easily?

What kind of sadness with a breakdown

[entin]

entin, Whole grain or dietary regimen to help

[Valentine]

Valentine, if you knead it according to the pizza program. Then wait until it stands, rises and bakes
But this is not serious, after all, for me personally, baking is primarily the automation of receiving finished baked goods, and so jumping with a tambourine and waiting ...
Yes, as they wrote, you can try using another program, for example 3 with additives
On the 2-hour program, the bread is bad, unripe, don't even try

entin, Whole Grain or Diet Regimen to Help

Here, if we take into account the baking time, you can get: on the "Whole grain" mode (50 min) - a medium crust, on the "Diet" mode (55 min) - a dark crust.

"Diet" is generally a wonderful regimen, basically I use it, long-term proofing, the bread is simply amazing

[Ninelle]

Ninelle,
I tried the "quick" bread. I don't like it at all. And the family didn't like it either.

[Waist]

Waist,
Thank you. Automation is really important to me. Now I will do it exclusively at night, when the voltage is more or less stable. A good stabilizer is not very bad and I save half a year for it, after solving other priority tasks. Am I about mine? My. Always and that's it. I hate dirt and stench. Even the morning greediness of the men in the subway infuriates me.

[Alex100]

Alex100,
Thanks for the tip to try the oven in other modes.

[entin]

entin, and French? I'm just quick - I don't like it at all, but according to Elena Bo's recipe, with semolina (I take semolina), I really like it. Well, as already mentioned above, other modes. And I would give it for repairs ...

[entin]

A good stabilizer is not very bad and I save half a year for it, after solving other priority tasks.

Well, yes, not a penny is worth And really not an essential thing.

Now I will do it exclusively at night, when the voltage is more or less stable.

An excellent solution if you wake up on time. But if you want to sleep for a minute like this ... twelve more is already torture for me: you need to take out bread on time, but I want to sleep

Am I about mine? My. Always and that's it. I hate dirt and stench.

So after the bread, the bucket wiped off with a towel is clean, only the spatula baked to the pin remains there.

And at the expense of the modes: you can see the table in the instructions for your HP, where all the modes and their stages are scheduled in time. Choose something closer to "Main".
The table and the possibility of using the timer for delaying (for night baking) for each mode is indicated. Of those suitable for me with a timer "French" and "Diet", the "Italian" batch is shorter - 15 minutes in total.

entin, and French?

The "French" mode has a longer proofing time, therefore, the bread will be more ripe. Only I don't know when there is the last workout, no matter how he gets up before baking more than necessary. Conclusion: check the time of the last kneading (by sound) or just try to bake Simple bread in the "French" mode.

i bake simple french
this
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=143054.0

very simple bread, no sugar, which I really like
and the variability of the recipe, put the malt in and it turned out dark, did not put it in and it turned out gray
I use flour 1c exclusively
I put in the night, usually

I didn't just call you "friends". I rarely go on the air, but I read everything and empathize. But you really are FRIENDS! So many good reviews and advice, help. Thank you! I'm going to try. I'll report back later.

[Valentine]

Valentine, good luck to you! I am sure that everything will work out!
I imagined for a second that I would suddenly have to eat store bread. Horror!

Well, I don't know how to explain THIS ...! I washed it all out of grief today, stroked it everywhere, washed it like a finished one. Grieved over her. Set to dry until night. After talking with you I went to do something. And on "maybe" he poked into the first program. After nervously waiting for the temperature to equalize, I suddenly heard a sweet whine of a spinning blade. Now I enjoy this sound.
Here's how to explain it? After all, it's always mine. Today I just stroked more ... But thanks a lot. I will try to bake in other modes as well, I did not think that simple bread can and should be made with other programs.
As my foreman used to say: "Otaka ota!" I translate: like this ...

[marinastom]

marinastom, hmm ... introduced. And I ate this rubber with my child for two days. He tore my soul all over: "Oh, sorry for our bread there ..."

on "maybe" I poked into the first program. After nervously waiting for the temperature to equalize, I suddenly heard a sweet whine of a spinning blade. Now I enjoy this sound.

Oh, how great !!! So your "girl" is a bread maker Loves caress and care
And like an ordinary woman, she pulled her nerves and calmed down, became herself

Valentin, but now you know what kind of a universal oven you have: you can bake your favorite bread in a different way, and even get the same bread in different ways, baking in different modes

This quirk of your "girl" taught us the same or reminded us

Oh. thank you for coming with your problem and so everything was wonderfully solved Now, with such a good mood, you can sleep

As my foreman used to say: "Otaka ota!" I translate: like this ...

Good bread to you !!!

[entin]

entin,

[entin]

entinas if she is a girl! And loves affection!

[Ninelle]

Ninelle, Waist, indeed, this is the only explanation of what happened that comes to mind even after thinking.

Friends! Who has the Panasonic SD-2510WTS? Could you measure the internal dimensions of the case? I want to buy such an oven, but in its characteristics the maximum baking weight is 1000 g (versus 1250 g for other models). I ask because I am very interested in whether the non-standard L7 form will fit in it.

[Biryusa]

Biryusa, Panasonic SD-2510WTS inside as SD2501, the maximum baking weight is specified as 1250 grams as for all Panasonic
For non-standard forms, we have a topic here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=173600.980

L7 will enter Panasonic, only one form without a stand enters, and in the other, you need to put a metal bowl, and a form on it, so that the form of the heating elements does not touch

[Biryusa]

Biryusa,

Here are the external dimensions

256x382x389 2502
260x390x360 2510

ovens differ in height by 30 mm, therefore the size of the baking is 2510 less length * width are the same

[sazalexter]

sazalexter, Thank you! I have already studied the topic of non-standard forms along and across, like all topics about Panasonic, and I realized that 2501 differs from 2510 in the presence of a dispenser and one or two programs. Therefore, I noticed that in all online stores the weight of baked goods in 2510 is 1000 g.

Panasonic SD-2510WTS inside as SD2501

So we must take it. By the way, with the 257th Panasonic I did not succeed: the seller fooled me for two weeks, postponing the delivery time several times. I understand that they do not have this model (perhaps they sometimes get remanufactured from services and sell it as new, there are many similar reviews about this store on the network.)

ovens differ in height by 30 mm, therefore the size of the baking is 2510 less length * width are the same

Thank you!

[Biryusa]

By the way, with the 257th Panasonic I did not succeed: the seller fooled me for two weeks, postponing the delivery time several times. I understand that they do not have this model (perhaps they sometimes get remanufactured from services and sell it as new, there are many similar reviews about this store on the network.)

Biryusa, sad. Avito had 257 new for 3 thousand a week ago. I bought b. the 256 model is practically new. Today I baked on a French program. The bread turned out with unevenly tanned sides. I had a 2500 model, I gave it to my mother-in-law out of stupidity, this was not the case with her.

Turquoise, it's sad.

And it's also sad that while I was thinking and choosing between 2501 and 2510 on Ozone, the second one went up by more than a thousand

Look at Avito. There are very good offers. I also bought my 257 for 3 tons and I'm very happy.

[Biryusa]

Biryusa, ozone still has the cheapest price

Turquoise, ozone still has the cheapest price

I will wait a little longer, on ozone there is a discounted product with a good discount due to damaged packaging (I bought a juicer from this category - a wonderful unit, with a full guarantee, and the box is whole)

Look at Avito. There are very good offers. I also bought my 257 for 3 tons and I'm very happy.

Thank you, I'll keep an eye on it.