Bean soup (Brand 6050 pressure cooker)

Category: First meal
Bean soup (Brand 6050 pressure cooker)

Ingredients

Any meat (I have a ridge from chicken) 300gr.
Potatoes 3-4 pcs.
Cabbage 100gr.
Bulb onions 1-2 pcs.
Carrot 1 PC.
Fresh / canned beans * 100gr. / 1 ​​can
Boiling water (hot water) 1 liter
Salt, pepper, bay leaves, herbs taste

Cooking method

  • 1. Turned on the pressure cooker in the "Fry-Chicken" mode.
  • I had chicken backs, I just cut them into pieces. Salted a little. Fried in a dry bowl **, because the ridges give their juice-fat, which will give us fat later. Frying time - 3 minutes on each side.
  • Bean soup (Brand 6050 pressure cooker)
  • 2. Peeled, washed, chopped onions and carrots: onions in small cubes, carrots in thin strips.
  • Bean soup (Brand 6050 pressure cooker)
  • 3. Added to the chicken pieces and cooked for exactly 5 minutes.
  • Bean soup (Brand 6050 pressure cooker)
  • She turned off the pressure cooker.
  • 4. Peel and cut the cabbage and potatoes. Added cabbage to the bowl,
  • Bean soup (Brand 6050 pressure cooker)
  • then a layer of potatoes.
  • Bean soup (Brand 6050 pressure cooker)
  • 5. Then I drained the juice from the beans and put the beans from the jar into the bowl.
  • Bean soup (Brand 6050 pressure cooker)
  • 6. Poured boiling water (exactly 1 liter). Salted.
  • Bean soup (Brand 6050 pressure cooker)
  • 7. Turned on the "Porridge / Steam" mode by default.
  • Bean soup (Brand 6050 pressure cooker)
  • 8. After the signal, bleed the pressure manually. I opened the lid, added herbs, bay leaves and closed the lid, left to brew for 10 minutes.
  • Bean soup (Brand 6050 pressure cooker)
  • 9. Serve with sour cream or just like that. Chopped garlic can be added for pungency.
  • Bean soup (Brand 6050 pressure cooker)
  • Bon Appetit!

The dish is designed for

about 2 liters of soup

Time for preparing:

Preparation 20 min., Porridge mode 13 minutes.

Cooking program:

Pressure cooker

Note

* If the beans are raw, then they must be soaked for a while and boiled in the "Legumes" mode. I used canned red beans.
** If you are using pork or beef, especially lean beef, grease the bowl with oil when frying.

IRR
Plyushkin-s, crawl out, I'll kiss you

for your soup, very quick and tasty, I cooked it in a new saucepan, soaked the beans overnight, it took half an hour, I didn't cook it separately.

🔗 🔗

How much I love soups, who would know I'm hungry without them and. So, we continue to lose weight (Ksyusha! I threw a chicken there, oh)

Thank you
Ksyushk @ -Plushk @
I am mulberry-mulberry. Only with the child took a nap for half an hour. But it seemed that something stung in the side: Get up! Name is! Hare to doze!
What is the place for kissing? I'm already 30 eighteen ? Well, left or right cheek in the sense?

Quote: IRR

I soaked the beans overnight, it took half an hour, I didn't cook them separately.

I would like to have beans, Schaub should not cook separately Such pink, class

Quote: IRR

(Ksyusha! I threw a chicken there, oh)

This is hopefully the last way chicken soup, for 4 days then?

So she also cooks pots and pans, that's great!

IRR, I'm glad sho soup came to taste. We finished our lunch with the children today. Tomorrow something new needs to be invented.
Irina F
Delicious soup! : yes: Fast, easy, dietary, what you need! Cooked it in a cartoon.
, thanks for the recipe)
Ksyushk @ -Plushk @
Irina, thanks for the tip, for your interest in the recipe!
Curly
I also liked the soup very much! Thanks for the recipe
Ksyushk @ -Plushk @
Curly, to your health! I am very pleased that they cook well according to my recipes.
ElenaN
Thanks for the recipe, the soup is great! only I cooked it on the "Soup" mode, and why are you on "Porridge / Steamed", is it somehow different? I'm a new user of this saucepan, I'm just learning
Ksyushk @ -Plushk @
Elena, I am very glad that the soup turned out and tasted.

Quote: ElenaN

cooked on the "Soup" mode, and why are you on "Porridge / Steam cooking", is it somehow different?

If you have an updated pressure cooker, then cook the soup with a deceased soul on the SOUP mode, setting the required time.I have a pressure cooker from the first batch and it has at least 20 minutes time on the SUP mode. And this is a lot for this soup. Therefore, I turned on the PORTRAIT / STEAM mode.
Aygul
Ksyusha, well, I tried your soup (in the sense, the whole family, including the smallest 1.5-year-old). The oldest is already 3! I ate plates after school, husband after work 2 I counted everyone

Toka was going to write and endure thanks, I see, the Temka is visible on the right, someone, too, apparently, was preparing a Sedna. Have fishermen, fools, cooks thoughts converge
Ksyushk @ -Plushk @
Aygul, just great! I am very pleased! Probably I will also cook such a soup.
Kasanko
Thank you very much for the recipe I cooked for dinner in a slow cooker today. I took more of everything, but less water, it turned out to be a delicious ... stew? in short, what happened is very tasty
Ksyushk @ -Plushk @
Mmmm, Kasanko, so the recipe turns out to be universal: both the first and the second. I'm glad, that you liked !
Kasanko
Yes, my husband does not like soups-borscht recently, but the need for invention is cunning, the main thing is not to show the names of the recipes and not let it slip, I say that I poured a little water
Ksyushk @ -Plushk @
I sometimes do the same
Kasanko
I was going to cook this soup in my pressure cooker, but I have another one. How long is the porridge setting on your pressure cooker? This is my first time in a pressure cooker and I don’t know if all pressure cookers have the same durations
Kasanko
It seems to have found - about 15 minutes, right?
Elven
Kasanko, porridge regimen 13 minutes. Is there no Soup mode in your pressure cooker?
Kasanko
No thanks. I have unit-1210s. I put it on multi-mode for 15 minutes
Elven
Oooh okay. It's my pleasure
Kasanko
And in the pressure cooker, too, it turned out sooooo tasty, and most importantly, quickly, we ate with my son in silence, this is my first experience with a pressure cooker

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