vernisag
Olenka, thanks for the link, mustache understood
Kaneshna already cooked my rice is black and I forgot to soak it I cooked mixed on the program and it turned out a little harsh I added a little water and turned on the program again ... sensory programs
selenа
Quote: vernisag
then I realized that the program is really sensory
Irish, for those who are in the tank - what does that mean
mamusi
vernisag, Irish, and more details for me ... about this rice WITH RAISINS ??? You can ... I want to cook everything so that it is crumbly and sweet ...
... and they also make it with apples when they ate it .... in a sanatorium :-) and for some reason they called him "Charlotte" on the menu
Biryusa
Quote: mamusi
and they also make it with apples when they ate it .... in a sanatorium :-) and for some reason they called him on the menu "Charlotte"
And I once worked in a kindergarten, and there it was simply called Sweet Pilaf. It was prepared from rice and dry compote mixture.

Rita, while Irinka is gone, look what I found:
Sweet fruit pilaf (Multicooker Stadler Form) (vernisag)

Multicooker Toshiba RC-18NMFR and RC-10NMFR

mamusi
Olya, I'm looking !!!!


Added Saturday 12 Mar 2016 06:39 PM

Well ... good, I took it to bookmarks, but I'm not ready to cook it right now, there is no such set of fruits ...
I go to the market - I will definitely do it!
And if it's just raisins and raw apples ... then at what point to throw them, who knows?
vernisag
Quote: selenа
Irish, for those who are in the tank - what does that mean
Nuuu, a real sensory program is when the multicooker turns itself off when the dish is ready, when I started the program again, it turned off after 15 minutes. This means that there is not a pseudo-sensor as in most multicooker, but a real sensitive sensor that senses that there is no liquid in the bowl and cuts the program down.
I did not notice this in Panasonic, but in the stadler, when you start the porridge program again, the program turns off after 10-15 minutes and the porridge is already thick.



Added Saturday 12 Mar 2016 08:26 PM

Quote: mamusi
Irish, and more details for me ... about this rice WITH RAISINS ???
It's just that you can cook ordinary rice with raisins like this, add raisins at the beginning of cooking (just washed, did not soak) or dried apricots, or both.
My black never cooked well, I don't know why

Multicooker Toshiba RC-18NMFR and RC-10NMFR

And these are macaroons on the express

Multicooker Toshiba RC-18NMFR and RC-10NMFR

mamusi
Irina, what cool macaroshki, I was impressed ... Aya on the express has not done anything yet
What proportions? And time? PLIIIS ...
Eh ... so NOBODY knows how to make sweet pilaf ONLY with apples ... with raw initially, not with DRY FRUIT?
(WHICH I ate at the sanatorium ...
Biryusa
Quote: mamusi
Eh ... so NOBODY knows how to make sweet pilaf ONLY with apples ... with raw initially, not with DRY FRUIT?
Ritus, look at this
Rice with apples (DonnaRosa)


Maybe you can adapt it for Toshiba.
vernisag
Quote: mamusi
What proportions? And time? PLIIIS ...
For every 100g of pasta, 1 tote glass of water is needed, but I poured it by eye, the water did not cover the macaroni. I added salt, oil and cooked on the quick cooking program. I didn’t time the time, it turned off itself, probably after 25-30 minutes. During cooking, stir at least once.

And this is a potato on the fast cooking program. Added 0.5 multist. water (we can a little more), salt, oil. It turned out great

Multicooker Toshiba RC-18NMFR and RC-10NMFR
Biryusa
Quote: vernisag
And this is a potato on the fast cooking program. Added 0.5 multist. water (we can a little more), salt, oil. It turned out great
Multicooker Toshiba RC-18NMFR and RC-10NMFR
The second day they publish and torture me with potatoes at night I wanted to lose weight (yesterday)
Irish, and the potatoes are kind of "grabbed", right?
vernisag
Quote: Biryusa
and the potatoes seemed to "grab hold" a little, right?
Yeah, a little fried delicious for the night especially
Biryusa
Quote: vernisag

delicious at night especially
I have known this for a long time - all food tastes better at night. Especially if it is secretly there
vernisag
Quote: Biryusa
Especially if it is secretly there

mamusi
Biryusa, Ol, I went and looked :-) there is a delicious recipe. I'll have to start cooking the rice first ... and then throw the apples? I don’t understand ... either stew apples, and then add rice ... there she cooks separately, like that, and then connects ...
I'll think about it tomorrow! The morning of the evening is wiser :-)
I really want to do it.
Biryusa
Quote: mamusi
there she separately cooks something and then connects ...
I looked and also immediately thought that it was difficult in several stages. Well, in the sense that personally I am already spoiled with multicooker - I loaded everything, turned it on and wait for the result. And the wine is still dry in the recipe ...
Why not stew these apples separately, but add them to the rice somewhere in the middle of the program?
mamusi
Quote: Biryusa
The second day they publish and torture me with potatoes at night I wanted to lose weight (yesterday)
Irish, and the potatoes are kind of "grabbed", right?

vidoooooo, that grabbed, not such a charm, it is already slightly transparent, and blush!
Girls, we have a cool Toshibka! I am very glad to her!
Biryusa
Quote: mamusi
Girls, we have a cool Toshibka! I am very glad to her!
Ritual!
mamusi
Quote: Biryusa
Why not stew these apples separately, but add them to the rice somewhere in the middle of the program?

well yes! Multicooker should not be idle!
I'll stush apples in Panasika 10, and then put them in Toshiba with rice! Class and everyone will have work! What? Great! :-)

oh, my hands are itching ... I would have lived until the morning! ..)))))
Biryusa
Quote: mamusi
apples in Panasika 10,
Rita, what if you put them in the microwave with half the sugar norm for 1-2 minutes?
Or on the "Pastry" hold a little, and then add rice and water?
selenа
Quote: mamusi
Girls, we have a cool Toshibka! I am very glad to her!
And I was so glad I was sitting here alone and thought - why would no one buy such a cool mulechka, thanks to Olga: bravo: the first one kept me company, well, now there are a lot of us
Biryusa
Quote: selenа
thanks Olechka
Thanks to "Filechka" - it was there that I first heard from you about this slow cooker, and only because Filya does not know how to cook milk porridge

vernisag
Girls, do you cook soup in Tosh? On the program, milk porridge or soup? Is it boiling a lot?
selenа
vernisag, Irish, I cook on "Porridge" boils very delicately
vernisag
Quote: selenа

vernisag, Irish, I cook on "Porridge" boils very delicately
ABOUT! Thank you, Nadenka! Now I also look in the cartoon, my porridge is boiled there in water, it boils quietly so, delicately, yeah
mamusi
Girls, I haven't cooked sweet rice with an apple yet, we eat SLOWLY, what has already been Prepared ... We need 5 more people, probably for help! My hands itch so that the Cartoons don't stand idle ...

But last night ... there was nothing to do ... and I wanted beetroot, namely ICORKI. I did it in Toshka, first I browned the onion slightly on Baking, then threw 3 small beets and 1 carrot grated on a coarse grater - fried for 5 minutes, pepper, salt ... Stirred, 3 tablespoons of sour cream on top, mixed again ... And transferred to "porridge" Congee))).
ATTENTION - the beets were from s rra I !!! Therefore, after the porridge I left it on the heating ... for two hours, went to bed, turned off the cartoon (but I ate a small sandwich with black bread :-) Delicious, the beets creaked a little, but I love it so much!
And in the morning, put it in jars, just a SONG! The son ate and praised. Tasty with a boiled egg, or with a pickled cucumber, with mashed potatoes, ... and with a fish, it's great!
yudinel
MargaritaHow do you like Toshik in comparison with Panasik? I'm waiting for him and worried, what if you don't like it? ... Is he quicker?
selenа
Quote: yudinel
I'm waiting for him and worried, what if you don't like it?
how you like it
yudinel
Hope,
vernisag
Quote: yudinel
I'm waiting for him and worried, what if you don't like it?
Elena, you need to adapt to it
I have not cooked much yet, but I still like it. Especially I cook hercules porridge program many times, by the end of the program the porridge is completely ready. And I also like that the porridge program is displayed with a separate button
mamusi
yudinel, Helen, I like Toshiba, objectively I cannot compare with Panasik, .. how to put it ... Well, first of all, Panasik is my baby 10th ...
And Toshiba is 4.5 liters ... so ... here both the volume, and the programs and the sensory ones, there is also the opportunity to set the time and heating itself and WITHOUT HEATING. I like it very much!
They work together and in turns, and "skipping and on the spot, and with two feet together ..." :-) :-) :-) I'm VERY happy.
Let's learn together and share! Wait and rejoice.
vernisag
Normally, the soup on porridge turned out. After frying the vegetables, I added hot water, brought it to a boil for a few minutes, switched to porridge and left it until the end of the program.
Lean soup with lentils, lecho and potatoes.

Multicooker Toshiba RC-18NMFR and RC-10NMFR

Condiments, salt, garlic, pepper (mill pepper mix) Italian and French herbs (mill) sushi. greens.
mamusi
Quote: vernisag
I cook hercules many times already, by the end of the program the porridge is completely ready
Ira, what is the proportion for Hercules? Is it Toshka that turns out better? :-)
SUPCHIK what a beautiful !!! LOVE with lentils!

PHOTOS are always so super-duper, Ir!
yudinel
Irina, Margarita, thanks for the feedback about Toshibka, I will wait and learn from you!
vernisag
Quote: mamusi
Ira, what is the proportion for Hercules? Is it to Toshka that it turns out better? :-)
I really liked it in Toshka I cook on water 1: 3
Pchela maja
Quote: vernisag

I really liked it in Toshka I cook on water 1: 3
Irish, don't you use a staff for making soups?
Why did Toshiba take it anyway? since yesterday I have been reading the topic, I keep thinking, it is necessary - it is not necessary ...

On German ebay such beautiful modern Toshiba are sold, but expensive ..... 1200-1400 usd
I liked this cartoon very much!

Multicooker Toshiba RC-18NMFR and RC-10NMFR

Toshiba☀ RC-10ZPH-K Vacuum pressure IH rice cooker 5.5 Cup / Black - Ship EMS
body size approximately) 27.4 × 29.7 × 24.1cm (width × depth × height)
• Capacity: 1.0L (5.5Cup)
• Power consumption: 1420W
• Body dimensions (mm): width 274 × depth 364 × height 248
• body mass (kg): about 8.7
• cord length (m): 1.0
• Accessories: rice paddle, paddle stand, measuring cup
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Multicooker Toshiba RC-18NMFR and RC-10NMFR


🔗
🔗

vernisag
Quote: Pchela Maja
Irish, don't you use a staff for cooking soups?
Why did Toshiba take it anyway? since yesterday I have been reading the topic, I keep thinking, it is necessary - it is not necessary ...
I do not use pressure cookers, or rather, very rarely In multicooker, I like to cook more Toshiba took because of the bowl and sensor programs
The new Toshiba is cool, of course, but I think there are also programs not for Russian cuisine



Added on Tuesday 15 March 2016 11:59 am

Quote: Pchela Maja
since yesterday I have been reading the topic, I keep thinking, it is necessary - it is not necessary ...
They won't be in Russia soon, so it spurred me on to purchase
mamusi
Quote: vernisag
I do not use pressure cookers, or rather, very rarely In multicooker, I like to cook more Toshiba took because of the bowl and sensor programs
Just like me
In Shteba I cook certain dishes ... already clearly she took her "plane" from me - liver pate - conveniently in stainless steel, quickly and leave it to cool overnight, in STAINLESS I immediately put it under a blender. :-) and only like it. I cook beets and other steamed vegetables, it fits a lot and quickly! I cook peas for soup and beans, BUT NOT THE SOUP! Well, there is one more thing ...
And I'm going to use Toshiba more and more often ... yes, for everything where volume is needed, a thick bowl ... And the soft-boiled JAPANESE eggs are very fond of ..
Pchela maja
Multicooker TOSHIBA RC-10NMFR (review)
🔗
It's not clear why the manufacturer made these notches on the spoon?
Rituslya
Quote: vernisag
I like to cook more in multicooker
Irishik, me too. Therefore, cartoons I have a hooch of tueva, and pressure cookers only shish and a little.
I read about Toshibka already what day, but in confusion so far.
Biryusa
Quote: Pchela Maja
It's not clear why the manufacturer made these notches on the spoon?
The standard spoon is no different from similar ones that come with other multicooker. I don't use them at all, but put them in a special box (suddenly, when it comes in handy on the farm). Silicone only!
vernisag
Yesterday I cooked buckwheat with mushrooms on the fast program, my entire display fogged up from the inside, and only today it dried up by lunchtime Who had this thread?
Pchela maja
Irish, in general in this thread there are messages about the fogging of the display ...


Added Wednesday 16 March 2016 8:54 PM

Quote: Rituslya

Irishik, me too. Therefore, cartoons I have a hooch of tueva, and pressure cookers only shish and a little.
I read about Toshibka already what day, but in confusion so far.
Rituyla, these Toshiba can still be bought on Avito, there are small ones in Moscow for sure. condition.
You can buy to play ...
selenа
Not once, nothing like this, not at 10 or 18
Yes, now a dozen on Avito for 2 tons. write that they used it 2 times, new
vernisag
Quote: Pchela Maja
these Toshiba can still be bought on Avito
For 900 rubles there is even

🔗
Pchela maja
Quote: selenа


And one more experiment was today, I boiled 3 eggs on the "Eggs" program, poured cold water over the eggs from the refrigerator, took about 1 liter of water
I really love eggs in any form, except for raw, but what I got today I saw and ate for the first time my literary ability and vocabulary is not enough to describe this substance, it was boiled protein and boiled yolk, BUT liquid Very I was delicious

these are eggs a la su-apparently)
or onsen tamago, eggs boiled in hot springs
really want to try)
selenа
Quote: Pchela Maja
or onsen tamago, eggs boiled in hot springs
Yes, yes, yes they are the most
mamusi
vernisag, Irish, you wrote in another topic about Rice porridge with coconut in the cartoon, IF I'm not mistaken ... :-)
Pzhlsta, guide me! I want such a gruel, because I AM NONCHE CAPRIC (got sick ... got cold) ...
Here I am dying I want rice porridge, there is a little coconut flakes on the shelf, there is a simple recipe, eh?
marlanca
mamusi,
Ritual while Irishka is gone, I will answer, I can HERE
this?....
vernisag
Thank you Galinka I myself would probably not have found it, I don’t remember what I cooked, where and when


Added on Friday 18 Mar 2016 09:39 AM

mamusi, Margarita, get better!
marlanca
Quote: vernisag

Thank you Galinka I myself would probably not have found it, I don’t remember what I cooked, where and when
Irish herself is the same ... lit cartoons then ...

All recipes

New recipe

© Mcooker: best recipes.

map of site

We advise you to read:

Selection and operation of bread makers