Tancha
In VT it seems there is still. Yesterday morning a neighbor ordered.
Biryusa
Quote: Rituslya
I don’t know yet, or should I?
The ritual, when you receive it, only then will you know.
mamusi
Girls, today the whole DAY-FUN ... played in the kitchen ... damn it!
And after all, there is SOMEONE to feed! :-) :-) :-)
My husband is on a business trip ... my son is at work all day ... and I ... I play with slow cookers ... Casserole in Fillet, oatmeal in Panas in the morning, took out a bowl, hoisted another one and mashed another Pie with plum jam .. that's what I miss ..
... AND HERE STILL THIS TOSHIBA !!! A new toy ... wow, I'm tired ... It's time to quit ...
In short, the beef stewed in it according to the recipe book. LIKED! Fiiggachit she be healthy as a locomotive! Such a hard work!
Remove the inner lid MONA and WASH right under the tap together with an elastic band - this is very nice!
However, testing is not over yet, there are still questions, I will continue tomorrow ... studying the topic
Biryusa
Quote: mamusi
In short, the beef stewed in it according to the recipe book.
Rita, on what mode did you stew the meat?
I am very glad that you liked Toshibka
vernisag
Found information about the temperature on the programs.

Multicooker Toshiba RC-18NMFR and RC-10NMFR
RepeShock
Quote: vernisag
Found

I also saw this sign today)
A.lenka
Quote: vernisag
Found information about the temperature on the programs.
I read somewhere that this table was compiled based on the results of measuring the temperature of the poured water. That is, it is incorrect. There is nowhere temperature higher than 100 degrees
mamusi
Biryusa, Olya, started onions, garlic, carrots fried until transparent onion on Pastry, she's Soup, threw in meat, spices, celery, tomatoes from a can, and put out Porridge, automatic machine. It was boiling so recklessly ... I wished it was quieter, so I turned it off after 20 minutes and put Heated on.
I still need to brush it up, think about which algorithm is right for me .. there are opportunities, I didn't have time to try everything :-)
Biryusa
mamusi, Rita! Yes, the boil is very active on the Soup. Try the next time after frying the soup on Congee or at least Mixed Rice.
mamusi
Biryusa, Olya, that's what I did, I wrote like ...
Soup, he and pastries served only for frying, then I switched to Porridge ... This was not my soup, Meat with vegetables :-),
Biryusa
Quote: mamusi
Olya, that's what I did, I wrote like ...
Soup, he also served baked goods only for frying, then I switched to Porridge ... This was not my soup, Meat with vegetables :-)
I apologize, I did not read it carefully - the word Soup overshadowed everything
mamusi
Biryusa, Olga, what a FORGIVENESS, on the contrary! Thank you for your non-indifference and help, you will ALWAYS respond!
(And there are a lot of questions ...
vernisag
La la la laaa
Toshibkaaaa is already coming to me
mamusi
vernisag, Irina klassssss! Now we will improvise synchronously, great! I want to try pastries today! :-)
petu
Irina, Good! Congratulations!
marlanca
vernisag, Ohhhh now turn around .....
vernisag
Thank you!

Biryusa
Quote: vernisag

La la la laaa
Toshibkaaaa is already coming to me
A-ha-ha! Pralno - there is nothing to break away from the team
Irinka, I am very glad - now we are waiting for a lot of tasty treats from you (with all my heart I hope that you and Toshibka will become friends).
And today I am setting up an experiment - baking bread a la Ciabatta. Yesterday evening I kneaded the dough in a bowl, this morning I folded it a couple of times, put it on fermentation twice, now it's already on baking. How I liked the fermentation mode! Several times I felt the bowl with my hand to see if it was overheating. Not! Barely lukewarm, a little colder than the hand. Probably also due to the thick inert saucepan. It's so interesting what will be baked there
vernisag
Quote: Biryusa
(I hope with all my heart that you and Toshibka will become friends).
I also hope to be friends
It was she who did not satisfy Galinka overnight and she sent her to me today
They didn't have love at first sight
mamusi
Biryusa, Olya, right in the cartoon ... baking ???
What kind of bread, and I want, throw the recipe .... pliiiz!


Quote: vernisag
overnight did not satisfy
That's cool!



petu, Ol, do you have Toshibka too?
Biryusa
Quote: mamusi
Biryusa, Olya, right in the cartoon ... baking ???
What kind of bread, and I want, throw the recipe .... pliiiz!
Rita, according to this recipe I decided to try

Bread without kneading in the Shteba pressure cooker (Bijou)

Multicooker Toshiba RC-18NMFR and RC-10NMFR
True, my dough turned out to be very liquid, I added a little more flour. But all the same, when folding, I suffered - it sticks to everything, the infection
Quote: vernisag
It was she who did not satisfy Galinka overnight and she sent her to me today
They didn't have love at first sight
There it is, Mikhalych ... Sorry...
mamusi
Biryusa, Ol, I'm taking it, I also want to try ... Otherwise, I somehow did not pay attention to this "Fermentation" mode ... but it is so useful ...
Biryusa
I'm not very happy with the result, but I'll show you, since I started telling
Dough after proofing before baking
Multicooker Toshiba RC-18NMFR and RC-10NMFR
I missed the moment a little, and condensation dripped from the lid. I don't understand where it came from, before, when I baked biscuits, the lid was dry. Probably, this dough turned out to be very wet
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Incision
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Very crispy crust turned out.

vernisag
And the holes really turned out nothing
I tried to bake from this dough several times and only once was successful
I don't even like dough without butter
Biryusa
Quote: vernisag
I don't even like dough without butter
Yes, I, frankly, too, It does not want to blush completely without baking, and the taste is for an amateur. Hell just like that, try it. Next time the venture is the one that Rituslya baked in Orson
Quote: Rituslya

I bake something at night. 45 + 10
Multicooker Toshiba RC-18NMFR and RC-10NMFR
It worked well, yes. The bread did not disappoint.
Rituslya
I don't like oil without oil either.
But this still has sour cream .. In general, I periodically add butter to this loaf, but this time I forgot. Not a head, but a sieve.
I'm a disinformer! Ahhh!
Biryusa
Rituslya, Rit, I didn’t understand: do you add oil in excess of the amount in the recipe?
Rituslya
Poperela true recipe read.
I read it.
No. In addition to what is in the recipe, I don't add anything else if the droplets do not remain. I try to stick. This time I added more sour cream. Here.
Biryusa
Quote: Rituslya
Poperela true recipe read.

I'll give him a link here, so that tomorrow I won't look for a long time
Panasonic SD-2501. Milk bread. (Kolobok II)

Multicooker Toshiba RC-18NMFR and RC-10NMFR
And I write down: to forget to add sour cream burn.
Rituslya
I still,Olgun, if for some reason the oil does not really inspire confidence, then I add sour cream fatter.
In general, as they say, which one is available.
vernisag
Ahh, I also bake milk, only my proportions are slightly different

flour 500g flour 400g
yeast 1.5h l (12gr) 1.2h l (10g fresh)
salt 1h l 1h l
sugar 1.5 st l 1 st l
oil sl 1.5 st l 1.5 st l
oil rast 1st l 1st l
milk or
kefir 350ml 280ml
if you add an egg + kefir = 350ml, you get an excellent dough for pies

And my favorite, which I constantly bake like this, is simple and very tasty

flour 350g
water 180-190ml
oil sl 20gr
rast oil 1 st l (I always have mustard)
salt 3 / 4h l
sugar 1-2h l
yeast 8g fresh or 1hl dry

Biryusa
Quote: vernisag
Ahh, I bake milk too
In the cartoon, Irin? Then I'll bake yours too
Jiri
vernisag, / Irish, I also threw it in the basket. do you need it, if you have two pressure cookers, and panasik?
vernisag
Quote: Biryusa
In the cartoon, Irin?
Yes, everywhere I bake both in bread makers and a cartoon and in the oven
We don’t eat anything with additives, I just bake on water with butter and mustard oil all the time. Dairy sometimes, when milk is thoughtful and there is no place to put it. And I still often make whole grain, or rather with the addition of whole grain flour.



Quote: Jiri
vernisag, / Irish, I also threw her into the basket. do you need it, if you have two pressure cookers, and panasik?
I don't know Irin And I need it or not I don't know, but I really want
I love multicooker with touch programs, and they say the bowl is gorgeous
A.lenka
Quote: vernisag
I don't know Irin And I need it or not I don't know, but I really want
I love multicooker with touch programs, and they say the bowl is gorgeous
Madam !!! What did you mean? About the black box?
Jiri
Quote: A.lenka
Madam !!! What did you mean? About the black box?
Flax, what is that black box?
A.lenka
Quote: Jiri

Len, what is this black box?
Irish, this is the new Stadler!
vernisag
Quote: A.lenka
Madam !!! What did you mean?
About Toshiba, what has the stler to do with it?
Jiri
Quote: A.lenka
Irish, this is the new Stadler!
I'm talking about Toshiba, about Stadler, something not murmur
A.lenka
Irina, mustache understood ... This I did not "drove" from the road ...
vernisag
Quote: Jiri
about Stadler, something is not murmur
Irin, did you have a stler? Or am I even confusing
hjunec
And they brought me the second Tosha! They promised brown, but the last one turned out to be crumpled. So now I have 2 white ones. Maybe I'll give one to my parents, or maybe I'll leave it for myself. Now I have 2 gorgeous bowls! And I also ordered big silicone spoons in My-shop. I have a silicone ladle, but I was looking for spoons, I did not come across. Hooray, in short!
selenа
hjunec, but I really like the white ones, they have such a plastic
hjunec
I love to measure everything.
And such an oddity - 2 bowls from Toshib are the same, but weigh differently ...
1290 and 1220. 70 grams difference is a trifle of course, but why?
Like should they be the same?
I bought the heavier one in TTT, the lighter one in BT
vernisag
Quote: selenа
but I really like the white ones, they have such a plastic
What color is mine?
I do not even know



Quote: hjunec
1290 and 1220. 70 grams difference is a trifle of course, but why?
They probably save recently
hjunec
Quote: vernisag
They probably save recently
Yes, I bought a heavy one quite recently, not even a month has passed.
Different parties or something.
They have no GOST, as in Soviet times
Biryusa
Quote: selenа
1290 and 1220.70 grams difference is a trifle of course
At nearly three pounds, I think 70 grams is nonsense.
***
I baked milk bread, but I haven't cut it yet. Here, up and down. There was no condensation (at the end of the program I took out the valve), the top is so shiny.
Multicooker Toshiba RC-18NMFR and RC-10NMFR Multicooker Toshiba RC-18NMFR and RC-10NMFR
marlanca
Biryusa,
Olyayaya, what a handsome little bread came out, you can't take your eyes off ...
Biryusa
marlanca, Galyun, thanks! He is not only good-looking, but also tastes excellent. I liked something even more than from a bread machine
Here, cooled down and I cut
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Gal, so you broke up with Toshiba? What didn't suit you about her? Can you tell us? For those who doubt the purchase, it will be interesting to read not only laudatory reviews
Sedne
Galina, what did you give to Toshiba. You just bought it like.

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