Full name
I had it, but then somehow it didn’t repeat itself and made a charlotte on a pie.
Graur
Well, I will hope that I will not repeat myself ...
Graur
🔗 Supra multicooker recipe book
alecs-art
Quote: Graur

🔗 Supra multicooker recipe book
There is no recipe for the Supra 4531, right? - why post it in vain?
1 The volume is very different from 4511
2 Power per volume is very different, from 4511
that is, how to translate - for example, it's hard for me to imagine.
Lillian
Quote: Graur

Hello girls! I also bought this wonderful device. Prepared borscht and buckwheat porridge. I started to cook a casserole and this device gave me an E3 error ... hurt yourself ... I dragged him back to the store, poured water on the pie ... it works ... and I was baking a casserole in the oven. So what to do now, they returned it to me, they say either send it to the service center for 21 days or take it back ... Try it again, translate the products ... no one had such an error? I read what it means according to the instructions, the upper or lower sensor is not working properly ...
Good day, it is better to try again, and only then decide whether to attribute it or not
Graur
I have a slow cooker 1.5 liters. Included with it was a recipe book from the supra. What capacities are not indicated there and displacement too. apparently just in the ratio to decrease or increase, respectively.
Oca
Quote: Graur

I started to cook a casserole and this machine gave me an E3 error ... no one had such an error? I read what it means according to the instructions, the upper or lower sensor is not working properly ...
Most likely you put too little food, E3 is overheating. Unplug it from the outlet, let it cool for 5-7 minutes, everything will return to normal. Another error pops up when the multicooker heats the bowl for a long time, but cannot enter the mode. Example: I set to cook pasta on the Steamer with the lid open, the water boils for 3 minutes, but the sensor in the lid tells the multicooker that the temperature of 100 degrees has not been reached. The multicooker thinks that something is wrong with the upper sensor - after all, the lower sensor is reporting boiling water.

PySy. Only now I saw that there were a lot of errors in the message, I corrected it. Sorry, I'm not writing from a computer, there is little time for re-reading.
Graur
Quote: Oca

Most likely you put too little food, E3 is overheating. Unplug it from the outlet, let it cool for 5-7 minutes, everything will return to normal. Another error pops up when the multicooker heats the bowl for a long time, but cannot enter the mode. Example: I set to cook pasta on a Steamer with the lid open, the water boils for 3 minutes, but the sensor in the lid tells the multicooker that the temperature is 100 grams. not reached. The multicooker thinks that something is wrong with the upper sensor - after all, the lower sensor is reporting boiling water.
Thank you girls for the consultation. Write more who cooks what. I'm still bad at it. The oatmeal stuck to the function of the porridge and was overcooked and the bottom burned ... I don’t understand how to use it properly yet. Yesterday I fried potatoes with sausages, I started on a pie, honey mushrooms gave out E3, began to switch to other modes, somehow I fried it turned out well, very tasty. But I was jumping around her, but I'm not very happy with this little lyalka I have, you can't leave it for a long time
Full name
I cooked corn porridge in the "porridge" mode - on a multi-glass of cereals 4 multi-glasses of water.
Charlotte on the "pie" mode - eggs, a glass of sugar, a glass of flour, slaked soda, cinnamon, apples.
Stewed cabbage with cheese, zucchini, all stewed for 30 minutes.
Dumplings-15min in the "double boiler" mode, put in 1 layer on the stewing wire and pour hot water directly so that the dumplings hardly touch.
Soups, well, everything is clear there (I always cook without fries).

In general, so far we also use the poke method, but the products have never spoiled yet.
Graur
I was surprised that even eggs and dumplings, everything is cooked in it ... Good thing, the stove is not needed at all
Lillian
Quote: Full name

I cooked corn porridge in the "porridge" mode - on a multi-glass of cereals 4 multi-glasses of water.
Charlotte on the "pie" mode - eggs, a glass of sugar, a glass of flour, slaked soda, cinnamon, apples.
Stewed cabbage with cheese, zucchini, all stewed for 30 minutes.
Dumplings-15min in the "double boiler" mode, put in 1 layer on the grate for stewing and pour hot water directly so that the dumplings hardly touch.
Soups, well, everything is clear there (I always cook without fries).

In general, so far we also use the poke method, but the products have never spoiled yet.
Thanks for the hint ... I wouldn't have guessed about dumplings ... I must try it today
Oca
Yes, I am not doing very well with frying with Supre: the onions stick to the bottom or burn to embers. It fries slowly on the Pie, it turns out faster on the Steamer (I manage to cook it until the cartoon is overheated). As soon as possible, I'll post a couple of recipes.

Fresh news: I ordered a spare saucepan for Supra (originally it was intended for the 10th Panasonic), I will start testing soon.
amina76
Quote: Oca

Fresh news: I ordered a spare saucepan for Supra (originally it was intended for the 10th Panasonic), I will start testing soon.
Hello! You can learn more about where you ordered the saucepan and how much it cost. Supra 4531 is my second cartoon after Panasonic 10. When I saw Supra 4531 in the store I was fascinated by her appearance, but her saucepan was a complete disappointment. Everything sticks to her, is washed with difficulty. I would like the same saucepan as Panasonic.
Oca
Quote: amina76

When I saw Supra 4531 in the store, I was fascinated by her appearance, but her saucepan was a complete disappointment. Everything sticks to her, is washed with difficulty. I would like the same saucepan as Panasonic.
In-in! The same story! I went to look at the airfryer on the Supra website, came across a silver multicooker with flowers (they stated the volume of 4.5 liters!) And fell in love with it at first sight Only then it turned out that it was 2.5 liters real, but that did not prevent us from reuniting.

I ordered a saucepan here: rf / viewitem / 136 / chasha-dlya-multivarki-panasonic-r10-ne-original.html The price is indicated on the page. The coating is pleasantly silky, but rougher than that of Panasonic. The color is sparkling black like mica. Now I will wash it and put something to cook. Sign up for the results soon!

1) The water boiled in 11 minutes on the Steamer mode, I cook pasta. The flight is normal. As they stuck to the bottom, they did not stick.
2) The second stage was wheat porridge on the Kasha mode (2 tablespoons of porridge for 4 tablespoons of water). Porridge is like porridge ... cooked as expected - until the water boils away.
3) Prepared vegetable stew. Let's eat.
4) In the morning there were dumplings with cherries. There was little water, the dumplings were practically lying on the bottom, but none of them stuck.

DUES Due to the lack of space in the refrigerator and the slow consumption of cooked food, testing is suspended.
amina76
Wasp, Thank you! Maybe you are going to fry the cutlets there, a chicken or a biscuit-cake to bake, please write down the results!
Graur
Fried shin, burnt. Fried dumplings, okay, steamed dumplings, will do too. Cooked rice with vegetables very tasty. I take all the recipes that I posted above from the multicooker 4311. I am silent about steamed vegetables for baby food, it cannot fail, I heat the jars there and sterilize.
ivi254
Good day!

I would like to ask you about the supra 4531, how do you like it after six months of use?

There is a choice worth (mainly due to the availability of assortment in our stores) between supra 4501.4531,
Daewoo 9841 (why is it not in the catalog of the office site?) and two Redmond 4502 and 4503

Tell me what is better to take
ivi254
I never got an answer.

In general, I bought it and tried it. Cooked a classic oatmeal. on prescription . 🔗... it turned out great (very tasty), but there were some incidents.Porridge all the time tried to run away and in my opinion sugar and salt in the recipe are superfluous. We must strive for harmony / nature, the cereal itself gives an excellent taste. I look forward to your feedback and suggestions. I want to cook pilaf (if you get a classic one without steamed rice). Help!!!!!
Full name
Plov, I'm also interested, if you do, unsubscribe, please)
ivi254
I tried to cook borscht. It turned out well (with the help of my wife, of course)! The only broth we already had was ready. Interestingly, the soup was not boiling, but as if languishing. Another interesting fact is that the heating element remained hot for another half hour after the multicooker was completely turned off.
Oca
I answer all at once. I work for two during the holidays and come home after 8 pm, so I can't look at my favorite site Please do not be offended
At the moment, Supra went to the service for the second time (since August 2) and it is still being repaired there, explaining the delay by the fact that the indicator board ordered from Moscow still will not arrive. The first time the thermal fuse has burned out. And the day before the trouble happened, 3 programs worked in a row and 2 cupcakes were baked. In the interval between repairs, I almost did not turn it on - a very small volume, and there was no time to cook, Panas drove. When she is exhausted, she is on the fourth (approximately) switch-on in the Steamer mode. I began to heat the water and literally in 3-5 minutes it snapped! the screen went out, as in the first breakdown. There was no burning smell, no short circuit. So far, I write off the problems for poor power supply: 220V is written on the Supra, and in the outlet from 219V at peak power consumption (when all the splits were turned on) to 237V on a cloudy day and from 237 to 244V from evening to morning. Poor thing, she only waited 1 day for the voltage stabilizer to arrive

In principle, Supra is happy, especially with a new high-quality casserole from Brand, because, in my opinion, a dear one with a not very good coating. But, given that the Supra costs almost half the price of Panas, I closed my eyes to its shortcomings.

PySy Previously I wrote about the influence of stress on the quality of bread in Panasonic. So, observations of the Panasonic multicooker showed that it turns off during power surges and with increased voltage, thereby protecting itself. It is possible that HP also switched off at night. I did not notice this for Supra.

ivi254
This morning I cooked milk rice porridge for children in the morning. 1 ms of rice, 3 ms of milk, 1 ms of water, porridge program - everything. It worked out well.

By the evening I summed up the recipes for supra 4511: the basis from the site 🔗 and corrected a little from this total it turned out well (my wife liked it, she said almost like mine), for me the meat is soft, the rice is slightly digested, the garlic is not caked

Recipe summary

1.meat beef 100-159 grams (to be honest, I didn't weigh)
2.Rice - 2ms
3.2 carrots
4.1 onion
5.1 head of garlic
1. At the beginning, I fried the meat in vegetable oil for 15 minutes at the beginning on the "Pie" program, but then for some reason, at 5-6 minutes, she stopped frying the meat, I turned on "Baked rice", which means in the future it is necessary to use the "Baked Rice" program,
2. Toss in chopped carrots and onions, pepper, salt and fry it all for 15 minutes on the "Baked Rice" program
3. Filled it all with hot water, turned on the "Soup" program for 30 minutes
4. I filled up the washed rice so that the water was 1-1.5 cm (by eye) above the rice, if not, then add water. Included the "Standard" program. I put the garlic in the center of the pilaf at the end of the program, but I think I need to put it down as soon as the surface of the rice is free of water.

All
I have a question. In general, what is this "Baked Rice" program, how does it work from start to finish, and in general what comes of it.
ivi254
Yes, I forgot to say that the pilaf turned out somewhere half a pan, respectively, if you want more, just add rice and everything else

Thanks for attention
ivi254
cooked chicken in Provence the same way from the site 🔗 but instead of the Provencal mixture, it was necessary to use a mixture of all sorts of seasonings for not having the original. Didn't try it myself, but mine liked it. Buckwheat porridge was cooked according to the recipe of the author Oca.

Well, it seems so far
nefertitty
Clever girl! At first she was skeptical. I bought it as a second multicooker. Clearly by 6 in the morning he prepares me amazing porridge on the "soup" mode -30 minutes. Milk doesn't run away. A pleasant orange display in the morning greets me with a message that the cartoon has been waiting for me in the kitchen for 10 minutes and warms up the porridge. I left the same reviews on the markets.
ivi254
The last few times I tried to fight (I made an inner bowl, I picked up guns, mixed milk with water) with boiling milk porridge (oatmeal or something else), I realized one thing that porridge does not boil if it is cooked in the "soup" mode for about 35-37 minutes. everything else helps but only partially.
nefertitty
I confirm that in the "soup" mode there are excellent cereals, and if you still leave it on the heat -
nefertitty
The program "baked rice" is fantastic! Rice with a golden crust turns out. True, I put it already cooked, but I want to try it from the very beginning. I think it will turn out great. Steamed beets, cut have not lost either color or taste. Most of all. Every day I am falling in love more and more with my little Supra.
nefertitty
Someone can tell you how to insert pictures
Oca
How to insert a photo or here Forum technical section
I am sorry to inform you that my beautiful Suprochka ordered to live long Amen. Brand 37300 has been ordered to replace it. So now all hope is on you to maintain and develop the current topic.
nefertitty
Termila
Once I tried to cook pilaf in the "baked rice" mode, my pilaf burned to the point of coal, I had to turn it off forcibly. Now I cook on the "stewing" program, I like it very much. Milk porridge is really better to cook on the "soup" program. And the soup is on the "stewing" program, where it boils.
amina76
I have been using this model since April, after 4 months of not very intensive use I got to the service center (the power board burned out).
ivi254
I use it almost every day. Porridge, soups. Really like!!

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