Pasta with leeks and peas (Brand 37502)

Category: Dishes from cereals and flour products
Pasta with leeks and peas (Brand 37502)

Ingredients

Pasta 3m. Art.
Water 2.5m. Art.
Leek 1 PC.
Frozen peas 1m. Art.
Cheese (feta cheese) 50g.
Butter 25g.
Fresh rosemary 3branches
Salt taste

Cooking method

  • Cut the leeks into rings. Fry on pieces of butter. Baking mode with the lid closed for 10 minutes (stirring occasionally). Put out of the pan.
  • Pour pasta with water so that they are completely in water. Salt to taste. I didn’t salt it, as I had salted cheese. Spread the remaining butter on top. Krupa Express mode. Add frozen peas in the middle of the program and stir.
  • Grate cheese (feta cheese) on a coarse grater.
  • Remove leaves from rosemary and chop finely.
  • After the end of the program, add cheese (feta cheese), onions, rosemary to the pasta. Stir and leave to heat for 10 minutes.
  • It is sooooo tasty and aromatic !!!!

Cooking program:

MV Brand 37502

nakapustina
Mistletoe, thanks How I love such simple recipes. I just thought to cook it quickly and on you tomorrow. If only I could find a leek in our village
RybkA
I love that too!
Omela
nakapustina, RybkA , Thank you!

Quote: nakapustina

If only I could find leeks in our village
Gee .. I had a reverse problem - where to attach it !!!
MariV
How much has grown?
Ksan, tell me, baby - what did I do wrong? Yesterday, having seen enough of your masterpiece, I went and talked to myself (mine don’t like pasta with rosemary) - poured dry macaroni on the bottom, poured warm water - just to cover the pasta, close and put the express on the rump - my devils jumped and jumped - minutes 10 passed, I could not stand the lid, opened it - and there - boiled to disgrace.
Is pasta rubbish? Yes, like, as usual, or what?
Omela
Quote: MariV

Is pasta rubbish? Yes, like, as usual, or what?
Jumped ?? Can't the button be the wrong one .. by chance ?? And put the butter ?? I do this all the time and different (mainly from durum wheat). I fill it, though with cold water. And usually I don't even open the lid to prevent it. And yesterday I had to pour some water at all, it turned out to be little.
MariV
Quote: Omela

Jumped ?? Can't the button be the wrong one .. by chance ?? I do this all the time and different (mainly from durum wheat). I fill it, though with cold water. And usually I don't even open the lid to prevent it. And yesterday I had to pour some water at all, it turned out to be little.
The button is what you need! Groats express!
I'll try with cold water.
Omela
Quote: MariV

I'll try with cold water.
And with butter!
MariV
Thank you, Oksana!
nakapustina
Mistletoe, I report: I made pasta, just had supper. We liked it, I will repeat it. I bought the leek. The peas, however, were from a can, I put cheese for myself, Dor Blue, the rest of the Adyghe Thank you!
Omela
Quote: nakapustina

I put some cheese for myself,
You can't forbid living beautifully !!! Glad you liked!!!
Omela
MariV , Ol, well, how are pasta doing there ??? I took a special picture, put everything at once:

🔗

After the end of the program:

Pasta with leeks and peas (Brand 37502)
Keti
Oh, what kind of blue-gray pasta is that?
Omela
Keti , they are actually greenish ... these are Italian pasta with spinach and tsz flour.
LyuLyoka
Omela, and what brand of pasta do you prefer to use in a multicooker? And yet, how much time to set or, as is the default?
Omela
LyuLyoka , this is a matter of personal preference. I love pasta ZARA durum wheat. Although "McFoo" somehow took it ..

Quote: LyuLyoka

And yet, how much time to set or, as is the default?
The "Krupa Express" program lasts 30 minutes by default.
LyuLyoka
Thank you. One of these days I will definitely prepare, I will report.
LyuLyoka
I cooked it, everyone liked it, though without leek and rosemary. The macaroshki can only be slightly soft, I have Makfa spirals, I probably overdid it with water, it seemed a little I added a little. I liked it very much in combination with peas. Mistletoe, thanks for the recipe, I think I will often cook.
Omela
LyuLyoka , glad you liked it!!!

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