Yulga
The window is simply necessary for me, because while I am still a beginner baker, so I can be mistaken in something, and I look to see if everything is in order. Moreover, when the bread is already baked, the lid cannot be opened, and the baking process must be controlled. And at first it was just interesting how everything was going on there, I was constantly watching.
In general, I can't do without a window. And if when I choose a new bread maker, then only with a window.
9oksana9
Who needs a flashlight) - now almost no bread makers are produced without a window, and in some there is a built-in flashlight in the form of a backlight.
Volumes87
Good day! Maybe off-topic, but I have this problem with the window: everything was good at first, and then it bent, would you advise what to do?
And so the window helps me to keep track of what's wrong with the bun.
Rina
Quote: Volumes87

Good day! Maybe off-topic, but I have this problem with the window: everything was good at first, and then it bent, would you advise what to do?
And so the window helps me to keep track of what's wrong with the bun.
and this is in the service. Moreover, if the stove is under warranty. In normal use, nothing should happen to the material of the case / window!
kurtkin
Our bread maker's window has fogged up between two glasses and has not dried out for the second day (I wonder if this is a warranty case or not?

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