Kitchen stuff (1)

[Tanyulya]

Tanyulya, Tanya, do you glue the ends together? and some kind of straight little ruffle you have there I have never seen such, though like caps

[Tanyulya]

Tanyulya, your photo of dumplings with a cap - blow me in the gut! My husband is from Chelyabinsk. The molding of such dumplings was our national holiday. And then eating them is another national holiday.
My husband's grandmother used to say that you need to eat enough dumplings to sit on the first, and the last one in your throat.

dumplings should be eaten so much that you sit on the first, and the last one is in your throat.

Galya! Well, she said! Class!

Anh, so it's not me, it's a wise older generation!

This is an old joke:
A man comes to a restaurant and asks for 50 portions of dumplings Well, the waiter thinks - eat - not eat. Out of interest, I gave him 50 servings. A man eats, eats - one dumpling is left - he can't take more, the waiter says:
- Well, of course, there is only one left, let's !!! ..
- I can't ... The first rested on a chair ...

[Pakat]

PakatYou know a lot about old classic anecdotes

From all of the above (on 4 pages, by the way) I will write down HANDS - kitchen trifles for creating delicious dumplings. This is me excuse you in front of the moderators

[Tanyulya]

Tanyulya, Tanya, do you glue the ends together? and some kind of straight little ruffle you have there I have never seen such, though like caps

They don't glue them at home, the mother-in-law does. But more often they do it with caps. Here in the photo they are still large, it is believed that not a drop of meat juice should pass by the mouth.

Tanyulya, your photo of dumplings with a cap - blow me in the gut! My husband is from Chelyabinsk. The molding of such dumplings was our national holiday. And then eating them is another national holiday.
My husband's grandmother used to say that you need to eat enough dumplings to sit on the first, and the last one in your throat.

We used to cook the same thing with the whole family, we rolled out round pieces, my mother sculpted, did a lot.
Now I do it at once to eat right away, my mother still freezes, it is believed that after frost (freezing) dumplings are tastier.

[Hippolyte]

Hippolyte, aaaaaaa, you sculpt with the whole family, I sculpt alone, there are all running with booooool spoons.
natushka, crows - they are.
gala10,

dumplings should be eaten so much that you sit on the first, and the last one is in your throat.

However. Their dumplings themselves fly into the mouth.

Tanyulya, that's right - with a cap of dumplings. So as not to dunk yet, but to scoop up sour cream or seasoning.
When I bought the dumplings, I quickly put it on so happy. The husband saw, well, he was very upset that it was not a cap. The poor man ate so much that he slept at work the next day.
(I then boasted to my sister in Ukraine about the dumpling maker. She said that she had heard of one. And in the summer I brought it to her - and she then worked as a master in the foundry. Well, Ukrainians are such craftsmen. Fast like that - soon all the factory workers were covered with dumplings.)

[Pichenka]

Pichenka, well, we Chelyabinsk people know what we say

And for some lovers of hand-made dumplings - Lenka, immediately give me your dough roll, a rolling pin in your hands - and resist.

So her, Tan, so! You see, how the current dumpling dumpling appeared, right away, bye-bye-bye ... "I am a dumpling with current handles, current with handles ... And the fact that I have an electric dough rolling machine under steam is not mine, I'm in a dog's diaper I wring it out, it's fair! " And with myrg-myrg eyes ... kind of honest

Tanya, thanks for the photo, I only make dumplings with a "cap", I am Troitskaya.For the first time in Orenburg, I began to sculpt dumplings from my relatives, and they made me remarks that I was sculpting incorrectly. And my whites are also a triangle, and theirs are round.

[IrVas]

So her, Tan, so! You see, how the current dumpling dumpling appeared, immediately bye-bye-bye ... "I am a dumpling with current handles, current with handles ... And the fact that I have an electric dough rolling machine is under steam, it's not mine, I'm in a dog's diaper I wring it out, it's fair! " And with myrg-myrg eyes ... kind of honest

Mashkaaaaa, oh, he smells my heart, soon Lenka won't pour you cold tea
IrVas, and we have whites with a triangle

[Tanyulya]

Tanyulya, My parents are from Uvelka, Chelyabinsk region. And my mother and I also make dumplings with a cap and whitewash triangular.

Mashkaaaaa, oh, he smells my heart, soon Lenka won't pour you cold tea

aha ... Gagarin got there, and I went to ... sya! She also promised to feed with rollton

[SchuMakher]

Wow, how many fellow countrymen we all make dumplings with a "cap", but I don't know how, only round, that is, I fasten the ends. And my mother makes round dumplings, and dumplings with caps.
SchuMakher, Masha, are you a doctor, what specialization? Not a psychotherapist, isn't it? How do you know how to cheer up. I love your humor !!! As I honor you, I sit and laugh, but only quietly, mine are already asleep, so as not to wake me up.

and what does it mean to "sculpt with a cap"?
This is the first time I've heard such an expression
this time we have - yes, they turned out to be large
(ma) manto-pods, I would say
did not find a glass in the apartment so that the circle would be squeezed out of the dough less, therefore such large

Wow, how many fellow countrymen we have, and they all make dumplings with a "cap"

The women shouted: hurray! And into the air Throwing caps into the pan

Not a psychotherapist, isn't it?

No, I'm not a psycho, I'm different ... But also with a pure soul ... With a scalpel, persecuted wanderer ...

did not find a glass in the apartment

Peace be with you bakers!

Hippolyte--

as the old Jewish saying goes
big dumplings and mouth rejoices

as the old Jewish saying goes

... Jews, put more tea leaves!

[Hippolyte]

Hippolyte,
I've never heard of it either, but I found it - I'll have to try it)) the sculpting process itself begins at 4.30 minutes
🔗

[SchuMakher]

SchuMakher, Such humor can only be at the pathologist And they have a scalpel.

[Antonovka]

Antonovka, wow
first time see
looks very comfortable
next time you should definitely try
this is apparently the Ural style

about folk sayings about dumplings. our men say - dumplings without vodka eat current dogs)

And the fact that my electric dough rolling machine stands under steam is not mine, I squeeze out the diapers in my dog, it's fair! "

Wait a minute! When did I say that I ride by hand? My sciatica is not enough to roll the dough manually. Kanesh, on a typewriter! Then I cut out the circles with a special little stick and I MANUALLY make dumplings! Otherwise, come running to my typewriter ZARITSA!

Well, do my dumplings look like "non-manual sculpting"?

I am already stocking up on rollton, Man, I have no strength to fight with you ...
Rolton to help me!

buy cars))

I had one ...

[Hippolyte]

Hippolyte,
I've never heard of it either, but I found it - I'll have to try it)) the sculpting process itself begins at 4.30 minutes
🔗

Flax, we just don't cut out the mugs from the common layer, but first we roll such a sausage, cut the sausage into pieces, flatten each piece in flour and roll it with separate juices.

[Pakat]

Pakat, why was it? Didn't you like it? And I just wanted to

[Tatyana]

Tatyana, we also roll the sausage ...: victory: it's not a big deal for me to stick it on my family, on one side of the table there is a rolling pin with a rug, on the other there is a baking sheet with dumplings, so I run back and forth, my shops don't eat

Flax, we just don't cut out the mugs from the common layer, but first we roll such a sausage, cut the sausage into pieces, flatten each piece in flour and roll it with separate juices.

And we have the same system! As a child, I remember, the whole family sat down to sculpt dumplings - who rolls dough, who sculpts dumplings, it turned out a lot, and how delicious it was to eat them later.
Now, for some reason, not such dumplings come out - either the meat is not right, or it just seemed more delicious in childhood.

it just seemed to be tastier as a child.

in ...

I am already stocking up on rollton, Man, I have no strength to fight with you ...

"You won't surprise us with a naked woman!" Said the battalion commander, throwing the battalion at the tanks

[Tanyush]

first we roll such a sausage, cut the sausage into pieces, flatten each piece in flour and roll it with separate juices

Tanyush, and video on modeling "caps" in your performance, you have nowhere lying around by accident?

Innus, that's what is not there is not. I didn't think so. I'll have to shoot.

[Tanyulya]

Tanyulya,

that's what is not there is not. I didn't think so. I'll have to shoot.

Tanyush, you definitely need

I will do

[at once]

Not really, I like dumplings from the dumplings

for some reason, many do not recognize, but I always liked the look of the same dumplings, and not their size, and the speed of making, maybe because in childhood I rolled rounds from a cool dough .. and here such a beauty = at once 38 neat dumplings now I don’t want to manually roll the layers with a dough roll, but all sorts of dough molds and molds for molding will help, but 2 layers on the dumpling maker fit a little overlap, I don’t even blind them, like the first time, the minced meat does not fall out during cooking

Wait a minute! When did I say that I ride by hand? My sciatica is not enough to roll the dough manually.

I know nothing, give our parcel dough sheeter
Yes lan, I'm joking, better Manyu treat us with your yummies - maybe it will grow kinder, and will not put you with nails

I am already stocking up on rollton, Man, I have no strength to fight with you ...
Rolton to help me!

Throw away the kaku to whom you told

In, Tank, figure out what this snake can feed me sobrietstsa, and she buit smoked hamster wings herself.

Girls. Maybe someone already wrote about such a thing. A couple of years ago, on the advice of friends, I bought a fish scaler for 200 rubles
I am very satisfied. And the trifle is convenient to clean and salmon in 5-6 kg carcass. All scales between the teeth of the fish scaler remain

[Anastasenok]

Maybe someone already wrote about such a thing.

And we have been using it for a long time, and wrote, and bought the whole forum, Anastasenok.

Oh, Olka gave me such a current, until my Othello came, such a cool thing, finally! I already love to clean fish, and now even more ... And I also have a special board for cleaning fish, so I finally can be the queen of butterflies now! And fse Dopletke pasiba !!!

[Pakat]

Pakat, why was it? Didn't you like it? And I just wanted to

1. I don't really like to mess with the dough ...
2. Doctors sharply limited bread, especially boiled dough ...
I sold it, even in our flea market there was a * phenomenon, pickup from Toronto ...

Oh, Man, I, straight, blurred all with pleasure. So you liked it too. Yes, it seems, and no one has thrown home shoes at me for this advice. And not only you have such a board! I have two! Wooden and plastic! And with Kevlar gloves included!

I didn’t take my gloves ... On the Expedition, didn’t I take it?

No, the Finns.

[SchuMakher]

SchuMakher,

I have a board for cleaning fish,

Masha, what is this outlandish tablet? Look at, well, turnout passwords.

And with Kevlar gloves included!

No, well, that's why she reminded me, huh? 🔗 Well, I have not had them for years! And so nada ... Well, or not nada ... but hotzza ...