Eggplant with cottage cheese

Category: Cold meals and snacks
Eggplant with cottage cheese

Ingredients

eggplant 2 pcs.
cottage cheese 500 g
garlic 1-2 cloves
basil 5-6 leaves
salt taste

Cooking method

  • We bake the eggplants in the oven, peel them. You can immediately cut them raw lengthwise and bake them in foil. Then take out the pulp with a spoon. Chop finely with a knife or knead thoroughly with a fork. Add cottage cheese to the eggplant (not in jars, but loose), squeeze out a little garlic, finely chop the basil leaves, add salt.
  • Unusually tasty and dietary.

Time for preparing:

30 minutes

izvarina.d
Mka, thanks for the recipe! I will definitely try, but I strongly suspect that I already like it.
mka
izvarina.d, to your health. It's actually delicious if you like basil. And cottage cheese is best to take homemade.
Feofania
interesting recipe, thanks!
mka
You're welcome Eggplant with cottage cheese

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