Eggplant rolls

Category: Vegetable and fruit dishes
Eggplant rolls

Ingredients

eggplant
a tomato
cheese
parsley
garlic

Cooking method

  • We take the eggplant. Cut lengthwise into thin strips.
  • Eggplant rolls
  • Salt, let stand a little. Washes away salt and formed juice under water.
  • Fry a strip of eggplant on both sides in a rast. oil, dipped in flour.
  • When the eggplant strips have cooled, make rolls. For this we need: tomato, cheese (hard or soft), parsley, garlic.
  • Eggplant rolls
  • We cut everything into stripes, put it on an eggplant plate Eggplant rolls
  • and fill with a roll.


skate
Wow, beauty. Need to try. Tanyusha, both the grandmother and the rolls broke through you today.
Zhivchik
Thank you, Lenochka!
Today I just described the recipes. And so there are pictures of dishes, you just need to find time to write.
Do of course. Your men will love it.

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