Blender

A potato crush made of wood? What is it like? I have a metal one with holes. Slightly squeezed her potatoes, added oil, squeezed more, and then hot milk and squeezed more. And then with a silicone spatula I stirred it a little until smooth. The beauty! It takes 2-3 minutes for everything or even less. Why do you have lumps? What am I doing wrong?

I also thought before that I was kneading smoothly and without lumps. How wrong I was. But now I know the taste of airy puree.

For a filipka-cube, you can order a puree attachment from model 1655 at the service center and you will be happy.

that would be super! But, having searched through the Internet shops, I did not find 1655 on sale at all.
Girls, but how to find this Philips service center in Ukraine?

Oh, that would be perfect! And the children are full, and mom has fun to plan cubes
But the price is even higher than the Ken-724, and the author of the question was torn between a potato machine and a low price.
Seftima, Koshatnitsa offers a case. Yes, it's expensive, but pay once, and then you will rejoice at the smart assistant. The price, of course, is higher than you planned, but the functionality is much wider (or wider?)

I considered dex with its low price as an option for a standard blender, but I realized that I still want a crush, and I dreamed about cubes and olivier, vinaigrette, okroshka for 5 minutes for a long time

It only sucks that additional accessories are expensive, but the shelf is vacated.

still find them
what is good about bosha is that it is easy to find accessories in all stores and everywhere on the internet.

Oh, I’ll probably add some more oil in my thoughts. If you have a strong mixer with metal whisks (not wire), a potato grinder is not necessary. Go through once with a crush and then with a mixer - a thing. Actually, I did this for 15 years. And now, after the blender's potato grinder, I still walk with a whisk for airiness. The result of the two methods is identical.

Oh, I’ll probably add some more oil in my thoughts. If you have a strong mixer with metal whisks (not wire), a potato grinder is not necessary. Go through once with a crush and then with a mixer - a thing. Actually I did this for 15 years. And now, after the blender's potato grinder, I still walk with a whisk for airiness. The result of the two methods is identical.

Or maybe, on the contrary, you can help me. I have a planetary mixer in a Bosh combine - why don't those whisks break mashed potatoes into a paste?

Or maybe, on the contrary, you can help me. I have a planetary mixer in a Bosh combine - why don't those whisks break mashed potatoes into a paste?

so in the same place there are wires like ... and you need thick metal curls ... or not?

Or maybe, on the contrary, you can help me. I have a planetary mixer in a Bosh combine - why don't those whisks break mashed potatoes into a paste?

Oh, drive, I'm afraid. Need other beaters. Like these:

Or maybe, on the contrary, you can help me. I have a planetary mixer in a Bosh combine - why don't those whisks break mashed potatoes into a paste?

And by the way, I would try. The blender knife will definitely make the paste. The corolla strikes differently. I do not recommend trying this method on a mixer with wires, just because the load on them will be very heavy, I don't know how they will behave + how the mixer will perceive it. The load on him will be very big. Crochet hooks (for dough) will not whip up the puree. Who has a mixer whisk made of metal strips + power is good here it is.

And I would try Mumom. I would crush potatoes without additives in a bowl with a pusher, pour milk and other things and a whisk of a combine. Dope there is a lot of power in it + in the pictures the corollas are not sickly. It should work.

so in the same place there are wires like ... and you need thick metal curls ... or not?

two wire whisk and a thick hook. You need thick metallic curls - because the corollas will bend or because the corollas will break the potatoes into a paste?

Oh, drive, I'm afraid. Other whisks are needed. Like these:

and they are not solid, there the wires, as it were, in free movement, overlap each other. It seems to me that nothing will bend them.

Who has the mixer whisks made of metal strips + the power is good here it is.

and what is the strongest mixer power?
Here Dex is made of metal strips - the price is $ 8 But the power is 120 watts

and they are not solid, there the wires, as it were, in free movement, overlap each other. It seems to me that nothing will bend them.

So I have Mum, I know. I wouldn't risk it. Although, I make butter with these whisks from separator sour cream.

If anyone knew what I just didn’t do in a stationary blender. Here he is in my eighth year of life and died, I will buy it too.

Well, tomorrow I'll try to make mashed potatoes with Bosh Mum on a flat whisk.

Girls, and on what functions of blenders do you make dough - frozen butter + flour?

If anyone knew what I just didn’t do in a stationary blender. Here he is in my eighth year of life and died, I will buy it too.

Well, tomorrow I'll try to make mashed potatoes with Bosh Mum on a flat whisk.

Girls, and on what functions of blenders do you make dough - frozen butter + flour?

In the blender that is stationary, on top that clings. True, he gets stuck when the dough is already kneading, but nothing.

[Lozja]

Lozja Thank you
Who has both Philips 1659 and Ken 724 - tell me about the work of the immersion blender - which one you like better, which one works quieter and does the job better.
And yet - the fact that a phillips model without a corolla - what is fraught with? What can't I do without him?

Seftima, I have both models, I like Phillips more, I don't use whisks in either model, Boshik interferes with the mixer. And I have a blender that goes to Boshik in a cupboard, I tried it once and that's it, it has been in a corner for 3 years.

thanks, I will mature

to bosch mum?
He told me because it is powerful, and ground crackers, and ice, and much more

Yes, I have a mum of 4756.

[Seftima]

Seftima, can I put in my 5kop about mashed potatoes? I, in the absence of a potato grinder at the blender, knead potatoes with ordinary manual butter, and then pouring milk I go through with such a whisk

Super puree turns out And for a year of use, the whisk is whole, not bent, and even more so not broken, although it is wire.

knead potatoes with ordinary manual butter

did not understand a little - than the usual manual?

and then pouring milk I go through with such a whisk

Well, there is also no whisk in the Phillips cube
Today I made mashed potatoes with a planetary flat whisk from bosch mum - it turned out very tasty, but with lumps. But I didn't use a crush at all - I just poured the cooked potatoes and started to stir. And at the speed of the first she interfered, she was afraid of paste.

[Seftima]

Today I made mashed potatoes with a planetary flat whisk from bosch mum - it turned out very tasty, but with lumps. But I didn't use a crush at all - I just poured the cooked potatoes and started to stir. And at the speed of the first she interfered, she was afraid of paste.

Seftima if you still walk with a crush, then the whisk will be easier and there will be no lumps. And don't be afraid of speed. The whisk will not make a paste 100% for you at any speed. And the puree will be directly airy. It loves whipping. Bon Appetit .

did not understand a little - than the usual manual?

An ordinary potato grinder, iron, inherited from my mother.

if you still walk with a crush, then the whisk will be easier and there will be no lumps.

that I am trying to achieve complete automation of the process. No, I will not say that there was a bunch of lumps, delicious puree, but they were.so it is possible and without a crush it will be.)

For what I love a stationary blender and mixer, so for the fact that these are my second hands - no need to be tied to the process.
Girls, and I continue to think - that if I take a Philips 1659 blender, then I will not have a dip whisk. Will I lose many opportunities?

[Lenochka]

that's bad! This is how I have to think about bamix, and you sleep well?

And bamix is ​​a very good blender / mixer / grinder / shredder

A potato crusher made of wood? What is it like? I have a metal one with holes. Slightly squeezed her potatoes, added oil, squeezed more, and then hot milk and squeezed more. And then with a silicone spatula I stirred it a little until smooth. The beauty! It takes 2-3 minutes for everything or even less. Why do you have lumps? What am I doing wrong?

Wooden potato grinder? It is a wooden cylinder with a one-piece cut handle. This cylinder comes in different diameters. Of all the potato mills, I like wooden ones. And I don’t really like Lumps of metal on a metal saucepan (and even more so on a multi-dish)? What lumps?

No, I, of course, understand that a blender-potato grinder is faster, but 2 thousand Ney, LenochkaI will sleep well

If you have a strong mixer with metal whisks (not wire), a potato grinder is not necessary. Go through once with a crush and then with a mixer - a thing. Actually, I did this for 15 years. And now, after the blender's potato grinder, I still walk with a whisk for airiness. The result of the two methods is identical.

Well this is a skoka dish and then wash after cooking mashed potatoes

Seftima, can I put in my 5kop about mashed potatoes? I, in the absence of a potato grinder at the blender, knead potatoes with ordinary manual butter, and then pouring milk I go through with such a whisk

Tek-tek ... and Ksenia also with a whisk ... Yeah ... Okay, convinced, I'll try next time with a whisk

I will not have a dip whisk. Will I lose many opportunities?

So you chew Mum's whisk. Or I don’t understand someone?

So you chew Mum's whisk. Or I don’t understand someone?

is, but it is stationary. Therefore, I wonder if it completely replaces the immersion whisk in terms of functions.

is, but it is stationary. Therefore, I wonder if it completely replaces the immersion whisk in terms of functions.

For me, the only difference is that the submersible one is simply more mobile (you can use it in any dish, and wash less for a cup), and the stationary one frees up your hands while whipping. It's more convenient for me to submerge ... It takes up less space. And the mashed potatoes ... Mum has a metal bowl ... right? (I forgot something) So, you can get hotter into it - it won't crack. Cocktails? Probably, it is more convenient to whip immersed ... especially when for one or two servings ... Although I did not try to do it stationary ...

[Ksenia]

Tek-tek ... and Ksenia also with a whisk ... Yeah ... Okay, convinced, I'll try next time with a whisk

Mannochka, yeah with a whisk. Well, just a crush to a blender has not yet got hold of. Normul, everything works out.

[Lenok]

Normul, everything works out.

Well, Lenok (Catwoman), my sleep became even calmer Thank you, Ksyunechka

[Mannochka]

Mannochka, but what, instead of a whisk, you can't beat mashed potatoes with a bamix, with that round nozzle without holes?

[Mannochka]

Mannochka, but what, instead of a whisk, you can't beat mashed potatoes with a bamix, with that round nozzle without holes?

I’ve just thought about it. We must try. Somehow I hadn't thought of it before, until the girls started talking about the whisk. Or can you try the one with holes?

I think with holes for just mixing semi-liquid ingredients? Although they whip mayonnaise with it ... and for splendor - without holes ... well, you can try both nozzles in turn

I am mashing with the multifunctional attachment in bamix. The main thing is not to get carried away, the speed of the blender is high enough, the puree is prepared very quickly and can easily turn into a paste.However, when using the Kenwood724 potato grinder, being carried away, you can also get a paste.

I am mashing with the multifunctional attachment in bamix. The main thing is not to get carried away

I once tried a multifunctional ... Apparently, I got carried away

After a little hunt for the price - I am the lucky owner of Filipka 1659 Okroha and fruit salad were immediately prepared

Girls help

Finally mashed up with a Kenwood crush. Everything is very fast, I didn't even have time to figure it out, but the mashed potatoes are already ready :) And delicious and airy.
I washed the nozzle and I think I need to somehow disassemble it and the picture shows it. Damn, I don't know how to remove this "gray propeller", but the potatoes remained under it.
I tried it this way and that, it doesn’t take off, but I’m afraid to use force will break. Maybe someone will explain on the "fingers" or "video" will remove

Doesn't a simple rotation of this gray part help? I rotated it with my hand in a stream of water, and everything fell out from there.

And you try to twist it quietly in the opposite direction under running water. I can easily remove it this way.

[glykoza]

glykoza, I just tried to shoot dry, that is, without water. She starred very easily.

Girls, thanks! Where is without you
Everything worked out, I took it off
Yesterday, when I was turning, this "pin" itself was spinning and I could not understand how this "propeller" would be unscrewed if the piece of iron on which it was also was spinning. In the morning I woke up, read your answers, decided to do a take two. I turned it all the way and the "prop" remained in my hands.

How grateful I am to you

Girls, I choose a blender. I had Scarlet submersible for almost 5 years. And so I was making a puree soup and the blade on the leg just peeled off the plastic base. Now I choose a new one.
Help me choose something more durable so that after 5 days the motor does not burn out. Nozzles, a glass, a potato grinder - not interested. We rarely eat potatoes, and besides, we want to save space and money.

Kenwood was scolded, they say, powerful, but if it breaks down, it cannot be repaired ... the engine burned out, etc.
I'm not going to chop the ice with it yet, and I am not going to cut ice cream into cubes either.

Girls, I choose a blender. I had Scarlet submersible for almost 5 years. And so I was preparing a soup-puree and the blade on the leg just peeled off the plastic base. Now I choose a new one.
Help me choose something more durable so that after 5 days the motor does not burn out. Nozzles, a glass, a potato grinder - not interested. We rarely eat potatoes, and besides, we want to save space and money.

Kenwood was scolded, they say, powerful, but if it breaks down, it cannot be repaired ... the engine burned out, etc.
I'm not going to chop the ice with it yet, and I am not going to cut ice cream into cubes either.

Do you sell the Dex brand? Of all the inexpensive, he had positive reviews. He also acquired it. There is a separate branch for the Dex blender.

And someone is the proud owner of a French company blender
ROBOT-COUPE MINI?
Very solid

Information for thought

A strange test! It feels like paid. I have Kenwood - and it's kind of funny to me that Ken can't handle raw vegetables

A strange test! It feels like paid. I have Kenwood - and it's kind of funny to me that Ken can't handle raw vegetables

You have a Kenwood 724 with a chopper. And the test tested the Kenwood 714 without a chopper. They tried to grind raw vegetables with the foot of a blender and (who would doubt it) they did not succeed.

What model do you have?

Ken 724 - completely satisfied /

It's just that the robot impresses with its brutality

You have a Kenwood 724 with a chopper. And the test tested the Kenwood 714 without a chopper. They tried to grind raw vegetables with the foot of a blender and (who would doubt it) they did not succeed.

I'll try to grind the apple with my foot for a minute.
It seems like they only grinded an apple

I'll try to grind the apple with my foot for a minute.
It seems like they only grinded an apple

I didn't understand at all why they were comparing the initially disparate blenders. It is clear that a blender without a chopper and with a chopper differ very much in function. The Germans also do tests of household appliances, but ... that's why they are Germans that they compare correctly. If this is a test of mixers, then it compares different categories of devices with each other, that is, separately mixers without a bowl, separately mixers with a bowl. Or separately blenders without grinders, separately with grinders, separately on batteries.

Do you sell the Dex brand? Of all the inexpensive, he had positive reviews. He also acquired it. There is a separate branch for the Dex blender.

Thanks for the advice. Unfortunately, we do not have this brand in the vicinity

Yandex-Market did not give out anything either.

Maybe Bosch or Phillips?

I'll also write here - today in Moscow in Metro Kenwood 724 was sold for 2500r. (I was in Varshavka, and was not going to buy a blender, but for such a price I could not resist ...).

I will repeat this message here, since we discussed potato blender mills
This is the Bamix attachment

Today I decided to try the perforated mixing nozzle to make mashed potatoes for

The mashed potatoes turned out quickly and without lumps

Duplicate and mulberry

Today I met such a blender in M-video

Hand blender Moulinex DD855830
Power 700 W

2 metal puree attachments

Metal submerged part and body elements

ActivFlow technology

Soft touch plastic handle

Measuring jug 800 ml

Corolla

2 speeds

Chopper 500 ml


I couldn't really see it. I only saw that the blades in the katrofeledelka (I saw only one) - metal. Do you think mashed potatoes will not be a paste? Maybe someone already has, share your impressions.

I have not, but I also twisted it in my hands in the store. She even wished she had hurried with Phillips. Although I don't like Moulinex, I liked the presence of metal. Judging by the design - there is also a speed-reducing adapter there, as in Kenwood and Philips - mashed potatoes should turn out to be normal, not paste.