Curd dumplings in milk

Category: Culinary recipes
Curd dumplings in milk

Ingredients

🔗
Filling:
Cottage cheese, fresh egg, salt, sugar
Boil:
Fresh milk, salt, sugar

Cooking method

  • The dough is made according to the recipe 🔗
  • We prepare the filling simply: combine cottage cheese, egg, salt, sugar and mix.
  • We cut dough squares and fill them with cottage cheese.
  • Boil milk, add salt, sugar to taste, and boil the dumplings in it. the dumplings cook very quickly, float up and are ready.
  • Curd dumplings in milk
  • Curd dumplings in milk

Note

Put the finished dumplings in a plate with a small amount of milk and you can add a small piece of butter.
Well, very tasty! I recommend cooking! And boil the dumplings in milk!

Bon appetit, everyone!

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