Plastic dishes Tupperware - reviews

Thanks to everyone who expressed their opinion about the bag. We must take it, I think it will come in handy.

susika, Larisa, your advice is urgently needed. We now have a very profitable turbo grinder 300 ml + mini UX in the joint venture. So I want to ask you, the pros, if you need it so small.

[Svetlana]

Svetlana, everything is always necessary and UH and other containers, put slicing, lemon or something else ... My dad said, take it, and beat it, run

Oh, Natasha, I'm probably wrong with the wording of the question. I'm talking about a turbo, do you need it?

There is just very little time to think.

[Lamp]

Lamp,
peeled garlic .. ginger root .. onion-pepper bulg halves .. pour olives from a can ..
dill-onion-zeoen-parsley freshly chopped and sprinkle with crust or soup ..

Oh, Natasha, I'm probably wrong with the wording of the question. I'm talking about a turbo, do you need it?

This one is always needed .. it is more convenient and practical for every day .. it takes both cheese and potatoes .. and mock and onion-garlic together ..
dipi sauce is quick to make .. there is an additional lid-sauce remained-close the lid and put it in the cold. (take out the knife of course)
grind frozen berries for fruit drink-cranberry-lingonberry ..
and greens ..

This one is always needed .. it is more convenient and practical for every day .. it takes both cheese and potatoes .. and mock and onion-garlic together ..
dipi sauce is quick to make .. there is an additional lid-sauce remained-close the lid and put it in the cold. (take out the knife of course)
grind frozen berries for fruit drink-cranberry-lingonberry ..
and greens ..

I have a small one constantly in use - very convenient.

Larisa, thank you very much. You and Natalia, Mowgli described the use of mini UH, that I wanted it more than a turbo

And what do you think of Thermotap 2.25 l, what is the use of it? I have had a thermoservice for a long time, as I understand it, the principle is the same ?!

[Benefits:]

"ThermoTap" - new collection (formerly ThermoDuet): Bowl, Colander insert Serving spoon Benefits: Thanks to the heat-insulating system, you will be sure that your food will stay warm for a long time on the table Air space between the walls of the inner and outer bowl creates two-layer thermal insulation The lid has a recess for a spoon, a wide comfortable handle The handle on the lid is equipped with a hook, which allows the lid to be fixed vertically on the rim the outer bowl, so the condensation drains back into the bowl Handles on the bowl for easy removal of the inner bowl from the outer bowl and provide a secure grip when carrying food in the product Matt surface to minimize the possibility of scratches Rounded bowls for easy mixing of ingredients Double thermal insulation is achieved due to the fact that An air gap forms between the walls of the inner and outer bowl: the air trapped between the walls serves as a kind of barrier that provides ideal thermal insulation. The outer bowls can be used individually. In this case, they are ideal for serving cold dishes and products: salads, fruits, bread Bowl interior Heat-resistant material that can withstand temperatures from -0 to + 100 degrees

I'm talking about a turbo, do you need it?

In our new catalog, the turbo is included in the success kit for consultants. I have been signing up for him since February 3rd. To take the second. He is VERY needed!

Lena, when I signed up, I just had to take it for a certain amount without discounts. Although I was more attracted to the set of success.

Thanks to everyone who responded to the breadbox.I will still try, rearrange. Yesterday I washed it, baked new bread, stood on the wire rack until midnight, put it in the bread bin for the night, left it on the table, in the morning I open it, the air is damp and warm as from a greenhouse, the clubhouse below is damp. It's also cool in our kitchen.

Maya, did you contact the DC? Maybe some kind of marriage?

[Lamp]

Lamp, I'm a recent user, but turbo won me over! the most necessary thing in the household! how I lived before and I don't know now! straight sheer pleasure! do not hesitate for a second !! as soon as I bought it, the package of onions was worn out))) my husband first twisted at his temple when he showed videos on YouTube, and now, when at home, we argue who will pull

Natasha, until she contacted, decided to ask for advice first. When I bought it, they say to me: the breadbox is cool, but you need to ventilate. I think, well, here I take out bread three or four times a day, and it gets aired. What is it! I put the lid obliquely for several hours, it does not help.

Maya. it is necessary not to delay. and go to the DC. Anything is possible, but in Russia it is somehow reluctant to comply with the rules of the 30-year guarantee. Once they praised, campaigned, then let them accompany all 30 years. After all, it is not worth a penny. I have had a master toast for many years, and the bread box is too big, I gave it to my granddaughter. So far there have been no complaints. Can insert with marriage.

in Russia, they are somehow reluctant to comply with the 30-year guarantee rules.

Why don't they do it? They do it. I changed the container, which had a loose lid. I bought it for a long time and there is no distributor of that, another woman is engaged.

They started talking about a 30-year guarantee, and I remembered ... 5 years ago, when they brought in the first chickens, cooked chicken soup from homemade noodles, put them in the refrigerator. In the morning, when I took it out, it looked like a jellied meat, I decided to mix a completely new TV with a ladle ... and it broke ... Of course, it did not go to change, but for 2 years I did not even think what to buy from them ...

I took the crush to my DC: it was warped and some of the plastic peeled off. For two years I pounded her mashed potatoes 10 times. So they laughed at me. They said: what did you do to her? And I think that she was deformed from the hot. And as for the detachment of the plastic, they said that I scratched it, and I told them: what, with potatoes? So she left with nothing.

Girls, do you take documents for purchases, such blue (or green?) Pieces of paper? Are they required for warranty claims?

Lamp, I'm a recent user, but the turbo won me over! the most necessary thing in the household! how I lived before and I don't know now! straight sheer pleasure! do not hesitate for a second !! as soon as I bought it, the package of onions was worn out))) my husband first twisted at his temple when he showed videos on YouTube, and now, when at home, we argue who will pull

Veronica, it bothers me that it is small, at 300 ml: girl-th: I think I can wait for the joint venture for the turbo Mix, it has 600 ml and besides the knives there is also a whisk.

[Svetlana]

Svetlana, you need one
and another. You will never regret it. Small ones when they need a little (one onion, a handful of nuts, etc.), and big ones (I have an Extra Chef) - when there is a larger volume. I was here the other day, I was making a cake for Flight, so I ground peanuts for meringues in Chef. The result is super !!! Don't dust like an electric chopper. And cocktails cool in the evening from banana / strawberry / milk (cream, kefir)
And the small chopper is used every day. It is not convenient to drive one onion or a handful of herbs with a chive of garlic in the Chef, you will smear the current along the walls,
... I was preparing dumplings - the minced meat was already frozen, I was spinning the onions in the Chef, I couldn't get the electric meat grinder because of 4 onions. I made cutlets - I also made a roll in the Chef. I love and need both of these shredders! I advise !!!

[kirch]

kirch, ha !! And my string broke on the boss, so no one began to change me, my sister bought me a new cover.
And one bowl, I do not know what it is called, is so small with handles, so this handle broke off. And they also said that they would not change

And also in a kneading bowl with a lid, so everything inside became scratched, although I did not do anything with a mixer in it, only spoons.
So the quality is not superb, although the bowl is very comfortable.

Has anyone knocked butter down with the "From the Chef" mixer?

And in a kneading bowl with a lid, everything inside became scratched, although I did not do anything with a mixer in it, only spoons.
So the quality is not superb, although the bowl is very comfortable.

So I was lucky with the dealership. They took a container from me for examination and changed it after a while. True to another container, such as I no longer have, but I liked it even more

And in St. Petersburg DC (where I have been for a long time) they never changed anything to anyone. Everyone thinks that this is crap about the guarantee. True, I have not communicated with them for a long time. Perhaps it depends on the leader. And there for a long time I could not, although I really like the dishes and presentations (and I did it myself), but the constant straining, "shove" as much as possible and swearing if you don't ...

And in St. Petersburg DC (where I have been for a long time) they never changed anything to anyone. Everyone thinks that this is crap about the guarantee. True, I have not communicated with them for a long time. Perhaps it depends on the leader. And there for a long time I could not, although I really like the dishes and presentations (and I did it myself), but constant straining, "shove" as much as possible and swearing, if you don't ...

Which one is it? I would like not to strain too much - come, buy and leave

[kirch]

kirch, which is annoying, why should we depend on the mood of the workers?
They gave a guarantee, broke, scratched, change. Or don't give such a guarantee.
All the same, everything is not worth a penny to take and throw away.

Probably it will not be ethical if you want to write it in a personal.

Probably it will not be ethical if you want to write it in a personal.

if not difficult))

I updated my UltraPro pots today. Bread was baked in 2 liter. SUPER! The cutlets reached 3.5 liters in the oven. It turned out very juicy, I liked this method. Happy with the purchase. I twisted the minced meat into cutlets in a TV-meat grinder. Both beef and pork were ground without problems. Minced meat turned out to be a full bowl of Milan 2.75 liters. This I mean that the meat grinder easily coped not with one or two chicken beeps, but with a decent amount of meat.
I'm going to put the dough on the bread.

Bread in a 2 liter baked bread

Don't you have another 1.8 liter? Generally otpad)) Such loaves are cool

[Olya]

Olya, I also like Ultra at 1.8. One bad thing is not to grab a handle, especially a hot one. I baked it somehow in it with the lid closed, and then I could not open it. You need to think of something to wind on it so that you can grab it and your fingers don't slip.

One bad thing is not to grab a handle, especially a hot one

I only bake bread in it, there is no need to close the lid. Such a flat brick comes out from the store one cannot be distinguished, and everything is baked evenly in it. I loved her very much

And here is my broken jar, and there is also white on the sides, so the plastic has peeled off, I'm not talking about the lid, first you need to make titanic efforts to close, then the same ones to open. So the handle broke off when opened.

Well, this is an obvious marriage!

[kubanochka]

kubanochka, Any baking turns out to be perfect in Ultra .. until they try it in practice, no one believes
I already wrote and bread and biscuits .. and buns .. snails .. and ShnK

I fully confirm !!!! I bake bread only in Ultra !!!!!!
It turns out great !!!!!
I get such pleasure !!!!
My daughter is also a fan of her !!!!!
Now everything is extinguished only in it !!!!
I understood the principle and now I am delighted with it !!!!
I started to cook better !!!!

And here is my broken jar, and there is also white on the sides, so this plastic has peeled off, I'm not talking about the lid, first you have to make titanic efforts to close, then the same ones to open. So the handle broke off when opened.

Whitish spots - that the plastic has peeled off - even with the naked eye you can see that it is heated in the microwave. I had a sample bowl for disbelievers ..Hit parade 600ml - which my also * warmed up * in the micr. Gone .. I often have the hit parades * get married * ... I give it away with something .. a present .. they do not return back ..
it is heated in the microwave .. this changes the structure of the plastic and -the-consequence-fragility.
Exchange- the consultant does not do this .. the manager does not do this - they give it to the DC, there is a person who does it.
On which it depends-will change or not. And from his mood .. Well, smashed, scratched, this is not a marriage of the plant. Only the defect of the plant is subject to exchange - the cover has become leaky (although when from old age they should not exchange), the numbers have erased ..

[susika]

susika, of course, I warmed it in the microwave, put something in a bowl, then take it out of the refrigerator and warm it up. But then there should be at least some warning that this should not be done.
Well, the rules of replacement under warranty should also be, and not the mood of some employee.
And then it seems like a 30-year guarantee, and then it turns out that it doesn't seem to exist.

[susika]

susikaBut then there should be at least some warning that this should not be done.

Isn't he? Absolutely, earlier in the catalogs on each page there were icons for what each type of product was intended for. The hit parades have never had a microwave icon!

Yes ... I have already said many times that because the dishes are sold through consultants, consultants do not just get their%, they must attend training, give presentations and tell and explain all this at presentations.
And who bought in an online store or came and registered to buy only for himself (and does not attend training) - questions only to himself ...
We have paper - what is guaranteed, what is not. And so, when they bring it, I can already see whether it is under warranty or not.
Each catalog comes with a catalog of the same size and volume without price-show-how .. where the dimensions are described .. temperature conditions ..
And sometimes they bring (already wrote) soooo dirty products ... you can immediately see the hostess's attitude to the dishes ... And ambitions usually go off scale ..
I have a hundred percent toothbrush - before sending it to the DC - I wash it clean, sometimes it takes half an hour and an hour .. (not my own, brought)
For now, the people are gathering, and someone has already come, I always ask, maybe someone has something at home, but you don't use it? Speak, I will explain or refresh my memory what it is .. for what it is ... I give this my business cards, if you have any questions later, call me, I will always answer .. I know myself, then I will ask and find out.
And so when I give away the product, I tell what can and cannot be done.
Anyone interested in looking for information on the Internet, the same our forum is also instructive.
I myself also studied - I looked for information on the Internet .. products-cooking by poking .. until I understood the principle of cooking in UltraPro .. in the microwave .. feel the dough .. combination of products ..

Larisa completely agrees with you! When we buy any equipment or even pans, pots, be sure to read the instructions! Just unfortunately, when you explain the principle of using dishes, some ignore it! And it is imperative to take care of any dishes! After all, we love ourselves!

[pljshik]

pljshik,
susika,
Yes, that's for sure! All from our ignorance.

For example, I was told that silicone molds should be treated as with your skin: do not burn, do not cut, do not pour chemistry. So I do it.

Larisa, thank you for teaching me how to use the ultra pro. Now I only cook in it.

Larisa, thank you for teaching me how to use the ultra pro. Now I only cook in it.

Thanks to Larisa for opening such a cool World for me, under the name Tupperware. But I was probably ready for this from childhood. Here in the photo I'm less than two years old. Pay attention to what kind of toys I have. Doesn't it look like anything?



Those granny bowls were imported from Germany in 1961. If you delve into the box cabinets now, you can find a couple. And those that remained at 55 years old do not look. So with a careful attitude, 30 years is not a period. You need to take care of your things.

I vouch for myself that I will not microwave anything that is not intended for this. So that this is not done without my knowledge, until they are used to the rules, I immediately hide those products that can be heated in a micron in the refrigerator in bowls from the New Wave. The husband has already realized that you can put in the microwave what is with the valve. The daughter has already clearly mastered the power mode. Teachable ... But in general, these are rare cases, the kitchen is my kingdom.

I only bake bread in it, there is no need to close the lid there.

And I liked the oven under the lid. Without taking off at all. The crust turns out to be thin, chumpy, rosy.
Larisa, tell me, I was offered a round UltraPro shape, 1.5 liters (maybe less), I have not seen this before. You understand what I'm talking about. Do you need this?