Crochet
And my favorite whisk has melted ...

Plastic dishes Tupperware - reviews



Killed while making sauce ...

I have stirred hot sauces with them so many times and at least henna, and then I took it and spread ...

And I loved him so, loved him so ...
Olga_Ma
Quote: Krosh

And my favorite whisk has melted ...
Killed while making sauce ...

I have stirred hot sauces with them so many times and at least henna, and then I took it and spread ...

And I loved him so, loved him so ...
I sympathize, I, too, can no longer imagine my kitchen without him
Want to know everything
Galya, Albina, Elena! Girls!
Thank you, my darlings!
So Santa Claus will bring me a slotted spoon!

I just took out the old metal dumplings (even my mother-in-law bought it in her youth). So many dumplings suffered - they were torn! And it’s awful to work somehow with metal in TW’s dishes - I’m afraid to hook, scratch ...

veronika_a
Girls, good morning. I would like to answer about the new rolling pin. On the sides she put on rings in the form of molds, they also serve as clamps for rolling out the thickness of the dough. If both molds are dressed together (inserted into each other according to the principle of puzzles), then the thickness of rolling the dough is 6 mm, if you remove the upper rings and leave the lower ones, then the thickness is 3 mm, respectively, but if you roll without rings, then you can get a very thin dough ... Cutters are used to cut shaped cookies.
Kokoschka
veronika_a, veronica, thanks for responding, yes, I know all its advantages and held it in my hands, I wonder how it justified itself in work?
I have an old modification, I use it only for salt dough!
susika
Kokoschka, Lilya, when rolling, then you need to take the width of the rolling pin, not wider. It rolls well .. but often those who have an old model cannot get used to a new one - her handles are shorter. The old model has more comfortable handles.
Kokoschka
Larissa, I generally love my wooden one. And I thought to take this one for gingerbread.
How much does it cost now?
susika
Quote: Krosh

And my favorite whisk has melted ...
Inna, maybe the sauce was very oily? fatty? One girl also wrote to me that her favorite whisk had melted - in hot chocolate ..
Remember that sweet and fatty foods have a higher temperature than water.


Added Wednesday 28 Dec 2016 01:48 PM

Quote: Kokoschka

Larissa, I generally love my wooden one. And I thought to take this one for gingerbread.
How much does it cost now?
Lily, there is a * tasty * price, I wrote.
and molds as much as 4 pieces for the same gingerbread are included .. and separately buy molds, also money
Crochet
Quote: susika
Inna, maybe the sauce was very oily? fatty?

Exactly, Larochka ...

Stirring melted butter with flour ...

But the thing is that the day before I prepared exactly the same sauce and the whisk withstood ...

Quote: susika
Remember that sweet and fat have a higher temperature than water

Eh ... who would have said before that they didn’t use butter sauces ...

I read the instructions for once, and they write there:

It can be used instead of a stirring spoon when cooking porridge, sauces, desserts, preserves or jams.

But sauces are different, well, why not write in parentheses for the gifted, except oil ...

And thank you very much for enlightening Larochka !!!

How to continue to live without a whisk ...

I would have gotten under some special offer, I would have bought two at once, the second in case of sclerosis ...



P.S. I also mixed them with chocolate icing more than once ...

And after all so much time withstood !!! I endured my bullying ...

I took it out tightly, you see, using it for other purposes ...
susika
Inna, I think I wrote more than once, about the temperature .. including specifically about the whisk ..
so you ask .... about discount
Catwoman
Girls, I have a question. I came across information about crystal containers of large volumes. How realistic is it to buy them now and are they convenient?
Enchanted
All with Coming!
Girls, poke pliz on the recipe for their coconut bars in the T-bar.
bukabuza
Enchanted
bukabuza,
Thank you! I'll cook this yummy right now
Crochet
Quote: LanaG
fill the squid with boiling water for 20-25 minutes, do not be afraid to overexpose, they do not dub

Svetlanochka, thank you very much, I rarely cook squid and I am always afraid to digest ...

Now I will try in thermal !!!
Seven-year plan
Inna, you don't have to try! ... but cook right away !!!
Tested more than once !!!
Mashunya
Girls, Happy New Year to everyone! I wish you good health, good luck and good mood in the new year!
LanaG
Girls, Happy New Year!

A small successful experiment (convenient on pre-holiday days): in the fall, I ground the small beets into portions in the freezer, on the 31st I made a "fur coat", put them out of the freezer in micro + 2 + 4 + 4 minutes at 800W. Hands are clean, the beetroot is super!)
Want to know everything
Thank you, Sveta!
Great idea! Didn't the beetroot turn pale after the microwave?
Brown-eyed
I want compacts New to buy for cereals from standard store packs like 700 g each, which one to take for 1 liter or 1.6 liter


Added on Thursday, 05 Jan 2017 6:42 PM

And do the spoons come with them or do you need to look for them separately?
Mashunya
Girls, for some reason, all messages from the bread machine go like spam. Immediately after the new year. Mail does not notify ru.
RepeShock

Mashunya, very many so. Nothing wrong. Just tick all messages with HP and click the "NOT spam" button.
And messages will again come to the "Inbox".
Mashunya
Oh, thanks, Irina!
RepeShock

Did it help?
Please, Masha!
Mashunya
It helped !!!
himeraYA
virgins, and again I am with a question - and who uses "Bravo-Dilight" (430 ml). I sit and think - I need it or not ... if only for an omelet, then it is not necessary, but what if there is still something to do with it
anna_k
himeraYA, I got a more functional portioned rice cooker.
It contains both porridge and dessert. Yes, and the same omelet can be made (mini portion for one egg)
susika
Quote: Brown-eyed

I want compacts New to buy for cereals from standard store packs like 700 g each, which one to take for 1 liter or 1.6 liter


Added on Thursday, 05 Jan 2017 6:42 PM

And do the spoons come with them or do you need to look for them separately?
https://Mcooker-enn.tomathouse.com/in...311.0
tata2307
Quote: himeraYA
what if anything else
A wonderful cottage cheese casserole.
Ksyushk @ -Plushk @
And I in bravo-dilight cook beets for borscht. I cut into 2-4 pieces + 2 tbsp. l. water and micra for 8 minutes.
himeraYA
Thanks to everyone who responded, probably still not my option - too small for me. and I cook beets in a cellophane bag in microwave
Asya Klyachina
Quote: himeraYA
"Bravo-Dilight"
I, too, did not go into business, lying around. Sometimes I heat up cooked food in the microwave.
susika
We use ... We, the older children left home, everyone wanted to take it with us ... because we used it to the house.
Boil a few potatoes, long soak for salad. for decorating salads, jellied meat.
Make a casserole from the leftover pasta, potatoes. frozen vegetables (color cabbage, knock beans, broccoli, carrots), from rolls cubes (own crackers) - and with jam (usually apple) and cheese-sausage ..
Cottage cheese casserole from a pack of cottage cheese. (200g)
In a celoffan bag, it is generally harmful, it releases toxins when heated. Not the best option.
Want to know everything
Larissa!
Do you know about the curd casserole? We like it to be straight curd, almost without semolina / flour (so as in kindergarten). Do you get this in the microwave?

The oven before N. g-holidays refused to keep the set temperature (((In a slow cooker - a liquid casserole turns out, and if you keep it on baking for a longer time - it turns out a dry crust. I'm urgently looking for other cooking options, since no one will watch the oven before January 10)

Irinabr
Merry Christmas! Happiness and love, health and good luck to you and your loved ones!
LanaG
Want to know everything, Tanyusha, the beets have not turned pale)
I made a mini-cake in the dilayte, my friend and I had enough))))
Longina
TatyanaI make curd pudding for this recipe
Cottage cheese - 250g
Eggs - 2pcs
1 st. l. sugar (sugar-free).
1 st. l. semolina
A few drops of lemon juice (so in the recipe, I can already do without lemon juice)
A pinch of salt
Vanilla sugar.

Stir everything in a bowl. Grease dishes for microwave oven, put curd mixture. And in a 600W microwave for 8 minutes.
I baked in a silicone mold, but you can also use Bravo-Delight.
Plastic dishes Tupperware - reviews
Want to know everything
LanaG, Sveta! Fine! I'll try how beets are needed for a salad!
Longina, Elena!
Thanks for the casserole recipe! I will try to cook, it seems no frills, as we like (then I'll tell you about the results)
zairo4ka
I didn’t use it much either, until my daughter grew up. Now she likes omelettes in it, to chemize casseroles from the leftovers. She was also presented to her friends. In general, she began to notice that what she rarely used, somehow migrated to her. The small shaker is also very popular with them))
kubanochka
Girls! I got the Magic Pot! TupperKuk his name is))))) Today I cooked borscht in it. Super! Fast, tasty, completely clean))) Here is the recipe Borscht in TupperKuk (microwave pressure cooker)

Plastic dishes Tupperware - reviews


Added on Tuesday 10 Jan 2017 14:53

Even in UltraPro I cooked stewed cabbage in the microwave. Shred cabbage, carrots, chop onions. Season with salt, pepper, shake lightly and let stand for about five minutes. We spread it in the UP, add quite a bit of vegetable oil and put it in the microwave.

Plastic dishes Tupperware - reviews

I set the time for 10 minutes, but after 4 I took out a saucepan and added tomato paste, and the remaining 6 minutes the cabbage was cooked in tomato.

Plastic dishes Tupperware - reviews

The result is very pleasing
Cook

Lenochka! How delicious it turned out! You are a needlewoman!
notka_notka
kubanochka, Lenochka, what a beautiful yummy You are a temptress! I have such casters for borscht netuti ... Write down chtol to the list of wishlist.
But I am waiting in the near future for the next Fusion attachments - citrus and cubes
susika
Today I have potato pancakes, on a fusion fine grater, grated potatoes .. salt-pepper and a little sour cream (so that the potatoes do not darken), fried at first, covering it with a lid, stuck to the frying pan .. took off the lid, after a minute the potato pancake moved nicely from the pan.
Fried it .. folding into a thermal ...
The husband ate .. the daughter came and asked, delicious? (the nose roll is still the same ..) ..
Daddy grit-tasty, but not enough .. I gryu-and who forbids-eat as much as you want .. well, the three of us sentenced everything .. with sour cream ..
notka_notka
Quote: susika

nose roll

Love, grater Fusion !!! My husband recently, playfully, rubbed a huge chunk of Parmesan on it, sealed it in sachets and put the saves in the freezer. The beauty!!!
kubanochka
Quote: Cook
You are a needlewoman!
I hear from the same
Quote: notka_notka
Write down chtol to the list.
You'd better write to Larisa right away)))) your list of wishes)))
And I have 10mm fusion attachments for citrus fruits. I’m thinking. do i need 15mm
notka_notka
kubanochka, Len, so I scribble there, tirelessly pens So today I got questions to one girl - why 15 mm ... And she still did not use it .. but I ordered both this and that))))
natka257
Quote: notka_notka


Love, grater Fusion !!! My husband recently, playfully, rubbed a huge chunk of Parmesan on it, sealed it in sachets and put the saves in the freezer. The beauty!!!

Good afternoon. Is cheese stored in the freezer normally? I have something to solder, but somehow I haven't tried cheese ..
Seven-year plan
Natalia, I kept grated cheese in the freezer, in Chilling Trays! ...
Everything went perfectly!
I didn't even solder it ...
Then she took out a little when needed. ...
notka_notka
Yes, cheese keeps very well in the freezer. And he lived there in cooling trays. But now there was a lot of cheese, and there were no empty trays, but a packer appeared - so they got out of the situation - they soldered))) I'm talking about the Fusion grater - well, it was very easy and convenient to grate a large volume on it
susika
Natasha, it's good with the packer when you take the whole portion at once.
I also froze the grated one in 800ml and even in 1.3l-well-how much I needed-took. does not stick together, does not compress. really

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