Doroteos
Most of it is definitely beer, I don't remember exactly. Sometimes I completely replace beer, but always light.
kikim
Thanks for the recipe. She baked her first bread in her first bread maker. All with a bang! In the recipe, I replaced yeast with fresh (read in the topic), and whey with milk. It turned out delicious bread, maybe it seemed a little damp inside, but I baked for the first time and it was just interesting to watch and listen to the oven :-)
My husband ate it warm with butter, said that the bread was the same as before. The next day is also delicious, now the main thing is not to overeat.
And from a toaster, in general, a gorgeous taste is obtained, each piece with a crust. I will bake some more.
Olga 5
Everyone is welcome and good luck!
Elena Cook
Cool recipe! Beautiful, magnificent, delicious! (I can't attach a photo)

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