Svetik_
RybkA I've literally ordered on the Abc Klatronic website and the price there is UAH 269 + delivery of UAH 40, and then when Tanya paid for more, first we phoned the Dnieper and they already issued us there, no problem
When I already decided to buy it, she was still on the site, and then when Tanya is ours, it wasn’t there, but I called the girl back and found ... from another city she will be transported and the price as on the site is UAH 269, so, so what are we waiting for
IRR
Quote: RybkA

I read again about MB ... there it turns out buckwheat / pilaf / milk porridge are put on different THREE programs, and in a rice cooker it's all in one program COOK - do I understand correctly? And what are they so different from each other?
Does the EXTINGUISHING mode at Comfort replace the PORIGE mode? How does Klatronic fight this?
The BAKING mode, I do not know what is replaced by, but I know that somehow you bake?
What do we still have left there? STEAM BOILING - so this is also everything in a rice cooker, and any ...

else ... who cooked the jellied meat?
can yogurt be made?

I read about the slow cooker ... nothing impressed yet, for a very long time ...
Rybka, you understood everything correctly about the modes. Baking at Klatronic's on varm (heating), but first a couple of minutes for a juice - the girls wrote that then he himself switches to this varm. Comfort has baked goods for porridge... Quenching at Klatronic (IMHO - I used half a day) I think this way - first on juice, gain temperature, then on warm (permanently several times on and off). If, say, you have no time to play with the buttons, put on the varm and simply increase the cooking process in time. So it would be extinguished for 2 hours, but you will be 3. Once again about the Clathronic IMHO. Girls, please answer having this device. Give the person first-hand advice.

Fish, I cooked jellied meat as recently as yesterday. In a rice cooker. No nouproblems. The current is not enough - 4 plates, yesterday or today mine were already credited. But always fresh. Once again, a reminder - Klasha has 5 liters, Komfik has 4.

Fish, I didn’t cook yoghurt (I’m not mentally ready, I have to read it, get inspired, for some reason, these small living bacteria are nasty). But she made milk in a rice cooker and then fermented baked milk from it
Gypsy
Quote: IRR

Just turn it over correctly - it is very delicate. You stick the smaller plate into the saucepan and with one movement of your hand the pants turn ... the pants turn ...

How to pull out pies and pastries
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IRR
Quote: RybkA

IRRThank you very much for the detailed information !!!
Glad it came in handy!
Quote: RybkA

IRR,. And in the rice cooker, after the SOOK mode, does the switch to the WARM mode occur automatically? And how long can she be like this?
Yes, automatically. I don't remember exactly, but for a long time. Not an hour or two. Almost 12 (?) - you have to look. So many are not missing.
Quote: RybkA

Girls, and who left the rice cooker working at home unattended? And is it real, if you need to switch modes?
I left in mode juicewhen pilaf or what porridge. The water boils away, it turns off and on heating leaves.
RybkA
I left in the juicer mode, when pilaf or what porridge. The water boils away, it turns off and goes to heating.
IRR, and why then this timer? After all, you can cook porridge in the evening, which means that it will remain heated until morning? With a dairy ride, huh?
IRR
Quote: RybkA

IRR, and what did you cook on the STEWING mode? And then this function, well, very much attracts me
ALL... Therefore, I was upset that he was absent in Klatronic. it very very slow boil. Nothing burns on it and nothing escapes.

Well, almost everything. Only porridge and pilaf for juice, and if you need to roast quickly, then the juice helps in a quick set of temperature. Then I switch to the bridge.And soups, and borscht, and stews, sauces only on stewing. Well, milk porridge, of course, them too. This morning I did- pumpkin porridge by Admin. Now I will throw off a photo - I eat it all day.
RybkA
Thank you all for your approval!
Quote: IRR

Only cook today pineapples in champagne. So that it works for a long time and flawlessly ...

IRR, the instructions say that before using it for the first time, you need to wash the lid ... Something I can't figure out how to remove it? I know what it was like you were filming?
more .... about the drip tray - how to remove it? I squeeze from the sides and pull down, but the effect is zero
IRR
Quote: RybkA


IRR, the instructions say that before using it for the first time, you need to wash the lid ... Something I can't figure out how to remove it? I know what it was like you were filming?
more .... about the drip tray - how to remove it? I squeeze from the sides and pull down, but the effect is zero
In Comfort, as otherwise. and in Clathronic, covers non-removable - you confused it - I also wrote about my YUMMI, yes there. Squeeze the drip tray and pull harder - you do everything right. This is plastic, it will be developed, then it will be all at once.
RybkA
IRR, I'm again with questions ...
Cover won't come off? Well, maybe I messed up
So why are they writing wash in soapy water?
Have you washed?
avgusta24
I join in the congratulations
As for the Cook mode, I can answer: it goes until the liquid evaporates, then automatically switches to heating. But I don't have PORRIDGE, I can't say anything here. It is unlikely that it will be possible to cook milk porridge completely on Cook - it boils too violently, I think the milk will either run away or burn. In Klasha, I start with Cook, and then I just put it on heating and let it cook, if necessary, after 30 minutes I bring it to a boil again on Cook and again switch it to heating. Having the PORRIDGE function, I would cook milk porridge in this mode.
IRR
Wash the lid in a rice cooker, as in the Panasonic Multicooker. Turn it upside down (while taking out the pan, of course, take it out), take it under your arm, put the lid itself under the tap - and that's all. Svetik, is that how you do your little brainwash to your cartoon? Fish, and do not be afraid, bolder, the main thing is not to soak the element inside. Sometimes internal. wipe a part with a damp cloth and that's it. There is, by and large, nothing to break - a couple of microcircuits, like in an electric kettle. You're not shaking over the kettle, are you? It's like a small child for the first time brought from the hospital, and you do not know what to do and how to approach, but to bathe? And then 3 days pass and already ass 8) Yes? Seem to be?
For RybkA - in our rice cooker Comfort removable valve in the lid, although there is no instruction on this. It needs to be rinsed from time to time. With your right hand, grasp the cover, with your left hand, the valve and twist it against the clock. arrows, rinsed, sspinning clockwise... Look closely - there are two arrows on it.
Ukka
Pakat
Risovarka: models, reviews, discussion

SALTON
12 CUP ELECTRONIC RICE COOKER

# All-around 3 element heating system cooks all types of rice to perfection.
# Steaming basket converts this rice cooker to a food steamer.
# Ideal for cooking an entire meal for the whole family.
# Multiple function - cook and steam simultaneously.
# Automatic keep warm function keeps food warm for up to 12 hours.
# Hinged lid seals and locks to control moisture and temperature.
# Removable non-stick bowl for easy cleaning.
# Convenient carrying handle.
# Includes; removable steaming basket, graduated measuring cup, spatula and ladle.
# Size; 11.5 inch x 9.5 inch x 8 inch.
# One year limited warranty.

Price - $ 69.99 CAD

RybkA, here is the address of the store, ask them ... Merry
🔗
Ukka
Svlana78, nice to meet you!
Read the topic, decide which one you like best - Clathronic or Comfort (only two models are more or less common).
Comfort can be bought in the Metro, they are there.
Klatronic many of us took
IRR still gave a link, I can't find something ...

BlackHairedGirl, Tanya, I'm here for you jobI threw a link

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=20692.0
Svlana78
Well, I understand that Comfort is more functions, it means more convenient! Especially for baking! Forgive me for the importunity, but there is no difference between the Metro and the Metro !!! Many of you already have a cartoon. You could compare. To begin with, for baking, is the rice cooker enough for me, or is it better to pick up on the cartoon? !!!!
BlackHairedGirl
Svlana78 If baking is your priority, then we are unfortunate colleagues. I also bought my Clatronic for the most part because of baking. Honey cakes were already baked in it, they bake well, and the girls baked Chocolate in boiling water and cut them into layers. But you should bear in mind that all rice cookers have one heating element, and it is on the bottom, and the dough on top will not redden. This is me, just in case, to warn that there will be no later disappointments. And if you decide to bake buns, then they will be white, and pies. But pizzas and cakes are great
IRR
Risovarka: models, reviews, discussionMini rice cookers are on sale in Japan, designed to cook rice per serving.
This rice cooker is an ordinary ceramic bowl that has two indicator lines on the inner surface, which allow you to calculate the required amount of rice and water to be poured. It takes 30 minutes to cook a batch of rice: 15 minutes for the rice to swell in water and 15 minutes for a microwave-safe on a low setting.
Manufacturers hope that this ceramic product will become an integral part in the bachelor's kitchen, helping him to save food in an elementary way.
Rina
Ladies, for Ukraine in Nekkerman there is something like this, it is written that 1.5 liters (what?)
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according to the catalog as much as 239 UAH. Only the lid is like a slow cooker (glass without a lock).
as far as I understand, RTC = Clatronic
Gypsy
do you want such a round one?
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Risovarka: models, reviews, discussion
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Gypsy
Quote: IRR

Listen, Gypsy, is it really like yuan, expensive?
ha .. they will sell for yuan .. dollars they want, at unpretentious rice cookers the prices are 20-25 bucks \ these are wholesalers \ beautiful ones with hieroglyphs have no prices .. it is necessary to write off apparently .. this is an alibaba there are not only Chinese, there are Vietnamese and who hosh
what a rice cooker for the Vietnamese, the same color

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Pakat
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Risovarka: models, reviews, discussion
Here are a couple more pictures that are not there ...
Pakat
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Risovarka: models, reviews, discussion
IRR
Girls, I'm looking at this abundance and, you see, the Panasonic cartoon has a very pale look in comparison with all this beauty. You can even say almost the most ugly unpresentable. I conclude that these pots are a shaft, but our demand is not solid enough. And we, as a sales market, are of little interest to them.

Quote: Luysia

Why don't we deal with hieroglyphs, the main thing is a saucepan!
It's true. What are buttons? The buttons are programs. What is a program is a tempera. modes. Further by typing. As Yucca once said - now we ourselves can write instructions, after our 2-button buttons And God with the Internet will help us!

Risovarka: models, reviews, discussion
Pakat
Risovarka: models, reviews, discussion
Rival 20 CUP AUTOMATIC RICE COOKER Price: $ 29.99 CAD
It's not on sale, constant price, in a hamazine around the corner ...

Rina
Risovarka: models, reviews, discussion

I saw the Clatronic rice cooker with an aluminum body and a glass lid yesterday. So there is an aluminum steamer basket, and the saucepan itself, although it is stated that it is 1.8 liters, like the white one and the Panasonic, is clearly less (the risk of 1.8 liters is almost at the very top edge).
Ukka
Quote: IRR

Girls who have Klasha - Yucca, Svetik, Tanya - have you tried to remove the cover? according to our method ???
What for? We have such a plate under the lid, well, like a valve, it can be removed.
And I wipe the lid itself with a cloth ...
RybkA
I, too, cannot remove the drip tray correctly. At first I took a children's knife and technically inserted it from the side into the crack between the mount and the drip tray. Pick a little and you're done!
Now I just stick my nail into the crack and take it off.
marusecka
Girls, well, what are you smart girls! : flowers: What would I do without you ?! I went to the forum today, read everything that you write here and ... ran to the kitchen. Earlier, too, the lid of my rice cooker under the arm of the soap, but it turns out everything is simply impossible - I pulled the plate (under the lid) by the bottom and it came off very easily. I am happy as an elephant, because now you don't have to drag the whole gargar under the crane. And how much scale there was, dear mom, because there was no way to get under the plate.
I look forward to continuing and reading you further.
marusecka
Quote: avgusta24

marusecka
What is on top - from there just excess steam comes out when it boils strongly. And the drip tray is on the side, under the lid fastening to the body, where water flows. It's so transparent, fastened with a latch. I hope at least I could explain something
Quote: Rina72

it is transparent (or white) small and looks like a pocket

Girls, on which side is the drip tray attached?

Risovarka: models, reviews, discussion

Here I have a back wall along which water flows, and the drip tray is attached on the other side, but my water has never flowed there. So I want to understand why the drip tray is attached on the wrong side or I have all the collar on the eversion and the stove, I can buy a defective one?
Pakat
marusecka, it is here, under the hinge of the lid, that the lid opens and drops of condensation from it drain directly into the drip tray ...
IRR
Marusechka, this is my comfort if it helps you
Risovarka: models, reviews, discussion this is a side view
Risovarka: models, reviews, discussion
with drip tray
Risovarka: models, reviews, discussion
Yours is by no means defective.
ikko4ka
Today I overcame the removal of the cover. : D It turns out everything is easy and simple. They really tried to remove the drip tray with my husband. Filmed with difficulty.
Then she tormented the lid, there was a small pipette under the drip tray, which must be pressed against the wall and at this time pulled the raised lid up. Everything turned out to be simpler, simple, but why is there not a word about this in the instructions. Or maybe I didn't find ...
marusecka
IRR, thanks for the visual aid, that my head is garden, without pictures it does not want to understand anything.
Quote: Packet link = topic = 12076.0 date = 1269045322

marusecka, it is here, under the hinge of the lid, that the lid opens and drops of condensation from it drain directly into the drip tray ...


Pakat, so I wrongly thought the drip hole was here? And what is this hole for then?
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IRR
It's just a latch for the cover. And on the right there you have a loop - to hang a spoon (but this is inconvenient and, as far as I know, no one uses it)
marusecka
Quote: ikko4ka

marusecka, and they made a discount in the store for the shortage?

The promotion was Christmas when we bought a rice cooker. And we bought the last one from the window. I found the incomplete at home after reading the instructions. They could go to the store only after the holidays, where they offered me a refund, since they did not have another rice cooker. But I got so used to my new assistant that I refused without hesitation. I decided that without a spoon and a drip tray, I would somehow survive.
Quote: IRR

75 cu e.

IRR, but can you imagine what its cost then ?!
Gypsy
I've already seen this link, but I will repeat it here for the curious ..
Detailed review of Japanese rice cookers (table of contents):

In the next topic, some were interested in * why there is a fan in the cuckoo * .. I don’t know about the cuckoo, but why in Panasonic the fan can be well understood from the video:
Lasagna

Girls and boys! Take a new one into your friendly ranks!
For the whole day (!!!!!) I have been conjuring with my brand new tsatsky rice cooker Klatronic.

But everything is in order ...
After buying a bread machine, I was so inspired that I wanted something else ... For example, a slow cooker. But my family was not mentally ready for an "electric pot" for $ 200. e. The arguments "saves time" and "the food turns out tastier and healthier" did not work (you have enough time, they say, and you cook deliciously and without a slow cooker) ... I had to pull myself together and cool down a little

But "inexorable rock" still brought me to Temka about rice cookers! The idea-price-affordability ratio was in my favor! Thank you all for the information about these wonderful saucepans!

I ordered in the online store ABV-Tekhnika (Dnepropetrovsk) for 252 UAH. Thanks ukka for the "tip"!
They responded and sent them quickly, which makes me very happy! With delivery and interest for banking services, it turned out almost 270 UAH. By the way, yesterday I saw that the price on the site is already 299 UAH!

First of all I cooked rice - enchanting taste! I couldn't do this either on the stove or in the microwave ...

The next was "Oatmeal, sir!" by Admin from oatmeal. The forgotten taste of oatmeal!

Next, it was necessary to test the unit in the baking process ... I kneaded a quick "Mannik on kefir", poured the dough into a saucepan and ... in short, I was tortured to wait for it to be baked and I turned it on three times (poor, already burned a little), and turned him upside down ... I fought with him for two hours. During this time, two manna would be ready in the oven. Conclusion: I probably won't bake in a rice cooker.

The fourth dish, which I decided to "swing" - barley, unloved since childhood. The husband and son assured that they would eat it, so I took a chance! Despite the fact that from the very beginning I made a gross mistake - I did not soak the cereal, the "miracle pot" still cooked it (though for a very long time)! Well, porridge tastes completely different! Now I will cook it, but not often ...

Thank you all for your advice, recipes and a lot of useful information !!! What would I do without our wonderful forum? !!!
Teen_tinka
Good afternoon everyone! ...I don't have a rice cooker ... ... but a rice cooker for my parents came !! Now I will study and explain to my mother what's what ...
Oh, I forgot ... Clathronic arrived ...

First of all, I am interested in how much the body of the saucepan heats up? That is, what is the thermal insulation of this "thing" .. Respond, who noticed ...
IRR
It heats up quite a bit (a little warm) - I don't even pay attention to it, it's standing right on my countertop (new!). I'm not afraid at all. Since September, the pan has been working almost every day, the countertop both next to and under it remains like new. No streaks, stains, etc. Regularly clean
Teen_tinka
IRR, but what about the steam? How strong is the steam release when cooking? Or it doesn't matter ... Mom has almost the entire kitchen with hanging cabinets ...
IRR
Certainly not under a hanging cabinet. I have it under the hood where the gas stove used to be. Can be placed on a gas stove. The girls will show up, tell someone how. It soars very strongly on the prog - steaming (well, Duc, that's the program) And on the rest ... well, like an ordinary saucepan on a small gas flame. On heating (varma) - finally it does not soar. (there is 80 grams and then after 2-3 hours after switching on)
Scarecrow
On the hob I put an impressive cutting board (30 by 40 approximately), on it - electrical appliances that soar strongly (double boiler, cartoon, cooko). The board is very stable.
Teen_tinka
It's clear girls, you need to put it closer to the hood ... you can't put it on the stove - it is gas for my mother. Thanks for the consultation ..
Scarecrow
Quote: Tinka_tinka

It's clear girls, you need to put it closer to the hood ... you can't put it on the stove - it is gas for my mother. Thanks for the consultation ..

So I also have gas. Well I say - a chopping board for combs, and on it - a device.
avgusta24
I have a small kitchen, I cook on a gas stove, so the rice cooker does not have a permanent place of residence, when I cook, I put it on the table, then, if the whole family eats at the same time, I put it on the floor. And in her free time she lives on the closet in the room.
Teen_tinka
Girls !!!! The husband solved the problem with his mother's gift !!!
I took a round cutting board (a little more than the diameter of a clathroch), fitted 4 wheels to it, and voila, Klatrosh rolls from corner to stove almost effortlessly !!!! And mom is happy !!!

Marusechka, thanks for the idea. Until we had cupboards in the kitchen, I came up with cubes on wheels from the remnants of a sliding sideboard ... I went to the workshop ... and for ridiculous money they sawed, glued, put a side, they then rolled around the house from room to room. And I almost forgot about them ... and then Marusechkin's bookcase made me remember. I promise later pictures ...
IRR
Quote: Rina72

If my beloved relative had not declared that he only needed a pressure cooker, then I might have bought this piece of iron for him ...
I gypsy Already strained to translate the menu of this pan and finally to its interface. She did not see all the personal belongings of the pressure cooker there - the valve should be different. She said she looked like a regular rice cooker. And how some of these sellers understand ... we already know. They are soon, that the slow cooker, that the rice cooker, that the slow cooker ... the electric pan - yes, that's right. And according to their functions by braban the main thing is to sell.
Risovarka: models, reviews, discussion the instructions are written in rice cooker. Is it just a rice cooker?
Risovarka: models, reviews, discussion or can anyone notice something about this?
Rita
The IRR seems to be not quite usual. There are also additional functions there, besides cooking rice, if I see correctly:
- soup;
- fast cooking;
- rice ...
- rice porrige...
IRR
Quote: Rita

The IRR seems to be not quite usual. There are also additional functions there, besides cooking rice, if I see correctly:
- soup;
- fast cooking;
- rice ...
- rice porrige...
Rita! : we also have cereals, soups, stews and even pastries in our usual ones. I'm only interested in availability cooking functions. Poke me where is that word on the menu? And in appearance - a device, as in a rice-multicooker. (I did not deal with electric pressure cookers) Is this the second in the left lane? hard to see
Rina
Yes, it is a rice cooker (like comfort, and clathronic, and Panasonic, and yummy). Cooking is most likely "quick cooking" (some kind of accelerated cooking of rice, it has already been written about somewhere).
============
Moreover, the instructions (it seems to the box) clearly say "rice cooker"

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