Milk cooker - cooking in a "water bath"

Maybe I'm missing a detail? Should there be a cork in the spout?

There is a whistle plug. You can try to pick up from the kettle.
And you can't shut it up completely, otherwise kaaaak will shoot!

[wasya]

wasya, Try to reduce the water a little more and after boiling, make the heating minimal, I also cook without a whistle, because it is very disgusting and howls loudly.

[wasya]

I bought a milk cooker from the Soviet era at a flea market

wasya, your milk cooker does not have enough whistle, here is a photo from the Internet, see there a black "pimp"?

[wasya]

wasya, not bought at Specific? I saw a milk cooker there without a whistle! And there, the Miracle frying pan was sold without a wire.

Hello. For those who have not bought yet, but sooo wants to buy a milk cooker from TESCOMA, I inform you. Today I received a newsletter from "Eldorado" that from 17 to 19 January from 20:00 to 08:00 (local time) night discounts of 12% using the promo code "NIGHT". There are milk cookers from teskoma for 3599 rubles (in a company and-no store it costs 5 411 rubles). Minus 12%. it turns out 3 167 rubles. The milk cooker is called (to make it easier for you to search) - TESCOMA Presto bucket with double walls and a 2 l lid.
I tried to buy. The promotional code has not worked yet. I called Eldorado and reported the problem. At their request, I sent them a screenshot. They promised to fix it. I'll wait a bit. Or I'll buy it tomorrow morning until 08:00. And then we will soon have 12 nights.
00:15 (Moscow time + 4) Everything works !!! I bought it. I'll pick it up tomorrow.

And now the Tescoma Milk Cooker in Eldorado is with a 40 percent discount, but I already bought Tim. But I haven't used it yet.

A question about a milk cooker. I pour water into it and the water starts to flow out, is this done on purpose, that is, do you need to pour water to half? Milk cooker De Baer. I pour half of it does not flow, pour 2/3 or up to the upper risk of the window - it starts to ooze.

[Bast1nda]

Bast1nda, Natasha, pour water into the milk cooker and tilt it 45 degrees. The excess water will drain out and the milk cooker is ready for use.

[Wildebeest]

Wildebeest, Sveta, thank you!
So this is done on purpose?

And then I thought that she was leaky from me, defective

Girls, tell me who Tima has a milk cooker - does her handle get hot?

I have Tim for 2 liters, the pen does not heat up. great saucepan. I'm happy with her.

[julia_bb]

julia_bb, I have been using this for a long time, of course, the handle heats up but not much, you will not burn yourself

Girls, thanks. Does the whistle whistle loudly?
I ordered one for myself, or rather cook porridge for my mother-in-law. She categorically refuses a small MV, and there is no place and she will not cope, she says. And with a milk cooker, I hope she will make friends.
But first you have to try what's what

The decibels of the whistle directly depend on the strength of the fire, I wait until it starts to whistle strongly - it means that the water between the walls has boiled - and turn it down to the quietest fire, at which it only whistles.
I like this one of my milk cookers more than anyone else - a lot of water enters into it between the walls, I didn't need to top up even once

[Irina]

Irina, then generally excellent! So I ordered it correctly
What other milk cookers do you have?

[Julia]

Juliacertainly the right thing. Although, with the advent of the multicooker, I no longer cook porridge in it
Lemon Kurd only and Cranberry mousse... I wanted to write that I showed both milk cookers in the mousse, but I went to the topic and did not find those photos, it is clear that I am confusing something ... I need to put my version of the lemon Kurd and put these pots in there.

[Irina]

Irina, went to see the recipe, thanks for the tip. Give the lemon Kurd, it's very interesting!

I also have 2 Tim and Becker per liter. Tim is sturdier, more beautiful, better quality, and the volume is larger. In the becker, water had to be added. I took off the whistles from both at once,

[Yulia]

Yulia, Yul! Buy yourself a milk cooker. Sooo cool saucepan! I cook porridge only in it, multi-cooker or slow-cooker, in my opinion, are inferior to it.
Also 2, smaller and larger. In addition to cereals, I sometimes cook in a small omelet.
Nugira, I'm also waiting for the Kurdish recipe.

[Vika]

Vika, Vikul, maybe I'll buy myself ... I'll first use this one, and decide

Wandered into this topic to ask what kind of milk cookers it is. It turns out that everything repeats itself in time. I have one, she's probably over 20 years old. Our Soviet, 2.5-3 liters, aluminum with a black whistle. Previously, there were no MV and SV, but they cooked porridge. Previously, I used it often, but with the advent of MV, I took it to the dacha so that it would not shine at home. Maybe someone does not have CF, then this is a way out, but for me it is easier and tastier than porridge from CF.

[julia_bb]

julia_bb, Julia, I also have two milk cookers. One for one and a half liters, the second for 2 liters, my beloved Timochka.



Marpl, semolina porridge in a milk cooker is easier to cook. True, I cook it extremely rarely.

Maybe someone does not have CF, then this is a way out, but for me it is easier and tastier than porridge from CF.

In principle, I agree. I want to give my mother-in-law, she categorically does not want a multicooker ...

my beloved Timochka.

Light, great! I hope my mother-in-law will like it too.

Maybe someone does not have CF, then this is a way out, but for me it is easier and tastier than porridge from CF.

For a child, rice and millet porridge tastes better in a milk cooker. I like it less in cartoons. I have now gone on vacation from cereals, while there are chocolate balls. But it turned out to be easier for me to cook in a milk cooker, I never clean far!

For a child, rice and millet porridge tastes better in a milk cooker.

similarly! We taste better than porridge in a milk cooker!

How many of us, lovers of milk cookers. I have De Bayer, porridge only in her

I have De Bayer

Yes? Oh, how interesting! Where did you get it?
I also have a small milk cooker from Frabosk (Italy). I use it most often, I am very happy. Only she is sold without a lid, but I picked up a glass hat for her - it suits her

[Olya]

Where did you get it?

Olya, reminded you of the distribution of elephants? Thank you and my husband. The saucepan makes me very happy And I also picked up a home lid)))

And Tim will be brought to me on the 10th, so wait with the report))

Over the course of my life, I have tested more than one milk cooker, and in the end I got rid of and gave away the uncomfortable ones.
I also had this

it seemed to me uncomfortable that the whistle is screwed on like a nut

but the most inconvenient is pouring water through a funnel
and even the amount of water is absolutely scanty, and topping up through a hot whistle-nut, which must first be unscrewed, tilt the pan, insert a funnel, then spin the whistle again, it’s still a pleasure ...


Now I have two in use, the second "M & K" - almost an analogue of De Bayer, only the handle is one-piece, without a water indicator.
Yes, for so many years, neither Tim nor M & K needed the indicator in there so much water was placed that the need for topping up could only arise during an hour's cooking ... And what for an hour?

the second "M @ K" is almost an analogue of De Bayer, only the handle is one-piece, without a water indicator.

Show how it looks, please. Selling now?

[Knor]

Knor, my milk cookers are 8 years old, probably ... so whether they are on sale - I don't know ... and where I bought it - I don't remember so many of them ...
here they are, Tim on the left and "M & K" on the right, one cover for two

here they are, Tim on the left and "M & K" on the right

Cute, especially Tim. M & K didn't come across such now. She is even bigger than Tima, I see

[Irina]

Irina, cute!
I have one very simple one. I wanted to buy her company. Well, or a replacement Now Tims are mainly sold

In some milk cookers, I am very stressed by their open left- or right-handedness, tk.it is sometimes more convenient for me to pour out of it with my left hand, depending on the circumstances. I'm a typical right-hander, but only sometimes conveniently right-handed. But still more often left. And they are mostly sharpened under the right hand. Therefore, I love neutral models.
Those. those where the water hole is at the very top and opposite the handle. And there are very few of them.
Therefore, I try to at least look for left-handed people.

they are very annoyed by their open left- or right-handedness

I didn't even pay attention to it, because this is my first milk cooker. For me, it is just more convenient to pour out with my right hand, since it is quite heavy with water and porridge, for example, and it is more difficult for me to lift it with my left hand. I don't know if my mother-in-law can handle it.
I received it today. The milk cooker is quite bulky and heavy.
I washed and heated the water in it. The volume of the whistle is not annoying, it seems. In the evening I'll cook some kind of porridge or cranberry mousse from Nagira

[julia_bb]

julia_bb,
Julia, congratulations on your new assistant!
And I wrote about the volume of the whistle - this is regulated by reducing the fire
And Tim was not even thinking about left-right-handedness, because Tim is heavy, I personally, with my weak wrists, with one hand and will not lift for overflow, so I use two hands and silicone gloves. Or, in the case of mousse and Kurd, I just wait for it to cool down - the saucepan is not the only one.
And she also taught her husband to warm up food in it - there is no microwave, the multicooker is too big, but it will run off on the stove, boil over, burn ... he will not stand next to it, there is always a lot of work, but here it is just beauty (if you don't rush, of course)

[Nagira]

Nagira, Irina, thanks for the congratulations!
About the whistle, I just meant that it does not bother the volume at the minimum fire, some kind of sound is small, but not a whistle.
Yes, it is even more convenient to operate it with both hands. Now it is, still hot, and I heated the water in it about three and a half hours ago.
It is relevant if you cooked the porridge in the morning, and some who got up later, and the porridge is still lukewarm!

Girls, I do not pour anything out of the milk cooker, but I take out the contents with a silicone ladle. It's more convenient for me.

It is precisely because I am an outspoken right-hander; almost always you have to tweak or rake out with a spoon, and I prefer to wield a spoon with my right hand.
It's easier for me to just hold the milk cooker with my left and operate with my right, than just hold my right and operate with my left.
About the severity. Therefore, I have 2 milk cookers for 2 volumes, and I use the small Frabo cooker all the time, and the large one is extremely rare.
I still like a fraboska because it is not made in the shape of a mug, but in the shape of a bucket with a long handle.
I don’t remove it from the stove at all. The husband cooks porridge in it, for the two of us 1.5 liters is enough for a couple of days.

and I take out the contents with a silicone ladle. It's more convenient for me

Sveta, I also thought about the ladle, it fits there, just put the porridge

And I have a TimA milk ladle-cooker for 800 ml, I bought it by accident (apparently the warehouses were dismantled), since they have not been produced for a long time. True, sometimes you have to add water (the spout is low), but for two (and even three) fresh porridge is enough. I wonder why there are no such small ones ...

Girls, such a question. The milk cooker has been a long time ago, but somehow I didn't cook milk semolina in it. Who cooked, you can tell the nuances. Milk usually boiled on the stove, pour a mixture of semolina with sugar in a thin stream and cook, stirring occasionally. How about?

I also do not pour from the milk cooker, but use a silicone ladle. And I dilute semolina in cold milk and pour it in a trickle.
I like to cook cocoa in a milk cooker - it does not burn and you do not need to stir. And I also made a decoction of herbs over low heat for my mother in a milk cooker.

As soon as the milk cooker whistles, I pour semolina into the milk with salt and sugar and stir it with a whisk, close the lid. After a couple of minutes I stir again with a whisk. I do this several times.As soon as I feel that the cereal is evenly distributed in the milk, I turn it off and let it brew for at least five minutes. There are more.

[Tanya]

Tanya, I cook all milk porridge only in a milk cooker. sometimes in a micra in a rice cooker.
And I learned this from Tanya-Admin. Bring the semolina water to a boil, then add the liquid in which the porridge will boil (I have half water with milk) and it is also good to warm it up under a closed lid. Mix semolina, salt and sugar separately and stirring occasionally. pour gently into the liquid, stirring occasionally. And that's all, cover with a lid, reduce the fire and let it puff until cooked
Tanya also advises adding various cereal flakes and, towards the end of cooking, put slices of banana and frozen berries on top.
Sooo delicious! Be sure to cook!

boil cocoa - it does not burn and you do not need to stir

but do not tell in more detail how to cook a shit. take water with milk or pure milk.
I really can't learn how to cook real cocoa in any machine, I would also add chocolate there ..

[Vika]

Vika, everything is simple. I pour the milk, wait until the whistle blows, then sweat it for about 5 minutes and then add the cocoa powder and stir with a whisk, everything dissolves perfectly and without lumps. I cook for 5 minutes and that's it. Sugar can be directly into the milk cooker, or directly into the cup to taste. I never dilute milk, it doesn't taste like that to me. Previously, cocoa was previously diluted in cold milk and poured into boiling milk in a trickle, now I fill in the powder without diluting it with milk, the main thing is to quickly break it with a whisk. The result is always excellent.
Before, you stood there, and the fire seemed to be small, but it still burned quite often. I hate the taste and smell of burnt milk. There are no such problems at all with a milk cooker.

[Inna]

Inna, Thank you so much!

[proshka]

proshka, Wildebeest, Mirabelthank you girls!