Celestine
You are in the section titled “What to choose? Difficulties of choice ”.

Before buying a bread maker, we all ask ourselves the question: what to buy, which model to buy, what functions the bread maker should perform, and which one is better than the others, and how much does it cost …… and so on.

I, the Moderator of the section, Celestina, am the host of this section and I try to help our users understand these issues.

In this section and its topics, the issues of purchasing bread makers are considered.

If you have questions about the section, its topics, the design of the section, the ease of use of it, there are suggestions and wishes, or you just want to ask a question to the Moderator of the section - please do it in this thread, and I will try to answer you.

Before creating a new topic, look, perhaps such a question was asked and an exhaustive answer was given to it.

Talking to the Moderator is easy! Come in, we'll talk!
Celestine
If you have difficulties with authorization, changing your profile, password, and other technical difficulties, write a message to Contacts or by LAN - the recipient of the TXT message.

You can send a message here:

https://Mcooker-enn.tomathouse.com/index.php@option=com_contact&Itemid=3

or ICQ

It is better to register using this link
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf_registration&task=register.

And in the topic "Did we have today ... And you? Conversations about everything except cuisine and baking" you can give free rein to emotions.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&?topic=7335.0

Admin
Dear colleagues, lovers of bread makers!

In the section "What to choose?" there was an unfavorable situation with information on bread makers and their analysis.
There are enough topics, and many of them duplicate each other's content. Difficulties with the name of the topic and the internal content, when information on the other x \ n is wedged into the topic one by one, which interrupts and distorts the content of the topic.
All this unfavorably adds up to the readability of information on x \ n, and you start to re-create topics about almost the same.

In addition to this, many post recipes for baking bread in this section and share other information on recipes and products for the dough. This is unacceptable - for these purposes there is a special section "Baking Basics", as well as "Yeast and sourdough bread".

We are starting to put things in order in this section “What to choose ?, for which I suggest everyone to temporarily stop creating new topics for the analysis of x \ ovens, and give less information to existing topics.

I hope our work on reorganizing the section will not take much time, and I hope that in the future it will be easy for you to find the information you need in the topics of this section.

I draw your attention to the fact that in order to open a new topic, you need to familiarize yourself with Recommendations for opening new topics on the forum , this is also done so that our topics are easily found in the general mass and be read by all forum users.

Hope for your understanding, thanks.

sazalexter
Celestine Please tell me where the whole branch has gone in the section
St. Petersburg, it looked like Temko Where, what and when to buy in Moscow.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=23642.0
and now there is an empty place to enter, here: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=23643.0
Maybe deleted by accident?
MariV
In the topic "Cake Taten" in answer # 21 there was a link to a biscuit from Tortyzhka. Today I open this link - "confectionery tool". Anyone comment on this?
Lika
Quote: MariV

In the topic "Cake Taten" in answer # 21 there was a link to a biscuit from Tortyzhka. Today I open this link - "confectionery tool". Anyone comment on this?
The confectionery section is now being reorganized, for example Biscuit Tortyzhki has become a separate topic. Therefore, the links specified in the posts of other topics may "float". Let me know in a personal, I will correct for valid ones.

MariV, already fixed everything
Celestine
Quote: sazalexter

Celestine Please tell me where the whole branch went to in the section
St. Petersburg, it looked like a Temko Where, what and when to buy in Moscow.


Has not gone anywhere, here is the topic

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=241.0
sazalexter
Celestine I didn't mean it but Where, what and when to buy in St. Petersburg
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=23643.0
agata116
I opened a topic, comparison 255 and 5004, and now I can not find it, have you deleted my topic?
sazalexter
agata116 So there is a discussion https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1858.0
As a replay, yours seems to have been deleted. With a question better to Admin
agata116
Quote: sazalexter

agata116 So there is a discussion https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1858.0
As a replay, yours seems to have been deleted. With a question better to Admin

I didn’t discuss it, I just had 255, and a couple of weeks ago I bought 5004 and wrote about their comparison, but since they removed my topic probably unnecessary and unnecessary, they know better.
Suslya
agata116 here is your topic, it was combined with the one about which sazalexter spoke.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=1858.0
Celestine
Quote: agata116

but since they probably deleted my topic is superfluous and unnecessary, they know better.

You don't need to be so categorical) We don't delete topics just like that. If there are the same, they are simply combined, so that it would be easier to navigate, and not to search the entire forum: I read this somewhere
If you are not yet familiar with the rules of the forum, read it, but for now start calmly topics, and we will correct
Have a nice chat.
agata116
Thank you for finding, there are a lot of things I get lost on the forum. I also wanted to finish writing about 255.
Natusichka
I do not know if I am writing there, I want to ask why in the subject "Yogurt" (moderated by Anastasia) I cannot write a message, there is no "answer". What to do?
Celestine
Quote: Natusichka

I do not know if I am writing there, I want to ask why in the subject "Yogurt" (moderated by Anastasia) I cannot write a message, there is no "answer". What to do?

Let's links where to look ... let's see
leno4ka
Hello, dear moderators, I'm sorry if I'm not writing there. I am the owner of cotton Orion 205, I baked only once, at the first baking there was a smell of either rubber or plastic, and the bread itself gives off this smell, inside the cotton everything smells like this too. Please answer, maybe somewhere here such a problem has already been discussed and what to do. Thank you!
Celestine
Quote: leno4ka

Hello, dear moderators, I'm sorry if I'm not writing there. I am the owner of cotton Orion 205, I baked only once, at the first baking there was a smell of either rubber or plastic, and the bread itself gives off this smell, inside the cotton everything smells like this too. Please answer, maybe somewhere here such a problem has already been discussed and what to do. Thank you!

It's okay, many stoves have this. This burns the factory grease. In a couple of times this will not happen
leno4ka
Thank you so much for the answer, yes, the second time there was no smell
leka
Can you please tell me, I'm new on the forum, how to see photos of girls who post links to photos of their dishes? My link itself does not light up when I hover the cursor
Celestine
Quote: leka

Can you please tell me, I'm new on the forum, how to see photos of girls who post links to photos of their dishes? My link itself does not light up when I hover the cursor

If the link is "off", copy it and open it in another window
Gilson
Good day!
Philips has actively entered the bakery market. I bought a second model HD 9040, which makes baguettes, etc. ... I would like to add a thread for Philips bread makers to the forum.
Thank you in advance
Admin

The name x \ n Philips is included in all sections

Have a nice chat on the forum
Ernimel
I'm all here with the magic miracle of Soviet instrumentation. I photographed the instruction from her, and wanted to attach it to the first message of my topic, so that later it would be easier to find, if anyone needs it. But I don't seem to have the right to edit my old posts. Can I add a link from my last post somehow?
Celestine
Quote: Ernimel

I'm all here with the magic miracle of Soviet instrumentation. I photographed the instruction from her, and wanted to file it to the first message of my topic, so that later it would be easier to find, if anyone needs it. But I don't seem to have the right to edit my old posts. Can I add a link from my last post somehow?

Can. Made

tvt
Quote: Admin

The name x \ n Philips is included in all sections

Have a nice chat on the forum

Kind time of the day.

And you can also go to the section "BAKERY - SELECTION and OPERATION" in the list Selection and operation add a sub-section "Delfa Bread Maker"?
Chef
Quote: tvt

Kind time of the day.

And you can also go to the section "BAKERY - SELECTION and OPERATION" in the list Selection and operation add a sub-section "Delfa Bread Maker"?
While you can create topics about her in the desired section.

If some bread maker demonstrates some popularity on the forum, a separate subsection is allocated to it over time.
tvt
Thank you.
In addition, it seems to me that this is the production of Foxtrot. Digital technology"

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