Vegetable graters and shredders, kevlar gloves

[Elena Tim]

Elena Tim, this extra large is actually mid-average. That's exactly what I'm telling you. because it has one more hole in the row than mine. And yet, not only the size of the hole is important. but also departure - pocket lapel. Here! This is when the pocket is empty, the pocket is stuffed with something, and when the entrance to the stuffed pocket protrudes and hangs down. Yes! Like this. Consider what I mean by this. : lol: I went to watch the "Battle of psychics"

[Olga]

I absolutely like the extra large one.

Uh-huh. I will bookmark it and will want it, thanks for the comparison, Olga! (Oh, well, you can at least hide it, not a pizza maker, tea)

And my Teskom's tape just gave out gruel

[Elena Tim]

Elena Tim, and where did you order the grater?

Lena, I know you Tanya-Admin tortured on a narrow grater

Yeah. And, in my opinion, more than once. You see, he doesn't answer anymore He'll say, tell this Timkina, don't talk, he'll take out all the brains and one hell of a thing will buy another.

on our microplan, the smallest, the zest is cool, garlic and ginger are puree.

I will subscribe to every bukofka. It is just wonderful, I am very glad that I bought it.

And what kind of worms will this garlic and ginger be? I think, probably in the middle?

You know, I'm almost sure that, yes, it is on her that worms will turn out. Unfortunately, it will not be delivered to me right away, because the holder is made to order, so I have issued everything in one "package". So, the grater will wait for the pusher, and then it will go to me with it. But as soon as I get it, I will immediately rub the garlic and run here to report. Do not fail, I will show you everything.

Elena Tim, this extra large is actually mid-medium

Alyona, I understand. Even when I saw that the big one is never called a large, but a very average one, it immediately dawned on me that the extra would not be so extra. But I have a very large grater, really large, at one time I didn't even want to use it - it gives out some logs, not carrots. But then I got used to it and now I really love her.

where did you order the grater?

Light, come on "you"? I ordered a grater in Ozone, where, oddly enough, they are cheaper than in most other online stores.
Here it is, mulberry:

🔗

And my Teskom's tape just gave out gruel

Well, yes, this is only suitable for minced meat for dumplings.
I must confess that I have already got a little bit sick of wanting Lenta.

[Kubeba1]

Kubeba1Natalia, yes, there are very thin transparent ribbons on the tape. You can grate such ribbons on a salad, and there is almost no chewing.But, I don’t regret the purchase (it is necessary that all sorts were, albeit rarely used)
Lenus, I will wait for your tests. And then I'll wait for Black Friday, and ... suddenly, again, an attraction of unheard-of generosity will be on the grater

You can rub such ribbons on a salad, and there is almost no chewing

I smeared this onion on the fish carcasses, let it marinate. In general, I like to rub all such trifles on a Berner baby, I started this ribbon for the sake of some carrot beauty, well, maybe her finest hour has not come yet ...

Well, yes, this is only suitable for minced meat for dumplings

Oh, by the way, this is a thought. You will only cry while you rub some significant amount ...

But, I do not regret the purchase (it is necessary that all sorts were, albeit rarely used)

Yes, there are things that seem to be rarely used, but so pleasant, do not part

as soon as I get it, I will immediately rub the garlic and run here to report. Do not fail, I will show you everything.

I'll wait too, maybe I also need this one

[Elena Tim]

Elena Tim, I would buy the latter, I have a simpler option, it suits, but I do not use all 5 sides ...

[SoNika]

SoNika, yes, I have already decided to take it separately - it’s too painful for me to get it, at least the professional series is mine.
Bliiin, how can I imagine how cool I will be when I have all five ...

[Elena Tim]

Elena Tim, I would buy one and not steam, tetrahedral or whatever it is ...

And I like many different ones. Every day is a holiday with a new grater.

I would buy one and not steam, tetrahedral or whatever it is ...

Yes, that's how it is ... but five courses - that's five purchases, which means five times more happiness!

Yes, that's how it is ... but five courses - that's five purchases, which means five times more happiness!

cool said

[Girls, hello!]

Girls, hello!
While Ozone is pulling the rubber and will not bring me my Microplane in any way, the Platypus byra hurried up and brought me a lot:
Fackelmann garlic grater with holder I don’t know yet why she gave up to me, but it costs such a penny that it was impossible to resist.


Look. Tomorrow I'll eat the garlic! ...

Bozemoy, what a lovely little one!

And I have such a grater with Ali, 40 rubles, it copes with garlic with a bang)

Girls! I almost forgot to brag!
Check out what are the perfect garlic petals I've fried:

A whole head of garlic - ppraz and done! Now you can dry as much as you like.

And here is the radish. It is so thin it turns out that this pile in the photo is just ONE medium-sized radish that fit into the holder:


In general, I will summarize: I can safely recommend a terochka for purchase. Garlic is great. I’m unlikely to chop radishes like that, except to decorate some dishes. Yes, the same radish salad, chopped into thin strips and decorated with petals like this - beauty!
The shredder itself is double-sided: on the one hand - a cutter, on the other - a prickly platform, which will make mashed garlic from the garlic.
Well, the whole thing costs only 117 rubles (and this is in Platypus!) I think that somewhere in the Metro it will cost 50-60 rubles. In general, for my money, the grater works sooo badly, even strange, to be honest.

Girls, on Mamsy discounts on Microplane graters.

Ol, you need to register there, but I don't feel like it.
Tell me, pliz, and from the Pro series, how many graters are there, for example, "large"?

[Elena Tim]

Elena Tim, large, small and extra-large - 2125 each, medium tape - 1995, large tape - 2080 rubles.

Is this a PRO? Damn ... And I'm lucky Ozone for 2 678.74 rubles Fuck!
I'll go to Mamsy - I'm not lazy anymore.
Olenka, thanks!

[Elena Tim]

Elena Tim, take a picture of the box from her, pliz. I want this too.

I don't understand, Ir ... A box from what? From Microplane? Duc from the first I threw everything away for a long time, and the second one has not yet received - it is going.

[Elena Tim]

Elena Tim, well, only the Pro has such a handle?
I like all their graters, I love the rubberized handles too.

Yes, yes, Ol, I have already registered and looked - it is!

[Elena Tim]

Elena Tim, this garlic cutter. At least tell her the number. I can't find it with us, but it's on fire

[Lerele]

Lerele,
Catch, Irish, I found it in the tyrnet. I threw out my box.

well, or like this ... I can't find another

Steep grater !!!

Right now, you will die of laughter - we don't have her
Was on Amazon and ended until I found it anywhere else. No German company in Germany

Sympathize

I don't know what topic to ask correctly, you need a grater or vegetable cutter, budget, but workable (for a school cafeteria) so that you can cut raw vegetables into cubes and cubes, is it really possible to find?

Dear girls, please help me make a choice. I want to buy a Microplane grater, choose between Pro and Gourmet. I can't figure out which handle will be more comfortable.Please share your impressions, maybe someone is familiar with both series.

[Valentine]

so that you can cut raw vegetables into cubes and pieces

Svetik, if you find this miracle, whistle with all your might, I'll take TWO!

I can't figure out which handle will be more comfortable.

Valentine, it is not difficult to check, take from your kitchen arsenal some scoop or a chef's spoon with a modern tubular handle, better than a metal one, they, as a rule, are not too thick - this will look like a Pro handle, well .. . plus or minus "kopecks". But the handle "Gourmet" - just so plump, grasping, powerful. This can be seen in all the videos on YouTube in which "Gurmeshki" participate. Once, in one of the culinary programs, I saw "Gourmet" in the hands of Justin Scoffield, and so I got sick with this grater, but I knew for sure that I didn't want such a powerful handle, that is, it was even visually clearly visible how the handle fills the palm girls. It's clear that this whole thing is purely individual, and someone is more comfortable with just such a handle, but I prefer something more elegant, and the "Pro" suited me perfectly.

[Elena Tim]

Elena Tim, well, I broke it off right away, well, then at least with cubes so that I can cut well, it's also not possible

[Elena Tim]

Elena Tim, Helen, thanks for your opinion, I already know that you have made a choice in favor of the Pro. I agree with your definition for Gourmet-grasping, it seems to me that it should lie more tightly in the hand and not slip, unlike the metal Pro. But I still can't figure out how its size relates to my hand. If someone has a Gourmet, can the length and width of the handle be measured? I will be very grateful.

then at least with cubes so that it cuts well, it's also not possible

I think that something industrial is needed here, like for cafes and restaurants. Indeed, even the powerful Alligator-Lux will not be able to grind so many products to provide a whole school with cubes. Rather, he is capable of something, but the one who fights with the Alligator will very quickly fail.

Gourmet-grasping, it seems to me that it should lie tighter in the hand and not slip, unlike the metal Pro

I'll croak for a minute, just to clarify and rehabilitate a little metal handle, in the eyes of those who suddenly become interested. The Pro has an oval handle in cross-section and a metal not polished to a mirror shine, which completely eliminates turning in the hand or sliding, even when wet. I just checked it out on purpose. Yes, I didn’t need to do this, because I have been using it for a long time. This series is not called that for nothing, it was invented for professional chefs, whose work speed is simply frantic. They are obliged to use pure metal, without plastic or wood, for hygienic purposes, but they have absolutely no time to fiddle with an uncomfortable tool. Therefore, the series "Profi" are made as convenient as possible.
All. You can relax, I'm done.
This I on a smoke break in washing windows decided to orate. I washed five, there was only one left ... already sick of them ...

I think something industrial is needed here,

: (Lena, they don’t allocate money. A friend wants to buy at her own expense, there’s not the whole school, only the beginning, but still there are many children.

Girls, I highly recommend the Pro series. Here's a photo


In the pros, the handle is absolutely sealed! Unlike the Zester handle, where water gets into during washing! And figs you will dry it later, even upside down!

Nothing slips into the pros! The handle fits perfectly in the hand.

I have three graters of the pro series - I'm happy. Only the tape did not penetrate, really ...

Very handy attachment holder for garlic, ginger, etc.

[Zhmurka,]

Zhmurka,
Have you seen it, Val? What I was talking about.
Listen to Svetka - she is smart.

Svetlenki,
Sunshine, honey, tell me, please, this nozzle-holder, you grill, convenient, but does it not leave too many uncut residues after itself? Even if I watched the video, there is a guy rubbed garlic, so there is a half-tooth left. I was even delighted that Ozone never brought this attachment to me. And now, after your words, I want to choyta again, as much as a scale.

[Svetlenki]

Svetlenki, Sveta, thanks for the well-reasoned review, I am cursing.
Elena Tim, Lena, thank you, did not pay attention that the Pro section is not round, this is a plus.

Yes, I’m not, hospitable. Get over it.

Even Svetka is silent ... to rub, chtol, ran?
Shine, don't bother, if that! I'll take your word for it, really, really!

Svetlenki,
Sunshine, honey, tell me, please, this nozzle-holder, you grill, convenient, but does it not leave too many uncut residues after itself?

I deleted the photo ... Was it ...

Firstly, the tooth will not stand upright in it - I tried it. It will surely lie down (well, unless they stand tightly to each other in the hole). A plate of 2 millimeters thick will remain.

But, Lenk, you haven't worked as a microline yet? Fingers are more expensive. And with the attachment super fast. And without it, you rub the garlic slowly so that your fingers do not squeeze.

And the ginger is great through the container too

I'm going to rub the prong. Wait girls!

But, Lenk, you haven't worked as a microline yet?

Hello! And with what, I am here, in your opinion, amuse myself and praise the Pro?
By the way, I used to run here all day - I chatted about anything, but what I came to brag about was completely out of my head!
One more Profichka was delivered to me today! The same, so-called, "large", as in your photo. Takshta, I'm also losing business sausage, with a few graters, congratulations!

[Elena Tim]

Takshta, I'm also losing business sausage, with a few graters, congratulations!

Congratulations from the bottom of my heart! Great choice! I don't need anything else ... Except for the smallest pro - she's fine ...

And the largest (the largest with the largest holes) rubs the cheese perfectly! Raw vegetables are bad - they fly in all directions. But syyyyyr is a clever grater!

Hello! And with what, I am here, in your opinion, amuse myself and praise the Pro?

Oh, I wandered in by accident, I didn't read the previous pages



Elena Tim, Flax, and flax. Do you rub carrots in Korean on the Berner?

I don't need anything else ... Except for the smallest pro - she's fine ...

And I have it! Come on, envy.

Do you rub carrots in Korean on the Berner?

Yeah, on it. On a grater Roco.
Yes, and rubbed the identity on a 3.5 mm insert - it works out fine, if you don't find fault ..

Come on, envy.

Che, run to order? Hello to you, right?

Yeah, on it. On a grater Roco.

I'm going to read what a beast.

Girls who have such a DEKOK grater? comfortable or what?
Class, but where can you buy this?

Che, run to order? Hello to you, right?

Yes, I feel good. But I must warn you that she makes mashed potatoes out of vegetables, she's absolutely mashed potatoes. It was very useful to me when the dogs rubbed vegetables every day (well, it's just for their own good). And it is also indispensable for cooking borscht and beetroot soup: for the color of the soup to be richly beetroot, you need to leave half a small beet "for later", that is, when your soup is ready, rub this residue on a fine grater and throw it into soup along with herbs and garlic. You let it boil and immediately turn it off. You can not let it boil, but throw everything and turn it off. Let it brew for 10 minutes. Otpad color is obtained !!!
So see for yourself, if you need such a fine grater - take it, you won't regret it.
Oh, I almost forgot! Svetkaaa, she makes soooo flakes out of cheese! It's pure snow, not cheese!
Imagine, decorate with such a salad! Mmm! Pretty woman!