Honey pancakes

Category: Bakery products
Honey pancakes

Ingredients

Milk 0,5 l
Kefir 50 g
Egg 2 pcs.
sugar 2 tbsp. l.
Honey 25 gr. (about 3.5 tea l.)
Rust oil 1.75 st. l.
salt 0.5 tsp
Wheat flour 125 g
Rye flour 125 g
Yeast (instant) 2.75 gr. (about 0.55 tsp)

Cooking method

  • Delicious aromatic honey pancakes:
  • If you don't have rye flour, then add only wheat flour to the dough (only 250 grams), the result is also nothing.
  • I wish you success, spoil your loved ones!

Note

Krosh Photos

fugaska
must try, tempting recipe
and fry right away or let stand?
Alexandrovna
I just add warm milk, and the dough costs exactly as much as the frying pan heats up. But you can hold the dough for longer, the main thing is when you make the dough, mix the yeast with flour.
fugaska
thanks, I will definitely try!
Crochet
Quote: fugaska

thanks, I will definitely try!
If you still tried it, please write, how do you like these pancakes? Is it worth baking?
fugaska
I want to try this week - the carnival has just begun
fugaska
oh, I experimented today
I did everything according to the recipe, except for flour - I sprinkled it twice as much !!!!!
tried so hard, tried so hard !!!!!!!!!!
no, the result is pretty decent - I got pancakes
well, of course not that aromatic, and not very sweet, but tasty
in general, my resume - you should try to do it with a normal amount of flour
with Shrovetide everyone !!! delicious pancakes for everyone !!!
Crochet
Alexandrovna
Thank you so much for this wonderful recipe! I baked pancakes with rye flour for the first time. My sooo liked it! Supplements are asking! The pancakes turned out to be very soft, with an unobtrusive honey aroma and a pleasant bready taste (all three of my eaters noted the bready taste).

Honey pancakes
Rezlina
Girls, how much fresh yeast should I put?

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